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    Copper River Grill

    2.8 (290 reviews)
    ModerateAmerican
    Open 11:00 am - 9:00 pm
    Updated 1 week ago

    Copper River Grill Photos

    Business Info

    COPPER RIVER GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    4 months ago

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    18 days ago

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    24 days ago

    The Chef Salad is wonderful and a complete meal. Hayden is an excellent waitress! Visited her 3x last week.

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    8 months ago

    Great service, yummy food. Very pleasant atmosphere with clean facilities. We visit every time we come to Greenville, SC.

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    10 months ago

    Great food . I love the cooper river salad with hot bacon and honey mustard dressing . Definitely will be back .

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    Fork and Plough

    Fork and Plough

    4.2
    (422 reviews)
    2.3 mi
    $$

    In town for an event and went to lunch with a work friend. I had been to a F&P in another location…read moreand remembered liking it enough to recommend to my friend. This place doesn't disappoint. I had forgotten they change the menu 3 times a day based on the fresh ingredients they have on hand. This day they had a brisket sandwich with fries, which I substituted for a delicious garden salad. You really can't go wrong.

    I came here for brunch with some friends after a girls' weekend in Greenville. The service was…read moreprompt and friendly, and the ambiance was clean and well-decorated inside and on the heated, screened-in patio. We were seated on the terrace by the door, which was less than desirable but still good. The chair I was in was awfully uncomfortable, but the benches were suitable. For food, we ordered the crispy Brussels sprouts, Earl Grey tea bread, chicken tamales, berry French toast, mushroom bruschetta and fried oysters. The Brussels were good and perfectly cooked. The Earl Grey tea bread was good, but too sweet for me (not a sweets person). My friends ordered the chicken tamales and berry French toast, respectively, and enjoyed their meal. For me, the menu didn't have anything that caught my eye, so I made a meal of the small plates. I love mushrooms, but I felt that the mushrooms in the bruschetta needed to be chopped. Their meaty texture and large pieces made it less than desirable, even though the flavor was good. The oysters were well-cooked and served in an ample portion, but with cocktail sauce rather than aioli. When asked, she brought me the paprika aioli that's on the Brussels sprouts. Still, I think a lemon-and-herb aioli or a lemon-and-horseradish aioli would have been more appropriate for a fresh brightness to cut through the breading. It was almost a good meal, but oftentimes the devil is in the details.

    Photos
    Inside
    Inside
    But
    But
    Nice wine pour!

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    Nice wine pour!
    The Southern Growl

    The Southern Growl

    4.4
    (393 reviews)
    7.7 mi
    $$

    This was a really good experience. Jessica took care of us from ordering to serving. She was…read moreoutstanding!!! The food was really good. It was a nice presentation and tasted great. The coconut cream pie had flavor of cocoon every bite. They have indoor and outdoor seating and lots of it. They have several places to order drinks throughout the seating areas. This was very nice and comfortable.

    There is a sign at The Southern Growl that reads, in effect, that if your pet or your child…read moreproduces waste on the premises, you are expected to clean it up. I read it three times, not because I misunderstood it, but because I wanted to confirm that it listed pets and children in that order, which it did, and that tells you something about the sequence of problems they've encountered on the lawn, though I've decided not to find out what exactly. With that said, the lawn is not exactly a lawn at all, unless you consider granite rocks as a lawn, which the residents of Elberton, Georgia do as it is considered the "Granite Capital of the World." Elberton this is not. This rocky lawn is to be filled with Bichon Frisés and children in ball caps, and on the afternoon I visited it was doing exactly that. There was a dog near the covered bar area moving through the patio with the serenity of an animal who has never once been told that other people exist. His owner stood nearby holding a beer and looking proud, which is a face I recognized, because I have a son and have stood next to him with that exact expression at least twice in public places where I should have known better. I had the Radiant Positivity, a sour ale at 6%, which sounds like something printed above a middle school guidance counselor's desk but turned out to be genuinely good, all grapefruit and a tartness that knew when to stop. I thought about ordering the Kamp Jam, a 4% light lager described as tasting like shared laughter and the unbreakable bonds of friendship, and decided I wasn't there yet. The owners opened this place in 2014 and have expanded it three times since, which tells you something about Greer that it probably already knows about itself but that the rest of the area is still catching up on. Consequentially, Greer itself has also expanded its waistline 3 times since 2014 but that's a discussion for another time. I thought about asking about the Southern Sanctum, an American Tripel, but the afternoon had reached the evening and a point where a Tripel felt like a commitment that deserved more deliberation than I had left in me. I paid my tab, which was reasonable in a way that surprised me given the quality of everything, said goodbye to nobody in particular, and drove home thinking about the Kamp Jam, and whether the unbreakable bonds of friendship were something I'd get to eventually.

    Photos
    You get a table number when you walk in , get in line to order, and wait for your buzzer to sound to go pick up your food.
    You get a table number when you walk in , get in line to order, and wait for your buzzer to sound to go pick up your food.
    Triple Berry Crisp
    Triple Berry Crisp
    Great July 4th Hot Dog & beers! They make great potato chips too!

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    Great July 4th Hot Dog & beers! They make great potato chips too!
    Lefty's West End Tavern

    Lefty's West End Tavern

    4.7
    (23 reviews)
    4.2 mi

    Super friendly and fun service here. Classic American…read morecomfort food - and a nice happy hour. Lots of room inside - will definitely come back and try other things. Sara was our server and she is a sweetheart!

    Stopped into Lefty's West End Tavern for lunch before a concert and had a solid overall experience…read more The location and atmosphere are a big draw. Right by Fluor Field with a fun, lively vibe. We sat outside, which was clean, comfortable, and a great spot to hang out before an event. Service was fantastic. David, our server, was friendly, engaging, and knowledgeable, and really helped elevate the experience. For food, we started with the wings (dry rub and Jamaican jerk). The flavors were decent, but the wings themselves were rubbery and a bit underwhelming, especially considering the price point. One standout though... the ranch dressing. Easily some of the best I've had. The breakfast tacos were good overall, and the chimichurri was fresh and flavorful. I think adding a creamy component would have taken them up another level. The sweet potato fries were fantastic. The chicken and biscuit was decent. The Nashville-style chicken had good flavor, but the tenders were on the smaller side, making the portion feel a bit lacking. The biscuit itself was solid. The tallow fries were also well done, and the Lefty's sauce was a nice addition. One unique touch at the end. You're given the option to send a postcard, and they handle the postage and mailing for you. A really fun and memorable detail. Overall, a good spot with great service and atmosphere, though some of the food execution and portion sizes could be improved.

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    Lefty's West End Tavern
    Lefty's West End Tavern
    Lefty's West End Tavern

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    Augusta Grill

    Augusta Grill

    4.5
    (75 reviews)
    3.9 mi
    $$

    Had a Anniversary dinner, got there right at 6. Food took…read morean hour to get served. We were the second couple to order food. Steak salad cold yes it was a salinity usually the steak is warm to eat, now everyone who came in after us got their food before us. ? Hubs ordered filet and with rice. Came with mash potatoes they didn't listen. Filet was good he said but he hates mash potatoes. We ate everything cause it was 7:00 we were starving by then. Chief came over to argue his case about the meat in salad. Waiter was wonky more interested in wine people snoozing with people. Didn't like the place won't go back. Chief was so mad he comped our bill. There was no reason our food came out so late when people who came at 6;40 was eating the same time we were served. That's why our food was cold. Not worth it.

    Well this place should have been on my radar. We sat at the bar…read more It was a bustling atmosphere...with some college football on TV. Anyways.. they have a good bourbon selection and wine selection and host of other cocktails The bartenders were attentive and made good suggestions. We split an appetizer and an entree. Plus they start you with fresh bread and olives. The buttermilk fried scallops are delicious with a very different take and a good accompanying sauce. The Mahi-Mahi entree was delicious, fresh well cooked and actually thick. The side dishes with this kept it light with fresh asparagus . Plus our slice of chocolate cake was delicious! ( although I wish it had been room temperature longer).. We will definitely go back ! Check it out again or for the first time.

    Photos
    Bar
    Bar
    Coconut pie
    Coconut pie
    Pork tenderloin

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    Pork tenderloin

    Copper River Grill - tradamerican - Updated July 2026

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