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Circle Hook Fish

4.1 (342 reviews)
ModerateSeafood, Bars
Closed • 11:00 am - 9:00 pm
Updated 2 months ago

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CIRCLE HOOK FISH ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Happy hour specials

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Recommended Reviews - Circle Hook Fish

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Grilled chicken sandwich
Susie L.

Stopped by Circle Hook for lunch and thought it was absolutely delicious. We ordered the Peruvian ceviche, poke bowl, and grilled chicken sandwich, and everything tasted incredibly fresh and well seasoned. The fish in both the ceviche and poke bowl was especially fresh and flavorful. The grilled chicken sandwich was served on Texas toast that was soft, fresh, and perfectly toasted. The poke bowl was just as impressive -- light, fresh, and packed with flavor. Portions were also extremely generous, and the skinny fries on the side were perfectly cooked and nicely seasoned. The service was excellent as well. Once we were able to find an open table, which can definitely be a bit of a challenge, the food was brought right out to us. Overall, it was a great experience with genuinely delicious food, and I would definitely come back.

Outdoor seating- it got crowded as I was leaving, come early
Jason B.

Came here on a beautiful Sunday. Beautiful dockside location next to Nobu. Not too crowded. Friendly bartender made me one of the greatest bloody marys I've had. He said the mix was called Bloody Gerry. It was perfectly spicy, I could have had 12 lol. Food looked great too but I was just there to drink. Will come back for a full meal and a couple more bloody marys as soon as I am able.

Jill G.

Cute place on the water. You order at the counter & they bring it out to you. Crowded patio. I got fish tacos with a side of roasted vegetables. The veggies were delicious & such a big side. My fried fish tacos were not good. They looked good though. The slaw was ok & not much flavor. One of them had what I thought was a bone, but the whole piece was hard like cartilage & not edible. I'd try them again.

Kevin E.

Cool little spot Came in for drinks while we wait for a restaurant nearby. The bartender was nice but I didn't catch her name

Erika R.

First time here and loved it definitely coming back for my lobster bisque & calamari fries

吃過最難吃的蟹餅
Jessica W.

這次爸爸來美國待快一個月的時間, 除了參加女兒的畢業典禮之外,最重要的是要帶兩個小孩回台灣過暑假, 老人家, 沒法天天出門吃飯, 身體會受不了, 一個禮拜帶出去兩三次差不多, 有天女兒不用上班回來, 帶爺孫倆到 Newport 的海邊走走, 我記得問爸爸要吃什麼~ 「我要吃便宜的」~是他唯一給我的答案 海邊的東西當然沒有便宜的, 這附近的小餐廳都各有特色, 選了這家circle & Hook, 來過幾次, 湯好喝, 炸小卷很棒, 龍蝦捲就差Anchor & Hook 一截,魚也不錯, 就是那蟹餅完全不及格,一上來就蠻重的腥味, 來這吃飯, 風景,環境,海風,遊艇....都要算在一起,我爸爸這次學乖了, 先吃完飯, 才敢看看我放一旁的帳單,不然先看到價格可能節省的老人家會吃不下去!

The full spread.
Nichole C.

What a find! My buddy recommended this to us as we were staying close by. The food was great and the views were even better! I will say I'd skip the soups, just didn't taste homemade, more commercial. But other than that from the ceviche to the fried basket was delish! I would love to come back and try way more!! The boys enjoyed the beer and cocktail offerings, but I don't drink so I can't comment on that. Happy eating!

Frontage
Rob C.

Food - seafood inspired but also has burger, fish bowls, tataki, lobster roll, fish taco, shrimp cocktail, Bánh mi, fish burger, sides, beer and other drinks. Had the burger and it didn't disappoint. Had their fish burger as well. Service - good and friendly Ambiance - there is a small indoor seating with bar, there is also outdoor seating with harbor view. Great barnacles! Verdict - as is with any Bear Flag resto, this also does well. Been back more than 3 times so it must be a great place for me!

Karlee B.

Came for drinks on a busy summer Saturday afternoon. The area was bustling but the restaurant itself didn't appear too busy. We sat right away and ordered a cocktail and 2 michiladas. Our wait was way too long. My cocktail came out first which was interesting since mixing a cocktail is more complicated than simply making two michiladas. The cocktail was really good and it's a beautiful view, but the service wasn't top notch.

Salmon + Cilantro Rice + AsianSlaw
Scott K.

*Circle Hook on the Water* Located on dock side of the beautiful Lido Marina Village. First time dining at Circle Hook, tho I've been to their younger sibling Bearflag dozens of times since they first docked ship on Lido. Decided on Circle Hook for a weekday foursome family early dinner, because we all wanted fish in a casual environment setting, within walking distance. Menus on chalkboards and more signs on the wall, wait in line to place orders, receive a number to place on the table of your choice -- pretty standard system at fish market types of restos. Though the table we chose outside with a view of the harbor was nice, you can feel every footstep made by the passerby's, on the dockside wooden plank floor on a busy walkway. 3 of us chose Halibut but it was kinda dry & chewy.Thankfully the delicious ginger sauce saved it for me because the fish was just okay. We all agreed. Dad's salmon was pretty good. But salmon is salmon and this one was nothing special and basic. Sides: (choice of 2) 3 of us chose mixed herb veggies which were good. But. All the pieces of Brussel sprouts were way too undercooked and nearly raw. Major bummer because I love B spouts. Wifey and stepmom didn't eat theirs. Being the only one who had French fries, I enjoyed them. And so did Dad's & Stepmom's dog -- they took a handful home in a napkin, as Dad always does because he loves to surprise his pup with a little treat of some sort when dining out. (Btw & fyi it's very pup friendly here at Lido Marina Village with lots of dogs everywhere) The cilantro rice was good. The Asian slaw was too sour & salty and taken home to salvage and camouflage into a salad the next day for lunch. Wifey thought her regular slaw was "just okay" and I agree about both slaws. The shrimp ceviche (not pictured) was good but way too spicy for 3 of us 4 -- including me. The blue & yellow corn chips were decent, but not as fresh as they should be. The service was nice and prompt but nothing too memorable. It felt slightly robotic. Wanted to rate this higher, but at a seafood joint, the fish should be the stars of the show. Would I return? Maybe to try a Lobster roll or fish tacos. But I'd rather go to Malibu Farm that's nextdoor...or up the street to Bearflag instead.

Chicken sandwich and Crab Cakes
Hannah L.

Love this spot. When we go paddle boarding in weekends we always stop at here for post-paddle lunch! Their chicken sandwich is incredible - the bread really makes it, as do the fried pickles. Perfect combo of juicy chicken, lettuce, tomato, and some sort of delicious aioli. Fries are also incredible - like skinny bistro fries. Their fish Bahn Mi is also amazing!! You can get most any fish they offer prepared how you want for it. I got halibut. Def recommend! Their ceviche is good but comes in sort of an awkward vessel so it's hard to scoop out. Also would be better with like fried wonton chips instead of tortilla chips. Their CRAB CAKE!!! Get the double order. It is so light and delicious and about the size and thickness of a hockey puck with a crispy outer served on top of an unexpected curry sauce. I'm not even that big of a curry sauce fan and this is just sweet and luscious - ask for a side of sriracha to make it a full 10/10!

Lobster Bisque
Sophia C.

Being on Lido Isle for work and choosing a lunch location is such a hard choice! There are so many good spots to choose from. Luckily I was with my best friend and she is familiar with the area. We both wanted seafood and something casual. Next to Nobu is this charming seaport-esque looking restaurant. It has a great view of the marina and boats. It is like a an upscale hole-in-the-wall spot lol. What I mean by that is it is casual dining, but it is still semi boujee. I was craving a soup. Lobster Bisque hit the spot! It was creamy delicious. It had some good pieces of lobster in it too. For my entree -- I ordered the Fish and Chips. They offered either fries or coleslaw or both. Of course I said both! Who doesn't like a good coleslaw and boy, oh, boy... their coleslaw was bomb.com! I personally love coleslaw and this one was one of the best. It was fresh and flavor wasn't overpowered. I am not a fan of mushy and too sweet coleslaw. Parking is always difficult here, but parking garage is always the way to go! But since I was working at Lido Theater today -- I was able to get away with free parking there.

Shrimp & chips; lobster roll
Trisha V.

Eating at any restaurant in Lido is automatically a great experience just because you're looking out at the water. Service was quick and attentive, and the seafood tasted fresh! I'd definitely come back again to try their other menu items.

A little nosh before dinner. Yum!

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3 years ago

Absolutely the best Seafood. The fish and chips are the freshest we ever had. Come from the IE just for that!

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Circle Hook Fish Reviews in Other Languages

Ask the Community - Circle Hook Fish

Is there boat/jet ski parking?

Short answer, no. There is a public dock but it's not close to the restaurant

How do I make reservations the phone just keeps ringing?

They do not take reservations. Best times to call are during off hours, not during lunch or dinner rush

Where do you park?

There is a parking garage for the entire Lido deck and parking meters on the street it's on. 😊

What are their hours?

Tuesday - Saturday: 11am - 9pm Sunday - Monday: 11am - 8pm

Where can I see a menu?

See my pictures

Don’t See Your Question? Ask Away!

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4.3(4.4k reviews)
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We celebrated our anniversary last night at WG and the wonderful experiences just keep happening!…read more We were warmly greeted with a "happy anniversary' and had a personal touch at the table of a note card and flower petals. our server, Cara, was attentive and friendly. We never felt rushed, which is just what we wanted. Chris, the manager, came to our table when we had an issue with part of our order...he was gracious about taking care of the mistake. The food was delicious and the atmosphere inviting. We will continue to be a customer and also recommend WG for anyone looking for a night out

I remember going to this place a while ago, and loving their buttersquach gnocchi or something…read moreclose to that. The side came with the halibut. And it is one of the best sides, I ever had in my life. I even went to the LA Water Grill looking for it and it was not there. Recently, I was celebrating another precious birthday dinner (a little delayed by 7 days but still counts) and decided to go here, last minute. My friend and I had reservations at another restaurant across the street in the mall. But, I wanted to be a little bit more hungry, so we decided to walk around and then cross the street to find our place in Water Grill. So we crossed the bridge that connects the mall to the other side where the Water Grill lies and with the heatwave we are enduring as Californians, the walk felt like a trek through Arizona streets. I have never been to Arizona. But now I do not have to, apparently. I had called the joint before but they told me they were absolutely book for the night. I have lived long enough to know that place in a crowded restaurant is sometimes a matter of finding a crevice to call one's own. But a crevice is sometimes found only through efforts. The staff was prepared to show us options, one of two bars, and seating in other areas of ther expansive restaurant. I think there were three options and all of these were in the avaiable areas. They did not try to find me a table in their main dining rooms, which is fine. I did enter as a peasant looking for stale bread. Ronnie, my friend, did not want to sit anywhere where the heat was abundant, but luckly on our trek through the bar we found a group departing. Those seats were for us. People were barely getting up. I was almost the tazmanian devil, but contained, I did not want to lose these seats which meant for us, to another person who needed those sits. I am not sure why but I was acting like a bridemaids during a clearence sale for her best-friend's desired gown. I wonder if this happens in real life or I am imagining a scene from a movie that made women savages when it came to low priced clothes? The stools had food rests. My feet did not hang. A significant plus! The crevice had been found, and, like mice who had found their cheese, we were ready to split food and giggle like rats as we did! It was a superb meal! Like, a holiday was had in the moment. Once I found the halibut with the gnocchi my made was made up. Nothing else would due but what I had waited for and found anew. Since the LA shop did not have it, I feared that this place would not as well. We also ordered brussels. Roonie ordered their sirloin and their chimichurri. At one point, I combined the gnocchi, with the halibut, and smeared the chimi, and ate it in one mouthful and the proceeding pow was a blast from the present to the taste buds. The Delorian arrived and parked in my tongue, is what I am trying to say. Our server was Diana. And I thought that she would be more familiar with the fact that Diana was the real name of Wonder Woman. So I am making some lame dad jokes, even though I have not fathered any children, about Amazon and Thymescara. And she politely nodded but later found out that she was not connecting my jokes. But I guess dad jokes can be like that. She was also really kind of cool as a server. For instance, Ronnie wanted to enjoy mac and cheese. I ordered but then I walked and saw their beautiful ears of corn and wanted some. Ben eut we were informed that we had enough food and the corns probably would not be needed. Diana accomodated the request of swapping the mac for the corn. I wanted no chili. Then corn on the cob came with chili. She said that she had put in the order. And then a second order of corn came without chili. Ronnie, being the pure angel she is, was like Do you need the chili corn back? And I was like, now we licked it. Simply because I feel that the restaurant would be tacky to deliver a wrong side and then ask for it back. Like for the prices you all be charging, they can let us absorb the cost of their mistake. Both ears of corn were left. The real kiss on my birthday from the universe was that I was allowed to have an entire side of the gnocchi for 16 dollars. It came. Now there was enough for Ronnie to share. I will admit that before a gurantee of more gnocchi I was wondering if they could share. We also got a tri-flavored cookie with ice cream with a sea horse cookie with ice cream. It was great. Exceptional even. And the garlic on the brussels, I am glad I am not the king of the undead. So this place is a gem under the sea that I can visit from time to time. It is just not that close. But it is not the white whale, nor am I Ahab. I can go more often. And after yesterday's dinner, I do not see how I can not.

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4.1(1.3k reviews)
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5-Star Review: Shuck Oyster Bar in Costa Mesa - Absolutely Outstanding Seafood Experience!…read moreI recently visited Shuck Oyster Bar in Costa Mesa (located at 3313 Hyland Ave suite C 21), and wow - it exceeded every expectation! If you're a seafood lover, especially oysters or creative tacos, this place is a must-try. We started with the oysters from Washington - a beautiful variety platter of four different types. Each one was fresher and more incredible than the last, with that perfect briny pop and clean finish. They were absolutely amazing and easily some of the best I've ever had. Then came the tacos, and they stole the show. The lobster tacos were out of this world - on a completely different level! Tender, flavorful lobster with perfect seasoning and toppings that made every bite pure bliss. The fish tacos were excellent - fresh, crispy, and perfectly balanced. And don't sleep on the shrimp tacos either; they were delicious and rounded out an epic trio. The calamari was some of the best I've ever tasted - light, crispy, and not greasy at all. We also got the lobster roll, which was again on another level - generous portions of sweet lobster in a buttery roll that was just heavenly. To top it off, the fish and chips were spot-on: crispy batter, flaky fish, and that classic satisfaction. A great touch was the cucumber-infused water - so refreshing and a nice thoughtful detail. The atmosphere is fantastic: chill vibe, not too noisy, and since we went before noon, it wasn't busy at all - perfect for a relaxed meal. The service was friendly and attentive. Overall, Shuck Oyster Bar is now one of my absolute number-one go-to spots in Orange County. I can't wait to come back - probably very soon! If you love oysters, fresh seafood, or just great food in a cool setting, you've gotta try this place. Highly recommend to friends, family, and anyone who appreciates quality seafood. 10/10 - we'll be regulars!

First time visitor Opening parking lot…read more Location can be seen from parking lot but there are 2 entrances Primarily indoor dining and few outdoor spots Reservations seems to be a preference as everyone entering asked if they had a reservation but walk in we're still accommodated Happy hour weekly specials that inside oysters clams and and drinks Bar sitting and some table sitting available as everything is more on the compact side It can get very noisy but everyone was having a upbeat good time 2 flat screens for sports Food wise a little of everything was available from shareable, seafood style dishes like tacos and uni pasta and lobster linguini, along with burgers and sliders both fish and chicken Shucking of oysters or clams is visible at bar top and it would appear the place got busy real quick but was short handed as the servers were doing a bit of everything but also took time to notice patrons were looking for assistance and grabbing orders to run. Also very much chatting with each other and even when making eye contact with servers for assistance was ignored. Food wise order the dozen oyster chef choice, grill cheese, chowder fries, ahi and lobster taco Dozen oyster there were 3 types all on the brinier side with the final ones more brinier than others and accompany with ginger 2 types of chili sauce and pickle red onion Chowder fries a bit on the salty side with some bites but had a nice chowder and fries ratio With little heat from the Fresno chili that were garnished Tacos were served with in a blue corn tortilla, for $6 each on the smaller side like a street taco and flavors wise pretty basic, didn't stand out very much Grill cheese with 4 pieces very buttery toast nice crunch and gooey melty cheeses Overall pretty decent food but wasn't impress with the service and though short handed, there wasn't a sense of urgency to assist, minimal acknowledgment, and wasn't checked back on after food was dropped off as others were being asked around us Also noticed in their food kitchen window as dishes were waiting to be picked up there was a plate of burger and fries and someone from the kitchen twice with barehand taking bunches of fries from a already prepare plate to be delivered. Seemed very odd. Unsure if would return to this establishment.

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Luke's Lobster Balboa Island

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4.5(84 reviews)
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Had the most pleasant lunch date with my husband here at Lukes lobster…read more The restaurant is super cute with a very nautical and clean aesthetic. We were immediately greeted with a warm welcome from Jason. He was warm, charismatic and informative. My husband and I both ordered the quarter pound of lobster roll and a small clam chowder. The lobster roll had a generous amount of big chunks of fresh, flavorful lobster. The roll was not overpowered by too much sauce. You can taste the lobster and butteriness. It was pure perfection and it was how I believe a lobster roll should taste. The clam chowder was also perfect in flavor and had a good amount of clams. It tasted homemade and not overly salty. There is a good amount of shared seating behind the restaurant. We got here early and did not have trouble finding parking. This place will be a regular stop for us!

Luke's Lobster in Balboa was another birthday treat from the wife, and she wanted to take me here…read morebecause she knows I love lobster and crab rolls, or really just lobster and crab in general. Now here's the thing, I've never really had a great lobster roll. It's always been so overpriced for the lack of flavor and just never really worth it. Luke's was the first and truly one of the best places I've had a lobster roll, and honestly it was kinda shocking. We ended up getting the flight, which came with a crab roll, a shrimp roll, and a lobster roll, and all three were phenomenal. But what completely shocked me was that the shrimp roll was a hundred percent the best of the bunch. The butter it came with, that pure savory sweet ocean saltiness, the bread, the butteriness of it, I wish I had ten of them. I could have sat there and eaten all of them right then and there. The shrimp roll was number one for sure, which really surprised me, but it was that good. The lobster roll was a solid second. Great amount of lobster too, and I mean this isn't the kind of place that gives you two or three sad little pieces, they pack a whole handful of lobster in there, which I really appreciated. If you're paying a pretty penny for it, at least they came through with a generous amount. The crab roll though, that one completely fell short. I wasn't too bummed since I was way more locked in on the lobster, but the crab just wasn't there. I don't know if the crab itself just didn't have the flavor this catch around, but it tasted like watered down salt with a little bit of butter. So yeah, that one was not great. Lobster and shrimp though, wonderful. The clam chowder was also really good. I added a little pepper just to give it an extra kick and a little bite, and it was great. The staff were so sweet too, super welcoming and helpful, especially since it was our first time and we had no clue what to get. We hit them with a bunch of questions just to get their insight and hear what their favorites were, and they were awesome about it, really welcoming and just genuinely sweet and helpful. This is definitely one I'd love to go back to, and I highly recommend it to anybody looking for a good lobster roll. Truly a good place in my opinion.

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Circle Hook Fish - seafood - Updated October 2026

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