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    Chinatown

    3.3 (38 reviews)
    ModerateChinese
    Closed 11:00 am - 10:00 pm

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    C24. General Tso's Chicken, at Chinatown in Canton, CT.
    Tom D.

    We've done takeout orders twice now from Chinatown in Canton, I'd say it's very typical Chinese food. Nothing was horrible, but nothing really stood out either. One dish I always order, to compare to other Chinese places, is the General Tso's chicken. I've had much better General Tso's at other Chinese takeout places, but I've also had a lot worse. The General Tso's at Chinatown was slight crispy, sauce had a bit of flavor, but it was not spicy -- overall, I found it to be OK. My wife thought the Egg rolls were mushy & bland. I thought the boneless spare ribs were a bit on the dry side, but we didn't have any other complaints. Like I said above, it's a fairly typical, average Chinese takeout place. I think you'll know what to expect.

    Renata R.

    Where do I begin? The egg drop soup was awful, thick yellow gelatin, I don't know why the owners think it's ok to sell it this way. The soup was so bad my dog didn't want it. The pork fried dumplings tasted ok, but had a lot of dough, too thick. The General tso chicken was average, and the chicken and broccoli gave my son the runs..... I will not return here.

    Chicken mixed veggies, shrimp roll, wonton soup - A Chinese takeout meal includes a rice bowl with chicken and vegetables, a spring roll, soup, and various condiments on a wooden tray.
    Julia S.

    No idea why this place has such poor and few reviews. My food was great! I'll be back for sure. Especially liked the shrimp roll and chicken mixed veggies. Great prices and customer service! Their homemade hot mustard and duck sauce are perfection.

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    3 years ago

    Actually 3-1/2 score...Good Food, Clean, Reasonably Priced, but Limited Appetizers. Above average for Chinese takeout.

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    4 years ago

    Absolutely delicious!!! Best Chinese we've had in the area and excited to order again. Highly recommend.

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    13 years ago

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    9 years ago

    The hot and sour soup at this unpretentious little place in Canton is simply the best I've had on five continents :)

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    16 years ago

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    10 years ago

    Best Chinese food in the area, have never been dissatisfied. Quick, and friendly people.

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    Tan Wong Restaurant

    Tan Wong Restaurant

    (90 reviews)

    $$

    Takeout Review: I've…read moreread good reviews and drive by this place all the time; I always say to myself, "I've got to try that place out." We finally ordered some takeout there recently. Ordering was easy, just a simple call; pickup was also quick and easy. The parking lot was spacious and so was the restaurant. I saw people dining in there. There was a fish tank and the person that helped me was friendly. Prices and portions were comparable to other Chinese spots. I ordered the orange chicken combo with fried rice, crab rangoons, plain lo mein for my toddlers, and my husband had the general tso combo. The crab rangoons were A+++ definitely up there with the best I've had; thin fried wonton wrapper and a larger amount of creamy, cheesey, imitation crab filling. The orange chicken was good, I'd say 4/5; not the best I've had but it did the job. Everyone enjoyed their meals and we would order there again.

    Arrived on this Friday for takeout…read more Private parking was a breeze. The restaurant was moderately busy during this lunchtime, with two waitresses taking care of the tables I ordered takeout for three of us, one order consisted of edame and a steamed chicken extra spicy with white rice, the other order was crab Rangoon and a vegetable fried rice. I chose the egg foo young lunch special. Both of my lunch guests were very happy with their meals, including raving about the crab Rangoon. My egg foo yung was just OK. The reasoning was it seemed like it was deep-fried in old oil that tasted a little burnt. The egg foo yung was very watery. As noticed on the bottom of the takeout container. The white rice was on point. The gravy provided was extremely watery. Overall, I would score the egg foo yung a 3.7 out of 10. The price for the three takeout meals was $36 and change. I thought this was a pretty good deal. Next time I come back, I won't be ordering the egg foo yung. I will try something else. Overall, if you're in the area, and need a quick lunch, this would be a decent choice.

    Yue Se

    Yue Se

    (40 reviews)

    The food has no flavor and their customer service is horrible so I will never recommend them againread more

    "I give her my heart but she wanted my soul But don't think…read moretwice, it's all right" (Bob Dylan) We visited Yue Se twice for takeout. Visit #1 was for steamed pork dumplings, and two soups -Won Ton and Hot & Sour. The six dumplings ($6) were fantastic. Plenty of overall size with a thin noodle wrap, and a wonderful meat filling. I detected some diced water chestnuts in the filling which gave the dish a nice crunch. The dipping sauce that came with the dumplings was exceptional, so all in all, this was a fantastic dish. The Won Ton soup ($3.50) was stocked with five huge wontons, more than you usually see in comparable containers. And Lord oh Lord was my H&S soup ($3.75) excellent. Never mind that it was meatless, it was by far one of the very spiciest H&S soups I ever had, and that was fine with me. I can't tell you how much I loved it. Visit #2 was for two of their $8.99 Box Lunches, and they are quite a deal. You get one of 21 entrees plus fried rice and an egg roll. The $8.99 base price is for a chicken or tofu or vegetarian dish; upgrades to pork or beef or shrimp will be a buck or two more. Similarly, the $8.99 base price is for plain fried rice, but you can upgrade to beef or shrimp fried rice for $3 more. My wife ordered Snow Pea Chicken and I went for the Mongolian Beef prepared hot and spicy. My Box Lunch was excellent. The egg roll was full-sized, and not the slimmed down mini version you sometimes see in a lunch special. Yes, it was mostly cabbage, but tasted great and wasn't greasy at all. My Mongolian Beef was a winner with plenty of delicious and tender thinly sliced beef mixed in with onions, scallions, and peppers. It was prepared hot and spicy, and I loved it. Oh, and the lunch had plenty of fried rice too. The meals were so generously portioned that we each had half and will finish them up in a day or two. So that means we'll get 4 servings for about $20 total. And how can any Asian food loving Yelper argue with that?

    Chef Jiang - General Tao Chicken

    Chef Jiang

    (215 reviews)

    $$

    Consistent, flavorful, and good portion sizes. Went for lunch and the service was pretty quick,…read morethough we went right at opening so they were still in the process of starting their day. Lunch specials are smaller portion, but good for the price (raised to $12.95 now since my last menu photo) We split a lot of dishes because we couldn't decide: Wonton soup appetizer {4.5/5}: Loved how delicate the wontons were and the clear broth was great for a cold day. Tad too salty though. Lunch special --Braised pork belly {3/5}: Very tender, but kind of monotone in flavor. Very filling! Lunch special --Hot and sour gizzards {4.5/5}: This might freak people out in terms of texture, but I LOVE this texture. Good chew and pops of heat from the peppers and acid from the pickled green beans Lunch special --Cumin dish lamb {3/5}: kind of chewy and not as much flavor as I wished, but not bad! Chicken wings {3/5}: Crunchyyyy. Battered wings, not as much flavor as their chongqing chicken which I prefer, but not bad

    Becoming my go-to for more authentic Chinese (Sezchuan) when I'm the area for work. Had the beef…read moredry pot and a few apps, namely the pork soup dumplings and shrimp har gou. Dry pot was excellent - lots of varied ingredients, spicy, and kept warm over a hot flame. Apps unfortunately were not so good, definitely had a pre bought frozen feel and taste to them. Stick with the food they cook from scratch on site, and you honestly won't go wrong. My 3rd time here, highly recommended.

    Chinatown - chinese - Updated May 2026

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