Absolutely DELICIOUS!! I came here for a work lunch and got a shrimp po' boy and a sweet tea and it…read morewas absolutely divine. The shrimp was perfectly cooked, the slaw and sauce were fresh and tangy, and the bread was perfectly crispy and soft at the same time. The sweet tea was amazingly refreshing and light, with just the perfect amount of sweetness. The service was great and the person at the counter was incredibly friendly. I also got a little corn bread to take back to my hotel and it was such a treat to eat after a late night out with my colleagues. If I ever come back to Philly, I am 100% coming back here.

The service was nice, the restaurant was huge wrapped around with table tops and amazing lights…read more The service was good and making sure my food was hot, boxed and correct. Let's get to the food. Blackened catfish platter ($17 with tax) Catfish melts in your mouth, seasoned amazing throughout the catfish, flaky, delicious and spicy. 10/10 The sauce that came with it omg it makes the catfish 10 times better giving it a more kick and flavor. Sauce 10/10 Fries- Fries well seasoned and delicious with a kick with the onion and peppers makes them even better. Wish they were a little bit crunch on them but overall amazing fries- 9/10 Cornbread- This corn bread is soft, flaky, sweet, soft on the inside and moist. The seasoning on the cornbread is good it's a different take on cornbread and I like it. 9/10 Definitely recommend for anyone wanting any fish, chicken, breakfast or more.

Small place, great people, and either made to order food or you can get it cold…read more We have had all the gumbos and porboys! Oyster today! Thanks for great service!

Small stand in located in Booths Corner but Cajun Kate's packs the flavor! This spot does get busy…read moreso make sure you have some time to spare (although I've never waited for more than 10 mins). My favorite is the fried chicken po'boy when it's available. We recently tried the brisket po'boy special - I never really enjoy brisket but I loved this.

Just had lunch at CrawDaddys! The mood is perfect with Nola jazz playing while you dine…read more I had fried shrimp, hush puppies, garlic mash and zucchini, with beignets for dessert. The shrimp was cooked perfectly! My friend had the jambalaya again, because he loved it last time he was there.

1st time. Thought I'd try something different on Saturday. This I found on Yelp as I'm not from the…read morearea. When you pull in the parking lot. It looks like a huge range style home. But walking in is a very clean family owned restaurant. They using a Louisiana theme. The menu is Louisiana style food. The bread was good but come out cold. If it was warm. I think that would be voted best bread. Devil crab was slightly salty and not much lumps of crab as the menu said. The fried shrimp/hush puppies was cooked perfectly. The shrimp were huge. The greens were tasty and had a little Louisiana kick to them. The mash potatoes came out on the cool side. There's light music in the air while eating. Seems family owned and operated I can see this place being busy. Locals, businesses, people like me looking for something different. They seat large parties as well. And single party of 1. Can't say I'll be back. But it was worth a Yelp try.

Love their food! If you need a pick me up- try their food. Everything is comforting!!!read more

Everytime I come the food is delicious and the staff is so kind and helpful. It's a hidden gem in…read moreNorth Wilmington that I would recommend to everyone!!

Ohhh yess, a nice little quaint spot. It serves up some delightfully fluffy fried flounder filets…read more(fritters is what they actually are). Seafood made to order, with a nice smattering of crustaceans and mollusks. You pick your platter style with the boils.

The service was great and the food was really good. Place looks very clean as you walk in…read more Definitely recommend anybody that loves seafood boil

Very quiet inside - played the same 5 songs on repeat. Pretty pricey. It's a seafood place but just…read moresmells FISHY and it's not the normal smell of a seafood restaurant. Service was slow. We never got another round of beverages because she only came back to give us the check. Won't be back.

This is my second visit and it did not disappoint. Excellent service, delicious food, yummy…read morecocktails, and clean. This would have been a 5-star review but the lemon-pepper chicken which a little too seasoned (salty) for me but dipping them in both a ranch and blue cheese dressing with a few dollops of Tabasco sauce was a good recommendation. The fried chicken was definitely cooked in fresh grease and fried to perfection. I also ordered Dungeness crabs with broccoli and the amazing crab sauce. That sauce is okay but I'll stick to garlic.

If you are looking for an activity with food and drinks, this is your place. This is the first time…read moreI bowled with duckpins (the pins are attached to a string and they are smaller). So the bowling balls are also smaller. There's just a glitch with the pins where once in a while they may get tangled in each other but the attendants fixes it promptly. The place has a nice size bar and restaurant along side the bowling area. You can also order/eat food and drinks while you bowl. This spot is perfect for everyone: family fun, girls hang out, date night, group activity. I definitely will recommend

This place was recommended on Eater. It's the first place we've gone to from an Eater that we were…read moredisappointed in. There is duck bowling, which means they're small balls and pins, but they're only four lanes, so if you don't make a reservation, you won't be able to bowl. The families that were playing were enjoying themselves. I would come here to bowl and have specific, easy-to-make drinks. We grabbed seats at the bar because the restaurant seemed full, and sports were on the TVs. The bar seats were comfy, with backs on them, and there was a bar to rest your foot. It took a minute to get service, as it seems the bartender is the only one for the whole place. Maybe they need another bartender when the bowling alley and restaurant are both complete. I had an espresso martini, which was too sweet for me. My husband had a mule and thought it was good. My second drink was a tall Titos vodka soda. The bartender informed us that the menu changes on Tuesday, so they have no more crab, which is what I wanted. I was going to order the crab dip and the seafood mac & cheese. We pivoted to fried green tomatoes that were a little too breaded and cooked for me, but the sauce was good. We did get the seafood mac & cheese, but it did not have much shrimp on it. The shells were overcooked and combined, so you had to separate them and cover them in sauce, or the bite didn't have enough flavor. Also, the cheese sauce was a little soupy.

From the moment I stepped onto the sidewalk at South Jazz Kitchen, I knew I was somewhere sacred…read more The greeting at the door was prompt, warm, and intentional. The kind of welcome that reminds you hospitality is still an art. The ambiance is chic, upscale, and intentional without ever feeling stiff. It is not too loud, allowing laughter and conversations to breathe naturally. They thoughtfully left space for guests without reservations, which shows they value people, not just bookings. Everyone was dressed beautifully, and the staff matched that same elevated professionalism. Clean. Polished. Intentional. Our server, Ashley, was exceptional. Knowledgeable. Present. Confident. She didn't just take orders. She guided an experience. The space is wheelchair accessible, and the outdoor courtyard is stunning. Photo worthy. Elegant. It instantly transported me to New Orleans. The aesthetic, the warmth, the spirit. It felt like Mama nem's table on a Sunday after church. Cousins laughing. Plates heavy. Love flowing. Culture present in every detail. Even the private event space is breathtaking. Weddings. Baby showers. Political donor events. Receptions. Community celebrations. I saw vision the moment I looked inside. And now... let's talk about the food. I had the smoked jerk turkey wings, slow cooked to perfection and served with Creole beans and rice and collard greens with smoked turkey. Let me be clear. This was not just food. This was memory. The seasoning was deep, layered, and soulful. The meat was tender, falling off the bone with ease. I fought the urge to bite the bones themselves just to stay in that moment a little longer. The mac and cheese deserves its own standing ovation. Made with a blend of four cheeses and baked into a rich, creamy cheese joy with perfection, it was rich, indulgent, and comforting in every bite. This is not a side. This is an experience. The freshly baked skillet cornbread, served with Steen's cane syrup and honey butter, was warm, soft, and balanced between sweet and savory. It was the kind of cornbread you slow down for. The kind you remember. My Nina mocktail was refreshing, sweet, and layered. Every sip revealed something new. A drink meant to be savored, not rushed. My husband ordered the buttermilk fried chicken, drizzled with hot honey and served alongside collards with smoked turkey and sweet potato gratin. I stole a wing, of course. Moist. Flavorful. Perfectly crisp. The kind of bite that makes you close your eyes and say "mmmm" without realizing it. This is not just a restaurant. It is culture. It is comfort. It is community. Meeting the general manager felt like reconnecting with family you didn't know you missed. From the first hello at the door to the final goodbye, I felt seen, welcomed, and valued. Even the bathrooms and hallways are selfie worthy. Every detail is intentional. This is where you bring your spouse. Your girls. Your sorors. Your frat brothers. Your business partners. Your family. Your whole community. We drove six hours to experience South Jazz Kitchen, and I would do it again next week without hesitation. I am sending everyone I know. And when they say "Shaleah sent me"... just know that's me, y'all. That's me. Yelp Elites, RUN. Amazing food. Amazing culture. Amazing establishment.

This is a restaurant that I frequent and one that I recommend to any and anyone who is in Philly to…read morevisit so I was really taken aback when I walked in today to ask if I could get cornbread to take home from the bar as I didn't want to sit and eat it and was told there's no take out. I've gone to the bar on multiple occasions to get just cornbread and an entree to go as well as when I have had reservations to dine in, I've seen people come in, just go to the bar and order take out. I'm really disappointed at this experience and it seems like every time I go to South, It's a different experience and a different enforcement of rules.

I stumbled upon this restaurant when I was looking for soft shell crab dishes. I walked in with a…read morefriend and we ordered soft shell buns, crab fried rice with soft shell crab, summer rolls, Asian slaw, and lemongrass beef skewers. The restaurant is small and you order at the counter but the staff are friendly and the service is quick. The restaurant didn't have AC or fans but other than that everything was great, and I would come back to try other items on the menu.

A south street gem love the food n the people who make very nice family . Food is always…read moreconsistent . I've had the whole menu never disappointed

Sooo good. Got 1# of snow crab legs (~10 legs), 1# crawfish, 1/2 # sausage, fried soft shell crab…read morebasket with Cajun fries. Came out to about $60, fed two, I was very full. Seafood came with corn and potatoes as well, I think 2-3/each were in our bag. Shake sauce level hot is perfect, lil spice without discomfort. I like that you can choose spice level. Seafood was well coated and all the food was perfectly cooked. Fried foods so crispy and well seasoned. Food came out decently fast as well, albeit it wasn't busy when I went. Plenty of seating and chill atmosphere, great music. Provided bib and gloves. Staff helpful and attentive without being intrusive. Will come back 1000x. Only critique is that the booth seat I was sat in moved really easily, not sure if it's all the seats or just the one. There was a family seated behind me and whenever they moved, the whole seat would move. Hope they can secure it down somehow!

Omg the food was soooooo good. I got the combo with snow crabs and mussels. The shake sauce was…read moredefinitely the shit. It was my first time here and I'd definitely come back. It came with corn and potatoes. The business was clean and they played music like hip & r &b. The service was good as well. I'm. For sure coming back. In my pics i didn't shake the bag yet but it was definitely seasoned.