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CrumbCrusherCupcakes

4.5 (22 reviews)
Open • 10:00 am - 7:00 pm

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Vegan Cheesecake
Reyna R.

This is a nut free kitchen with LOTS of gluten free and vegan pastry options. I was very impressed by the variety of options. I loved the vegan cookie skillet. Though I do have to say I was not impressed by the other pastries like the the vegan cheesecake. It lacked flavor and sweetness in my opinion. As for the vegan cupcakes, the icing had great flavor but the cake was very dry and crumbly. I am so sad I did not like the pastries as much as I was hoping to. I did have a wonderful experience in the bakery and with the ladies at the counter so I am definitely interested in coming back and trying more vegan pastries or even one of the mystery boxes.

Cannot recommend this bakery enough! I am a returning customer for my son's vegan birthday cake year after year because it always gets great reviews from guests on flavor. Also, they always go above and beyond what I ask them to make. I give the theme or some inspiration and it turns out so much prettier and more intricate than I had hoped for.

We love this allergen friendly bakery. They provide nut free treats many of which are vegan and offer some gluten free options as well. Kind staff members who truly care about their customers and pit great effort into items on their menu and their customized desserts.

Jenny R.

This is the second year I've gone to CrumbCrusher for my kiddos' birthdays. This year my daughter had a milestone birthday and wanted a boba themed cake. Chelsea came through with the cutest cake design & made my daughter so very happy. I didn't realize that they were in the midst of relocating the bakery & I went to pick up at their previous location. I called Chelsea & she arranged for delivery, which honestly saved me because I still had so much to do before my kiddo's party later that day. You don't see customer care like that anymore. I was blown away by her kindness. The cake was a hit and everyone loved it!

Cecily S.

I've ordered from CrumbCrusher 3 times and will be going back for each of my kids birthdays.... My vision is accomplished every time!!! Great customer service, taste, and presentation!!!

Little mermaid cake

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2 months ago

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6 months ago

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11 days ago

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23 days ago

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7 months ago

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Chelsea G.

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3 months ago

Custom cake was beautiful and delicious! Highly recommend. My kid said "this is the best cake I ever had."

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3 months ago

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10 months ago

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11 months ago

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Chelsea G.

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11 months ago

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Reviewing their "Courageous Cones" ice-cream: one of the most delicious soft-serve ice creams I…read morehave ever had. You pick a waffle cone (vanilla/chocolate), an ice cream flavour (vanilla/chocolate/non-dairy coconut) and a fruit (strawberry, blueberry, plantain etc.). They blend the actual fresh fruit with the ice cream to produce an incredibly delectable, flavourful soft-serve. I got a vanilla waffle cone with chocolate ice cream blended with strawberries. It took maybe three or four minutes to serve because all of the blends are freshly made, and I had to wait in line for about twenty minutes, but the wait was worth it. It was nice to take the ice-cream cone and sit on a bench at the park nearby. The shop/window is attached to Courageous Cafe, but the operating hours are not the same as the cafe's, and one has to wait in line outside rather than indoors. The shop is about five minutes from the Oak Park Green Line CTA station. Highly, highly recommend this place to those visiting Oak Park! I might even make a trip all the way from the city for this ice-cream - it was that good!

There's a certain point where a bakery stops being a bakery and becomes a gravitational force, and…read morethis place crossed that line the moment I tried the pastries. Everything I've had so far has been spot‑on -- flaky, buttery, and made by people who clearly understand that "good enough" is not an acceptable standard for laminated dough. And then there are the cupcakes. The pink velvet and vanilla bean have basically derailed any attempt at exploring the rest of the menu. They're that good -- tender crumb, real flavor, none of that cloying sugar‑bomb nonsense. They even offer gluten‑free and vegan versions of some, which somehow manage to taste like actual cupcakes instead of punishment for dietary restrictions. There is a full breakfast menu, and it looks legitimately appealing... but I keep getting ambushed by the pastry case before I make it that far. One day I'll branch out. Today is not that day. If you're in Oak Park and want a bakery where the classics are done right and the cupcakes are dangerously habit‑forming, this is the one.

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Blackout Baking - Medium cookie box

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4.4(41 reviews)
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Blackout was so good we visited three times in the span of 24 hours when staying across the street…read morefor a wedding. The Whipped Cinnamon Sugar Iced Coffee was the fave and we got one at every visit. Pumpkin Spice Latte and the Blackout Mocha were also tasty and not overly sweet. The Cinnamon roll is another star of the show- they warm it up for you and it is HEAVENLY. The frosting is layered on thick, but it is so light and fluffy. I didn't get to try any but our kids seemed to love the cookies, which can be purchased individually or in boxes. The small size makes it easy to try multiple flavors! The staff was also really nice and helpful with making menu selections. Highly recommend this spot if you are ever in the area!

My husband and I had been staying at the Carleton Hotel across the street, and a woman at the hotel…read morerecommended Blackout Baking for my morning coffee. We arrived late morning, and the coffee shop wasn't crowded, but had a few patrons. It was a Sunday morning. It was really hot and humid outside, so we appreciated the air conditioning. We chose to sit at a table inside. I looked at the menu. I did feel that the coffee menu wasn't extravagant, as most of the items were pretty basic. My husband chose an iced chai, and I chose an iced coffee with nonfat milk. I appreciate places that carry nonfat milk, as several do not. The bakery menu was quite a bit more extravagant. My husband chose the banana cake, and I chose a parmesan truffle roll. Later, I noticed that they had an Italian Beef roll (a true Chicago specialty), but I had already ordered the parmasean truffle roll. Honestly the pastries were amazing. Service was fast and the coffee and chai were good. We sat inside and had some interesting chats with some of the customers. I think that that though the coffee menu is basic, the products are good. The bakery items are delicious, and it seems to be a real community hub where locals enjoy spending time.

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Fiore Pizzeria & Bakery

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We moved to the area a year ago from the city and have had a seriously difficult time finding…read moredecent food. This by far was the best meal we have had! The food was excellent and the service was wonderful. Shawn was kind and attentive. The restaurant is child-friendly and has a nice ambiance to it. Thank you, Fiore!

Stopped into Francesca's Fiore for dinner on a Friday evening. The inside was quite large to hold…read moregroups of all sizes. I loved that they had a small outdoor patio to enjoy the weather and be connected with the busy downtown. Their menu had starters, pastas, pizzas, and entrees in a curated format. They serve wine and beer regularly but have a rotating specials menu for cocktails and food. Our server let us know that the bruschetta rotates weekly which is cool. For mains, I got the Ricotta Gnocchi. All of that pastas are clearly homemade. The gnocchi was certainly pillowy and paired nicely with the creamy truffle sauce. My husband got the Orecchiette pasta which could have had a more prominent sauce to it. Overall, the pasta was fresh and ingredients tasted of good quality. The portions for price point seemed a little off as dishes didn't come with a bread basket nor side salad. I wish we would have gotten either a bit more pasta or something else to make the price feel of value. Either way, this was a nice spot to enjoy good company at. Our server, Nina, could not have been nicer and more attentive to our group.

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CrumbCrusherCupcakes - bakeries - Updated October 2026

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