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Coyote Table Artisan Kitchen

4.3 (108 reviews)
Closed • 11:00 am - 9:00 pm

Coyote Table Artisan Kitchen Photos

COYOTE TABLE ARTISAN KITCHEN ATMOSPHERE

What's the vibe?
Casual
Trendy
Good for groups
Good for kids

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Recommended Reviews - Coyote Table Artisan Kitchen

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Wendy M.

It's been several years since I've retuned to Coyote Table. Met a friend here today for lunch. We shared their meatball appetizer - which was really tasty but the presentation caught me off guard. It was a tad spicy and with some flat bread. The "meatballs" were small little pancakes, flattened, maybe the size of your palm. Tasty but so odd. We ordered their 12" red sauce pizza, #5, otherwise known as Italian sausage, goat cheese and basil. Thin crust and a little skimpy on the sauce in some spots. It wasn't enough to deter me from enjoying a few slices, lol. Something was missing from the overall balance but I wasn't able to put my finger on it. My partner shared the same sentiments when he enjoyed a few slices I brought home. Still good, but missing a little something. Our waitress was a one woman show - serving everyone there: the bar, the tables and the gelato counter inside. She was great - friendly, mellow and just the right amount of attentive. I'm fairly certain my original review dropped a star for the for pricing. Same today. Lunch for two with a shared appetizer, a pizza and one glass of tea ran us right at $40. Not affordable for more than an occasional trip. Our gelato was another $10 for one scoop for each of us.

Fried bison ravioli
Calvin G.

Such an excellent local neighborhood spot. Fantastic quality of service, the pizzas are super high quality, great cocktails, lovely local vibe. Not a lot of places in the area where you can come and chat with your neighbors, hang out and have a nice date, enjoy high quality food. This place definitely does it all

Menu qr code
Jese S.

An amazing selection of Gelato that was unexpected. Went out for a bite to this fun place. I wasn't sure what I wanted and had a hard time making a decision. I went with the Italian grinder. I had a bit of a hard time wrapping my head around some of the things on it. Luckily, I was able to leave them off. I am not a Greek tapanad person and IMHO it should not be on an Italian sandwhich. Yes, I am a pain. It was served toasted and grilled, another thing I was not fully expecting but it was pretty good that way. One of the things I requested was mayo...a little cup of joy was brought with my sandwhich. We dipped chips in it, put it on my sandwhich and even just ate it with a fork. We couldn't figure out what is actually was but we knew 2 things..it was so good and it wasn't straight mayo. The server wasn't even sure what it was and they were pretty busy so we just enjoyed the mystery. The boyfriend even ordered some to dip his pizza crust in. When all was said and done we went to check out the Gelato and the wonderful woman who owns the place told us it was her own spicy mayo. We were graced with another small portion to go and let her know we would be back for more. Now on to the gelato...omg! After tasting a few I opted for the Banana Walnut. It was really good and so much Banana flavor. I had a hard time deciding so darn...I'll just have to go back for more. A large bar, plenty of tables and a very relaxed vibe. Digital trivia you can even play on your phone. We will be returning and ask for that spicy mayo!

Balsamic & s'mores gelato
Savanna R.

There is a reason why the tables are full here! We received amazing service from the owner - who was so sweet and working her tail off! The food was SO good. We tried the Brussels sprouts and garlic fries. Both fantastic 10/10. Then we had a pizza that had ricotta on it!? Delicious! Lastly, we ended the meal with gelato - to die for. The owner makes almost everything in house!! Go support your local female owned businesses - especially this one!!!

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5 months ago

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3 months ago

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8 days ago

They used to make great pizza but the quality of sauce fell off the cliff. Not returning. So disappointing.

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2 months ago

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4 months ago

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2 years ago

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4 months ago

Ok is average, service was arrogant. For example, meatballs are sliced, somehow you are supposed to know that it's not a standard meatball.

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1 year ago

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1 year ago

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8 months ago

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1 year ago

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9 months ago

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1 year ago

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2 years ago

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8 months ago

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6 months ago

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8 months ago

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2 years ago

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7 months ago

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8 months ago

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1 year ago

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3 years ago

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1 year ago

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10 months ago

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5 years ago

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3 years ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

We've had great food and service every time we go! We usually get their meatball pizza, as ricotta... Bon Appetit!

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4 years ago

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2 years ago

The pizza is some of the best ive ever had. Platonic ideal of pizza. The bison ravioli is also top notch but the pizza was perfect.

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3 years ago

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3 years ago

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3 years ago

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4 years ago

The pizzas are delicious and so are the drinks! The #5 and # 8 were delish!!! Highly recommend. Cute restaurant!!

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4 years ago

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3 years ago

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Ask the Community - Coyote Table Artisan Kitchen

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$20-30 I hate to give this place two stars because I was…read morereally enjoying my experience, all the way up until our pizza arrived. It's really a great spot. There's an outdoor garden with plenty of shade. There's indoor sitting as well if you prefer. The service was excellent! The bartender was extremely knowledgeable and let us sample a few beers before we made our selection. We were really in the groove. Enjoying our carefully selected beers, exhausted and hungry, we anxiously awaited our food selection. We decided that we would share a hand tossed, oven fried pizza, ( well that's the image we had in our imaginations). I was already planning on what to drink next, since my first yummy beer was crunching my thirst and hunger at the same time. And then it happened. Our pizza arrived. Right away we could tell it was a frozen pizza, but not the new fancy kinda frozen pizza, you know the ones that are, "not too bad for a frozen pizza", pizza. This was more like, I'm in middle school and, "this is all that's left in the fridge", kinda of frozen pizza. The pizza was so bad that we didn't finish it. The salt and bad sauce ruined the taste of the beers. And my anticipated second beer evaporated into a memory

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Coyote Table Artisan Kitchen - newamerican - Updated October 2026

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