First visit to Harry's Pizzae Vino in Elkhart Lake was excellent! I went with a friend, and he…read moreordered tje Lemon Pizza, and I ordered the Beef Marsala pizza, neither of which I've seen on a menu anywhere before. The lemon pizza featured lemon flavor, of course, but it was perfectly balanced with the flavors of the smoked mozzarella, basil, arugula, and EVOO! The Beef Marsala was rich, but not too rich, in flavor with very tender pieces of beef braised in a red wine reduction and accompanied by mushrooms, creme fraiche, basil, mozzarella, and a delicious Marsala demi drizzle The crust on both was perfectly crispy with a slight chew. They call it Roman style pizza, in that the dough is made fresh in-house in the same manner the traditional Roman pizza (think thick, rectangular pizza) dough is made, but as a "pie" shape, you get a light, crunchy edge and crispy thin crust. It was unlike anything I've had in the Milwaukee area. My friend and I also started with glass of Macedonian pinot noir and finished with a traditionally small pour of Vin Chaud, which is similar to mulled wine. Both were fantastic! There are some gems in Elkhart Lake, and Harry's is one of them. I highly recommend you add Harry's to your list when in or near Elkhart Lake. This is the same family that opened Harry's Prohibition Bistro and Harry's Diner in Sheboygan, which I've also enjoyed in recent years!

We took out Harry's and it was great!! Had to serve 25ish people and it was a hit. Super easy to…read moreorder ahead of time online and pick up that night. I would say a more "upscale" or wood fired pizza with crispy crust - however the pizzas run on the smaller side, so make sure to order more than normal. The veggie, pepperoni and cheese were huge hits with the family! I probably would skip the house salad next time as it was a small portion for catering a big party.

Great food, cooked to order with care. Nice folks running the place as well. Small town vibe, clean…read moreand comfortable.

Very good wings , the fries were no big deal. The service was outstanding food was hot and tasty! I…read morewill do it again .... Pssssst I already have

Great food! Superior service. Special orders are not a problem. Paige went above and beyond as our…read moreserver. Highly recommend.

If I could give this restaurant ZERO stars, I absolutely would. My husband and I brought our…read moregranddaughters here yesterday, and the entire experience was a complete shit show. The hostess seated us, and we sat there for 45 minutes without a single person coming over--not even to take a drink order or acknowledge us. We then watched the same hostess approach a couple she had seated about 20 minutes AFTER us and apologize because she "forgot to tell the server they were there." I called out to get her attention, but she blatantly ignored me and kept walking. My husband finally had to flag down another waitress. Only then did the hostess come back and say, "Oh my God, I'm so sorry--I forgot to tell a server I sat you." By that point, we had been sitting there for nearly an HOUR. The restaurant wasn't even busy! We finally got up and walked out--completely disappointed and disgusted by the lack of service. The atmosphere was also dated, dingy, and uninviting. I will never return, and I would never recommend this place to anyone. Absolutely horrible experience from beginning to end.

Spotted the overhead door of Yard 65 Brewery open and felt compelled to check it out following an…read moreafternoon of plant nursery shopping. What a great place! We enjoyed our pilsner and conversation with locals and were invited to tour the facility by Jason Knuth, who owns the establishment with his wife Jennifer. There are two indoor bar areas with plenty of outdoor seating. On the second floor is a spacious ballroom accommodating over 300 people adjacent to a large outdoor balcony. For weddings there are bride and groom suites. The hardworking owners have full-time days jobs and together with some friends converted the building to this amazing facility. What a pleasant surprise to find this gem on our route.

Very lively vibe on a Friday night with live music and bingo game. Came here for dinner before…read moreheading to a local festival. Counter service for food and beer. We ordered two kids pizzas, grilled veggies panini and a personal pizza. All were delicious but the portions are on the smaller side as my 6 and 8 yr old gobbled up all the pizza and wanted more! Pizza is wood fired thin crust with a nice charred flavor. The beer was excellent as well. Overall, highly recommend it for a family dinner!

Was in town Wednesday for a college game so stopped in just after 11 open. Parking was easy w free…read morestreet parking. Entered to an empty bar and two staff. Excitement filled me as i aloud said "yasss can chat you up! Hello my 381st brewery!" I was warmly welcomed by friendly & knowledgable beertender Mikey. Staff Stephanie was nearby too. Mikey built me a flight. After making my way partially through the flight & beery chat, Mikey poured me a sample of Charlotte's Revenge Scotch Ale. Mmmmm so good!!! Of my flight, none of the six would i not order again but the Maibock was my victor!! Watch out for My Sophia....she is sly @ an easy drinking 9%. Mikey poured me a blue eyed blonde while telling me it was named for the owners wife. Boom....a few minutes later Mikey "thats the blue eyed blonde behind you". They had a brick oven but we didn't even discuss food. Mikey said they just celebrated 10 years last week, March 4th. They were originally right across the street as Mikey rattled off the store names where they were. Time got away from me so i didnt look @ merch. Thats my second visits task. I really like the tap room!! Spacious, lots of natural light, the exposed brick wall, the kitchen right there and a really big bar. The brew house just outside the tap room. I like the Wisconsin shaped flight paddles. When looking @ my flight list i asked the order? Mikey pointed out there is a tiny "map" on the sheet! I appreciated that w all the rising prices Knuth still offers a reasonable flight of $2 pours! I asked Mikey how to pronounce Knuth? Then forgot to ask its definition or how the owner came up w the name? Knuth checks all the boxes! Delicious beer, fantastic staff, comfortable digs, easy parking & just an all around good vibe! Thanks Mikey & Knuth for providing such a delicious & great experience; looking forward to my next visit, cheers!

A fantastic spot in downtown Neenah for a great wood fire pizza. The Haley's Comet (added…read moremushrooms) has great flavor combinations. The chicken, bacon, artichokes and onions all play well together. Adding the mushrooms brought a nice umami/earthy flavor to already solid flavor profile. My only small criticism, the pizza could've used another 20-30 seconds. It would've given more crisp to the middle of the pie, and a touch more char would've been . I would recommend swinging in and giving Broken Tree Pizza a try, I will when back in the area.

I rarely give 5 stars. This place rates it. An unassuming little place in downtown Neenah Wisconsin…read moredelivers some of the best pizza I've ever had. Wood fired, with a delicious thin crust. Comes in one size only, 12". I had a "That's Life": house red sauce base, house blend cheese, calabrese salami, Italian seasoning, finished with arugula, balsamic glaze and shredded parmesan. My wife ordered a "Hailey's Comet": creamy garlic sauce base, house blend cheese, chicken, bacon, spinach, artichoke. Both were delicious *chef's kiss*! They have a nice selection of local craft beers. The place is neat, clean, and unassuming. The kitchen is right there, you can watch the wood burn in the oven. Great little place, service was quick and efficient.

I've had occasion to try Uptown Slice about five times now. Initially I wasn't so sure as I've…read morenever been a "New York slice" type of guy. However, the fact they do full pies and have stellar reviews meant I had to try them. I wasn't so sure after my first experience as again it's not necessarily the style of pizza I default too. That said it was good enough and very fresh and well prepared. So I gave it a few other tries and I'm now a big fan. For context, I only do cheese or cheese and sausage and will sometimes do extra cheese. Their cheese pie is excellent. I don't think extra cheese is necessary, but I've done it and it's also excellent. The sausage isn't the style that I normally prefer, the sliced sausage, but it too is very good. I tend to go cheese though because even when I ordered "light" sausage it had way too much on the pizza. That seems to be the norm these days though, but for me it overwhelms the rest of the ingredients. I'd rotate between the two, but not sure if I'll get light sausage when I order. Anyway, the pizza is fantastic. Sauce for me is what it makes it, but crest and cheese are spot on as well. I do love garlic bread, specifically cheese garlic bread, and have had both. This has seemingly changed recently, but anytime I've had it it's been good as well. Currently it's more of a traditional garlic bread delivery which is slightly better. They do have two locations which is nice. One is dine-in, but they do accommodate orders if to go if needed. The other is the Uptown Sline Depot which is a to-go location. Both are great and they deliver the same result. The dine-in was packed on a recent Saturday visit and the concept with some craft beers, etc is good. Two things if the owner is listening. Go lighter on the toppings if asked. Second though and more important please expand outside of Sheboygan. You'd kill it in West Bend with little competition which you'd easily best.

We are just traveling through and gave this a try and really loved it. We used to live in New York…read moreand this is New York style pizza at its finest! Best pizza we have had in a long time since moving away from NYC. Also, you order at the bar and the bar tender was so friendly. I would definitely come here again.