First off, let me start with the ambience and food layout. White ceramic dishes held the food and…read morecomplimented the entire area with elegance. The food was seasoned to perfection and was finger licking good! After the event we had enough food left over, to eat 2 more times. The chef was consistently cleaning up as he go and attending to the food. His customers service was off the chart because he definitely goes over and beyond to please his clients.

From the owner: Let us handle the cooking while you celebrate. From smoky barbecue to brunch classics, our catering…read moremenus has it all built around you. Book now and treat your guests to a feast they’ll love—reach out for details today!

Went in for lunch with my co-worker. The food was amazing and you can't beat the price. Will be…read moreback to try the chicken and dumplings. Had the chicken and dumpling today for lunch. Let just say it was the best I've ever had.

The food is overpriced for the quality. We ordered one Meat & 3 ($13.50) & one Meat & 2 ($12.50)…read more The price was $33.58. This didn't include the tip. I think they are charging for the styrofoam plates they serve the food on. These are basically just like the to-go containers minus the lid. It looks like they are charging an extra $2.50 per person for this. I'm surprised no one has noticed this before. I first noticed this before when I picked up a to-go order. Needless to say, for the price & quality, there are better restaurants in Smyrna.

THE ABBEY IS A HIDDEN GEM INSIDE THE TASTY TABLE! I am so…read moreexcited that Murfreesboro finally has a place where food and overall experience is the core of the restaurant. And when we arrived to the tasty table we discovered that it was closed but the Abbey Pub & Coffee House was still serving food. Let me begin by saying Austin is by far one of the nicest human beings I've ever met and was a staunch champion of the Chef and her expertly curated menu. The Monkey Bread is a the best I've tasted & adds a unique touch by having four sections with different flavors. Herbs & cheese adorn the top of this appetizer & with the garlic & marinara dipping sauces this makes for a starter that the entire table will fight over. So much so we bought an extra batch to go. I ordered the Beer Battered Mahi Mahi with beer battered asparagus & I can honestly say this is the most delectable fish I'd ever tasted. The batter is fried to perfection until it's flaky, golden/brown. The Mahi Mahi is so juicy, which is a hard task because often times restaurants overcook the fish. Not The Abbey...you can tell the chef(s) take pride in each dish. And I've never had fried asparagus & I can honestly say this will be my new go to over fried green beans. The batter gives the asparagus just the right amount of sweetness they need to take a relatively boring veggie to the next level. My mother ordered the Pasta. I'm not a pasta eater but I surprisingly look over my mothers plate. The sauce was so flavorful...savory with a hint of sweet that makes for a boatload of fireworks on your tastebuds. It's quite delicious. My only request would be to the option add a protein like chicken or salmon BUT honestly it doesn't need a thing. Here's a secret...Order the Flybird...it's an amazing take on a margarita...it uses wine instead of tequila. Thank me later. Overall my Abbey experience is easily my new favorite restaurant in Murfreesboro and when I come home to visit my parents this will be my go to spot. I cannot wait to see this gem of a food experience to expand!

After having two catered meals, I was not impressed. The first was a broccoli casserole that as a…read morefiend said, had too much sour cream or cream cheese. The next event brought out lasagna. Pasta was overcooked and mushy. Not much in between the layers of pasta and too salty. It tasted like a bad version of Chef Boyardee canned pasta. Cookies for dessert looked store bought. The salad and bread were good. Not my favorite and I don't understand all the five star reviews. They don't rate in my book.

I hosted an event for a customer and Southern Banquet CO. provided all the food and everything else…read moreI asked for. The food was amazing and they even did all the set up. I highly recommend this company! I will be using them again and again.

As an administrative assistant, I often receive requests for catering at the last minute. Jamie has…read moreabsolutely pulled off miracles! Every time she has cooked for us, I receive nothing but positive comments from the colleagues attending. The food is always delicious, and very generously portioned. And you won't find a more reasonably priced, hot meal option in Nashville! Very budget friendly and always accommodating.

Great food and good service. Everything tasted good and everyone at the party loved the food.read more

From the owner: Let us cater your next special event !read more

Reiko is just wonderful to work with. We had a group of 12, and they loved all the food. We had…read morepecan chicken, beef sliders, BBQ meatballs, bacon wrapped dates, salmon, Caprese skewers, roasted vegetables and a few other selections! Reiko delivered everything on time and took the time to set it all up. Beautiful presentation. We would highly recommend working with her and look forward to many more events.

Our catered lunch was outstanding!! Everybody loved their meals, the portions were large and the…read morefood was fresh and delicious. The staff loaded everything in my car, had all meals organized and thought of every last detail. I would highly recommend using the menu maker crew for your next event!!

We used this company to host a fundraiser in our home this weekend and couldn't have been more…read morepleased with how it all went. Communication prior to the event was great, always prompt, and very thorough. When the team of women came to our home we were amazed at how on top of it all they were. They handled it all with grace and confidence. Them being there made our fundraiser feel like breeze which is definitely not always the case when you have something like that at your home. Everyone raved about the food as well :) We will definitely be using them again for events in the future! I wish I grabbed pictures of their beautiful display but got caught up in chatting with our guests

This place is one of my favorites in Nashville! Everything I've tried is delicious, with some of my…read morefavorites being the kale salad, the fresh herb rolls, the super tender pot roast, the vegetable casserole, and the sweet potato casserole. All so yummy and filling! Their menu is full of takes on classic comfort foods- and definitely don't forget the almond joy cookies!! Absolutely to die for. They also have super nice workers and cute items if you need to pick up some cute decor for your house. Don't miss coming to Chef's Market!

Amazing service and food and very friendly Very easy to…read morework with. I hired them again for NYE

I highly recommend Table for 2! Jordan was so great to work with planning our event. Shivonne's…read morefood (and her event staff) were amazing and went above and beyond to help. We couldn't have asked for anything better to help make our school fundraiser a success.

Growing up with family all through the south, I am a huge fan of Biscuits and gravy. This was next…read morelevel. The gravy had a perfect balance of spice combined with the mixture of sausage and smoky bacon. Then the absolute perfect biscuits that had a nice bite, not too crumbly not too firm. Just right. The pig Sticks were amazing! From the crunch on the outside to the marriage of ingredients contained inside, it was a true delight on the palate! Then the desert seemed like a cross between a cinnamon took and almost a cobbler. Such a great breakfast and the owners were even more of a joy to meet. If you are looking for an amazing breakfast, this IS the place.

Incredible biscuits & gravy. You can definitely tell this is a family recipe because nobody makes…read morebiscuits and gravy like this place.

Chef Anthony was recommended by a family member. I hired him to cater an 80th birthday party…read more Unfortunately I live in California and don't know if he'll fly out here to cater. I ordered the Brisket, Garlic Chicken Breast with Supreme Sauce, An amazing four cheese macaroni, vegetable rice pilaf, delicious country green beans, baby carrots with brown sugar, and a tasty garden salad... He was very professional, punctual and was more than well prepared. The first fish to be completely devoured was the brisket... it was a hit with lo my guests. Every dish was well presented and extremely delicious. I highly recommend Chef Anthony. You won't be disappointed

From the owner: The Experience beyond taste!!read more