1. Classic Culinaire

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Novato, CA

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Classic Culinaire

4.8 (109 reviews)
Open • 9:00 am - 5:00 pm

Services - Classic Culinaire

Gluten-free catering

Vegetarian catering

Classic Culinaire Photos

Recommended Reviews - Classic Culinaire

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Reviews With Photos

Salad

We hired Classic Culinaire for our wedding at the Brazilian Room this month and Rachael was our contact. She was very responsive and wonderful to work with. They all did a great job on our wedding day and everything went very smoothly. The only thing I will say is that the majority of our guests ordered the filet mignon for dinner and they were unfortunately very overcooked. I think this might be a common scenario when serving steak at a wedding so I'm not docking any stars from it as the service was impeccable. Just pointing it out as it may not be the right choice to serve for that reason. Aside from that, everything was perfect.

Onion cheese biscuit
Jennifer C P.

Pick up delicious chef prepared food at a reasonable price? No. Way! Yes, way! I love the salads (meant for 2 servings but I eat it for a meal because hungry) I love the protein bowls. Really nice for those of us watching our figures and/or avoiding carbs. I love the individual protein pieces that you can add to whatever sides you have at home for a fast meal. I love the desserts. Ohhhh dessert. So the setup is you go to the physical location and all of the complete meals, individual protein or side dishes, and desserts are neatly boxed and stacked so you can grab and go. They are listed on DoorDash which is often how I get a few days worth of food when it is crazy hot here and I do not want to cook. I love having beautifully prepared, healthy, affordable meal options that you literally can grab and go. Try it instead of nasty low nutrition fast food - it's pretty much the same price but better quality nutrition for your body. RIP summer 2021, we can work on our 2022 summer bodies now. Eat healthy - this is a great tool to stay on track!

Kristen J.

The most important thing for us at our wedding was to make sure we had GOOD FOOD! Actual good food, not just "wedding-level" good (if you know, you know). From the moment we met Rachael and Chef Chad, we had a great feeling about working with them. And frankly, we were blown away by our entire experience. If you are booking a caterer for a wedding, or any event, we could not recommend Classic Culinaire more highly. It is the RIGHT decision. We knew the food was incredible, and it was a bigger testament when our guests came up to us for weeks after the wedding commenting on how good the food was. We had guests going up for seconds and thirds! We had several guests ask us to ask the chef what the recipe was for certain dishes at dinner! People told us it was the best food they've ever had at a wedding, and even one of the most memorable meals they've had ever! Classic Culinaire sets the bar HIGH! To rewind, we went in for our tasting, Rachael graciously explained the process to us. Chef Chad came out at the end of our dishes, and asked for feedback on each dish. More seasoning? Less garlic? More lemon? What Chef does that?! Most chefs we've interacted with have their particular way of preparing each dish, because they've done their dishes the way they know how to for a living. Chef Chad had enough confidence in how amazing his dishes tasted, and he really cared to make the food taste exactly to our liking. We even wanted to do a Philly Cheesesteak as a late night meal at our wedding, and he created one even though it was not on his normal menu. It was delicious! Rachael is such a pleasure to work with. She is beyond helpful at every juncture in the planning process and even helped with our many questions around staffing, rentals, table arrangements and beyond. She was a source of peace and a calming presence during the whole stressful wedding planning process and especially on the day of the wedding. All this to say, I could not recommend this team of all-stars enough!

Impossible sliders

Classic Culinaire catered our wedding reception and the food was impeccable! We chose 5 of the hors d'oeuvres, plus a cheese and fruit board, and the slider station, as well as the dessert bar and it was the perfect amount for 100 people. The Macadamia Nut Crusted Prawns were a crowd favorite, and the Mushroom Tarts were my personal fave - but everything was truly delicious and beautifully presented. They were informative, responsive, and super easy to work with in the lead up to our big day, and the team on-site was excellent. They even put some of the left over desserts in to-go boxes for guests to take home. Can't recommend Classic Culinaire enough!

Buffet style
Vivian H.

Classic Culinaire did a wonderful job at my 200 person wedding. When planning our wedding we reached out to 20 different vendors and found this gem. They fit our budget and provided high quality service and food. Even our wedding planner was very impressed. We upgraded to the filet mignon and the halibut and glad that we did. During dinner, guests went for seconds, even thirds. We we're very surprised that everyone enjoyed themselves, especially the Vietnamese side who don't usually eat American foods. I highly recommend this place to anyone who is planning a wedding. The quality of service and food was incredible.

Beef Stroganoff

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Ask the Community - Classic Culinaire

Review Highlights - Classic Culinaire

“We were in contact about 30 days prior and from the beginning, Chef Chad was very professional and prompt.”

Mentioned in 22 reviews

Read more highlights

Ray's Catering

Ray's Catering

(60 reviews)

Ray's Catering helped to make our wedding day so special! Their hard work, talent and care helped…read morecreate a day that felt seamless, joyful, and truly magical for us and our guests! One of the best parts of the day was being able to be fully present and enjoy every moment, knowing that everything was being handled by professionals we trusted. We are so grateful for the role their team played in bringing our vision to life and creating memories that we will cherish forever. We heard so many wonderful comments from our friends and family about how amazing the food and the bartending service was and just overall how seamless everything felt. We asked to do a family style dinner, and Rays Catering delivered perfectly! The passed appetizers at cocktail hour were a hit, the steak and Salmon at dinner was so tasty, and the bar service was so efficient and professional (never saw a line at the bar)! We feel incredibly lucky that we had the opportunity to work with Rays Catering.

Rays Catering just recently catered our Wedding. WOW! The food was absolutely delicious! From the…read morechicken piccata to the perfectly cooked tri tip and the mushroom risotto it was all so good. All of our guests had such positive feedback. "Steak was perfect" "Appetizers were on point" A lot of time when you go to weddings, I find the food is not the best but Rays Catering absolutely crushed it. Dan was so helpful and so responsive he had quotes over to me within one day and it was extremely easy to make edits and get everything we wanted. If you are getting married in Northern California area or just want a great catering company to take care of your party defiantly choose Rays! Also compared to other quotes we received Rays Catering came in the best... Thank you, Dan and whole crew, for an amazing wedding!

Epicurean Escape Catering - Chef Matt at his Sonoma County Pop Up series!

Epicurean Escape Catering

(51 reviews)

typically do not leave reviews so when I do it's either absolutely phenomenal or far In comparison…read more Epicurean Escape Catering was by far PHENOMENAL! Matt and Patrick were extremely friendly and the food was to die for! We celebrated our microwedding in Mill Valley and I have always selected new restaurants based on yelps top reviewed restaurants. I figured this would be the best way to go to select a catering option for an area we're not local to or able to try before in person. The reviews did not steer us wrong. We would love to book again after experiencing the food and stellar service. Appetizers: We ordered the heirloom tomato bruschetta which was one of my favorites! The tomatoes were fresh and every bite was memorable! The goat cheese croquettes were to die for and the braised pork shoulder had everyone coming back for more! Dinner: I'm not a huge kale person but we had an amazing kale Caesar salad that had me hoping I could recreate it at home. I honestly don't think there was any left over! It was accompanied by the grilled antipasto platter which complemented the lasagna dinner we had perfectly! The vegetables were cooked and seasoned to perfection! We had the classic bolognese lasagna and red wine braised boneless beef short ribs for our dinner option which were gone in the blink of an eye. Dessert: To top it off, we finished with the mini amaretto panna cotta and blackberry coulis. They were as delicious as they were aesthetically appealing!

Chef Matt and his team are absolutely unbeatable!! If you're looking for someone who is able to…read moreexecute something a bit out of the norm, or even the normalist of things , you will not find anyone better than Epicurean Escape Catering. My husband and I were set on having pupusas for our wedding, and it was a surprisingly difficult thing to accomplish. From all of our efforts and research, pupuserias don't really do wedding catering, and wedding caterers don't really do pupusas, but Chef Matt pulled it off for us on a whole nother level of excellence! When we originally reached out to him, he just said that they could do it, and we were ecstatic. At our first tasting, he had already gone to his local pupusa spot to analyze the timing, and watch the whole process. He hadn't done pupusas before, but had the drive, determination, and confidence to pull it off for us. When our wedding day came, we along with every one of our guests were absolutely blown away by the quality of every bit of food and drinks that they provided us all with. He was able to find the wife of a Salvadoran friend, and her mother, to help him make them all fresh on our wedding day, on a plancha that they were able to bring. The vibe was incredible, the food was impeccable, and even the Salvadorans attending were incredibly impressed. From the yucca fries to the plantain chips, from the guacamole to the curtido, from the coffee to the agua frescas, from the salsas to the amazing service, from the compostable serving ware to the incredible bartender. People still can't stop raving. The pupusas, the dips, the black chili salsa, the coffee, just everything. Kharma worked with us relentlessly over every tiny detail to get all of it right, and everything came together SO beautifully, and went SO smoothly without even the smallest hitch. Chef Matt and the Epicurean Escape Catering team literally made our dreams come true. We cannot recommend them enough!!!

Classic Culinaire - catering - Updated October 2026

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