Wow, this place really impressed us. Trendy design and great food -- I spent 10 years in Abilene…read moreback in the 80s, and a spot like the Cork & Pig was not what I expected to find here. My wife had the asian salad, and she says it was the best she'd ever had. I had the fish tacos with mac and cheese, and both were unusually flavorful and had a great texture (I rarely eat much mac and cheese, but I finished all of this). Service was good, friendly and helpful. I appreciated the decor and general vibe of the place, inside and out, including the music. My only quibble might be that parking was a bit tighter than expected, but not a problem. Great place overall, and we were discussing how we might find an excuse to return, plus wishing a branch would open closer to Houston.

Slow wait staff. Limited brunch menu and no substitutions. Example flour tortillas instead of…read morecorn. Same goes for the sandwich bread. Our food was cold. Eggs must have been sitting for awhile and were cold as could be. Bacon was not cooked and looked like it barely saw the grill.. There are better options for brunch. Won't be back!

We went to Abilene for a night and stopped at The Taylor County Taphouse since this place was…read morerecommended by locals on various social media. Ambiance: Bar/pub vibes - heavy wood decor. Casual. We sat at the bar and our bartender was amazing! He was funny and attentive despite being very busy! Service: The restaurant was so busy with diners even at 8:30 PM on a Saturday evening. I did not expect it to be this busy in my head. My husband and I sat at the bar since that was open seating and there were no sit down tables available inside or on the patio. The restaurant will add you to the waitlist if you'd like! Food: My husband and I shared the deviled eggs appetizer, and "the burger" with grilled jalapeños and pepper jack cheese. The deviled wggs (satan's huevos) were good, and spicy because we chose the "hellfire" option. The burger was huge! I'm glad my husband I split it because there was no way I'd finish that burger on my own! We both left content and not stuffed.

My wife and I came here on a Saturday early afternoon. We were sat and handed brunch menus which…read moredidn't have the Philly cheese steak on it. We looked at the menu online prior to coming and knew that we both wanted to try the cheese steak, so this was a bit of a bummer. They waitress who was very attentive told us that we can't order from the full menu for another 30 minutes so we decided to wait rather than leave. Listen, I get it the idea of having a different menu for brunch, but why not post it on your website and state the specific times for each menu? Also, what difference does 30 minutes make? They couldn't fire up the grill 30 minutes early? It wasn't very busy. Anyways, now for the good part: When we were finally allowed to order our sandwiches they were absolutely amazing. The steak was high quality and the gooey cheese had a ton of flavor. What wasn't amazing however was the bill. $20 for a sandwich and a small portion of fries in Abilene is absolute insanity. What's even crazier is we were charged extra for a side of ranch! I understand you get what you pay for, and there's no arguing the quality of the sandwich was top notch, but at the end of the day it's still just a sandwich. If you're good with dropping nearly $60 (including tip) on lunch, then this is your spot. For me, I'll take my business elsewhere.

This hotel / bed n breakfast / fancy restaurant is a very interesting and nice blend of very…read morecountry and very nice. It would be like if you combined the Westin with a dude ranch with a Michelin restaurant. My group was there in January, so as you can see from the pictures, it was very dry/ brown, but im sure in the spring/summer it is gorgeous and green. The rooms are well appointed; the sunsets gorgeous. They have a lovely community porch/lookout area where you can sit wine or coffee and just soak in the scenery. They also have a community fridge for guests to utilize. There is a Nespresso in every room, as well as filtered water. They also have some very sweet farm animals (donkeys, horse, dog) that you can play with and pet. My only complaint about the rooms is that the showers have low water pressure. I assume this is b/c they are on different infrastructure than an "in the city" hotel. Not a big deal to most people, but i have long thick hair and so like strong water pressure to wash my hair quickly. As for the restaurant, it reminds me of a friendlier, more texas version of French Laundry (the famous restaurant in the Napa Valley area). There is a fixed menu of 5 courses, all of which were very tasty!! I would have liked bigger portions, but the quality was great. I greatly enjoyed the food, the other guests, and the nice but not invasive wait staff. The staff largely leaves you alone, so make sure to expect that when you stay here. They are not constantly bugging you or checking up on you. If you are looking for a lovely country getaway, do make the trip out to Coleman, TX, and spend a night or two at Ranch Loma!

Rancho Loma lived up to my every expectation...and then some…read more We were greeted by the Williamson's super friendly dogs, Rio and Ancha. Robert led us to our gorgeous king room where the most delicious yuzu margaritas, prepared by Laurie were waiting for us. We enjoyed relaxing with our drinks before dinner, taking in the beautiful landscape and visiting with the other guests. There are several very comfortable (and stylish) outdoor seating areas. Really, everything at Rancho Loma is comfortable (and stylish). Dinner was 5-courses of PERFECTION. I brought wine and my hubby brought a couple of bottles of beer which were kept cool until he was ready for them. Hubby was super impressed with the little pilsner glass with orange zest that Robert brought to the table for his beer. When I asked for bread, the waitress brought 2 freshly warmed slices drizzled with olive oil. (It's all about the little touches, you know.) I would be hard pressed to pick a favorite course, so I'll say it was a toss-up between the Lasagna Bolognese and the Akaushi strip steak. This was the first steak I've had in 8 months and boy was it worth it!! For breakfast, Laurie whipped up the best huevos rancheros in the world. SO fresh & delicious! I really cannot recommend Rancho Loma enough. Service, food & the accommodations were all A++. Robert and Laurie have created something truly special and we can't wait to return again!

It is also known as "the hideout" so don't be confused and…read morelost, as my husband and I were when we first stumbled upon this little "gem" in the golf course World. We thought we were going to "The Copper Bar", only to learn it was "The Hideout" Sarah was Amazing and so sweet & genuine! Please don't be thrown off by the "golf club" setting because those that eat there, are thoroughly spoiled by good, home cooking!!! That gravy makes me Wish you sold it In GALLONS!!! BBurden

First time at the Copper Bar. Food was C+/B- (grilled chicken sandwich and a hamburger steak)…read more Chicken was over-grilled and hamburger steak was too rare (good vet could have brought it back to life!). Waitress admitted "I would not eat that" but made no offer to remedy the situation. The venue was OK overlooking the golf course and swimming pool, but the place needs a fresh coat of paint. I doubt I'll return.

WOW! Fantastic locally owned bar/restaurant!…read moreGet the friend mushrooms! The best I've ever had. This place is a find! Locally owned, reasonably priced, and excellent quality food.

My mom got happy hour onion rings half price $4.50. Yippee and the Garlic Parmesan wings. Had…read morelotsa meat on them. I got six grilled shrimp with sweet potato fries and onion rings. I did not like this sweet potato fries they are waffle and very thin. Shrimp was good though. Waitress was so friendly Love her!

Back to this place after last review 9 months ago. Still ridiculous size chicken fried steak…read morefingers. Comes with salad, 2 sides (M potatoes, okra) and roll. I'm always expected to be let down because it is soooo good every time coke here. Everything is still great. Talked my friend into meeting here and he was blown away with how great it was. I forgot to take a picture this time. My friend is not a leftover person, but he took his leftover steak fingers with him and also ordered slice of buttermilk pie to go. Our waitress was a sweetheart. I forgot her name, believe short young lady with black hair. Forgive me for not remembering her name, but she was wonderful and very helpful for any questions my friend had. Did notice someone ordered I believe cheese curds and did not know they had these. I will try to remember this next time I'm here. I will always update this place every-time I come here. Thanks for the greasy food.

I travel to Abilene somewhat often for business, in and out same day. I'm usually coming through…read morethe area of this restaurant in the morning, and back by again around lunchtime. And I usually stop at the place across the highway. Today I decided to check out New York Hill and I was glad I did. The ambience is like being in a house that had its living room converted to a dining room- which it may very well have been. I'm not sure. Regardless, there are booths and tables, and a nice view to the north. All good. I was greeted by a nice young lady who took my drink order (coffee) and brought a menu. I liked they served the coffee in a thermal mug as it stayed hot! The menu was extensive, plate lunches, burgers, sandwiches, salads... a bit of everything. The dishes were typical of what we call "home cooking" around these parts. I ordered the Texas Sizzler- a chop steak with onions and jalapeños, smothered in melted cheese. It was quite delicious, and since we just had our first cold snap for the fall, it really hit the spot as a dish that will warm you up. The salad that came with the meal was very good, and had a nice chunky blue cheese dressing. Crinkle cut sweet potato's fries were good, as was the pinto beans. There are lots of other sides to choose from. Overall, everything was hot, fresh and delicious. Service was friendly and they. Checked on me often. Bottom line is I will be back to try some of their other offerings.

Shittiest place Ever. Terrible Service…read more Took Forever. Very dirty hole in the wall place. They don't even deserve the one star I gave them.

We were just passing g through and looking for something different. The food was delicious and…read morefriendly workers!!!

I recently stopped by The Biscuit Bar for brunch, and it did not disappoint. First off, the…read morelocation is beautiful--set in a charming part of town with outdoor seating overlooking a lake, complete with fountains and a walking trail. I tried both the Monte Cristo and the Philly biscuit sandwiches, and they were fantastic. Especially the Monte Cristo with the sweet and savory balance. Great food, great atmosphere. I'll definitely be back to try more of the menu

Oh my goodness what can I even say. The atmosphere was so relaxing and the natural sunlight was…read moregorgeous, there amount of space is incredible on top of the back patio with even more room. The service was amazing, we were greeted as soon as we walked in and immediately taken care of with no wait, as well as bid a fond farewell on the way out. The food was semi quick and absolutely delicious, the biscuits were so fresh and re-freshing. As a first time try I cannot wait to go back!

I was down in Brownwood visiting my Dad and we decide to go out for a steak. The Section Hand…read moreSteakhouse doesnt look like all that much when you walk in but was heavenly once I ate the food. My pops got a chicken fried steak which was ok by Texas standard but I got a rib eye steak which was really tasty. It was cooked ot perfect medium rare and very tender. We aslso had a salad bar as part of the lunch deal and it was fantastic. Everything was fresh and their were salad, veggie, fruit, pasta salad, sides and dressing options that were all amazing. If you want a great steak and all the sides you should check out Section Hand Steakhouse!

Our first time here. Hubby had the fish and shrimp. He said shrimp was excellent, they were sweet…read moreand fried so crispy, the fish was ok and he loved the hush puppies. We both enjoyed the salad bar. I ordered the Scrimps, suposed to be steak and shrimp but there was no shrimp hidden under the burnt onions and peppers. Our waiter did a great job considering he had a ton of tables!!!! To top it off we split a piece of French silk pie, my favorite!!! It was superb!!!! Crust flaky, chocolate light as a feather. The prices were reasonable.

Love this place for fast service and always consistent, high quality coffee. Statesman will always…read morebe the best start to my day. Always a fan of a locally owned company.

What a mess of a parking lot. And for a new construction very poor, planning horrible set up and on…read moretop of that burnt the heck out of myself because their coffee cups don't actually have covers that stay on. No star rating was possible that's what they get.