Specialties
Côte & Flame — Private Chef & Catering in Tampa
Elevate your dining with Côte & Flame, led by Chef Diego Garcia. We specialize in farm-to-table private chef dinners, luxury catering, weddings, and corporate events in Tampa Bay. Each menu features seasonal, locally sourced ingredients and fine-dining flair, crafted to create unforgettable meals and memorable experiences. From intimate at-home dinners to large celebrations, we bring fresh, local, and artisanal flavors to every table.
Serving Tampa, Lutz, Wesley Chapel, St Pete, St. Petersburg, Clearwater, Hide park, Citrus park, Carolwood, Brandon
Learn more about our services at coteandflame.com
Meet the Business Owner: Diego G.
Welcome to my page! I’m Chef Diego Garcia, a passionate chef based in Tampa Bay with years of experience in fine dining, private events, and farm-to-table cooking. , the founder of Cote & Flame, I specialize in creating unforgettable dining experiences that blend modern American, upscale Mexican, and Mediterranean flavors.
Whether it’s an intimate romantic dinner, a family celebration, or a large event, my goal is always the same: to bring people together through food. I source the freshest seasonal ingredients from local farms, butchers, and artisans to make every dish not only delicious, but also a true reflection of our community’s hard work and craft.
From start to finish, I take care of everything shopping, preparing, cooking, plating, and cleaning so all you have to do is relax and enjoy. Every menu is custom-tailored to fit your occasion, dietary needs, and culinary dreams.
Let me turn your home, or event space into a restaurant for the night.