Loved the interior decor. The classic smoked meat was tender and flavourful. Highly recommendread more

This location was right around the corner from our hotel. After a long day on the road, this was an…read moreeasy place to have a filling but also tasty meal. The smoked meat was as you would expect from a Quebec restaurant - they know how to make it. The pasta was good and home-made. Service was quick and responsive. We didn't have to wait long and our meal was on the table in front of us. There are a few TVs around the facility. Tables and chairs are average quality. It's not necessarily the ambiance you are going for. But it was clean.

If you want smoked meat à la "Pastrami" as in New York City (maybe even better), you will have…read morefound a bit of heaven here in QC. This without the crowds and irritations of NYC; family owned and run by delightful sisters with great service. They even ask if you want your meat lean, medium fat or more fat!!! Everything excellent with great beer on tap and if you want to knock yourself out, get a piece of the homemade Maple Syrup Pie (tart). Makes me wish I lived nearby or within a hundred miles or so!!!

Loved the smoked meat sandwich! POUTIN could be better, they added too much gravy, fries was saggy…read more The waiter "Jeremy" was super helpful, friendly, and patient. He explained us how they cure and smoke the meat. I recommended to try their sandwiches. The patio area was nice and cozy

Great food but I ordered take out and was shorted my coleslaw, mustard, cutlery and napkins. When I…read morecalled I was told we're very busy. Sorry we missed it. No we Won't send it. Makes me not want to give them my business

Staying at Université Laval and was looking for something close by for dinner. Found this cute…read morestreet with lots of cool shops and this smoked meat joint. I don't know what they did to their meat but it was amongst the most moist and tender viande fumee I have ever had. I got it on top of poutine instead of in a sandwich which was a bit heavy and is better as drunk food than as a sensible dinner... but I probably could say that of all poutine! Cute, hipster waiters and a fresh casual vibe.

Awesome place to eat on rue Saint Jean! There aren't a lot of chicken places in town, and even few…read moreof the Portuguese persuasion, so kill 2 chickens with 1 stone! This chicken is amazing! Very tender and juicy with amazing flavor. We had the Grillades du Poulet Deux Cuisses. (Grilled chicken thighs). It came with a leg and a thigh as well as coleslaw and fries. The seasoning on the skin was spot on delicious! I'm in Vermont right now, and still thinking about it. We tried some empanaditas as well. They were small, but tasty. We really liked the spicy fry sauce that came with them. Of course, we had a side order of poutine to share between the 3 of us, which (as always) was a tasty gooey sloppy treat. You order at the counter, and they buzz you when your order is ready. The staff are fun and friendly, and were happy to speak English to my wife and daughter, while I practiced my quebecois. Great prices - much lower than everything in Old Quebec, and to be honest, much more delicious. Because it's off the beaten path, there is no line. So glad we came here on our last night!

We were here at a weird time of day, and happened to be the only customers. It was fun to get out…read moreof touristy Vieux Quebec and walk (about a mile) to this place. There is some confusion here: the same people own a meat shop next door with the same name and somewhat limited hours. The restaurant side is open more. The chicken is great. I believe it is BYOB but I might be wrong about that; call if you're wanting to drink. It is the kind of food that tastes good after a week of traditional, heavy Quebecois cooking: spicy and healthy.

We stayed in St. Roch, Quebec this summer and had to check out the neighbourhood cheese shop…read more Fromagerie des Grondines is great! In addition to selling cheese and other goodies, inside the cheese shop is a counter that makes and sells hot food! We ordered a grilled cheese sandwich with mushrooms, a baguette sandwich, a large poutine and everything was delicious. The cheese was flavourful. The baguette was perfectly crisp and chewy. The poutine was delightful - with lots of cheese curds, sweet corn and veggie gravy. I picked up a bottle of Raw Quebec Honey for my mom and she absolutely loved the deep flavour. I also bought a bag of D'Antan Maple Potato Donuts for myself and the donuts were epic - so soft, great maple flavour yet not too sweet.

When planning a visit with my family for our annual vacation, delicious food is always a top…read morepriority. When I found out that Fromageries were a thing, I knew we had to make a stop! It was walking distance from our hotel and a beautiful day! Behold my biggest food dream all in one little shop. We had delicious, freshly made grilled cheeses (including poire et brie), baguette with smoked salmon, perfectly cooked French fries, and even the side salad was tasty. You can also take cheese samplers to go and all the accouterments you could ever want. They had many other unique products like Goat Milk Caramel and smoked trout. Be sure to visit. You will not be disappointed!

Incredible beef! The marbling makes it so flavorful. You get what you pay for so it's more…read moreexpensive than the beef you'll find in the average grocery store. You can also get cuts that you won't find everywhere. Many restaurants like Cafe du Clocher Penche buy their beef there. The pork cretons are also amazing and so cheap.

really high quality which is so hard to find nowadays...I trust them and their products 100%, even…read morethe lamb is awesome. I impress guests everytime

Good overall…read more Wanted to sit outside or by the window but only reserved for up to 4 guests. Loud, lots of clanking of silverware, plates and glasses. Server was funny, direct but honest. Food was okay, steak was cooked to temp, fries weren't anything special. Restaurant felt nice and upscale, clean and welcoming. Overall okay.

Entrecôte Saint-Jean offers the best steak and fries available inside the walled city. Grilled Beef…read moresteak and special secret mustard sauce, house fries. Unable to get reservations online, was able to ignore the "we are fully committed" sign. Was sat within 5 mins. Service is excellent, food comes quickly. Great experience overall.

Not the biggest selection of meats available, but they easily compensate with the fantastic quality…read moreof their products. The 55 day aged rib steak is insanely good. Bought a tomahawk there once and it was also amazing. The butchers always take the time to give you preparation suggestions and tips. Never tried the fish and seafood so can't comment on that but it looks legit.

What an interesting store with all kinds of condiments, sweets, spices, just a cool épicerie ! I…read morefeel like I could spend all day here browsing and take home different items to try out! My friend said it's the one of the oldest running épicerie in the whole North America! That makes it even more interesting! Interestingly they also had some asian items. I got some chocolates there and they were so delicious... Highly recommend checking this place out if you're in the city!

I wanted to stop by as it's the oldest grocery store in North America. It was founded in 1871…read more There is a good selection of products. There is also some seats in the front. We came back later wanting to purchase some cheese after dinner, but they were already closed. Darn.

Had the Quebec table gourmande menu, comprised of 3 courses for CA$65 per person; appetizer had…read morecontrasting and balanced flavors, from the silky richness of the foie gras to the flakiness of the duck on the sweet French toast. The main course included a sauced beef short rib, Cajun-style seared scallops, and BBQ beans and house bacon. The sides of the elotes, Brussels sprouts, and potatoes with parmesan were delicious. For dessert, the Maple syrup pie was a tad rich and saccharine. Service was excellent, though it took time for each item to come.

From other reviews, we heard this place was the best bbq ever.... so being from Texas where we…read morepride ourselves and feast on great bbq like Blacks and Rudys bbq amongst many others...we took that as a fun challenge :) So we started with the Scallops on a slab of bacon nestled in cream corn sauce and Chimichurri as an appertif. Very very good. Big win with us. Next, we went straight for the "meat" of this bbq contest. The meat (brisket and ribs) are fallapart tender. Very important in any bbq rating. The bbq sauce has a unique taste...is that cinnamon? The cornbread was grilled, nice touch. The coleslaw is good. Now back to the main event, the beef. Of course, everyone has their own cooking method. Faite A' L'os is going with a glaze on the brisket, perhaps the same as on the pork ribs - which are excellent, BTW. We miss the southern or Texas "bark" (i.e., the outer flavored crust which seals in the juices) ... BUT ... we agree this is damn good, bbq!!! Go Canada!! Overall we really liked it.