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Con Huevos Tacos

4.5 (228 reviews)
InexpensiveTacos
Closed • 8:00 am - 2:00 pm

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Con Huevos Tacos
James H.

I can't think of anything better than breakfast tacos in San Antonio. I've traveled all over Texas and had some great breakfast tacos and Con Huevos Tacos are among the best. I ordered the Licha and added eggs to it. My wife ordered her favorite chorizo and eggs. These tacos were huge and absolutely delicious. The cashier was friendly and explained a couple ways we could alter our tacos (as I did). It's old school tacos with everything made to order and they make their own tortillas. The patio added to the atmosphere. Now I know why Guy Fieri on DDD liked this place.

Happy Monday!
Tasia G.

Frequent visitor of this amazing establishment, And will always order my two favorites the VICKI & ELIDA. The Vicki has bacon, bean and cheese and I sometimes add potato to it when I'm feeling fancy. The ELIDA is carne guisada, cheese and bean. Tacos are a bit pricey compared to other taco shops around, but the tacos flavor and size speak for themselves. TRY THEM!

Stefany V.

The thing I miss most about living in SA is breakfast tacos. So simple yet impossible to truly replicate. I put off visiting this place for a while but I'm so glad I finally made it in with my family with my last trip back home - this place is so worthy of all the hype. Such a cute little spot with all the details - colorful murals, plenty of seating, a mix of basic and specialty tacos, and they're named after important women in the chef's life? I'm sold. We tried four tacos and they all hit. The Carmen might have been my favorite, with the paired salsa ranchera. Irma was a favorite too, with the avocado, cilantro and salsa verde combining to make it feel light and verdant. Elida could also be the 210 signature taco, with beans, cheese, carne guisada (another impossibility to find outside of SA) and cheese (always), so hearty. Licha was ordered to round things out and it also was very comforting. All of the tacos were so well made, with perfectly prepared flour tortillas. Three of us shared the tacos, alternating bites and comments and moans of contentment. It wasn't til after our visit that I watched the Taco Chronicles episode, and it was cool to see the background story of how this place came to be. If you haven't been, definitely add it to your list. We will be back!

Kristina B.

We've come here many times and I don't think we've ever had a bad meal. The Vickie is my favorite. Stuffed with beans, cheese, and crispy bacon. Never floppy bacon in sight! I always get this on flour. We also love the Lupe. It's full black beans, calabaza, pico, Oaxaca cheese and served in a nopal tortilla. Also, you can't go wrong with a couple of the basics- potato and eggs, bean and cheese. Yum!! Both flour and corn tortillas are amazing. It's always a difficult choice and always we end up with too much food. On our recent adventure, I opted for a hot bowl of fideo. Yes it was July and yes it was at least 90 degrees outside and it was delicious! Honestly, you'll be happy with whatever you order.

Plenty of outdoor seating
Alma V.

Recommend: Yes! Food: I'd seen this place listed in a Texas Monthly magazine taco edition. I don't know why I waited so long to check it out! I had their chilaquiles bowl with avocado, sour cream, and egg over hard. I loved that all the condiments like the green salsa was on the side, avoiding the chips from getting soggy. The dish had so many flavors, the salsa was tart enough, the purple onions gave it a fresh crunch. I also orders their strawberry lemonade and Carmen taco. The lemonade was very refreshing and just enough sweet & tartness. Service: Service was fast once you ordered at the window. You are also able to order via a QR code. Ambiance: Love the outdoor seating (no indoor). All covered to keep from sun. Would recommend they put outdoor fans for hot days. Other than that outdoor seating is perfect for cooler days. Update: I came back two weeks later and had the same thing except for the chilaquiles with red sauce. The food was still delicious! The red sauce is spicer than the green but still delicious. Def recommend trying them out!

Irma
Vineet C.

Visiting from out of town and wanted a local taco shop that wasn't too far from the riverwalk hotel we stayed at. This place was a quick 5 mins for us. We got lots of tacos between two people because we wanted to try a variety. These can be pretty large so two per person are probably enough. The Vicki, Irma, Carmen and q-taco were all pretty tasty but my favorite was the Chilaquiles taco. Note their parking lot is small and its outdoor seating only. It looked like people were able to park on the street. pro tip: we ordered ahead online. The food was waiting for us at the pickup window. So glad we did because the line was 15 people deep on a Sunday morning.

Taco assortment
Abran S.

Ever since I was introduced to the place, I had always wanted to get a piece of that action! The food just does not miss, seriously, you always get what you pay for here. Now I know some classic SATX taco lovers would say it's way too much for a breakfast taco, I know, but trust me, try it. You will not be disappointed. Also the owners are amazing, they had messed up my app check in and gave a free taco and drinks, how delightful. The only downfall some would say is that it's all outdoor seating, but hey we are in some great weather right now and that's no issue! I will tell ya, the parking can sometimes be troubling but it's not too bad! PLUS they have a nice and clean restroom, Incase anyone needed to know.

Deliciousness
Simore M.

This food here was delicious in my opinion. Read the menu before you go because ordering is quick and accurate. The staff know how to handle a rush. I ordered 3 different burritos and the fideo soup and they were all delicious. Although friendly the cat was an unwelcome guest. Try it you'll love and crave it.

Allison K.

This place is a gem! Came here on a Sunday around lunch time and even though there were a good number of people in front of us and we had a big order, our food still came out pretty quickly (around 20 minutes).The person taking our order was also so patient with our large order and was very friendly. This restaurant is all outdoors so make sure you wear some layers when it's cold outside! The benches and tables are all decorated with vibrant colors and the artwork around the ordering area was such a vibe. I ended up ordering the michelada (with topo chico), Carne Guisada, Sonia, and the Vick (all corn tortilla). Michelada- this was such a refreshing way to start lunch and I love how the drink came with pickles and olives All three tacos were fantastic- my favorite one was the carne guisada. The beef was tender, juicy, and super flavorful. For all three tacos, it was packed with protein and the toppings (including the salsas) tied everything together so well. Looking forward to coming back here and trying all the other tacos on the menu!

Irma
Elle K.

Very delicious breakfast tacos!! I tried the Carmen, Irma and Q-Taco. My absolute favorite was the Carmen. The salsa that comes with it was so flavorful and tasty. It really divided the taco from all other breakfast tacos I've ever had. And then the Q-taco was a classic with eggs, bean, potatoes and cheese. And then the Irma was good but a little too salty for me. The food comes out super fast. Went on a Thursday morning and there was no wait. All seating is outside, but they have some good shade. Highly recommend if you are in the area!

I went yesterday as a returned customer. I ordered the chilaquiles bowl +desebrada meat +avocado. I paid 20 dollars. I picked up by order at 12:15- by the time I got to work at 12:30 the avocado was black. They gave me old avocado. Super unacceptable and gross. Food was extremely cold. I will never return. *** Photos are timestamp***

Liche taco

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3 months ago

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7 months ago

Outstanding food. Great service. visiting from Florida and tried this place out. Excellent.

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4 months ago

Food is not bad but not great. To avoid them adding on an unauthorized tip, pay cash like I did and that takes care of that. Problem solved.

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Ask the Community - Con Huevos Tacos

Any items that are gluten allergy friendly?

Do they offer homemade corn tortillas as well?

Yes! They are delicious.

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4.5(129 reviews)
1.0 mi•Downtown

This is my third time going to this place in the span of two days I ordered two La Lucha's with…read morepollo asado and a side of consomé. I also tried it with a side of Mole and let me tell you 1000/10 decision. Love love their mole. It's more of a broth similar to the consomé and adds that extra sauciness to the tacos. Also tried their pumpkin concha and same as last time it was very fluffy and I think I'm obsessed. Definitely worth trying this place for some good tacos and if you're into nutrition like I am, it's so nice having a spot with seitan options for that macro balance

I was passing through the Alamo City and you know I just had to stop by for some morning fuel and…read moreroadie tacos! This time, I didn't forget to take some pics for y'all. However, this time I had something I hadn't tried before, which was the portobello torta, check the pic posted here, but I warn you, if a pic says 1k words, then a taste says a bagillion words (is that even English ?). But that's what happens when umami meets Mexican bliss. When your order is taken with pleasure and prepared before your eyes at this bustling establishment, it's flair mixed with fair. Go check out what has me coming back for more, time and time again. As I left, with my road tacs, the owner reminded me that the food travels well, I neglected to inform her that I didn't expect them to make it very far . Again, it's a must see scene here at Plantaqueria- hope to see y'all there.

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Los Weyes de la Asada - EL TACO MAMON, EL FAVORITO DE MUCHOS, ARRACHERA, QUESO OAXACA, PIÑA ASADA, CEBOLLA, CILANTRO Y UNA TOQUE DE NUESTRA SALSA DE CHILE DE ÁRBOL

Los Weyes de la Asada

4.4(38 reviews)
0.9 mi•Downtown

My wife and I stopped by Los Weyes De La Asada while we were at El Camino. I'd heard good things…read moreabout it, and seeing the charcoal grill going outside immediately got my attention. The smell alone made me think we were in for something special. We grabbed a couple of cocktails and ordered tacos, which seemed like the obvious choice. The tacos were good, but that's about where I'd leave it. They weren't bad at all, but they also weren't particularly memorable. With the aroma coming from the grill and all the recommendations I'd heard, I was expecting a little more flavor and a bigger wow factor. The atmosphere was fun, the service was good, and the charcoal grill definitely adds to the experience. I just found the food itself to be more "solid" than "spectacular." I'd rate it about a 7 out of 10. Worth trying if you're already at El Camino, but not a place I'd go out of my way for.

There's a certain kind of joy you don't plan for, it just hits you. Like pulling up to your primo's…read morecarne asada, the loud one, the one where somehow the music is always right, the grill is always going, and for a few hours nothing else matters. That's exactly the energy at Los Weyes de la Asada. From the second you walk up, it feels alive. Not in a forced way, more like you've been there before, even if it's your first time. The kind of place where your stress, your diet, even your cruda takes a backseat. Now the food. No overthinking needed here. Everything coming out of that truck is a straight up pow pow of flavor. The carne is cooked just right, juicy with that perfect char, and the corn tortillas are legit, soft but with enough structure to hold everything together. I ordered the Mamón and the Chingón, and honestly, both lived up to the names. No misses. And the agua fresca de fresa? That sealed it. They serve it in a little bolsita, which somehow makes it hit even better. Simple, nostalgic, and just cool. It's all tucked inside El Camino, which adds to the whole vibe, string lights, people hanging out, that easygoing outdoor feel where you lose track of time a little.

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Boudro's, a Texas Bistro - Fillet and Shrimp

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4.1(3.7k reviews)
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Yum! During our trip to San Antonio, we fell into the trap of bad tourist food a time or two. It…read moreseemed like everything on the river was bad. Luckily, we had dinner at Boudro's before a ghost tour, and neither one of these events was scary. We started with the oysters which were unique and delicious. Our mains were the blackened fish and the quail. Both were very tasty. Drinks were good, bread was good, and service was fine if a little slow. We sat outside and enjoyed the views. After some bad meals on the river, we were glad Boudro's was so good!

Before coming to San Antonio, we were warned that some restaurants along the River Walk can…read morebasically be expensive tourist traps with a nice view. So after reading the reviews for Boudro's, we decided to roll the dice. We started with the tableside guacamole. It's fun watching it being made right in front of you, and the guacamole was good. The flavors were more subtle than bold. Solid. Enjoyable. But I'm not running out to find a postcard to send home to Mama about it. Next came a Caprese-like salad. Again, good. Again, not life changing. Then we met the bread. Oh, that bread. Flaky on the outside. Tender and fluffy inside. This was the point where Boudro's officially had my attention. I could have ordered another basket, called it dinner and walked away perfectly happy. I'm getting hungry just writing about it. Then my wife and I shared the Pollo Asado. The menu describes it as a "Grilled Airline Chicken Breast." Airline chicken? I've been flying for decades. The words "airline" and "chicken" appearing together have never triggered pleasant memories. Thankfully, I learned that this wasn't THAT kind of airline chicken. It was marinated with adobo de achiote, citrus juices and olive oil, grilled over mesquite and oak, then served with caramelized corn, black beans and pineapple pico. And it was excellent. Beautifully prepared, juicy and packed with flavor. The pineapple pico and everything else on the plate worked together wonderfully. The bread had finally found its co-star. Overall, Boudro's didn't feel like the River Walk tourist trap we'd been warned about. Not every dish knocked us over, but everything was good, the Pollo Asado was excellent, and I'm still thinking about that bread. Four stars. And I've officially forgiven them for putting the word "airline" anywhere near my chicken.

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Iron Cactus - Doughnuts

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3.4(2.3k reviews)
1.1 mi•Downtown
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After our San Antonio River cruise, we were hungry and ready to get out of the July heat. We had…read morewanted to try Iron Cactus earlier in our trip but were too tired that evening to make the walk from our hotel. Now that we happened to be nearby, this was our opportunity. It was a hot Sunday afternoon, so there was no debate about where we wanted to sit. We headed straight for the wonderfully air-conditioned dining room, which provided a welcome break after spending time in the sun during our river cruise. Gabby was our server, and she was fantastic. She was friendly and attentive, took our order right away, and delivered our drinks promptly. What impressed us most was how she kept our drinks refilled without us ever having to ask. Her service was outstanding and made an already enjoyable lunch even better. The food was just as impressive. Our Mexican entrées were delicious and exactly what we needed after a hot afternoon on the River Walk. Between the excellent food, Gabby's attentive service, and the comfortable, modern dining room, Iron Cactus turned out to be the perfect place to relax and recharge. We thoroughly enjoyed our experience and will definitely return the next time we're in San Antonio. Next time, though, we'd like to come back for dinner and experience Iron Cactus in the evening.

3 stars at best. Padilla Purses appetizers looked good, but food is not hot and one of them dough…read morewasn't cooked all the way. Didn't like one of the drinks told the server and about 10 minutes later someone co.es to the table and says "whats going on?" I'm like who are you the bartender, oh no he tells me he's the manager. Who comes to the tables not introducing themselves and says whats going on. The Margaritas were good. The paella was good. They did take off the chrages,so that was nice. Quality of food at the river walk in San Antonio isn't the greatest..

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Have been coming here for years when they were a smaller food truck I love to see how popular…read morethey've become. Me and my husband love late night food runs and this place is perfect because they are always open late. There is never a long wait (as long as you get there before the bar crowds let out) and food is always fresh. St Mary's is a busy area but that just adds to the food truck experience. They will always have a customer in me!

My wife and I use to frequent this place YEARS ago, the service was good and the food was good,…read moreyears later we decided to go back & mannn the food quality & service has went down terribly! Pulled up on a Friday late night with my family ordered the standard 5 tacos. They are a bit pricey as well. I ordered the carne Asada and my mother in law ordered the chicken. While it did seem like it tasted good it was super greasy. (TMI coming up) When I woke up the next morning my I noticed my bowels were literally moving the next day, (I counted about 9 times). I felt bloated and everything. My wife even told me that as we were pulling off she witnessed the cook I believe his name is Julio eating some of the product while he was preparing peoples food (the side door of the food truck was open so you could see right in). Funny enough we decided to go back Saturday evening to give them another try, thinking it would be better, BOY was we wrong. I ordered the same order plus charro Beans, elote (corn in a cup) and 3 cans of sprite. This time we took literally one bite and the meat was DRYER than the Saharan desert both the carne asada and the chicken. (Tasted like some reheated old meat or meat that had been made days prior). We were already at the hotel at this point and was infuriated!!! We ended up calling and I believe I spoke to Julio (or whoever the cook is) over the phone. After lying saying that he cooked the meat fresh that day he stuttered I told him aint no way the meat was fresh. He then said and I quote " I cooked the meat "a couple days ago" then said "sorry I burnt it or overcooked it". (Knowing that why would you serve that to me?) I then stated "yes it tasted old period". I requested a refund in which he agreed to. Driving all the way back I brought the food back as well. Julio (or whoever the cooks name is) tried to plead his case to me saying that the meat is fresh and took a fork and tasted the food himself and then tried to offer me the food. I told him "no I don't want to taste it, just refund me please" in which he did. Dishonesty, Not handling food with care, lying. Is something that crosses the line and I won't be back. *Also if the owner is reading this I have the phone conversation recorded and the video evidence to show proof this whole interaction, so do not just glaze over this review* I don't like writing bad reviews, but this one is for sure warranted. Seems like they will dress up the taco and selling you some "old meat" people just be careful and mindful when coming to this taco truck. "The Earths Best Taco" they say... that's a stretch!

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Pete's Tako House

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4.3(1.5k reviews)
0.9 mi•Downtown
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Here's a cleaner and more professional version that still keeps your personality and honest…read morefeedback: This restaurant is perfect for a date night. The atmosphere and lighting create a very intimate vibe, and the darker setting really helps it stand out from other restaurants in Laredo. Just a heads up -- they do have a dress code, which honestly adds to the overall experience. The food was excellent. I ordered the chicken mushroom plate, and all the flavors were bold and well balanced. For drinks, I highly recommend the Jardin Eden. The fusion of lavender, blueberry, fruity liqueurs, and aromatic herbs made it one of the best cocktails I've had in a while. My only complaint was the service. We had a party of 10+ people with only one server assigned to us. He was very kind and professional, but it was difficult to find him throughout the night, especially when we were trying to pay our checks. The restaurant also wasn't very busy at the time, so service felt slower than expected. Overall, this is still a great spot for a special night out, and I would definitely come back.

Our waitress was great!…read more I had the potato and egg taco and the fish taco. The potato and egg taco did not have any taste...literally. The fish taco was ok but it had too much salt and could have done with some lettuce and cheese. My husband had the potato and egg taco (same feedback as me), and the beef taco, which he absolutely loved. Will we be back? No, but you can try it for yourselves (maybe not the potato and egg though).

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Con Huevos Tacos - tacos - Updated November 2026

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