Lucas and his wife were very kind and welcoming! They even offered samples of their Golden Bites, since it was my first time at this establishment...
Brazilian food is a fun array of different flavors from a variety of regions of the world. It's simplicity is iconic... I ordered 2 flavors of Golden Bites: Hot Dog and Ham & Cheese. Both were absolutely delicious!
The Beef & Olive Empanada was also very good. However, I did not see any olives inside of the empanada, and the dough was rather thin and flaky like a form of filo dough. This is definitely a different style of empanada than what we are used to here in San Diego...
The Milanese dish consisted of fried chicken fingers, french fries, with rice and beans. One thing about Brazilian food to consider is that the fare has much less in the way of spices, condiments, and accoutrements than what we are accustomed to in the United States. For example, the french fries had no salt on them, the beans had no pepper, and the rice was short grained minute rice with no butter. Even the chicken fingers lacked a bit of flavor when eating ala natural. FYI: Even the Brazilian Bis dessert, a Kit Kat-like wafer, had only half the amount of sugar that we put in sweets here in the U.S.
However, all of this was an easy fix... After adding catch up and mustard to the hot dog Golden Bites, salt to the french fries, pepper to the beans, a little bit of butter to the rice, and their Chipotle mayo to the chicken fingers, then the food satisfied the taste buds. I also ate the Brazilian Bis dessert with some ice cream, and it was delicious!
I gave them 4 stars instead of 3 for several reasons. First, Lucas was extremely nice and welcoming! This goes a long way in the restaurant industry... Second, culturally our food is overloaded with salt, pepper, sauces, and other condiments, so I tried to be respectful of their culture and the way that they prepare their food. Third, The Golden Bites were something special!
Thank you to Lucas & his wife, as their new Brazilian Coxinha Store is a welcomed addition to the Mercato at Sorrento Valley! read more