Laid back corner of artwork, jewelry and wine. Intimate and casual with quite the variety of wines,…read morebubbles and port. Nice artwork pieces and obviously, shiny jewelry to eye. The isenhower Malbec was delicious! Jammy with vanilla-cherry notes! Live music with good 60's to 80's vibe. Good date spot!

My wife and I had lunch here yesterday and it was terrific. We shared the bruschetta bites and the…read moregoat cheese and mushroom panini. Both choices were excellent. Such a wonderful surprise. The bruschetta app was so delicious. So much complexity yet incredible blend of ingredients. The kitchen really knows it's stuff. The mushroom, goat cheese panini was so damn good. I wish we lived in the area instead of CT. I would eat here every week. Our waitress was very, very good as well and the vibe inside (we ate all fresco) was so cool. Great place to sip a wine and engage with the local intelligentsia. I am jealous.

What an amazing place. Super clean and modern inside, with a homey feel…read more The host, Sam, came and sat at our table a while to talk and give suggestions. He does that for all the guests, we realized as the night went on. The red wine we had, can't remember the name, was excellent. We paired it with a wonderful olive and hummus dish. It came with some yummy rosemary crackers for the hummus. The vibe and ambiance were wonderful. Even the music selection, mostly instrumental, was perfect. It was such a great evening for us at Lola's. We'll be back for certain.

I seriously cannot recommend Lola enough! My boyfriend and I were in CDA visiting from San Diego…read morefor a wedding and looking for fun & relaxing things to do in the days leading up. We stayed at the resort and noticed Lola was only a short walk down the road, so we figured we'd check it out, and I am SO glad we did. Immediately from walking in, we felt incredibly welcomed by the owner, Anna, who seriously made us feel like we were old friends. She sat with us and walked us through her wine list, which was excellent and had tons of variety for every kind of drinker. I'm usually a light white wine fan, while my boyfriend tends to enjoy reds, and Anna even had a recommendation for a very light and refreshing red varietal that was somewhere in the middle for us both. As for the ambience, I seriously don't think this place could be any cuter. The charcuterie board was also 12/10 with each element being very high quality, fresh, and flavorful, not to mention affordable, too! We ended up chatting with regulars and Anna for several hours as we were having the BEST time. I wish we could bring this place back to SD with us that's how much we loved it! We will absolutely be back here next time we are in CDA, but go give this place all of your love & support in the mean time!! :)

Situated very close to the Coeur d'Alene resort, Crafted Tap House offers a fantastic mix of…read morerotating tabs, large beer fridge with single can and bottle purchases (discount for mix and match 6 packs), and incredible service. Shout out to Kayleen (sp?) who provided great hospitality. Lots of seating with traditional pub decor, and interesting high stools at the bar. Certainly casual, but still feels a little upscale at the same time. The only challenge can be parking. We came during the slower winter months, so I'm sure summertime can be brutal. Either way, it's worth the challenge for all that Crafted Tap House offers. Cheers!

3 areas to dine in, our hosted was nice & funny made conversation as we were walked upstairs…read more There is the main lobby, a small area upstairs & outside dinning. The waiter was patient and knowledgeable about the iteams n the menu. Food came out in a timely manner Food portions were perfect! Wife verity of beer/drinks & ciders. Definitely coming back! Ohhh they race turtles on Fridays!

Such a fun menu. I recommend the hot honey if you like something a little spicy. The drinks were…read moregood and the patio during the summer is the perfect spot to soak in some sun

Had a little wait but they have a padded bench to wait on. Lobby is clean and organized, a tad on…read morethe small side. Felt like everyone was kind squished. Creative menus, LOVED the decoration on the walls. Not normally what you would find as pizza topping options but they all sounded tasty. Although very busy our fire wood pizza came out in a timely manner. Definitely coming back

High quality, nutritious vegan food that is all raw or low temperature prepared. You can tell they…read moreput a lot of thought and heart into their food. Now, expect things to be a little untraditional like the "burger" was really more like a veggie patty on a nut loaf with veggies and gravy. I was plant based for a few years so that type of food is normal to me, but living in North Idaho I could see some folk being a little thrown off. Very nice new interior, the owner was walking around and talking to everyone, good service. Pricier, but you're paying for organic ingredients so it's nice to have as an option when I want a healthy meal!

The concept is great, healthy eating and organic foods that you can feel good about putting in your…read morebody. The execution left something to be desired. My husband and I came here for lunch on a weekday afternoon after searching high & low for a restaurant that serves organic produce and healthy options. He has an auto-immune condition, and the menu is great for individuals looking for a place to support an anti-inflammatory diet. This is not a place for those who consider themselves big carnivores, but it is good for those who are vegetarian or vegan. Expanding their selection could make it more palatable for all, but for now I think the clientele who will embrace and enjoy the food here is limited. It might have been a bad day in the kitchen, but our food was so salty it was not edible. The food looked fantastic, colorful and full of vegetables - but it didn't taste good. We would go back because the menu is promising, but I would lean toward ordering moderate / minimal seasoning. We took the food to go, and it was much better once we mixed it with eggs and other veggies to dilute the amount of salt. I wish they would incorporate meat into the menu, such as organic free-range beef or chicken- but, that's less of a complaint and more feedback to the restaurant on how they may be able to broaden their audience. I don't recommend Plant Gossip for large groups or gatherings with varying tastes, it is not one of those places where everyone can find something they like on the menu. Other than our very salty meal, service was very friendly and relatively quick. The location is very walkable from DT CDA and the place has a nice vibe. If you're looking for healthy, plant-based options - this is the spot!

Came here a few weeks ago. Absolutely LOVED the devils on horseback! More places should incorporate…read moredates into their menus #Mediterraneanspring (not real honey in the jars)

At our industry event we planned for a group of 24 but almost double that number showed up and made…read morea huge mess of things. The staff stayed cool and relocated everyone without acting like it was any problem (it was I am sure). Our server was very busy and did a great job. The whole place is beautiful and the basement is especially amazing. Loved the food as well as we had the honey pepperoni pizza and old fashions.

What took me so long to come in, I don't know! So glad I finally did, even if it was brief…read more Server helped walk us through the wines, I know very little about wine so it was nice to have someone guide us through making some selections and be able to sample before buying a glass. Also tried some Sake which was sweeter than what I normally go for, but I enjoy trying something I wouldn't normally order. They have a solid menu of charcuterie, cheeses, salad, sandwich's, soup, and appetizers. We only tried their take on a deviled egg, but the components they used leads me to think I'd enjoy the rest of the menu. Lots of seating between bar, tables, and couches. DJ was playing vinyls with artist changes every song which was a great listen. Was a quick stop for us, so I look forward to coming back and trying more.

I have been dying to check this place out for awhile and we finally made a thoughtful decision to…read morego here over the weekend. So glad we did because this is one of my new favs! What is not to like about good vinyl tunes spinning and sipping wine? Extensive wine selection, select sales, thoughtfully curated cocktails and local beers. Great appetizers and weekly specials. If you love wine and have not tried Stylus I would add it to your calendar.

Place is quaint and clean. Hard to get ahold of the owner which was frustrating. Once we did the…read morecleaning staff were the most amazing to assist us. I would like to try the restaurant.

Had the chicken, was o.k. lacking on sauce, the vegetables were heated and not cooked, hard to eat…read more Wife had the steak, ordered med came out very rare, sent back to cook med, said it was tough and very chewy. Her vegies were same as mine not cooked just warmed up. Would not go back.

Great selection of wine. The owner, TJ, is so friendly and the staff is very attentive. Great place.read more

I wish I could do more stars!!! My husband and I went here twice and each time was amazing. The…read morestaff was so friendly and kind! The charcuterie board was very good and the drink selection was nice and had a great list of options. I will be sure to visit again the next time I'm in Coeur d'Alene!

Loved the ambiance and vibe. Very cute and tbh fried chicken and pickles are my jam so I came…read morespecifically to try that. My waitress may have been checked out. I said several times I don't eat butter so didn't wash Nashville, she said oh it's a dry rub then when I saw another plate arrive said oh no is that how it comes can we please not put mayonnaise on top of mine for the miso honey. Anyway my plate arrive arrived covered in butter and cheese. Who puts cheese on fries without saying so? So I obviously could not eat any of it. I didn't bother to have them remake it and paid for an un-edible meal but asked her what could I have done differently she said tell us about your allergies and I was like, well I did. I told you I don't eat butter and the cornbread still arrived with the biggest slab of butter I've ever seen. Like wtf? Disappointing. But I will say the pickled vegetables were amazing! 10/10

A cool little spot right on the old main strip through town. Seating in rather limited, but even so…read morewe were seated pretty promptly given the earlier time and a reservation. The vibe is upscale bar and the food options mirror that aesthetic. Our dining companions ordered some eggplant fries as an appetizer, and we got the chance to sample it. They came lightly fried and topped with tomatoes, feta, onions and drizzled with a balsamic reduction. Quite good! For main dishes, my wife and I split two options...the tater tot poutine and a Dad burger. The crispy tots were piled a mile high, topped with Cougar gold cheese sauce, bacon bits and a fried egg. It was so decadent! The Dad burger was not quite as impressive as it was overdone...waygu beef, LTO, American cheese, pickles and a bacony-mayo sauce on top. A very casual and satisfying meal, just wish that burger hit the spot a little better.