Excellent food and always welcome our dogs on the patio! Service is friendly…read more Pizza is great

After a bad rain drenched evening and trying morning at Restoule PP, the kids and I were starving…read moreand exhausted. The three restaurants in Powassan we attempted to visit were closed or takeout only. Second efforts revealed this little gem upon my search via Yelp. So a few things to note as I write this, the restaurant has 10 tables, including three booths, patio and probably seating for 34 people max, most seats have butts in them minus the patio. Upon arrival, we were told that service to each would take at least half an hour. However the server (who turned out to be the owner) put a rush order in for fries for the kids. Nat bad at all they were fresh. The kids ordered fingers, I ordered the double fish and chips. The fingers, were definitely some Sysco product that were well, Okish. Slightly above average from a frozen box. The fish ended up being haddock which was above my expectations and my daughter who isn't a big fan, loved it. The missed opportunity here is to source some local Bass or Walleye, and do it up in that solid panko they were using. The wait for food was unbearably long. I'm going to assume that the owner and cook (even though I saw two other employees) were not accustomed to being this busy. Maybe the equipment was not intended for that volume of people in a short span. The owner was very kind, she unfortunately wasn't on top of getting water for the kids or topping up my coffee. In the end the slow service was the worst part, a 2.75 to 3 the food a solid 4, the customer service was a 4.75, Mixed bag, but was made positive.

Danny's was recommended to us by a friend who lives in the area. It's funny because the day…read moreprevious we saw his sign from the highway and decided to keep going to Burks Falls to eat. Our friend reassured us that we made a huge mistake. We had to go back and give it a shot. We stopped in for lunch (we heard line ups at dinner are huge) - I ordered the ravioli special of the day and my fiancée ordered a lunch salad. The ravioli was incredible. It was laden with beef tenderloin and veggies galore in a rose sauce that I had to dip my bread in to sop up all of the pieces. My fiancées salad was equally insane. It was almost like a pasta sauce on a hearty garden salad that was very tasty. The meals leave you more than satisfied. The pasta doesn't leave you with that heavy pasta dinner feeling with the good mix of veggies that came with the pasta and the salad feeling like you should have ordered a pasta if you ordered the salad with the hearty meat and appropriate level of dressing on it. We topped it off with the pecan flan which is best described as a pecan pie. Not house made but sooo good. We're coming back tomorrow with the kids. Seriously.

We were at Danny's Justa Pasta on Sunday June 14/15. We came here through word of mouth. Looks like…read morea bit on the worn side outside. But wow let me tell you the place was so quaint inside, the staff amazing and I mean amazing,from the moment you walked through the door. We came here for our 40th Wedding Anniversary and our daughter and son-in-law's 7th. The food fresh made pasta, fresh made sauces, light flavourful cream sauce not a heavy cream sauce at all. The food I can still taste wanting more. Desert we had the Taramasu wow the presentation around the cake beautiful and the Taramasu heavenly, We all will be back.

I discovered Pizza on Earth during Covid on a trip to Algonquin during one of the relaxations on…read morelockdown rules. In the interim years, Pizza on Earth has expanded significantly - there is now a cafe, an art gallery and a great patio to enjoy the food. The ordering space has also changed with the overall expansion. The pizza is amazing - great variety and a great combination of crispy, thin crust coupled with fresh, tasty toppings. There is a wider variety of drinks (including alcohol) and the cafe provides even further variety. This is a great gem - go climb the Dorset tower, hike Algonquin - and get a great pizza to celebrate!

Such a good hidden gem in Dorset!! I haven't been here in probably 15 years and I last remember it…read morebeing quite mediocre. But I have seen their online presence growing as well as the lines they have so we decided to give it a shot! We came around 11am on a Saturday. I wanted to try their coffee and bagels and my boyfriend wanted a pizza so we divided and conquered. The Smoked Salmon bagel was great - the bagel itself was nice and chewy (some capers would've put it on another level), but there was a good amount of all the ingredients (cream cheese, smoked salmon, red onion, arugula and fresh dill). The coffee was enjoyable, as there aren't many options for to go coffee in Dorset. The pizza was phenomenal!!! Fresh out of the oven, amazing quality ingredients and tasted delicious! I'm looking forward to trying their other pizzas as they all sound very good! Such a good food spot so close to our cottage too! I'm glad we decided to check these guys out again!

Excellent Excellent Excellent!…read more I wish that's all I could say, but I can't!!!! Really nice place and Gluten Free friendly! They accommodated my request to make a gluten free garlic bread with cheese with no hesitation, now that's service!! That's the one and only (ok 99%) thing that separates them all! When you have great service and you treat people nice etc... everything is better!!! The gluten free garlic bread with cheese was the best, the bread was soft and just the right amount of cheese. The rib eye was cooked perfectly and the whole meal was excellent! And the veggies were not over cooked and nice and crispy! They even had gluten free desserts! Wow! A must if your in North Bay or driving through!!!!

Great service friendly staff. I had some really good chocolate martinis and an amf , I didn't try…read morethe food

Come as you are, BEST place for bikers - simlle, friendly accomodating small village restaurant…read more Hunting? snow mobiling? time to recharge snd RELAX. Only missing a couple of pinball machines

Great little spot. Nice to have something different. The jalapeño and cheddar are my pick. I would…read moresay they have gotten a bit pricey. A small is like $17 but for something different a couple times a summer they are great. The young girls that work there are always super nice.

From the owner: Best Pierogi is a family-owned and operated manufacturing of delicious pierogies (dumplings) since…read more1995.

Lorraine's Restaurant has moved to 201 Main street, less than half a kilometre away and has also…read morechanged their name to Chez Angèle. The food is great and they have good service. They also offer catering, Meals on Wheels and my favorite, Frozen meals!

driving through and wanted to eat at a restaurant rather than fast food…read more saw Lorraine's and wow!! Excellent food, and excellent customer service! Absolutely recommend and will return next time we are up this way!!!!

Okay, so this was an incredible experience. The prices remind me of the late 90s, and early 2000s…read more I honestly wasn't expecting much because of that. A pint of beer was still something silly like $5, and a burger and fries was only $9. There pasta was incredible, with way more sun-dried tomatoes than I ever could have imagined. And, their ridiculous dessert was a real treat. I don't think I have been able to go to a restaurant, fill myself and my partner, each of us have an alcoholic beverage, enjoy a dessert together, and leave a 30% tip (because of those prices if you're not increasing the percentage, the wonderful wait staff really get let down) all for under $60. Will I be back? I will. Honestly, if you were just going for lunch, it's hard to make a feeling lunch at home for the same price as you can get it there.

Scroll down for the TLDR version…read more Stopped by Huntsville for a quick lunch before heading back out to the road. This was one of the rare places around the area that opened at 11 AM on Saturday so that was nice. The place provides the option of indoor dining, patio seating (weather permitting) and is pet friendly. (Some places unfortunately don't allow pets even with a patio so always good to call ahead to check first). The server was nice and attentive and offered my friends dog some water without us asking. The only downside when it came to service was the wait time. When we got a seat it was only us and one other table but we still had to wait quite some time for our food. The food itself was quite yummy. I had a strawberry pecan salad with grilled chicken while my friend had their burger with a side of gravy. The ingredients in the strawberry salad was fresh, the nuts were nicely candied and the chicken was juicy. It was refreshing to eat on a hot day and I felt quite satisfied after. In terms of the burger and the ingredients that went into making it, it was simple but once again, the ingredients were fresh and that's what makes a great burger. The gravy was that came on the side with the burger was additional $1.50 but in my option it was well worth it and went amazing with the fries. I would definitely come back if I was in the area again but if I was in a rush I would just order take out. TLDR: Attentive service, delicious food and fair prices, slightly longer wait time for food (If in rush, order take out)

Oh my goodness, amazing smoked whitefish, pickerel and trout, right by Killbear Provincial Park. My…read morehusband and I learned about this place as we tried to buy campfire wood and ice. Brian Perks sells great hardwood for your campfire. He also sells blocks of ice, which I prefer, as opposed to cubes. SO here is our business practice as a customer: on the way into camping, we pick up Fire and Ice (a.k.a. wood and a couple of ice blocks). Every few days, we come back again to replace said items. Brian Perks charges far less then the park does, and his wood is better, too! But the thing to truly die for is the smoked fish. When you are staying in a park called Killbear, with actual bears roaming around, you don't want to be keeping smoked fish in your cooler, car or tent. We pick ours up on the way out. You can choose between Whitefish (drier, whiter, nice for salads), Trout (oily, full-flavoured) and Pickerel (I have not tried it). Both the whitefish and the trout are outstanding! Mr. Perks told me that most of his produce goes to New York City, and much of the rest to Eastern European customers in Ontario. My Mother (Ukrainian and Romanian) adores this fish. Last year I forgot to pick some up, and she's not let me forget it! This year, I stopped by Perks Fish on my way out of the park, and was so happy to see him still in business. If you enjoy smoked fish, or just need fire and ice for camping, check out Perks Fish! A true hole-in-the-wall, hidden gem, etc., it is worth a detour if you are in Parry Sound, and worth stopping by if you are staying at Killbear.