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Citron Catering

4.7 (38 reviews)
Closed 8:00 am - 3:00 pm

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Services - Citron Catering

Catering

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Our semi-custom brunch menu. Everything in picture provided by Citron. Love that they include the ingredients!

I love Citron Catering! I work in downtown Phoenix and we use Citron religiously for all of our big events, especially when we need to step it up a level. They always arrive early and are ready to start before my events begin and I cannot tell you how much stress that takes off of me! I recently hired them for a small event at my home because I know how good their service and attention to detail is. They did not disappoint! My wife wanted a chicken and waffle brunch which isn't on Citron's standard menu, but they made it for us anyways! Not to mention, they were about half the cost (or more) of the other catering quotes we got, including waiter and bartender. The office staff and wait staff are ALWAYS a pleasure to work with and I have no plans to stop using them anytime soon!

Pretzel buns!!

When I'm tasked with catering, I go straight to Citron Catering! I've been using Citron for the past five years. Their service, quality of food, and commitment to the customer is bar none. I had to plan an Ocktoberfest lunch for our office. There wasn't a specific menu on their website but they put one together. The original menu had apple pie. I requested the strawberry shortcake because it's soooo good. The next day people are still talking about our amazing lunch...especially the strawberry sauce/shortcake and the mini roasted potatoes!!! Dana R.

We recently used Citron Catering for the first time and had an excellent experience. The owner, Kent Fear, is passionate about providing top-notch service. The food was great and the presentation superseded our expectations. The bartenders and servers were, also, very friendly and professional. Clearly, an A+ experience, and we would recommend them for any event!

Arielle N.

Great for everyone!! I heard of this place from my mom who had it at an event, and she's a huge meat-lover but she actually was shocked by how much she fell in love with their vegetarian offerings! We ordered their broccoli pasta which was DELICIOUS and was a generous helping that our huge family still couldn't finish and that I was still eating a week later. We also got a couple of their salads and vegetable trays. The roasted zucchini was fabulous. We even tried their steak and chicken platters, and no surprise-everything was delicious. I will definitely be ordering again from them in the future!!

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10 years ago

They have awesome food and do a great job! Such a great price, nobody can beat it! The servers are also friendly and great!

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Ask the Community - Citron Catering

Hello! Would you be available to cater an event on December 4th we are looking into heavy appetisers and for about 60 people. What would the price look like and do you also provide alcohol if needed?

Hi Megan, Thank you for your interest in Citron Catering! Please call 602-246-1435 or email us at contactus@citroncateringaz.com for an estimate.… Read more

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Review Highlights - Citron Catering

The owner, Kent Fear, is passionate about providing top-notch service.

Mentioned in 4 reviews

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Fat Freddy's Catering

Fat Freddy's Catering

(154 reviews)

We recently used Fat Freddy's Catering for my parents' 40th anniversary party, and they were…read moreabsolutely fantastic. The food was great--everything was fresh, flavorful, and a hit with all of our guests. But what really stood out was the service. Bradford went above and beyond in every way. He helped keep the party running smoothly by picking up plates, keeping things organized, and even making to-go boxes for guests at the end of the night. He was an absolute rock star and made a huge difference in allowing us to relax and enjoy the celebration. Couldn't recommend them more highly!

We used Fat Freddy's Catering for a 60th birthday party. The entire experience was very pleasant…read moreand hassle-free. The ordering process was clear and efficient and the administrative staff was always available to answer any questions that arose. This company is not short on communication and both the owner, Eric, and manager, Carson, ensured that our experience was wonderful and our expectations were exceeded. The catering menu itself is large (15 pages long) and diverse with many different options including passed appetizers, dinner packages, carving stations, and much more. We opted for the delivery service and ordered about ten Heavy Hor's d'Oeuvres from the À la carte menu items for our party of 45. Delivery was on time and set up was as expected. While I would not recommend the Crab & Cheese Rangoons (overcooked and dry) nor the Bruschetta (Crostini toasts were too hard/crunchy), most of our menu choices were delicious: - Mini Cuban Sandwiches (amazing) - Mini Beef Wellingtons with Creamy Horseradish (amazing) - Thai Peanut Chicken Skewers (excellent) - Flatbread with pulled pork and caramelized onions (excellent) - Marinated Grilled Vegetable Display (excellent) - Firecracker Shrimp Spring Rolls (good, but a bit overcooked/crunchy) [- Tomato bruschetta itself was fresh and flavorful] Overall a great first experience ... This company was very easy to work with and we will use them again for future events.

Xoxo Charcuterie  - The Event Board

Xoxo Charcuterie

(56 reviews)

$$

We had a little event at our home with a speaker. I wanted to serve an appetizer and drinks but…read moredidn't want to have to spend a lot of time preparing food. (Not my forte!). I decided to look online to see who could make a charcuterie board for me. And lucky for me XOXO Charcuterie came up in my search. I went to the website and saw the most adorable charcuterie boats...single portions!! OMG! That was perfect. People came in, grabbed a "boat", a drink and found a seat and settled down to listen to our speaker. But, back to the "boats". It was super easy to order them online. A quick text to check the date with Masha and after she gave me the go ahead, I just ordered them on her website. The best part? They delivered them at precisely the time she said they would! And, not only were they charming to look at, but they were delicious. Everyone loved them. They looked exactly like they looked on the website. I would highly recommend using XOXO CHARCUTERIE and I'm looking forward to contacting XOXO for our next event.

Charcuterie boards have become part of our annual Thanksgiving meal tradition... We tend to have a…read morelong cocktail hour and charcuterie boards are perfect for guests to nosh on during this time. So instead of preparing this year's charcuterie board myself, I splurged and had XOXO create a masterpiece instead... and it was a hit! The ordering on the website was easy enough and after some texting back and forth, I had clear direction on the pick-up time too. It was ready upon arrival and it was beautiful and extremely tasty. The board and all of the ingredients were high quality. Our guests were pleased and so was I! I ate leftovers for days after the holiday too as there was plenty of meats, cheeses, honey, fresh fruit, dry fruit, nuts and more... The board was indeed a masterpiece and it came with great little serving utensils as well. I highly recommend XOXO and look forward to using them again in the future!

Copper State Kitchen - Corporate Catering Services

Copper State Kitchen

(34 reviews)

Copper State Kitchen performed outstanding in bringing the Chef to our home for our 40th…read moreAnniversary. My wife and I love to cook and have prepared some outstanding meals at home over our 40 years together. We have extensively traveled and lived throughout the world and as such developed pallets for superb cuisine from all over. As we grew older we gleaned the best of what we enjoy and developed them into our own cooking skills. My wife being Korean born refined her cooking skills in the eastern cuisine like Korean, Japanese, Thailand, and others while I have refined my skills with French and Italian. Prescott is a beautiful place to live but its culinary basis is built on sawdust. We usually cook for ourselves if we want a top notch meal. Now the past several years I have been confined to a wheelchair and transport is very limited. We used to spend winters in Hawaii where we could get great quality meals and seafood whether we prepared them or went out. So our 40th! I wanted to do something special for my wife since I have not been living up to my end of our culinary relationship being confined to a wheelchair. Thus I started seeking out a Chef that would come to our home with his staff and prepare a custom made meal for us. I selected Chef Thomas and Copper State Kitchen. I started by a rather lengthy discussion via phone and followed up with sending Chef Thomas some of our favorite recipes, sufficient for him to develop a five-course meal for us. Chef Thomas is very professional and easy to work with. We refined the meal over the next two days we agreed on the following proposed menu; I supplied the wines. Amuse-Bouche * Fig Jam, Blue Cheese, Red Wine Poached Pear & Arugula Crostini Starter * Prime Rib Poke with sesame crunch and microgreens and pipkuala aioli (based on my deconstruction of the infamous Tiki Bar in Waikiki dish) Pasta Course * Lobster Tagliatelle in a Champagne Cream Sauce Main Course * Beef Wellington with foie gras and red wine demi-glace Dessert * Crème Brûlée (torched table-side) Wine Pairings * Santa Margarita Prosecco DOCG * Domaine Salmon Sancerre Sauvignon Blanc * Tenuta de Sesta Brunello di Montalcino 1996 * Chateau Rieussec 1st Grand Cru Classe 1863 Sauternes 2004 Every course was perfect and very enjoyable. And they cleaned the kitchen meeting my wife's expectations. I highly recommend Copper State Kitchen for your personal culinary experience to celebrate your special occasions.

What a great experience I had last night with TJ and his catering skills…read more He put on an outstanding spread for me and 60 of my friends for a holiday gathering in my home. The food was outstanding and presentation was simply elegant. Everything was just perfect! Thanks to TJ and his crew.

Citron Catering - catering - Updated May 2026

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