This is a local winery run by a couple out of their house! They dry farm and grow all their wine on…read morethe property. The space is beautiful - it's located on a hilltop with the tasting on a deck in the back with impressive views of rolling hills. The tasting is 4 one oz pours of all reds and they curate the most delicious cheese plate. They seriously had some of the best cheese I've tasted and she even baked the bread herself. The wife and husband duo are so friendly and knowledgeable - really such a treat!

When I called I couldn't get an appointment but when I said it was my birthday and my son was…read moretreating me , I got it and it was cold in the Berkeley hills but once we reached Moraga , it was bright and sunny , I loved every minute of my time that I spent there . Wine was great , the vineyard had great views and we had great conversations with the owner .The views were amazing and the grapes were so sweet !Wine was excellent !My son in law is looking forward to visiting soon !

The guys behind the bar are so rude!! The younger guy in the glasses and baseball hat is so…read morepretentious and not helpful. Also, over-priced and small pours. $20 for less than a half glass of white wine!! Also asking me if I had paid for my first glass. This isn't Manhattan, guys, so relax. This was my second time in so wanted to give the place the benefit of the doubt as I like to support local businesses. The young guy was super rude and pretentious the first time. A friend said to not go there and now I see why. I won't be going back. Will go back across the street to Clio's where everyone is really nice!!

Walking in, the place is very appealing. That's all that positive that I have. We sat at the bar…read more I wanted to like this place when my friend invited me out for wine. However, I do not. They have 2 types of service options, if you decided to enjoy wine in their establishment. You can either order a $20 wine flight (Which comes with 3 glasses) or buy a bottle and they will uncork for you to enjoy there. They had about 1 to 2 options for 4 wine type of choices located on a card. We went with the flight. I had questions because I am a Cab and Malbec girl and in their Reds area, nothing adds even close to it. When the male employee spoke to me, he had a bit of sarcasm coming off. I didn't understand why because my questions were valid. He was short with his answers as if he did not want to talk to me. After this, he poured our drinks. I questioned the amount because it was very very very little bit. When I spoke with that same guy, he stated "What you expect..a whole glass of wine at $20 for 3?" I told him that I expected a little more love half a glass. He was like "It says on the card that it is 2.5 oz". I looked at the card because I knew that was nowhere on there. So I informed him that the size was not in the card and that is something that they should put because what we received was not worth $20 and that we could have purchased a bottle. That's how they get people. That flight is a total rip off!! Also, he put the drinks all on front of us, but did not tell us which was which, who's was for who nor personally give it to us. There were no little signs to inform us of what we were drinking. We had to ask him because he had walked off. He came over and was confused as you which was which as well. We received no water and we weren't even asked. Both employees were consumed with another person who was there (Business) and wine tasting and talking that we just weren't that relevant to ensure that our needs were fully met. Wine tasting: All 3 of the wines I had was disgusting. The one of the Reds that I had, stated it was bold. It was not. I had a Bubble (Orange) and it was horrible. Like all of them were cheap wines with no real packed flavor. The female employee or owner (I'm unsure) asked ONLY my friend what she thought of the wine. She never bothered to ask me which was really unprofessional. Neither of them ever introduced themselves or gave their names although we indicated that this was our 1st visit. Not very personable. This was a total waste of money and time for an experience. Wet had to go and find another place to get an enjoyable experience at.

My friends and I went to Cosmin for a little San Francisco wine tasting experience and we were…read moreblown away by his hospitality and knowledge. With every wine we tasted, Cosmin explained it's history, characteristics and distinct flavors. We went on a delicious journey around the world, learning how to distinguish the grape, region, flavor and age. This was by far the most unique and pleasant wine tastings I have ever experienced. Who knew you could taste wine in so many different ways? Cosmin's passion and attention to detail added to the experience. I would 100% go back again for another round. 10/10!

Cosmin was absolutely amazing! He's so passionate about…read morewine and champagne, you can really really feel it. He was incredibly professional, we learned SO much about how to smell the wines, describe them, enjoy them, and truly appreciate them. HIGHLY RECOMMEND.

Nicole led a virtual Chevre-making class for my colleagues and I and it was a blast! Pretty awesome…read moreto be able to enjoy such a fun, informative and highly rewarding (we did get fresh cheese out of it after all) experience via Zoom. We were provided with our very own cheese-making kit ahead of the class (with immersion thermometer, cheesecloth and straining basket included) and super detailed instructions to replicate the recipe at home in just 10 minutes. Worth to note that the cheese culture packet that came with our kit was enough to culture an additional 3 quarts of milk beyond the one we prepped, too. Nicole was lovely - she answered all our questions, and gave us pro cheese seasoning/paring and gifting tips. Would highly recommend, especially for large-group/team bonding events. Looks like everyone will be getting fresh cheese this Christmas :-)

I cannot praise Nicole more for her amazing cheese making classes! Our company did an outing here…read moreto make Burrata, Mozzarella, and Goat Cheese and had a blast. Nicole makes sure to explain everything thoroughly, including the history of each cheese. Makes everything super interesting. We also included a grazing board and they were all so delicious. We were eating, making cheese, and having fun the entire time. Parking is a bit difficult so we just did ride share there. The place is a bit hard to find but it's a office room inside a parking gate. I am definitely go back with friends and family the next chance i get. I hope this place doesn't get too famous so Nicole still has time left for us! haha Thank you for everything Nicole!!

I debated about writing this because this is a black-owned business. But honestly, just because you…read moreare black-owned doesn't mean you shouldn't strive to provide an excellent experience. I purchased a table for my family and friends to attend the Sip & Swirl Events in Livermore. We were excited to attend. We were told we would be in a VIP section and receive wristbands. This experience was supposed to include a table covering, ice bucket, charcuterie board, and a small centerpiece. We were also supposed to get pours from Staff Walking Through The Event. We were also told that VIP guests Did NOT need to check in with general admission. They stated that my guests and I would go straight to the VIP area, which would be near the event center. Our table would have my name on it, as well as eight pink wristbands. Since there were so many issues, I will list the points. The event started at 4 pm, and at 1:37 pm, I received an email stating that the event truck was broken into and all items for the event were stolen. She requested that we bring chairs, blankets, food, and wine glasses. When we arrived at the event, no one was there to greet or direct us. There was no check-in table, and I had to ask other event attendees who was running the event. After 10 minutes of searching for the host, I showed her my ticket and asked where my table was. She looked confused, walked away, and never returned. I then began to walk around the event to see if I could locate the table. I finally found my table with my name on a pink Party City wine bag, but they were still setting up my table. Which appeared to be an afterthought as we were separate from all the other tables. I then had to chase the host down again to get the wristbands for my guest. I asked about the charcuterie because, in the email, she said she had the items, just no boards. She responded she had the things but no boards, as they were stolen. However, she was trying to figure out a plan. Mind you, we never got any salami! There was no wine to sip or swirl as no one was working the event. They had two bars located clear across from our table. The lines were super long, and we were expected to stand in line for one pour. I made the best of the situation, so I went inside Wente and purchased wine for the table and two charcuterie boards. Only to be approached by someone who identified themselves as a helper of the host, stating that I could not bring outside wine into the event. Well, one, it's not outside wine; I purchased it at Wente Vineyards, and two, what do you expect us to do, sit at the table and wait for the non-existent workers to pour the non-existent wine? The DJ could not turn up the music until 6 p.m. due to other patrons at the winery who were not a part of our event, our table was clear across the other side. We were unable to hear the music. One of the event attendees had a medical emergency, and there was no event staff to be found. EMS was called, and the Wente staff had to come and assist her, and they were very helpful. Also, I'm still unclear; the host says her truck was broken into while she had lunch. So the event started at 4 pm. At noon, shouldn't you be at the event setting up and not getting lunch? I don't know. Maybe I'm a skeptic, but it sounds wild to me. Lastly, even if all your items were stolen, that doesn't account for you not having anyone working the event. Were the event staff stolen out of the truck as well? She also could have publicly addressed the attendees and said something to us to help us understand the flow of the event. It just appeared like we gathered together and all wore pink, but no one was there to organize. I'll say this: Our community always knows how to pivot and have a good time despite everything. I saw folks having pizzas delivered and buying wine. I know the Wente staff appreciated our purchases. The whole team at Wente was terrific, and they were very helpful! This is in no way a reflection of their service and their beautiful property. I plan to go to Wente again as the wine was excellent, and their staff were amazing!

I sent the following email to the host, April:…read more "Hi there - due to the unfortunate turn of events at Wente on Sunday, I'd like a refund. I bought 3 tickets & 3 "wine pass" wristbands. Because we were told not to bring certain items, we didn't. So we had to resort to using a plastic table covering as our "blanket" and borrow wine glasses from Wente. In addition, the wine "ran out" before we could use our "wine pass", so that resulted in us spending an extra $100 on Wente wine. No one even checked us in or provided an update to what was going on, so we really could have gone for free, but certainly not for damn near $100 per person. I'm sorry to hear about your van being broken into and the items stolen. Hopefully you can understand where I (& several other attendees who I've seen be vocal on social media about Sunday) are coming from w/ asking for a refund, especially since not much was or has been done to make up for it." No response yet.

We had an amazing experience doing our gender reveal at this beautiful venue back in June! I found…read morethem online because of their unique helicopter gender reveal package where the helicopter drops blue or pink color over the venue, and it truly exceeded our expectations. The owner and coordinator, Brittni, was incredible to work with. I emailed her often while figuring out a date that worked for family and friends and lined up with when our results would be ready, and she was always kind, patient, and very responsive. What made this venue so special was how flexible and full-service everything was. Brittni handled the decor and coordinated with both her vendors and the ones I wanted to bring in, making the whole process stress-free yet perfectly organized. The helicopter color drop was breathtaking and completely surprised our guests. This is how my husband and I found out the gender as well and it is a memory we get to treasure forever. It was truly a magical day we'll always treasure as we celebrated welcoming our baby boy Our guests also loved the wine, and we can't wait to come back to try more. Highly recommend this venue and Brittni for any special event!

It was literally amazing with Brittni, right from the ride we got our first glass. She was so calm…read moreand patient, the ambience was amazing after her taking us to so many romantic places. and the photos she took was AMAZING!!! love love love!

Another great evening at the SF Wine School. The Swiss wine and Raclette tasting was fun,…read moreinformative and tasty. The featured distributor was great. Loving these events, a great place to sip wine, learn and have fun. I'll be back!

Thank you for the fascinating food & wine pairing class about how different foods and flavors like…read moresalt, pepper, lemon and chocolate pair with and change the flavors of different types of wines last night! I'm amazed by how much I learned! What a great time! Definitely would like to return for more classes with friends.

Nice Saturday sipping wine, sitting by the water and spending a nice little DEI afternoon. Perfect…read moreplace to land your feet after a ferry ride over. Crowd was, thankfully, diverse. Wine selection (I''m a strictly Chardonnay and Prosecco person), was nice, nice selection of bites (the warm bread w/ the Brie ... perfect ... and wait service was fun and very attentive ... special treat is to be by the water and seeing the joy playing in the grass, walking along the harbor ... and just being! Def a "treat yo'self" good time experience, go on the weekends and enjoy live music

Decided to randomly stop here last weekend while in town…read more We sat outside and the view was stunning. It was such a nice day. We did a red and white flight of wine. The wine was so nice. Bottles are reasonably priced. We also had lunch here. Food was decent. Takes a minute to come out. Staff was friendly enough but not very attentive. Definitely worth a stop if you are in the Jack London area.

Elissa is a wonderful and knowledgeable host, and her sessions are custom-fit to each group, making…read morefor an engaging, comfortable, and fun setting. I learned a great deal and was impressed by Elissa's ability to meander back and forth between a well-structured lesson and the many questions and side-stories from the group. Highly recommend any and all of her offerings!

The food and wine pairing class was fantastic! Elissa did a great job of explaining the basics and…read morethen creating a hands-on experience for our group to taste and experiment! It was a really fun class for the whole group, and Elissa balanced encouraging us to have fun as a group along with providing an education. She was an incredible host and we all learned something and had a ton of fun. I'm looking forward to doing more classes with WineSkipping in the future!

This is the only winery in Oakland, and one of the few urban wineries in the Bay Area where you can…read morechat directly with the head winemaker in the tasting room most days. Quality whites and rosés, and a solid lineup of reds. Easy parking, and a relaxed environment. Highly recommend.

A fun little wine bar in Jack London Square. Stu, the winemaker was there talking to all of the…read morecustomers and keeping everyone entertained. Service was great. Tasting fee is a little pricey but this is a small mom and pop winery not a giant corporation. The wines are priced around $45 for most of them, I really enjoyed the rose and the Temprenillo. Note: they have food for purchase but do not have a kitchen so it is pre packaged. If you're hungry you may want to eat first before going tasting.