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    Crab Du Jour

    3.6 (37 reviews)
    Open 11:00 am - 9:30 pm

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    Yummmm
    Michael N.

    This place is located in Mount Vernon and despite being a distance away from where I live but whenever I get the chance ( to visit my mom) , I'll definitely be back here again for a good seafood boil. The food was great and simple. I would say if your on a diet , take it easy on the sauces because they are very rich in texture and high in salt. Otherwise please feel free to stop by if your in the Mount Vernon area. There are a few other locations available as well.

    6 Fried Mozzarella Cheese
    MeMe B.

    The flounder was supremely tasty! I was floored. Great takeout experience and the food and condiments were well packed both times that I visited. I also tried the mozzarella sticks, cajun fries and corn and they didn't disappoint. I ordered wings for others and was told that it had major flavor factor. The shrimp was overly breaded and could use some improvement. I will return to try the boils.

    "Family Catch" Crab legs, shrimp (head off), clams in shell
    Shani R.

    Crab Du Jour is where the Chinese Buffet used to be. One of the workers said they're doing this now since people can't sit in to eat at buffets as per the government's restrictions. I past by this place a few times and finally decided to give it a try. I called in my order for pick up. The guy on the phone was friendly to me. He then called back in around ten minutes once the order was ready for pickup. They gave us a good amount of food. Especially shrimp. The crab legs were a bit skinny though. The flavor was tasty and the temperature was a good temp. They included bibs, gloves, forks and napkins in the bag. I didn't get better photos because I was too ready to eat. The total was $53.09 and very worth it in my opinion. My Instagram is: CupofShani

    Annetta R.

    First time going here since it changed to Crab Du Jour. I ordered snow crab legs 1 pound with white potatoes and corn. It did have a decent taste. But in my opinion the crab clusters was very small for the price of $28. Will go there again but will order a po' boy or something else.

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    4 months ago

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    1 year ago

    If you like farm raised fish this the place for you, low quality fish for high prices. If you eat this shit allot you will get sick soon.

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    5 years ago

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    5 years ago

    Better than city island! Great food great drinks! Can't wait to come back! They have such good ambiance and the servers are so nice.

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    6 years ago

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    6 years ago

    Good amount of food with lots of flavor ! The price isn't bad either . Definitely will be a regular here.

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    6 years ago

    I frequently have ordered from here and the food is always amazing and perfectly packaged

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    Bobos Crab Shack - Coop City

    Bobos Crab Shack - Coop City

    3.2
    (37 reviews)
    1.4 mi
    $$

    It's very disappointing to unfortunately give this three stars. Here's the deal, the food is…read moreactually quite good. I had the chicken over rice and it was pretty decent. That's they only think saving this place. It was a Friday night and supperrrr dead. We dined in and was served on plastic Tupperware, no water was offered to us, and "karaoke night" was non existent. I'm just so sad for this place cause it has so much potential. The food is good and the place is clean. But with mid type of service (at one point we just walked up to them, lack of cutlery, lack of life, Bobo's just doesn't have any restaurant culture. I will say though, even though it's good, my chicken pourover rice came with no veggies and my boyfriend's calamari came with no lemon, which was also weird to us. Do you need help with marketing Bobo's? There was clearly so much effort in the design, but I don't know what happened to the actual culture of the restaurant. There shouldn't be only two parties on a Friday night. I wanna see you win Bobo's! I'm so sad yesterday was not a winner.

    It was pretty good. I am between 3 and 4 stars so just went with 4. We ordered combo B which was…read morethe crab and shrimp, an order of catfish and calamari. Im from the south and we have these places everywhere. They can compete with Juicy Crab and all the others. The sauce most important was delish. We ordered the Bobo's sauce medium and it was really good. The shrimp were large and good which made up for the super small crab legs.. see pic. Since the crab is the biggest cost driver of this dish I really should give this review a 3 but I think the business can do better so hoping you will take the chance to do so. The catfish - 5/5. A lot of restaurants down south are trading out swai or basa. I asked the cashier if it was real catfish, she thought so and I am happy to say it was! Really good catfish would come back and get this. They came with sweet potato ff for an extra $2 which were very good, especially dipped in the Bobo's combo B sauce... not to be confused with the additional dipping sauces provided. I did not use those. SUGGESTION to BIZ- instead of giving everyone the sauces ask them if the want it so you don't waste money. Calamari-- pass. 3/5. So much breading I couldn't taste the calamari. I was here for the normal chewy calamari texture and couldn't get to it with all the batter. Batter was flavored decently. It was empty for a Monday night... If you have not done so yet try them out!

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    Red Lobster

    Red Lobster

    2.3
    (273 reviews)
    2.2 mi
    $$

    We came here for my aunt's bday. As usual the cheddar bay biscuits were a hit. I had the Main Deck…read moreMargarita Flight, the Caribbean Blue was my favorite. For my entree I ordered linguine with scampi sauce and it was fine. Overall the waitress and service were great.

    We haven't dined at lobster since the, "changing of the guards", and wanted to see if they're worth…read morethe hype. There's a location minutes from us so I made a reservation this past Monday 11/10. There was no wait and we were immediately shown to a table. Our host and server were both very nice. Happy hour is available anywhere in the restaurant - meaning you don't gave to dine in the bar area. I love places that do this because you should not HAVE to sit in the bar area if a restaurant is offering happy hour. It should be available regardless if you're in the dining room or at the bar. We had their LITs which were OK. They're only $5 so I'm not complaining but they're weak sauce. Hubby had the chicken alfredo, which is a staple we used to order back in the day when we frequented RL. My kiddo had chicken tenders with broccoli. She did not like it enough to eat the entire meal and needed copious amounts of ketchup to make it palatable. My son and I shared their shrimp seafood boil and added a couple of other items to make it filling. We added the bacon-wrapped scallops and some extra sausage. The boils dome come with any sides because they're served with corn and potatoes. We started out with the cheddar bay biscuits, served warm and crumbly. These are always a hit. They've gotten a bit smaller but it looks like we received more in the basket. I also ordered some seafood-stuffed mushrooms, one of the HH appetizer items that you get $2 off the price. The mushrooms were extremely hot and smelled and tasted very fishy. We each took one to try and I had to send it back because it did not taste good at all. They left a lingering fishy taste in my mouth that I had to rinse away with alcohol. The bacon-wrapped scallops were probably the best thing I ate. The sear on the scallops could have been better but they tasted good so I'm not going to complain. The boil itself was a disappointment. The extra spicy Cajun butter was flavorful but the corn was bland (don't ask me how that happened). There were two short cobs. The sausage was OK but I got tired of eating it. The potatoes were scant, only about 4 very small baby red potatoes. The shrimp had good flavor from the butter but they are definitely the same shrimp RL had been serving. They have the same weird taste to them and I'm not keen on it. I was hopeful but my dreams were dashed. The boil was inundated with butter. It was soooo greasy. We ate it out of obligation to not waste the food. My husband was not happy with his chicken pasta, citing that it tasted better before when we used to visit years ago. One annoyance we had was my son ordering an LIT before the end of happy hour and the server accidentally put in an appetizer order instead. When he asked about the drink, she said she put in the appetizer. She was able to cancel the appetizer but said that my son could not get the LIT for happy hour since it was after 6P. We didn't press for a manager or anything. It was a stupid reason that could have easily gotten an override, especially since she made the mistake. We were feeling kind of gross with everything we ate and were ready to skedaddle. This was an experiment to see if returning to RL was a viable option. In the end we have found that it is not. Aside from the biscuits and maybe a HH seshie (drinks only), I don't forsee a future for me here. The proteins they carry are the same not-fresh items they have been offering for years. It's a shame because I used to love coming here when I was a kid and they've fallen off and cut corners to become a shell of their former glory. Those greasy seafood boils can miss me. They're terrible. Never again will I be fooled. One star for the basket of CBBs.

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    Red Lobster
    Red Lobster
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    Crab Du Jour - seafood - Updated July 2026

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