A friendly brother and sister run this little creperie a few steps away from the popular Le Bureau…read morede Poste. While a small little shop with some seating, the flavors from these crepes were AMAZING. I've been to France and other regions around the world where you can find crepes and nothing compares to the Crepe Croustillantes (crunchy crepe) we just enjoyed. We ordered the oreo Crepe Croustillantes and we made out own Crepe Croustillantes with strawberry and Nutella and they were both the best crepes we've ever had the pleasure of enjoying. You MUST try these tasty delicacies!!

Came here back to back days on my visit to Quebec City. I'm a massive fan of this place. It's quiet…read morewith some noise from sports fans in the room right over. But, it's a cute, quaint venue with very friendly servers. The food and drinks come out extremely quick. When it gets a little busier at certain times, the servers may be a little sparse, but the nonexistent wait time once you make your order and the cheery attitudes make up for it entirely. As for the food itself, the savory buckwheat crepes are fantastic. I tried La Béarn which has goat cheese and duck confit. So so splendid. As well as the eggs benedict with smoked salmon. My mouth was in heaven. Their cider selection is superb. I also enjoyed their home made ice cream. I had a coffee on the second day which wasn't so great, but overall an extraordinary experience!

Le Billig is an absolute gem in Quebec City! I've been here on both of my trips to Quebec, and it…read morenever fails to impress. The staff are always super friendly and welcoming. Their crêpes are delicious--the duck crêpe is definitely a must-try and my personal favorite! The decor inside is so unique and charming; you can really feel the personality and passion of the owner throughout the place. I will definitely be back on my next visit to Quebec City! Highly recommended!

We stopped by this Creperie on our last day in Quebec. The menu items look great and there was a…read moreline to get into this place. Items served are mainly latte, fountain drinks, and crepes. We ordered chocolate strawberry banana crepe, sugar custard crepe, large latte (came in a big soup bowl, and an Americano. Ingredients are so fresh and satisfying. Relieved our sugar cravings and fix. The crepes are light and thin and just right to wrap whatever toppings to make it taste just right. I have tried to make crepes at home; but, never thin like theirs no matter how I tried without tearing it. It is no gourmet restaurant; but, it is definitely a great snack place for some great treats!

Delicious crepes...especially the dessert ones. Friendly…read moreservers...nice atmosphere. Pricing not too bad for a pricey part of town.

We have tried many crepe places in different countries. These are at the top of our list…read more Delicious and made fresh! Great service! Smaller eating area!

I agree with some of the other negative reviews. It was dense, chewy and bland. I ordered one with…read morepowdered sugar and lemon and imagined light and fluffy but it was the opposite. I am sure there are other options in the city.

Crepes are excellent! We tried the savory egg, spinach and cheese and the banana chocolate both…read morewere excellent. Breakfast comes with coffee or tea. Service was very good as well. My only complaint is it was warm inside. The kitchen is open and the heat from the grill makes the dining room humid. My recommendation to the owners would be to turn up the AC.

The sweet crêpe with the maple batter and ice cream was delicious! The regular menu mostly all…read morecrêpes, not that many other choices. So if you like crêpe, I think that's a good place.

We woke up in Quebec City hungry and without a plan, and a quick search crowned L'Épicurien the…read morehome of the city's best buckwheat crêpes. A bold claim, and one this modest Avenue Maguire café wears with quiet confidence. The room is bright and unpretentious, a neighbourhood café with a patisserie's polish, its counter of macarons and pastries tempting you before you've even taken a seat. The cooking is honest rather than showy. A little more seasoning and textural contrast would lift it from very good to truly memorable, but this is exactly the kind of brunch you hope to stumble upon in a new city. Service was warm, attentive and unhurried in the best French manner. A worthy detour from the Old City for anyone serious about a proper crêpe. I'd happily return, and I recommend the brunch without hesitation.

While searching for authentic crêpes in Quebec City, I discovered L'Épicurien -- a hidden gem that…read moredeserves far more recognition than its modest number of reviews might suggest. It quickly became the best crêperie I experienced during my time in the city. I sampled both the leek and smoked salmon crêpe as well as the bacon and mushroom. Each showcased a level of freshness and care that set this spot apart. The smoked salmon, prepared in-house, carried a delicate sweetness that perfectly complemented the savory crêpe. The bacon, while not crisp in the traditional sense, was deeply flavorful and harmonized beautifully with earthy mushrooms. Dessert was equally memorable. I couldn't resist a box of six macarons, offered in a variety of flavors, each one crafted with finesse -- light, balanced, and satisfying without being overly sweet. L'Épicurien is a place where quality ingredients and thoughtful preparation shine. It's an unassuming spot that rewards those who step inside. I would gladly return and recommend it to anyone in search of an exceptional crêpe experience in Quebec City

Food was really good my mom got a savory chicken crepe I got a sweet one with Nutella and banana…read more Both was super good. I got a maple latte also and it was very yummy! Thanks

I HIGHLY recommended this place. The maple latte was SO delicious. But I did let it sit for a bit…read moreso the cookie dissolved into my drink. It wasn't the end of the world but if you don't want cookie bits then be sure to eat the cookie quickly! The crepes are absolutely delicious. And they are so filling! You can tell they're made with such care. The place is small so don't go with a large group unless for takeout. If we had more time I would go back and eat here again!

The food was good and we had English speaking staff.The food was good but I thought I would like…read morepoutine more. Not crazy about squeaking cheese. The prices were about the same as the other restaurants but I liked the selection better here.

Great service. Four Cheese Traditional Pizza was delicious…read more Half spaghetti was a good size

While walking through the city, I wanted something light to eat, and stopped by Le Petit Chǎteau,…read moreas the deck look inviting. The service was friendly, there was a light breeze in the deck seating area, and the umbrellas provided a perfect shade from the sun. I ordered the soup of the day, which was a delicious turnip soup, nicely puréed with a hint of maple syrup. Then I looked the dessert offerings, and the waitress recommended the maple butter crepe with ice cream. With a cup of coffee, it was the perfect ending to a nice restaurant experience. I recommend stopping by.

Friendly staff but still a tourist trap. Food was mediocre and yet, quite pricey. The spot was a…read morebit cramped. At least they had some decent live music. It's not a bad spot, but you could do better if you walked around more.

Crepes are the best .. we had meat lovers & veggie ... classic burger is decent .. duck legs are…read moredelicious

Came here for brunch and the food was not impressive at all. Probably one of the most bland pasta…read moreI've had. I got the chicken pasta with butter and mushroom sauce and a mimosa. The sauce looked and tasted unappetizing. The chicken was dry. The mimosa was not that great either. My friend got the spaghetti with meat sauce - tasted better than the one I've had but still, can't compare to any other pastas we've had before. For a restaurant with such a great location, the food definitely needs to step up its game.