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    Cote and Flame

    5.0 (3 reviews)
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    Services - Cote and Flame

    Allergy-friendly catering

    Catering

    Gluten-free catering

    6 More Services

    Halal catering

    Kosher catering

    Organic catering

    Personal chefs

    Vegan catering

    Vegetarian catering

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    9 months ago

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    8 months ago

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    8 months ago

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    Affordable Catering - Our monthly tasting event.

    Affordable Catering

    (35 reviews)

    I have had two experience in the past with this catering company. First one was back in 2019, they…read morewere hire by my apartment complex to prepare a Mother's Brunch for residents and their mother's. Second one was for my wedding. I decided to go with them expecting the same experience but this was not the case at the end. My husband, fiancé at the time, and I went to the testing, Jennifer took care of us and we expressed our menu was going to be pork-free and it was reflected in our options, chicken and steak. About a month before the wedding they changed the contact person as Jennifer left the company. This cause a great deal of stress in me due to the fact that when I spoke with Maria she seemed that she did not have a clue if what I was talking about, regarding all the menu and specifics, I had already discuss with Jennifer and changed completely the quote adding a good $800 extra to quote. Come wedding day, first, I had nice matching silverware and the team decided to put the metal silverware next to the silver wear. Here the common sense was not used. This clashed with the decor. I remember mentioning to put the silverware next to the food so if people wanted to use those instead of the ones in the table they had the choice. Secondly, the caesar salad had bacon on it and it was pre-made. Once again, I was very explicit about not wanting pork in the menu. Half of my family ended not been able to eat the salad and I found this so annoying as I paid almost $2,400 for the services. Third, the head server approach me at some point of the wedding to ask me about the services and I told her how I was feeling and told her 'not great'. To this day NOBODY from this company has reached out to me for feedback. Needless to say they won't have my business nor recommendation in the future. Lastly, keep in mind it has been almost a full year of my wedding and I still feel strongly about it all.

    Just wanting to give a major kudos to Affordable Catering for a phenomenal job they did in catering…read moreour rehearsal dinner. They catered our son and daughter-in-law's rehearsal dinner 1 week after Hurricane Ian. I cannot say enough wonderful things about them. Their staff members, Ice (lead server) and Dunia (2nd server) were absolutely awesome! They showed up on time coming to Venice, Fl from Tampa during very heavy "Ian" recovery traffic. Not only did they impress us with arriving with ample time to set up before guests arrived, they were very personable, happy, enjoyable and extremely efficient in serving and clean up. The food by Affordable Catering was absolutely amazing. The 62+ guests we had were thrilled with the food and service. Everything tasted so delicious, in particular, the Maui Chicken was a HUGE success. We received nothing but raves about the food. Thank you "Affordable Catering" for making our first experience an excellent experience. Marie Bentancourt, my sales associate, was also key in making our event a success as well. She worked very hard at satisfying my needs. She was very conscious of my concerns and had perfect suggestions to satisfy my specific needs. Thank you once again Affordable Catering. If anyone is looking for the perfect company to cater their party, you will not be disappointed with this company.

    Ava's Lowcountry Cuisine - Delicious Deserts

    Ava's Lowcountry Cuisine

    (17 reviews)

    My review is short because I only tried one thing. They were a vendor at the NFL Kickoff Experience…read morein September, so they had a small menu like everyone else. I tried the seafood dirty rice. The rice was cooked well and the seasoned great. They give you a lot of rice, but I wish it had more seafood in it. The people were also very friendly and welcoming. There were a lot of food vendors at the event and they had the most inviting energy which persuaded me to try their food. I will look out for other opportunities to try more of what they offer.

    I've had the pleasure of attending two private dining experiences with Chef Ava and her grand…read moreopening of her new location in Lutz,FL. I love supporting local businesses especially when the owner is part of your community. Chef Ava has a remarkable spirit and is a joy to support. She offers a variety of services, private catering, large event catering, weekly meals, kids cooking classes to name a few. Her menu features an eclectic menu with southern and low country influence. I've never had a meal I didn't like! My latest meal that I tried from Chef Ava was fried fish and creamy grits with a banana foster cobbler with vanilla pudding. It was really great! The fish was fried in a cornmeal batter which is my favorite way to eat fried fish. The grits were savory and creamy and paired well with the fried fish. The dessert was a dish I had never tried before but will definitely be requesting it again the next time I get food from Chef Ava. So good! Chef Ava's brick & mortar location is open from 5-10pm on Friday's and Saturday's. Be sure to come out and support!

    Las Palmas Latin Grill - Grilled chicken

    Las Palmas Latin Grill

    (288 reviews)

    $$

    Honestly so delicious. From the outside it's hardly noticeable and once you are inside you still…read morewon't expect much. But the flavors that were put on our table were out of this world. I had the ropa vieja and it was delicious. A decent portion that allowed me to share with my daughter who wolfed down her garlic shrimp in record time. The yuca melted in my mouth and was so garlicky. Even the black beans were full of flavor. I truly would have gone back if I was in Tampa for another day, and I will definitely be making a trip back the next time I am in town. I really can't imagine another cuban spot that could be better.

    Las Palmas is located in a shopping center off Bruce B Downs that will be home to a new Aldi. They…read morespecialize in Cuban food and they do it well. The restaurant is small with some table seating inside. You can order to go at the counter as soon as you walk in, or be seated. This was my third time trying their food in the past three months. The first time I had Las Palmas I tried the Cuban sandwich. It did not disappoint and I would say it can compete with the best Cubans of Tampa Bay. Their ropa vieja is so flavorful, it is the best I've ever had. The fried pork I ordered today was mediocre. I would not order it again. It wasn't bad, but when compared to the other dishes it is nothing special. The sides, plantains and yellow rice, were very good. Las Palmas has some of the best Cuban food I've tried, certainly the best ropa vieja.

    On The Go Gourmet - Marinated shrimp and chicken skewers with loaded sweet potatoes with roasted grapes and goat cheese.

    On The Go Gourmet

    (9 reviews)

    Chef Vivian did an excellent job feeding our group of 8 women on a recent yoga retreat in AMI, FL…read more Her food was well prepared, colorful and nutrient rich. She was very accommodating and easy to work with and offered knowledgable suggestions to make our retreat one of our best so far. I highly recommend On the Go Gormet for your personal chef needs.

    Unreliable and unprofessional- do not use…read more We purchased a "gourmet 4 course dinner in our home" for $1500 at a silent auction for a charity, with the thought that if she did well with an event for our friends, we would book her for more important, professional events later. I'm SO GLAD I made that choice because this was a bad experience. We scheduled the date, set the menu ... and then Vivian canceled the day beforehand. We rescheduled and declined her offer for extra food to make it right, offering some grace since issues happen sometimes. On the 2nd attempt, she sent me a text the afternoon of the event to say she was "stuck in traffic," but her sous chef would get things started and she would be there in time to cook the dinner. She never showed up AT ALL that night. The sous chef said Vivian just had other events that conflicted with mine-- so apparently it was just poor planning. Her sous chef was very young, nice and hardworking. However, it was a lot for one person, without having the support person to plate & serve the food, clear the courses, etc. I pitched in to be nice and acted as our server, but for $1500, I definitely should not have had to! And more importantly, since she couldn't focus solely on cooking, she made some mistakes, such as inconsistent results in the temperature of the meat across the servings (some were great and others were overcooked) and cold, over-mashed potatoes that turned pasty/gummy. Vivian also forgot about the conversation we previously had about our dessert choice and had the girl make something different than what I chose. I made that dessert choice for a very specific reason and am frustrated by her lack of attention to detail, which is obviously a pattern. On top of Vivian's poor behavior with the 2nd "no show", when I gave her the feedback about the food at our event and told her that I was disappointed, she decided to ARGUE with me, rather than even apologizing. Apparently, she felt she knew exactly how everything tasted, based on a few pictures that the sous chef texted to her, so I was wrong. It was an inappropriate and unprofessional response, especially given the other mistakes that were made.

    Cote and Flame - personalchefs - Updated May 2026

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