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Ciao

4.4 (567 reviews)
Closed 11:30 am - 9:30 pm
Updated over 3 months ago

Ciao Photos

Business Info

CIAO ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Classy
Dogs allowed

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Recommended Reviews - Ciao

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Inside
Katherine R.

Delicious family dinner at Ciao @ciaomyrtlebeach ! Every dish and cocktail was fantastic. There are a lot of Italian spots in Myrtle Beach and this is a great pick in terms of food and atmosphere. Service wise the food/drinks took longer than expected but overall we really enjoyed our evening and will be back! - Grouper Francaise - Halibut and Crab Special - Cucumber Basil Martini, Peach Bellini Martini, Boulevardier - Veal Calabrese - Chicken Piccata - Beet Carpaccio Appetizer - Syrah from WA State

Terri D.

A really great meal. We stopped by on Tuesday for dinner without reservations. Only had to wait a few moments for a table. Our sons really loved their penne alla vodka. My Lobster Ravioli was fantastic and my husband enjoyed his dish as well. The drinks were strong. The bread came with a pesto oil. Had to be careful keeping it away from our peanut allergy child though, but they brought butter for him to use. I would have given 5 stars, but our server wasn't as attentive as we would have hoped for. Wasn't anywhere to be seen for quite some time when we were looking to have a 2nd drink and then again when it was time to ask for the check. I would recommend coming here if you'd like a great Italian meal while on vacation though!

Exotic Bomba  Mango Passion Fruit Sorbet covered in a white chocolate!  TO DIE FOR!
Marcia F.

Wow! Best meals we have had in awhile! Great FOOD! Great SERVICE! Everything was ABSOLUTELY perfect. We had the : Grouper Francaise (Great!) Spinach and Walnut Ravioli ( Great) Egg plant Rollatini (Great) Mango and Passion fruit dessert! To die for! As GREAT as everything was, it only paled in comparison to the most AWESOME service from Karla! Thanks Guys! We'll be back every chance we get! See you soon Karla!

Banana pie and some gelato as I recall.
Bob C.

We stopped in for a nice meal after a day of helping family with projects and such. We were exhausted and hungry and when we arrived we were immediately taken to our table and our waiter came by mentioned some dishes special to the evening and said he'd get us waters and be right back. He handled our entire meal so easily and smoothly that we truly enjoyed the meal as we relaxed after such a day. It was a treat. The food was spot on with amazing flavors and lovely presentation. This is a cozy place that is welcoming and romantic. We also enjoyed some great cocktails and a dessert. My wife had the pistachio martini as I recall. The drink had a chocolate rim with crushed pistachio on that. It was amazing. I enjoyed the blood orange Negroni, so much so I had to have a second one. We thoroughly enjoyed the time at Ciao and the way the staff worked so well to make our meal special. It was an excellent way to end our day. We'll be back next time we're in Myrtle Beach.

Meiomi Chardonnay, which I enjoyed as an excellent wine
Leigh D.

Ciao represents September in my 2024 photo series. Even though my girlfriend & I had Umberto's at Barefoot Landing, just 2 days earlier on Sunday, we along with the group opted for Ciao on Tuesday, September 3. We were busy enjoying the beach & pool at nearby Dune's on our last day in Myrtle Beach before leaving Wednesday morning. I realized the place someone had recommended on the beach was closed on Tuesdays or had limited hours. So, we were doing research, and it was kind of an ordeal figuring out what we were eating as people had different opinions. I saw this online, and it seemed like it was super expensive, but upon further investigation of the menu, it was moderate pricing and comparable to other Italian in the area. I was hangry because it took a long time to figure out what we were doing, and it was after 8 PM by the time decision was made (granted we had been busy in water until like 7:15). We opted on Ciao and decided to walk from Dune's since it was so close instead of cramming into a car or two cars and losing the decent parking spaces people had in the Dune's garage. Walking was nice on that temperate night, but the bad part was crossing the busy 6-lane US 17 Business, with no lights to cross at or even a crosswalk, with people zooming by at 50 mph or even more. So, we made a run for it when the coast was clear. We arrived, and they said they were full but we could sit at the bar. I guess we didn't think the day after Labor Day around 8:30 PM would be that busy. So, we had to settle at the bar to eat our food. Bartender was very nice but understandably a bit stressed having to deal with 5 dinner orders when typically people at the bar are just getting drink(s) and/or maybe appetizer or something. However, she got a nice tip as she was hustling, answered our menu questions. I opted for the lasagna, which was amazing. We split calamari, which was only top notch. I asked what someone else from my party at the bar got for the wine, which she said Meiomi Chardonnay, which rhymes with our mutual friend Naomi. She said it's really good, you'll like. I got that, and she was right! It was one of the best wines I had in 2024. If ever in Myrtle Beach, I'd come back here. The bartender saved the day as did the outstanding cooks here. I was very happy that night with our Ciao choice.

Suzy H.

Went there for my birthday with a group of 10 and it was perfect. We had a reservation and got to our table right away and food and drinks were served quickly. Everyone enjoyed their meal and desserts and they even came out with a birthday dessert for me. Highly recommend!

Spinach & Walnut Ravioli

Amazing Italian food. Love the ambiance. Everything I've ever had from this place has been amazing. Service was incredible as well. Definitely recommend ciao.

Salmon Piccata over veggies

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2 years ago

This is the best Italian food we've had since moving down to Myrtle Beach. Excellent food excellent service..

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3 years ago

The food was great but the service.... *chefs kiss* Kat was amazing! Very polite and attentive.

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3 years ago

First time trying Ciao! It didn't disappoint. Food was very good as was the service and the atmosphere.

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2 years ago

Just ate again at Ciao's. Sean was our server. The service was excellent and the food fabulous as always!!! 5 stars for sure

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4 years ago

Great service, great food. We've visited this restaurant twice now, with the same experience both times. Highly recommended!

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Page 4 of 15

Ciao Reviews in Other Languages

Ask the Community - Ciao

Does all the food have garlic, I have people in my party with a garlic sensitivity?

Most does. However we were able to find sone iitems that do not Be the marinara sauce doesn't. I'm allergic

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Portofino Italian Kitchen and Wine Bar - Gorgonzola filet with homemade gnocchi

Portofino Italian Kitchen and Wine Bar

4.7(152 reviews)
5.0 mi

Nick is an absolute legend!…read more We came to Portofino not knowing what to expect, and we left completely blown away -- and honestly, a huge part of that was our waiter, Nick. This guy is on another level. From the moment we sat down, Nick's energy, knowledge, and genuine passion for hospitality set the tone for the entire evening. He wasn't just taking our order -- he was curating an experience. Now let's talk about the Cacio e Pepe -- insanely good doesn't even begin to cover it. It was perfectly executed: silky, bold, with just the right bite of pepper. Classic done right. But you know what made it taste even better? Nick. He recommended it with such confidence and enthusiasm that we had to order it, and he absolutely delivered. Nick was attentive without being overbearing, knowledgeable without being pretentious, and just an all-around fantastic human being. He made us feel like VIP guests from start to finish -- checking in at exactly the right moments, offering spot-on suggestions, and keeping the whole experience flowing effortlessly. If you go to Portofino, you absolutely should ask for Nick by name. He is the kind of server that reminds you why going out to dinner is supposed to be a special occasion. We will 100% be back, and Nick is a big reason why. Portofino, you have a gem on your staff. Treat him well!

White tables cloths add to the ambiance for dinner. Excellent menu. Lobster ravioli perfect…read moreportion. They accommodate a change for marinara instead of creamy vodka sauce. The lasagna is a must as you will have enough leftover for two days. Eggplant parm presentation perfect and tge marinara sauce yummy. Two entrees of seafood and fettuccine did not disappoint in flavor and portion size. Waiter Nick was so attentive with a great sense of humor. He's a keeper along with all the menu items. Thx for the memories Portofino!

Photos
Portofino Italian Kitchen and Wine Bar - Wine.

Wine.

Portofino Italian Kitchen and Wine Bar - Butternut Squash Soup

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The Olive Shoppe

The Olive Shoppe

4.5(15 reviews)
7.5 mi
$$
14 years in business
Locally owned & operated

Went here for the 1st time on Saturday October 4th 2025. We were at Barefoot Landing for the…read moreOctoberfest festival happening, and decided to walk around first. This is one of the stores that we stopped in! The Olive Shoppe is a store that sells all different kinds of Olives, and Olive oils and their infusions, like with balsamic, and it is fresher too. My Mom and I actually have been in a few shops like this on various trips in Lancaster PA, and NJ. So we are familiar with this type of place. The Olive Shoppe also has locations in Market Commons here, as well as another location in SC. Walked in and employee was friendly and greeted us. We then looked around at the olives and brought some kind of stuffed olive. We then looked at all the various types of Olive Oils which they had many different items and infused flavors. One can cook with them, One can use it as some kind of marinade, and lots of other things. One can also try the Olive Oil to see if you like it, and can buy it. We both tried the Avacado Olive Oil, and enjoyed it! So we got that. Plus avacado is supposed to be good for a person. We brought Avacado Olive oil, some stuffed olives, and something else, plus we got a olive oil holder that helps the container stay fresh. Purchasing that we got a discount on our items. We paid via credit card. We look forward to using our new olive oil! We will be back soon if we want more items!

Olive Garden. Everything was delicious. Love their soup & salad. I would recommend it to anyone.read more

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The Olive Shoppe
The Olive Shoppe
The Olive Shoppe

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Villa Romana Italian Restaurant

Villa Romana Italian Restaurant

4.6(887 reviews)
4.4 mi
$$
37 years in business
Gluten-free friendly

We had SUCH a great experience! All our food was excellent- our dinner companion was Italian and…read morelocalish and very excited to find excellent local Italian food. The owner stopped by our table multiple times. He and our waitress were so nice to our son, who I think was the only kid the in the restaurant. They explained how the food was made, making it overly clear how much care went in to everything they brought out. Their bruschetta bread and rolls are both made in house - and everyone loved them. I'm gluten free and they were able to accommodate with multiple multiple options. The menu had stars next to all the options they could make gluten free and it was SO NICE to have so many options. Even gf breaded chicken parm! I ended up trying the chicken fiorentina, which was excellent but am hopeful I can try the parm some day. Definitely go and meet them and have yourself a GREAT Italian dinner!!

An absolute banker of a five star performance. No hesitation. No debate…read more The moment you walk in, you half expect Tony Soprano to be tucked away in the corner booth, having a quiet word over a glass of red. There is something about this place. Old school. Proper. The sort of spot where you mind your business and enjoy your meal, because whatever's going on across the room is none of your concern. They don't waste time getting you sorted either. Straight into it with a soup to start, name escapes me but I can still taste it clear as day. Silky, rich, proper comforting stuff. The kind that makes you stop mid sentence and give a little nod of approval. Then the homemade rolls arrive, warm, soft, and dangerously good. You tell yourself one and done, but let's be honest, that's never how it goes. For the entrée, I stayed loyal. Chicken Alfredo. My go to whenever I'm sizing up an Italian spot. And mate, this one delivered in full. Creamy without being over the top, seasoned just right, and put together like someone in the back takes real pride in what they're doing. No shortcuts, no funny business. The lady went for the trio, chicken, shrimp, veal, the full works. A confident order and she was well pleased, which tells you everything you need to know. Portion sizes? Exactly as they should be. Generous without being ridiculous. We gave it a proper go, waved the white flag halfway through, and still had a tidy bit left to take back to the condo. Arguably just as good the second time round. And then there's the service. Shoutout Sammi. Absolute star. Made a couple from Texas feel like regulars on their third visit. Attentive without hovering, sharp without being stiff. Just how it should be. Some places serve food. This place gives you a proper evening. Five stars. Locked in.

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Villa Romana Italian Restaurant
Villa Romana Italian Restaurant - Calabrese Sausage Ravioli

Calabrese Sausage Ravioli

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Ciao - italian - Updated May 2026

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