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    Bread & Bean

    4.3 (55 reviews)
    ModerateSeafood, American, Wraps
    Closed Closed

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    Friday night Perch
    Steve G.

    Hands down the best Friday Perch dinner in Sheboygan County! If you haven't tried it make a reservation this Friday night. Panko crust, lightly battered for a rich taste. Great tasting cole slaw and mashed potatoes instead of fries. Atmosphere is small, quaint yet refined.

    reflection of storefront window

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    9 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    3 years ago

    Great food and awesome service. Highly recommend!! Right in the middle of downtown.

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    2 years ago

    Amazing sandwich and fries. Pleasant and attentive staff. Comfortable atmosphere and quick service. Going back tonight for dinner. Yum

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Delicious lunch spot! Quick service at the front. Personable staff. Easy parking on street.

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    9 years ago

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    8 years ago

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    8 years ago

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    6 years ago

    Great spot for lunch, love their Farmhouse Chicken panini. Fast and friendly service!

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    7 years ago

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    4 years ago

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    15 years ago

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    7 years ago

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    9 years ago

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    8 years ago

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    10 years ago

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    16 years ago

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    10 years ago

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    8 years ago

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    5 years ago

    Amazing food and nice atmosphere. Highly recommend. My work had our company Xmas party there and the food was very well done. Have no N

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    8 years ago

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    6 years ago

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    8 years ago

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    12 years ago

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    11 years ago

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    14 years ago

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    13 years ago

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    13 years ago

    Great place for lunch and dinner. Sharon is fantastic. Have the ribeye with the inkberry wine.

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    14 years ago

    Loved the Quaintness of the downtown area dining experience. Friendly, friendly service and great food.

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    9 years ago

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    12 years ago

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    11 years ago

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    8 years ago

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    Page 1 of 2

    Ask the Community - Bread & Bean

    Review Highlights - Bread & Bean

    Traveling through Sheboygan Falls and stopped in to pick up a quick lunch to go.

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    Big Pot & Grill

    Big Pot & Grill

    4.1
    (49 reviews)
    44.6 mi

    Weekday at noon. Immediate seating. No crowds. If you have been to one of those crab seafood…read moreshacks in California or down in the New Orelans, you won't be disappointed by their menu. Their Canjun style seafood boil is heavily influenced with a Vietnamese flavors. You pick your favorite seafood items (crawfish, snow crab legs, doungneas crab, shrimp, mussels, or lobster tails) by pounds, pick a spice flavor and then enjoy it. Each order is packed in a big plastic bag (yah, I know). In addition to the seafood, the meal also include corn, potatoes and other items of your choice. We had a lunch special with the Thai Chili seasoning. Quite spicy but very flavorful. A bowl of rice came with the meal to soak up all the sauce. Don't worry about getting messy while deshelling your seafood. The restaurant provides you with some gloves and bibs. Have a glass (or a pitcher) of beer or enjoy your meal with some wines. Lunch hour is 11a to 2p. So make sure you go there in time to take the advantage of the specials. Dinner is 4p to 9p. Closed on Mondays. They also do takeouts, so you don't have to worry about losing your manners. :-)

    I had the beef pho. It was very good. I've had better and I've had worse. I was very happy with…read moremy choice. I think I will try one of the seafood boils next time. Other people there were really digging in. Gotta get me some of that.

    Photos
    Inside
    Inside
    Housemade Burger $13 (As of 11/13/2022)
    Housemade Burger $13 (As of 11/13/2022)
    Lobster Art

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    Lobster Art
    The Wisconsin Room

    The Wisconsin Room

    3.8
    (91 reviews)
    1.7 mi
    $$$

    We went for brunch on Sunday. There was a buffet of fresh shrimp, crab claws, oysters on the half…read moreshell, smoked salmon, deviled eggs with taco seasoning, pastries, baked fritatta, cheesy hashbrowns, French Toast, thick cut bacon, and large plump breakfast sausage. In addition to the buffet, we had the option of made-to-order eggs benedict, omelets, and Prime Rib. We each ordered a benedict, which came as a single serving, and we shared a dish of Prime Rib, which came as two 3-4oz slices. Everything was delicious and well-prepared, and our server was great! The Wisconsin Room is one of many beautifully appointed rooms in the American Club, and I highly recommend the experience of dining!

    First time here. We were staying at the American Club for the weekend, and eating at the Wisconsin…read moreRoom was a must on our list. Food: The menu offers a nice selection of starters, à la carte options, and full dinners. The ability to add a wide assortment of sides is a great way to customize a meal to fit your tastes. We started with a couple of specialty cocktails, the Whistle Stop Old Fashioned and the Hemingway Daiquiri. Both were nicely made and delicious. We do not normally order bread service, but my wife was famished, so we started with the House Special Duck Fat Parker Rolls. Wow. They were amazing. The crust was dark, crunchy, and full of flavor. They came with honey butter and a bacon jam spread. Next time I might try the Steakhouse Brisket Burger and substitute these rolls for the bun. For our meals, we ordered the Salmon à la carte with a Caesar salad and the Wagyu Short Rib dinner. The salad was nicely made with a light and flavorful dressing and good presentation. The salmon was excellent. It was melt in your mouth tender with a beautiful pan sear, which is a perfect combination. The Wagyu Short Rib was a different experience. This was my first time having this "Denver" cut of short rib. I was expecting a very luxurious, rich texture, but instead it was fairly lean and a bit dry. The outside was nicely charred and had a slightly ashen flavor, which was not unpleasant, just unexpected. On its own, the meat was a disappointment. Paired with the risotto and bordelaise, it improved considerably. Still, it is not something I would likely order again. We took our leftovers home and still had room for dessert, so we shared the Banana Bread Pudding. It was delicious, though the texture was more muffin-like than the dense, creamy style we usually prefer. The rum raisin ice cream was a very nice addition. Service: Like the rest of the service at the American Club, it was very good. The entire evening felt relaxed and well paced. Water and drinks were always attended to, and our server was knowledgeable about the menu and helpful when explaining items. My only small issue was the tone of the service. It was extremely upbeat, almost to the point of feeling a bit scripted or performative. I love enthusiastic and friendly service, but at times it did not feel entirely authentic. This is a minor criticism in what was otherwise a very good experience. Atmosphere: Like the rest of the hotel, the Wisconsin Room is full of character and charm. There is a strong sense of history in the space, especially knowing it was once the cafeteria for early immigrant workers. That adds a humbling and meaningful layer to the experience. The room was still decorated for the holidays, with tasteful greenery and ornaments. We would definitely come back for another meal.

    Photos
    Dining room
    Dining room
    Banana bread pudding
    Banana bread pudding
    The Wisconsin Room

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    Schwarz's Supper Club

    Schwarz's Supper Club

    4.3
    (149 reviews)
    19.2 mi
    $$

    Start by throwing out the low stars. I've been to dozens of supper clubs and after visiting…read moreSchwarz's, I'd put it in the top 10. Classic Scony supper club. Get there early or you'll end up waiting. Don't drink? Too bad; if you don't get there early, you'll wait. Salad bar (which I love), not here. Muddled old fashioned, not here. Cozy atmosphere and solid customer service, definitely in the right place. We arrived with a veteran couple. They got us there early, understood the ordering routine and found us a place to sit. We ordered appetizers and drinks. Definitely get the onion rings as they are incredible! Drinks were solidly poured and reasonably priced. We ordered and were surprised by how quickly we were seated. The vegetable tray and bread basket were good. Our meals came out shortly after we were seated. The salads were nice sized and the blue cheese dressing with crumbles was great. Our entrees (ribeye, tenderloin with chicken, prime rib and fish) were all sized nicely and prepared as ordered. My dining partner said the chicken was some of their all-time favorite. My ribeye was seasoned well and cooked perfectly. Our dining partners loved their choices. Overall, I'd really like to give 4.5 stars, but my pals at Yelp still don't trust half stars. We all enjoyed our experience and will definitely put this on our list of supper clubs to return to!

    It was a little strange how you ordered before you get to the table but it was well worth it. It…read morewas absolutely the best prime rib I've ever had. We got the Schwartz cut and it was huge. The service was excellent. The price was reasonable. It had an old school super club vibe. I understand why it is packed when the doors open at 3.

    Photos
    Side seating area 4:15
    Side seating area 4:15
    Onion Rings
    Onion Rings
    Wheat beer

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    Wheat beer

    Bread & Bean - seafood - Updated June 2026

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