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    Coppa 82

    3.2 (79 reviews)
    PriceyPizza, Italian
    Open 4:00 pm - 9:00 PM

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    Philadelphia Cheesesteak Adventure
    James P.

    Different Cheesesteak #982 in the last 4 years. Guest Eater Amigo Dan. They had a good crowd for a Tuesday night so we may be the only people that don't like Coppa 82. We paid the $3.95 to get our cheesesteak on Garlic Bread. I thought that was steep but after my first bite I realized you are getting more than $3.95 worth of garlic! There was a good amount of meat but it was dry. Very little cheese and it was on the bottom. The garlic overpowered everything.

    a tray of clams on a table
    Rich S.

    CASH ONLY! 4.25/5 Try the Seafood Italiano (I get the white), homemade pasta and meatballs or sausages, peppers sausage and egg sandwich, there's some good stuff here. This place is a staple of the area. I'm not a huge fan of the pizza, it's basic in my opinion but some people love it. They used to have a 50% off happy hour which is great. Not sure if they still do that. One of the few places that serves Lambrusco

    Eggplant Parm.
    Donna S.

    2nd time eating at this restaurant. 3 wks ago, it was good. Ordered same thing yesterday, eggplant parm. You'd be hard pressed to find the eggplant in the breading. It was so micro-thin, you couldn't see it. I found some skin & you can see how non-existent it is next to the fork. Fork is also holding the breading open. See any? Huge portion, but I paid 20+ bucks for breadcrumbs with a side of spaghetti. I'd much rather have a smaller portion but with more eggplant.

    This is veal SAltinbuca I ate two cutlets already couldn't wait.
    Anthony S.

    Abosolutley incredible as usual I moved to California haven't been back in 6 years so glad coops is still rocking and pumping out the most amazing food in Downingtown.

    Taylor F.

    Good Ol' fashioned Italian cooking at its Finest!! Traveling through Pennsylvania and decided to try this little place out on the recommendation of a friend. So glad that I did! The ambiance is great, relaxed and really feels homely, a real family environment. They have a nice sized bar and a quant little seating area on the other side of the restaurant. The only thing that was a slight take back for me is that it is cash only; however, the locals there seem to know that well and luckily gave me a heads up before I went. They have two ATMs here in case you do happen to forget to swing by the bank first. As for the food. Oh my gosh, it was absolutely wonderful!! You must order the mussels with white wine sauce. Perfectly cooked with a nice touch of garlic to really spice it up. There is also loads of sauce to dip your bread into when you have devoured all the mussels. They have a great mushroom pizza, really thin crust which is just the way I like it. Great depth of flavor in the toppings! Ask for some garlic bread as well, you won't regret it. The aroma of all the food coming out of the kitchen made it difficult to choose what to order, luckily, the manager/owner came to our table and provided us with her personal recommendations which was a great touch. She is wonderful and super friendly too! All in all I am so glad I came here and gave Coppa 82 a try, will definitely return when in Penn. again! So much food, I now have delicious leftovers for the next couple days I will surely enjoy : )

    House Salad.
    Brigit B.

    Yasssss!! Seriously, I've been waiting years for this place to reopen! My first trip back was great! Prices increased a bit, but who cares, it's as delicious as it ever was. I dined in with my parents who were disappointed with their first trip when they first reopened. My Mom had the veal parm sandwich, my Dad, a half order of the red mussels and I ordered a half of the white mussels with a house salad. Although I miss the salad bar (olive overload), I enjoyed my salad with the house dressing. I loved the mussels, Dad did as well. Mom loved her enormous sandwich, great leftovers. Those fries, I almost forgot how yummy they are! Both the red and white mussels are delicious. My one issue...is why are they now served with garlic knots?! I asked for the old rolls and I was charged. The knots didn't taste too fresh, and the juice is meant to be absorbed by those rolls instead! Don't mess with perfection Coppa. All in all, it was a great dinner! Welcome Back 82, I'm glad to see the famous pan survived the fire!

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    7 years ago

    Some of the best Italian food in the area for the price. Food is consistent, fresh and hot. And it's authentic. Pizza is best 'well done'

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    17 years ago

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    8 years ago

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    15 years ago

    Excellent, homemade Italian food. Huge portions, fresh salad bar and quick service. CASH ONLY!

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    9 years ago

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    14 years ago

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    8 years ago

    Cod Special was watery and no taste. Veal piccata sauce tasted like they forgot the wine. The servers were great.

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    Page 2 of 2

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    Downingtown Pizza - Campagnola Pizza

    Downingtown Pizza

    3.8(53 reviews)
    2.4 mi
    $

    In the 8 months I lived near by everything was delicious…read more Small Cheese steak Stromboli is absolutely amazing. Sauce is not sweet nor acidic but nicely balanced. Staff is super friendly!!

    So I have been passing by this place for a number of years on my way to other local pizza joints…read moreand always see one car out front. The curiosity got to us to on a whim this week, we ordered from here. We ordered a medium cheese pizza and a small spinach calzone. How small is a small? Not very at this place. The calzone was enough for three people, thin crust, very cheesy. The problem with most spinach calzones is they get watery because the spinach has not been treated properly. This one was not watery at all and was probably one of the better ones locally. It came with a couple of small containers of warm marinara. The cheese pizza was a generous size for a medium. The dough was good and it had plenty of cheese. I like the sauce from here because it's not cloyingly sweet and it has a subtle herby/basil quality which I found pleasing. The dough is not my favorite but it is ok. Inside, there are plenty of tables to sit at. I ordered online through the Slice app but the sign inside says 3.99% off for paying in cash. The order was ready within the timeframe indicated on Slice. Counter help was very pleasant. Parking is in a lot in the front. Pulling out could be challenging on to fast moving Norwood

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    Downingtown Pizza - Inside dining

    Inside dining

    Downingtown Pizza - Medium cheese pizza

    Medium cheese pizza

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    Specials

    Coppa 82 - pizza - Updated May 2026

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