1. Conway Fish Trading Co

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Footscray, VIC

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Conway Fish Trading Co

3.3 (4 reviews)
ModerateSeafood

Conway Fish Trading Co Photos

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10 months ago

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15 years ago

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11 years ago

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Waterfront Port Melbourne

Waterfront Port Melbourne

1.8(11 reviews)
4.9 km
•$$$

** Confused, Cluttered, below average, Frozen seafood mess.. in urgent need for a Gordon Ramsay…read moremake over* Food was below average, not seasoned, tough steak not cooked how ordered. Seafood frozen - what a shame! Desserts were burnt and unlike the other food which was average but edible... desserts were horrible. Was so excited walking up to the venue from the location and exterior looks amazing but it's so indecisive... the decor is so confusing and definitely a lot more money was spent on the cluttered junk inside rather than training the staff and quality of food. Decor was ocean side, ritzy, Japanese? French? Asian? European? What the heck? Such a waste of Moët bottles as well - cluttered on the tables... With the right changes what an amazing place this would be.. definitely fell short for us. Id return another time to see if the copious amounts of constructive feedback was taken on board but if same experience we won't be back a third time.

I was dealing with Christelle and I am extremely disappointed in her behaviour and the way she has…read morehandled a sad situation. I originally booked my wedding in February of 2024. We paid a deposit of $3,500 to secure our booking. Due to unforeseen circumstances we unfortunately had to cancel our Wedding. Prior to needing to cancel the wedding we tried contacting Christelle for venue and set up information for styling on the day with many many failed attempts and ignored messages. We contacted Christelle in regards to cancelling the wedding with notice of over a year. She has been completely unprofessional and has made this situation so much more stressful than needed. We kindly asked for our deposit money back as we had given ample amount of notice, we were happy to pay the full deposit amount until the date of our wedding had been booked by somebody else and if the date had not been filled we were willing to have Waterfront on the pier retain our deposit. She has been nothing but rude and insensitive towards the situation and myself. Don't be fooled by her kind act when looking at booking the venue as once you have paid a deposit she becomes completely inattentive.

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Waterfront Port Melbourne
Waterfront Port Melbourne
Waterfront Port Melbourne - Ambient setting

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Ambient setting

Claypots Barbarossa - North african flavored slow cooked lamb with couscous.

Claypots Barbarossa

4.7(13 reviews)
4.9 km•Melbourne
•$$

It took me a while to get to this, but I set the receipt aside specifically to put up a note on…read moreYelp. It was THAT good! Definitely one of, if not THE best meal I had in Melbourne this trip. From the moment I walked up, not in the door mind you, but while still outside, I received a warm smile and 'hello'. Apu welcomed me in, realized I was by myself, and offered me a choice of seats though they were busy and space was a premium. Service was excellent! I mentioned Apu, but three...THREE people tastefully checked on me to ensure I had any questions to answer, was comfortable, stopped to just ask about me, or check on food. Never any pressure to hurry up and move along. Then there was the manager, don't remember his name but will remember the red sweater and great personality! Super helpful in helping to get the perfect selection so I had the best possible experience eating. My seat selection was at the top of the stairs, right at a small table where I could see all, and just absorb the environment. One of the cooks even set things down, and made it a point to check in and say hello. Not expected! I just wish it hadn't been my last dinner in town as I would have gone back again. Next time! I had the Calamari w/salad, Mussels, and Pannacotta to try. All were great, perfectly cooked, and then add in the service I mentioned, and it added up to be the best meal yet. Told my office mates who live in Melbourne about it so they could enjoy also! Just Wow!

Was looking for something different on my last night in Melbourne and this came up when I was…read moresearching. I made my way over to Hardware St which was hopping early-ish on a Saturday night. Thankfully I was able to get a table outside (great area for people watching!) I started with the sambal ray and a glass of champagne. The ray was really good and the champagne wasn't bad for just the house option. For the main course I got the seafood claypot and some of the chili bread for dipping as well as a glass of chardonnay. First, the bad part, the main came out less than a minute after my appetizer. I was mildly annoyed by this, but in the end it wasn't a huge deal since the clay pot kept it piping hot until I was ready to eat it anyway. The bread, couscous, seafood and broth were all really good. I did my best to soak up all of the broth with my bread and in the end I had no chance at finishing the huge helping of couscous. All in all it was a really good meal and I would definitely go back.

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Claypots Barbarossa - Sambal ray + chilli bread

Sambal ray + chilli bread

Claypots Barbarossa - Seafood claypot

Seafood claypot

Claypots Barbarossa - Sambal stingray.

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Sambal stingray.

The Strand - Sauvingnon Blanc at The Strand

The Strand

3.5(4 reviews)
6.4 km

The Strand has been known as a high-end restaurant and the price we paid for the food was not a…read moresurprise. You pay extra for the ambiance and the view of the bay and the Melbourne city skyline which looks great especially at night. We came on a Wednesday night and we had steak, paella and fish & chips. For desert we had tiramisu, chocolate mouse and sticky date pudding. Food is definitely outstanding not just on presentation but on taste as well! Our server was Jason and we were impressed with the impeccable hospitality that he extended to us. Very friendly, patient, detail oriented and with a great sense of humor. We are not drinkers so our food tab did not amount to that of tables that ordered alcohol, still we were given just as much service and attention. I would definitely recommend this restaurant and will come back the next time I'm back to visit family in Melbourne.

This is the first time I had been to The Strand Seafood Restaurant, which is a little disappointing…read moreon my behalf considering I have lived in Williamstown my whole life. Better late than never right? The most iconic feature The Strand has above most restaurants in Williamstown is its lovely view of the bay. I would imagine lovebirds would enjoy this view over a glass of Catalina Sounds Sauvignon Blanc to warm each others hearts. We ordered a dozen Oysters Kilpatrick, which were warm and tasty. I'm not a big fan of oysters, but these were delicious. The 1/2 duck in master stock with Asian slaw salad and steamed jasmine rice was interesting, the master stock in which the duck was cooked in was a stroke of genius. Pouring its oily goodness over the rice and duck gave the taste that much more oomph for my taste buds... or was that more quack? On the side we got steamed green beans with bulgarian fetta and french fries for good measure. I never really order oysters and duck when I'm at a restaurant, in fact, this is the first time I conjured up this combo, where in the past, I haven't been big on these rather popular dishes... and you know what? I loved it. With a good-humoured and pleasant waitress serving us, The Strand comes highly recommended, even though it might be a tad too expensive for what you get.

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The Strand - Tasmanian Pacific Oysters freshly shucked, Kilpatrick - smoked bacon and worcestershire sauce.

Tasmanian Pacific Oysters freshly shucked, Kilpatrick - smoked bacon and worcestershire sauce.

The Strand - 1/2 Duck in master stock with Asian slaw salad and steamed jasmine rice.

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1/2 Duck in master stock with Asian slaw salad and steamed jasmine rice.

Conway Fish Trading Co - seafood - Updated October 2026

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