What an amazing place. Super clean and modern inside, with a homey feel…read more The host, Sam, came and sat at our table a while to talk and give suggestions. He does that for all the guests, we realized as the night went on. The red wine we had, can't remember the name, was excellent. We paired it with a wonderful olive and hummus dish. It came with some yummy rosemary crackers for the hummus. The vibe and ambiance were wonderful. Even the music selection, mostly instrumental, was perfect. It was such a great evening for us at Lola's. We'll be back for certain.

I seriously cannot recommend Lola enough! My boyfriend and I were in CDA visiting from San Diego…read morefor a wedding and looking for fun & relaxing things to do in the days leading up. We stayed at the resort and noticed Lola was only a short walk down the road, so we figured we'd check it out, and I am SO glad we did. Immediately from walking in, we felt incredibly welcomed by the owner, Anna, who seriously made us feel like we were old friends. She sat with us and walked us through her wine list, which was excellent and had tons of variety for every kind of drinker. I'm usually a light white wine fan, while my boyfriend tends to enjoy reds, and Anna even had a recommendation for a very light and refreshing red varietal that was somewhere in the middle for us both. As for the ambience, I seriously don't think this place could be any cuter. The charcuterie board was also 12/10 with each element being very high quality, fresh, and flavorful, not to mention affordable, too! We ended up chatting with regulars and Anna for several hours as we were having the BEST time. I wish we could bring this place back to SD with us that's how much we loved it! We will absolutely be back here next time we are in CDA, but go give this place all of your love & support in the mean time!! :)

What took me so long to come in, I don't know! So glad I finally did, even if it was brief…read more Server helped walk us through the wines, I know very little about wine so it was nice to have someone guide us through making some selections and be able to sample before buying a glass. Also tried some Sake which was sweeter than what I normally go for, but I enjoy trying something I wouldn't normally order. They have a solid menu of charcuterie, cheeses, salad, sandwich's, soup, and appetizers. We only tried their take on a deviled egg, but the components they used leads me to think I'd enjoy the rest of the menu. Lots of seating between bar, tables, and couches. DJ was playing vinyls with artist changes every song which was a great listen. Was a quick stop for us, so I look forward to coming back and trying more.

I have been dying to check this place out for awhile and we finally made a thoughtful decision to…read morego here over the weekend. So glad we did because this is one of my new favs! What is not to like about good vinyl tunes spinning and sipping wine? Extensive wine selection, select sales, thoughtfully curated cocktails and local beers. Great appetizers and weekly specials. If you love wine and have not tried Stylus I would add it to your calendar.

This might be the best wine bar in Coeur d'Alene. It's clean, eclectic, and fun, with excellent…read morewines. The top-notch staff are all happy to be there, so they love their job. They have large doors that open up in the spring/summer/fall, a speakeasy, and a private outdoor sitting area outside the back of the store. Stop by here and try it out; you'll be pleasantly surprised at how quaint and charming this place is

This place is so great! The staff is so friendly and they offer a wide variety of beer on tap and…read morewine by the glass. Wine bingo every Wednesday night at 6 pm!!

Laid back corner of artwork, jewelry and wine. Intimate and casual with quite the variety of wines,…read morebubbles and port. Nice artwork pieces and obviously, shiny jewelry to eye. The isenhower Malbec was delicious! Jammy with vanilla-cherry notes! Live music with good 60's to 80's vibe. Good date spot!

My wife and I had lunch here yesterday and it was terrific. We shared the bruschetta bites and the…read moregoat cheese and mushroom panini. Both choices were excellent. Such a wonderful surprise. The bruschetta app was so delicious. So much complexity yet incredible blend of ingredients. The kitchen really knows it's stuff. The mushroom, goat cheese panini was so damn good. I wish we lived in the area instead of CT. I would eat here every week. Our waitress was very, very good as well and the vibe inside (we ate all fresco) was so cool. Great place to sip a wine and engage with the local intelligentsia. I am jealous.

Amazing ambiance, food, and coffee. It really feels like you're in Hawaii here!…read more The service is spectacular. Everyone is always so kind when I go in. The food is very fresh and feels very nourishing. One of my favorite places in CDA

My husband and I ate breakfast here a week ago. He had ham and eggs and I had the Loco Moco. My…read morechoice was the better of the two. It had great flavor and reminded me of my visit to Maui.

I very rarely give out TOP stars, but this place was kind of amazing. My dining experience started…read moreout with my greeting at the front of the {historic bldg. which had been previously a "brothel"} restaurant. Cheerfully greeted and {as I was with a "walker" because of my recent hip replacement surgery} she suggested if I wanted a lower table it would be toward the back. She gave me a menu then momentarily disappeared to get me a room temperature water (delightful) and then we discussed the menu. I then ordered with her suggestions and waited. Not too very long thereafter, my lunch arrived - a lovely surprising portion, colorful, well presented and exactly as I was hoping for. The parmesan halibut addition to my seasonal salad (which BTW is not current on their website but my variation was DELISH) was tasteful and moist. The kale based salad was dressed in a cranberry vinaigrette, but I'd asked for a side of Bleu Cheese as well (my weakness, especially if it's a delightful house made version as this was). I only ate half & took the rest home, as it was large enough for two meals - and @ a price point which was reasonable for this day & age! Thank you to my very caring & hospitable server - she made my lunchtime meal more than I could have expected!!! Go try them, Now!

Loved the ambiance and vibe. Very cute and tbh fried chicken and pickles are my jam so I came…read morespecifically to try that. My waitress may have been checked out. I said several times I don't eat butter so didn't wash Nashville, she said oh it's a dry rub then when I saw another plate arrive said oh no is that how it comes can we please not put mayonnaise on top of mine for the miso honey. Anyway my plate arrive arrived covered in butter and cheese. Who puts cheese on fries without saying so? So I obviously could not eat any of it. I didn't bother to have them remake it and paid for an un-edible meal but asked her what could I have done differently she said tell us about your allergies and I was like, well I did. I told you I don't eat butter and the cornbread still arrived with the biggest slab of butter I've ever seen. Like wtf? Disappointing. But I will say the pickled vegetables were amazing! 10/10

I don't know what it is but when I'm in town, this is the only place I crave to go for dinner. Now…read morelet me tell you: Trash Can Lid sounds like an urban legend when I speak of it to BBQ loving friends. Leftovers for days if split between 2 people. We ordered all the sides I think beans, Mac, collard greens, cucumber/tomato salad, slaw... Btw you need the cucumber salad to cool your palate after yummy but spicy moose turds. I wish I could eat more of those but they're too hot for me, but I'm wimpy when it comes to heat. My teens enjoyed their plates. They had to be different and order their own entrees and not share with us. I don't think they realized what was about to be delivered to our table. We enjoyed Trash can lid's many delightful meats like the good raccoons we are. We look forward to the next time! Soon...

BBQ sauces are bomb. Ribs and sides are awesome. The BLT was great but a little too salty. My picky…read morehusband loves the chicken. It's small so it can get busy, but most of the time my order only takes 20 minutes. Fun little ambiance too. Parking limited to the street so keep that in mind.

High quality, nutritious vegan food that is all raw or low temperature prepared. You can tell they…read moreput a lot of thought and heart into their food. Now, expect things to be a little untraditional like the "burger" was really more like a veggie patty on a nut loaf with veggies and gravy. I was plant based for a few years so that type of food is normal to me, but living in North Idaho I could see some folk being a little thrown off. Very nice new interior, the owner was walking around and talking to everyone, good service. Pricier, but you're paying for organic ingredients so it's nice to have as an option when I want a healthy meal!

The concept is great, healthy eating and organic foods that you can feel good about putting in your…read morebody. The execution left something to be desired. My husband and I came here for lunch on a weekday afternoon after searching high & low for a restaurant that serves organic produce and healthy options. He has an auto-immune condition, and the menu is great for individuals looking for a place to support an anti-inflammatory diet. This is not a place for those who consider themselves big carnivores, but it is good for those who are vegetarian or vegan. Expanding their selection could make it more palatable for all, but for now I think the clientele who will embrace and enjoy the food here is limited. It might have been a bad day in the kitchen, but our food was so salty it was not edible. The food looked fantastic, colorful and full of vegetables - but it didn't taste good. We would go back because the menu is promising, but I would lean toward ordering moderate / minimal seasoning. We took the food to go, and it was much better once we mixed it with eggs and other veggies to dilute the amount of salt. I wish they would incorporate meat into the menu, such as organic free-range beef or chicken- but, that's less of a complaint and more feedback to the restaurant on how they may be able to broaden their audience. I don't recommend Plant Gossip for large groups or gatherings with varying tastes, it is not one of those places where everyone can find something they like on the menu. Other than our very salty meal, service was very friendly and relatively quick. The location is very walkable from DT CDA and the place has a nice vibe. If you're looking for healthy, plant-based options - this is the spot!

Did not expect this!…read more I've driven by this place a hundred times and was pleasantly surprised with the whole experience. The inside decor is dark with low lighting giving it a cozy , romantic , upscale feel. Unique decor and decorated cool. The first thing you see when you walk in is a glass floor that you can walk on and can see a table of people Dining in the basement. It's pretty cool. Our server was extremely attentive. Every time he walked by he would check our drinks or ask us if we needed anything... top notch ! The food - it's on the pricier side but worth the experience. We started off with the baked Brie and the blue cheese wedge. The baked Brie was unique. The Brie was wrapped in a house made phyllo dough and covered in caramel sauce. Accompanied by Some fruit and bread. Unique and well executed. The wedge was wonderful. Very tasty house made blue cheese dressing and bacon (I think adding some tomato or onion would have broken up the saltiness) but was still great tasting We ordered the sweet pork chop. I was impressed how moist and tender they cooked the pork.. I have to admit that it was too sweet. Even for me, who has a crazy sweet tooth. It was a unique pairing, but left no room for savory. We also ordered the seafood fettuccini. I believe they house make their pasta and Alfredo sauce. It didn't come with a ton of seafood (a couple large prawns and a few bacon wrapped scallops) but hit the spot. Their house bread they serve with your meal is the highlight! A little loaf of breast drenched in a garlic butter sauce! I'm salivating just thinking about it! I' have to admit, I have high expectations, and this place is probably the better of the many other local eateries I've tried . A little spendy- 2 people , no drinks with tip $130 ish Ambiance - 5 Food- 5 Service -5

This is one of the very few places where I feel the 4.5 star rating is real! Amazing talent here,…read morefrom the management to the chef! Let's count the ways..... the ambiance is very warm, dimly and indirectly lit in amber light, and the decor is kept dark and in wood. Loved it! The service I got was top notch with personable touches. No Martini served warm or food served cold. This was attentive and on point. The food was delightful- on this cold, rainy night in October, I felt it for the baked brie followed by the pork chop with apples and oh boy, did this hit the spots. Best baked brie in years.... and the pork from the local Snake River Farm was delicious. This all was framed by the Dirty Goose Martini and some beer on tap (to rehydrate for health reasons of course) and ended up being a very wonderful and stylish dining experience.

Omg what a lovely place. Great service, food was spot on. I wish we weren't so stuffed so we could…read moretry the dessert!!

Amazing food, friendly service, excellent cocktails! And all for a great price! Justin is a…read morecharming host!