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    Coosa Cleaver

    3.4 (133 reviews)
    Closed 11:00 am - 9:00 pm

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    Business Info

    COOSA CLEAVER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Coosa Cleaver

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    Bourbon old fashion
    Michael O.

    Came for dinner while in town for the weekend Food was good and portions decent sized Bourbon old fashioned was a great after dinner cocktail

    Lowell T.

    We loved the ambiance of the restraint! Staff was polite and informative! Brisket Mac hit the spot! My much prettier and better half ordered the shrimp and grits. Both dishes had generous portions, good flavors and nice plating. Would recommend to anyone looking good food downtown We2. The Fridays hit this one out of the park!

    Binu P.

    We had a great time at close cleaver. We ordered their signature shrimp and grits, blackened Mahi Mahi with Wild rice pilaf, roaches Brussels, kids meal- chicken fingers and Mac and cheese. My jalapeño margarita was just right. Service was just amazing and kind. Loved the stairs with all the street names. Don't forget to order beignet bites and dip it with bourbon creme. It was heavenly

    February cocktail menu 2024.
    MaryJo O.

    We really enjoyed Coosa Cleaver! The restaurant was warm and inviting. Located on a charming street with overhead string lights. As soon as we saw the menu online we knew we wanted to eat there. Parking was a challenge but after three times around the block, the perfect spot opened up. So many yummy items on the menu! I enjoyed the outstanding shrimp and grits. He had the chef's special chicken picatta. The chicken was served on a bed of deliciously seasoned mashed potatoes. There was a special February cocktail menu with Valentines themed drinks. I had the raspberry rosemary flavored spritzer. A little too sweet for me, but I drank every drop! We went nuts and ordered the bread pudding to share for dessert. It was delicious, too. Served with ice cream and bourbon sauce. The service was friendly and attentive. Seating is on three levels with some open air seating on the top floor. If we were staying in Wetumpka another night, we would go back to Coosa Cleaver to eat. We had a great meal!

    The shrimp and grits.
    Teresa B.

    The service is always great and the food was delicious. Tonight I got the shrimp and grits. I had a mojito that was delicious as well.

    Tuna appetizer
    Kenneth S.

    I love a local joint. The Coosa Cleaver is a descendant of Little Sam's Cafe founded in 1909. Tonight we had Ahi Tuna appetizer and tater tot nachos appetizer. Both were top shelf except I got a tough piece of tuna amongst an otherwise awesome meal. Flatbread pizza was tasty. The Brussels sprouts side was good. Fish tacos were off the chain! Washed all down with an Oskar blue pale ale

    Me after eating the food  (。*‿*。)´・・`(*^‿^*)()

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    2 months ago

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    1 year ago

    They have a great atmosphere, especially when they open up the door on the second floor and the food and service is always great!

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    6 months ago

    Very mid. Could've made everything I had at home. Only had one employee as well. Ambiance was good but not worth the wait

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    2 years ago

    Amazing food and service. Always an interesting menu. The wait staff are helpful and friendly

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    Martin's Restaurant

    Martin's Restaurant

    3.9(182 reviews)
    13.3 mi
    $

    When we went there in 2021, it was fairly good. The older waitresses oozed the old south charm. And…read morethe food? It was like a good Southern family home cooking place. Now, I don't know what has happened since then, but something did. To begin with, the place always looked "used". It had been there a long time and that's expected but this time the chairs looked badly worn and the carpet was in need of help. But it looked clean over all. The workers were friendly but very busy. They had a teenage boy who seated us who was in need of some grooming. But he was polite, so we let it slide. The waitress was very casual and nice as well. But it looked like this one poor lady was handling the entire side of the place by herself. I can overlook all of the above if the food is good but... To begin with, I ordered the same meal I ate in 2021 and yes, I remembered it! As a turkey lover, I recalled it as a Thanksgiving kind of meal that I enjoyed which was why I ordered it again. It was billed on the menu as: Sliced turkey, stuffing, three sides and cranberry sauce. I could eat Thanksgiving 365! And that first time was like reliving Thanksgiving at Moms. Not this time. Aside from being out of broccoli (which limited the green sides down to green beans and/or collard greens- which I do not like) there was an issue with things not being as presented in the menu. The "stuffing" or "dressing" was a small heap of mushy something. It was thin, watery and bland. Horrible! The "sliced turkey" was fractured white meat of turkey, fractured so much that it seemed to meld into the mushy dressing. The two were undiscernable. And it, too, was bland. There was something they called turkey gravy but it was definitely a canned or otherwise prepackaged gravy: bright yellow in color and gloppy in texture. The mashed potatoes were fine, a little salty but fine, though I am not sure if they were homemade or from mix or what. The "green beans" were not what I had before. Before I had what, at worst, had been frozen green beans, though well-seasoned and cooked through. This time I was given Italian beans from a can that had no flavor to them. And then there was the mac n cheese. The test of a good Mom and Pop place is the M&C and this batch failed. Over cooked elbow macaroni in a non-saucy glob of light orange gunk that tasted like flour and not cheesy at all. If that sounds bad, worse was the pie. They used to serve cake and some damn good cake, too! But we were told today they serve pies. I ordered the lemon meringue. I make lemon meringue pie so I know fully well what one should taste and look like and this was NOT it! The fill looked like leftover banana pudding with the bananas extracted. It wasn't set and the meringue slid off of it. The meringue itself had a wateriness that I couldn't quite figure out but it was lightly toasted on top. The corn muffins were good, though they could have gone without being dunked in butter. Over all, I cannot give this place the report I would have liked to have given a landmark in Montgomery. Its sad, too.

    Martin's was like a little bit of home. For those raised in the south, you know what I mean when I…read moresay butter peas, collard greens and fried chicken. The two meat came with another side so chose the broccoli casserole. Had I come on the day when the fried green tomatoes or fried okra were the option, I definitely would have swapped out the broccoli casserole. Generous portions and I easily could have split this meal with someone. They definitely know southern cooking here. It's not a fancy place by any means, just good cooking. Our server seemed a bit tired or put out, I couldn't tell which thus the 4 stars. I did go later afternoon following the lunch rush so that could have been the issue.

    Photos
    Martin's Restaurant
    Martin's Restaurant - Fried Whole Catfish Dinner Special with greens, dressing and cheese grits

    Fried Whole Catfish Dinner Special with greens, dressing and cheese grits

    Martin's Restaurant - Yes Indeed. Thanks for the hospitality

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    Yes Indeed. Thanks for the hospitality

    Coosa Cleaver - tradamerican - Updated May 2026

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