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Clydes Saloon

3.4 (5 reviews)
InexpensiveNew American, Bars

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5 years ago

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2 years ago

It's a local dive bar so it's not much for ambiance BUT the wings were big, cooked perfect and were generally amazing. Full stop.

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3 years ago

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3 years ago

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10 years ago

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National Public House - Filet!

National Public House

(48 reviews)

My wife and I came to National Public House, nestled in downtown Leechburg on a Saturday night in…read moreJanuary. The place has a new/rustic feel if that makes sense. It is homey, but new and clean. We had a seat in the back by a big fire place. The service was fast, effective, and friendly. Kenzie did a great job taking care of us. We started out with calamari. It was good, but not much different from other calamari I have had. It came with a mayo based sauce as well as a sweet Thai chili. My wife had the Shroomer, which was a portabella based burger. She really enjoyed it. I had the walleye. It was on a bed of risotto with broccoli and mushrooms. The walleye was blackened. It was a delicious dish. It was listed as "Riverfish" meal on the menu Overall, a fun night with really good food.

Every now and then it feels good mingling with the country folk. Took a ride out to Leechburg with…read morethe family to check out the national public house. It's 2026. I judge a restaurant based on the amount of exposed brick they have on the inside. This place has tons of it. Very nice decor. Very old school yet modern. The appetizers were fantastic. We got the loaded hush puppies and the lobster crab dip. For the entrées we had pasta, French onion burger, and a chicken sandwich. The pasta and the chicken sandwich were excellent, but the burger was just average. Our server was great and the food came out super quick. Definitely a spot we will return to!

1844 Restaurant - Crab cakes

1844 Restaurant

(36 reviews)

$$$

The food was great, the service exceptional, only challenging thing is that you have to walk…read moredownstairs to the dining room, but it was easily overcome. The prime rib and the salmon were delicious. The Caesar's salad came with delicious croutons. This was our first time there but will not be the last.

My spouse and I had a wonderful experience at 1844 last night!…read more We started with the fried mozzarella and marinara. Hand breaded and well seasoned, it was fried crispy and perfect. As someone who doesn't even enjoy marinara, I have to say it was the best I've ever had! I would have eaten it by the spoonful if I were somewhere less civilized! Haha! Next, we had salads. I had the Cesar and my spouse had the house with ranch. All of the produce was fresh. The croutons in the Cesar are made from their cornbread. They were toasted, but not too hard. They were perfectly sweet. For our mains, we had the filet minion and the prime rib (blackened.) My spouse recalls this as the best steak she's ever had. The prime rib was cooked perfectly and had wonderful flavor and char. We had broccoli (deep fried) and potatoes as a side, both of which were tasty. Dessert was the peanut butter pie and the crème brûlée. Both came garnished with fruit on the plates. Both desserts were light and full of flavor. Service was amazing. Our server, Chuck, was personable and helpful with questions. Incredible and kind. The owners came to check on us during our meals and were incredibly caring as well. The downstairs dining room is dark, but well lit with decorative white lights. Intimate and small, it's certainly a place you can sit with your loved ones to catch up, celebrate a special occasion, or just enjoy a decent meal! Overall, we had a wonderful experience. We look forward to dinning here again in the future!

Clydes Saloon - newamerican - Updated May 2026

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