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Cochon King BBQ

4.4 (50 reviews)
Closed • 11:00 am - 7:00 pm

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Recommended Reviews - Cochon King BBQ

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Potato salad, smokey beans, ribs, and burnt ends
Martin F.

Great bbq vibe with elite meats and sides to back it up! Can't wait to go back. Prices are reasonable, portions are huge, and the quality is top shelf.

Stuffed BBQ Baked Potato with Brisket
Ashley C.

I came here for a quick lunch break. When I walked in I was greeted with a smile & a friendly hello ready to take my order. I ordered the brisket potato & it was excellent! The owner was also behind the counter cutting the fresh meat himself in front of you & also was very friendly asking if I was enjoying my food & chatted with the me. It is definitely a "hole in the wall" gem. It is so hard to find good BBQ & this was the best I have had in a while! I will define back to try more!

Reuben
Lindy L.

I enjoyed a Rueben with baked beans and mac n cheese. The Reuben is packed with meat. It was pretty good. The baked beans and Mac were ok. I enjoyed them more when I scooped a little of each on one spoon. The staff is very friendly and offer great service.

Burnt Ends

This was a best BBQ I've had! It's a tiny shop with a lot of flavor and character! As soon as we stepped in, we were greeted by very kind staff and by Hank Williams Jr singing over the radio. I also had to use the restroom and it was super clean. My husband and I got smoked burnt ends, smoked spare ribs, a Texas Twinkie, cracklin, and pepper jack Mac. We also got a complimentary sample of pulled pork. The food popped out so fast!! Unfortunately we had started eating before I took the pictures but it was so delicious! We highly recommend the burnt ends, ribs, and definitely the Texas Twinkie. Next time we're in NOLA, we're coming back!!

Soul Bowl
Ashley L.

Absolutely loved the "Soul Bowl" that I ordered. Cheesy, salted, and topped with tangy bbq. I also loved the burnt ends we got to share with the table. We would love to come back when in New Orleans

Chassidy S.

I visited Cochon King BBQ after trying their burnt ends at the Blues and BBQ Festival. The food was amazing. I ordered a family platter and shared it with my friends. My only complaint is that I wish there were more ribs on the platter. The dirty rice was some of the best I've had. The mac and cheese obviously isn't home cooked, but it's good for a restaurant. The staff was very friendly, and they even checked to make sure we were satisfied with everything.

Smoked chicken wings

The place is great. The smoke smell lets you know it's a bbq joint. Staff was so kind and accommodating. Our food came out hot, presented with care and most important - delicious. Smoked wings, pulled pork, brisket, ribs, cracklins, potato salad and Mac n cheese. Definitely a new fav!

Wings ($10 for 6 pieces)
Mina H.

Hear me out, I've read that this place can be a hit or miss depending on the day and I think I must have come on a "miss" day, unfortunately. They're a new business, so it's possible they haven't quite nailed down consistency yet. I think you should keep my review in mind, but this place may be worth a try! Cochon King is a cute little dive-y shop with tables for eating there, and you can definitely smell something good before you even walk in the door. First of all, let me tell you that the prices here are fantastic! They offer cheap meals that fill you up; they don't skimp at all here and they have very generous portions. We tried their 3-meat combo platter ($26) with a side of their "pepper jack mac" and smoked beans. We got the brisket, smoked ribs, and turkey for the 3 meats. The sides were delicious, and the turkey was AMAZING! Juicy, flavorful, tender, soft, and smoky. Everything you can ask for in BBQed turkey. However, the brisket and ribs were not as awesome. The brisket and ribs were both really tough, dry, and none of the fat was rendered. The seasoning, flavor, and the smokiness were good, but it wasn't tender or juicy. A good smokehouse barbeque should be able to cook the meat to where it's falling off the bones and the fat gets rendered, but this wasn't it. I really had to cut into the meat to get them to bite-sized pieces. We ended up finishing the brisket, which was okay, but the ribs were not really edible as it were. We took the ribs home and threw it in a pot of beans we were cooking, and only then did the ribs become soft enough to eat. We also tried the special of the day, which was the $10 chicken BBQ plate. It comes with some pickled onions and cukes and a side of potato salad, which were all good. However, the chicken was disappointing. The flavor was there along with the perfect amount of char, but maybe the heat was too high or it was left on the heat for a bit too long? This meat was dry and tough too. We had a few bites and took the rest of it home, but we didn't even end up finishing it another day. This is rare for us, we're good about finishing leftovers! If the chicken had been on-point, this would have been a deal you couldn't beat! We tried the smoked wings ($10 for 6 pieces) and this was a disappointment as well. Same issue with the meat being too dry and tough. We got some ranch dressing that helped add a bit of moisture to each bite, but it just wasn't very good. All in all, I was really hoping to love this place, but I didn't this time. Maybe I could give this place a shot again, and it'll be on a day when it's a "hit"!

Pulled pork Soul Bowl

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3 months ago

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Chris D.

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11 months ago

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7 months ago

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1 year ago

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3 months ago

I would rather eat explosive diarrhea taco bell than this place. Everything tastes like cardboard. Spend your money elsewhere.

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2 years ago

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1 year ago

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5 months ago

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2 years ago

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10 months ago

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7 months ago

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11 months ago

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7 months ago

Service was great. I picked up and brought home. My husband enjoyed the bbq plate. We will be back.

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4 years ago

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1 year ago

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2 years ago

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1 year ago

Nice place to go eat good BBQ friendly and good food nice smokey food good drinks right in the neighborhood

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11 months ago

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1 year ago

Best BBQ in the city! Prices aren't outrageous and you get a lot of food. Try the bomb

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4 years ago

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1 year ago

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1 year ago

It was the Texas Twinkie that lured me in. Just Amazing. But the Burnt ends keep me coning back.

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1 year ago

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2 years ago

Absolutely delicious. The staff is Awesome as well. My daughter loves the artwork outside too!!!

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Cochon King BBQ - tradamerican - Updated October 2026

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