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    Cross Street Market

    3.9 (127 reviews)
    ModeratePublic Markets
    Open 7:00 am - 8:00 pm
    Updated over 3 months ago

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    Recommended Reviews - Cross Street Market

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    Faith Maya O.

    Came here on a weekday and tried out a new place. I don't remember if I've ever been inside of this Market, but it's a similar idea to Lexington Market, and Broadway Market. A ton of options, and I ultimately ate at Theo's Banhmi Rolls & Bowls. I got the Fried Chicken Bowl with Half Rice & Half Greens with the Bang Bang sauce for $15.86 total. Pretty affordable and I had leftovers for the next day. The chicken was cooked perfectly and the sauce went so well with everything! I loved that it was a good healthy balance of food. Flavor was so good. The bathrooms and the inside of the market are super clean, not sure if it's been renovated recently. You can find desserts, chicken places, and Boba Tea here too. (Theo's sells Boba as well). Parking was pretty easy since it was a Wednesday evening. There is street parking that you pay for and parking right alongside the Market. You can also take the Circulator and some bus routes come through as well. I thoroughly enjoyed the food and would highly recommend them! I would go back as well.

    Slurp, Suck, Whatever U Wanna Do: (1/2 Glidden Pts @ The Watershed Rstnt- By The Atlas Fish Market)
    Mercedes C.

    This is the mother of all makeovers. Hubs, my daughter and I were last here when she was 10 and from then to now, this market has gone through a major overhaul. When we drove in to Maryland to stretch our legs on Good Friday recently, we wanted to relive what was: the dim market, stalls that have been there for centuries, and the only seafood restaurant- Watershed- serving Maryland Blue Crabs in buckets, with a paper towel roll, and brown butcher paper as your table cloth. Fuck being fancy- this market had the best crabs with Old Bay in town. Now? It was daunting. After high millions put into the revamping, the griminess that made this place pop for us in the early 2000s, is no more. We drove past it twice because we didn't recognize the new look. But I get it- everything needs to evolve. Since we made it this far, we came to tackle blue crabs like we did back in the day. Negative. Because the revamped Watershed restaurant was all out of them. The rest of the food was great nonetheless. But I'll say this, Mr Fisherman went crabbing the ENTIRE day back then and yielded enough crabs for the masses without a care in the world. Now? It's not the same energy.

    Taharka Bros. Ice cream
    Diane H.

    The Cross Street Market is located in Federal Hill. It is a food hall, and despite the rather modest exterior, you'll find just over 20 vendors serving everything from refreshments to appetizers, entrees and dessert, as well as ample seating indoors. On the Wednesday we visited about 1 pm, food traffic was brisk, but the lines moved swiftly and folks were served promptly. We ordered a coffee from Ceremony Coffee Roasters, enjoyed a burger and onion rings from Southside Burger Bar, Shrimp fried rice from Blowfish Poke, and ice cream from Taharka Bros. Everything was delicious. The only problem is that there are more vendors' foods to try and we only have a lunchtime to visit. Everything we tried was wonderful. Tables were clean, the aisles were free from debris and easy to navigate. Parking was available and easy to find in the West Street Garage and also at metered street parking. We definitely want to return!

    Nicole M.

    Super fun spot to pick items and eat your way down the hall. Vast variety to pick from but I really enjoyed the pizza and beer!!! Centrally located so you can easily bar hop or be social after eating when they close at 10pm. Super friendly staff and clean. Also a good spot to bring kids!

    Gita G.

    I visited this place to checkout my sons new work place. This is a nice food district with lots of different food options to choose from depending on what you I'm the mood for. I tried the plaintons from Sobeachy, they were sweet and delicious. The guacamole and chips from Taco Love are delicious as well, the guacamole is def on point. I grab some meat from Fenwick meats, and indulged on some sweet doughnuts from blowfish poke. Let's not forget about the delicious pizza from joeys pizza, they slices are humongous and the cheese stretch is crazy, I love that's it's thin crust as well... you can go wrong grabbing a slice of any kind.

    Grace W.

    Casual, clean and lively food hall with many vendors and communal seating area. While in Federal Hill we walked by Cross Street Market after lunch hence didn't get anything, but would like to come back and try some of the causal fare on our next visit.

    Darren A.

    While I have always been a fan of Cross Street Market (that's why there are ANY stars at all), I must say I was quite disappointed in the Taco Love Grill vendorZ My selections: 1. Chicken Burrito: rice, beans, lettuce, cheese, onions, tomato, sour cream & avocado. Delicious sauces: Salsa verde (green), hotter salsa (red-orange), sour cream. SCORE!!! 2. Steak Taco: Delicious toppings (lettuce, tomato, cream, cheese, cilantro & onion). The steak, once again, was bland as could be. Hmmm... so how were they, you ask? Well, try to follow me here... you know I 'spinning a good yarn' so sit back... picture it. Sicily. 1953... (ahaha hope thy got a giggle for a few)... it's very descriptive but it makes the perfect point.... IF you've gone to a festival or group setting where food is served on a hot day. Okay... I'll liken these two dishes to when you go to a festival, that's packet on a swelteringly hot day. You decide you want a sausage, peppers & onions hoagie; or a gyro; or a hot dog; or even a burger. What tends to happen is the vendors cook in bill to accommodate the heavy demand and rapid turn around. When the meats are prepared, they are seasoned perfectly, charred nicely and have great flavor. The PROBLEM comes in when they are prepared, they're chucked into a massive pan and piled on top of one another. This is so the preparers can quickly grab the meat and prepare the meals and get them out. Cool. However, all this delicious meat that's piled on top of each other constantly radiates heat. This causes the meat to sweat and a pool of liquid forms in the bottom of the pan. The spices / flavors are all being sweated out/ off and and dripping down into the flavorful water collecting at the bottom. The result is, the customer is basically getting steamed flavorless meat. **womp womp** Thats what the meat from both of my dishes tasted like. I could tell they were seasoned with something but the flavor was barely there, if at all. The take away is BOTH these dishes would have been BANGIN if I wanted a vegan dish and just got toppings in the tortillas. The toppings were delicious! It was the flavorless meat that killed these dishes, altogether. After basically throwing away $20, I highly doubt this will get a 2nd try. CRIME CRIME CRIME!!! I found it odd that I couldn't find this vendor's location on Yelp. Only the White Marsh location was available. Maybe that was intentional, after all.

    Crepes
    Jimmy W.

    We loved the old Cross Street Market. Full stop, done. A municipal market that's over a hundred years old was charming, funky and unique. There's no way a modern reboot can compete. But the new market is nice. There is more natural light. There is ( despite a recent yelp review) a significant upgrade in seating for anyone. There is maybe more open space. We tried DMV Empanadas which is casual but crafts a fine tasty treat. Wd also tried the crepes place which is authentic and generous.

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    3 years ago

    Mobeachy, the Hatian spot! Top tier!!! I was offered a free sample of chili and came back for the chicken and plantains! So delicious!

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    Page 1 of 4

    Ask the Community - Cross Street Market

    Review Highlights - Cross Street Market

    I grab some meat from Fenwick meats, and indulged on some sweet doughnuts from blowfish poke.

    Mentioned in 2 reviews

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