I came upon some of this business' wares at a gas station on a long drive home. I know Mennonite…read morebaked goods when I see them and I always enjoy them, so I had to grab some for later! There were cookies, bread, sandwich cookies, and more. Lots of different flavors and combinations! I selected two mini loaves: banana nut and pumpkin bread. We ate them over the next couple of days and both were yummy! The pumpkin bread was super moist and had yummy warm spices. The banana walnut loaf was maybe a little too dense for me but I enjoyed it regardless. Definitely worth grabbing some goodies if you see them out and about!

I've never been to the bakery.. but we bought some of their items (coconut cake, carrot cake, and…read moreblue berry coffee cake) from a Pilot gas station. I almost cried at the first bite of carrot cake. we've literally never had anything as good as this. with every bite we look at eachother in disbelief. It's honestly weird how much better this is than anything I've ever had before .

This way was pretty warm inside, not sure if they have AC or not. They had a few racks of stuff to…read morechoose from between breads and treats I got the Choco flan because that's one of my favorite Mexican desserts. It wasn't very sweet and it just tasted off. Another of my favorite is the tres leches. so I took a bite and I spit it right out it was disgusting. When I lifted up it was goopy and the three milks should not be goopy and it tasted like rotten milk it was disgusting. The third thing I got was a custard filled doughnut. At least that was soso. Someone on here on their review said the best authentic Mexican bakery... Yeah I don't think they've actually had legit Mexican bakery Products because this is not it.

6:13 53 Juquilita…read moreBakery I don't recommend, such terrible service and the food tasted bad! I used to like to stop there on my way to Pigeon Forge. Tlive more than an hour from this Mexican Bakery. However, this last time I stopped, the experience was not the same. My favorite was the cheese and jalapeño relleno bread. They also carry some with just cheese. So, I asked the employees which were the ones with jalapeños in them. The employee said they all had jalapeño's and cheese. I purchased two of them. When I arrived at home, the bread instead had chorizo and potatoes inside. The taste was so bad and cold. I was disappointed. So, I called the bakery hoping to get replacements of jalapeño and cheese whenever I have the opportunity to stop by there, since it wasn't my fault. The employee told me no. I told her I could take a photo and keep the receipt. Nope, she didn't care. In addition, since I live more than an hour away, I asked the employee for a box to place the bread in, so the frosting on the small cakes wouldn't get messed up. Upon, looking at my receipt at home to call them, I noticed I was charged $2.25 for a thin little box that one gets free for purchasing donuts at a donut shop. If the employee had told me that there is a charge for the box, I would've had her place the bread in bags instead. This Mexican bakery is not a place I recommend to buy from. Take your business elsewhere.

Staff was great and friendly. Cake came out beautifully. Taste, not sure good. It tasted like it…read morehad been made way in advance. (I could be wrong) But was not tasty at all. Maybe a different flavoring next time, and I probably won't book that much in advance. But design? They killed it. It was $200 also

I can't say enough good things about the cake we ordered from the Bakin Bishop. She put together…read moreeverything I visualized and made it even better. Don't pass up the best cake in the Knoxville/Pigeon Forge area.

Employees were all nice and there were so many options and flavors of treats! Cheesecakes, cookies,…read moredanishes, horns, and more. The parking area is a bit small so tight parking but the treats have been tasty. The brownies were pretty good but were more like pan cake than a classic box fudge brownie. The shop itself was cute.

Kandi's is our all time favorite bakery in NC. Everything always looks amazing and it smells…read morewonderful in there. Everyone is always super friendly and nice. If you want to try the best creme horns in the world come here. She has different flavors too! I've tried all of the creme horn flavors and the white creme is still my personal favorite, but they are all delicious. Today we got a strawberry creme horn and a cheese danish. As usual they were scrumptious!

Bracken is one our favorite small mountain town bakeries! They have a delicious variety of…read morepastries, croissants, breads, scones, cookies, pies, and more! You'll also find seasonal items that are reflective of the berries, apples, and fruits harvested in Western North Carolina throughout the year. They have an small staff that is usually very friendly and attentive. Whether you're in town for a weekend getaway or an extended period of time you'll feel like a local when you walk in. Make sure to check their hours and days to make sure they're open, as they are closed for a few days every week. So plan according! ; ) One of our favorite loyalty programs is their old school punch card for Lattes that seem to rotate flavors on a daily basis. After you get to 10 or so they'll give you a free one, which is a fun incentive in our family for sure! Guten Appetit!

We were walking around downtown Brevard and stopped by this small town bakery. We got a peach…read moredanish, peanut butter chocolate chip cookie, and treats for our pup. We enjoyed the peach danish, but the cookie left for more to be desired, just not something I would get again. Our dog loved his treats - but know they are definitely on the very hard and crunchy side if your dog is particular about their treats. I recommend if you are in the area by stopping by this cute bakery.

Look, even if there is a line that leads to the door just be patient. These are some of the best…read morepastries I've had in the USA. Our table ordered the savory breakfast Bearclaw, quiche, the blackberry, scone, and several coffee drinks. The decor is fun and the shop adjoining the space offers a great way to spend time after the meal or while you're waiting for your order. I wanted to try so much more. Five star service and food!

The breakfast casserole and ham & cheese croissant did not disappoint! Servings are huge! There's…read morea store attached to it with items for kids, kitchen and outdoors. The line for long fast. Everything is scratch made. You don't feel rushed regardless of how busy it may be. The place has a super cozy vibe and the people were so friendly!

I had a great experience working with Rebecca & staff. I ordered food for a small party and it came…read moreout delicious. A lot of compliments by attendees. For reference, I ordered the following: Carrot Cake, Chicken Salad, Pasta, Fruit

They made our gender reveal cake and I have to say as far as flavors go THEY NAILED IT!!!! They…read moremade a lemon cake with blueberry filling that was out of this world!!!! Amanda and the staff were just amazing through the whole process and we just can't get enough over how good it tastes!!!

Four Sisters is just awesome.Amazing staff,they're very good with serving people quickly and are…read morealways very kind.The restaurant is AMAZINGLY VIBEY and a super cozy small place to sit down and enjoy some amazing fresh food.The food was amazing!!!!!!I loved Four Sisters!! Ps. The dog did too!!

I have not been to the home location for Four sisters, but I have tried some of the croissants and…read moretheir variations a few times around the Asheville area. While some of their pastries look decent, there is something about their Viennoiserie (laminated dough) products that they just seem to not understand. Every one of their croissants I've tried were underproved, which causes an undesirable internal texture that is dense and not open and light like croissants are supposed to be. They are also very "bread like", which shows that they are losing control of the temperature of the dough and butter during the lamination process. This causes the butter to melt into the dough, rather than keeping the intended layers. This is what causes the crumb of the croissant to be more bread like, rather than the light honeycomb structure you find in a well-crafted croissant. Their other products, assorted buns, cinnamon rolls, etc., look decent, but I haven't tried much of those as they aren't really what I enjoy. I hope at some point they can dial in their understanding of the laminated dough process as it would only elevate and improve what they offer. However, they seem to be busy, so they may be fine with delivering a lower quality product in that department. I also understand that my perspective may be different than the average customer as I'm a professional pastry chef and consultant. I'm not sharing this review to be negative, but to give an honest opinion that may spark this establishment to look deeper into their process and find ways to offer even more to their customers.

This is our must stop when visiting the Tellico area. Their sandwiches are so good and so is the…read morepizza. The kids love picking out a treat from the bakery too.

Saturdays they really load up with more products, they must have spent all Friday night baking…read more Everything Sausage Roll, Raspberry-Lemon Brioche and large coffee.