TRISTAN is AMAZING! I loved his energy as soon as we walked in. I loved his cocktails that he made,…read moreand I love his sense of humor! He is going to be an awesome asset to wicked sisters. It was my first time going there this past Wednesday, and he perfectly crafted my drinks. I literally love him. I will only come back for him. Lol Oh and the food was amazing.

Vegan burger was not of good texture. It was made solely if chickpeas. Very mushy, not flavorful…read moreand well over priced

A group and I were walking by and K popped out and invited us in. We asked if they were showing a…read morefootball game and they ensured us they could put it in. We went inside (all 12 of us!) and they asked if we wanted to sit In the main bar area or go up to the 3rd floor, where they would put on the game on two 8ft projector screens They took our food and drink orders and worked their asses off to be hospitable. I had the biggest fish sandwich of my life (and it tasted good too), we shared wings, fries, burgers, mozzarella sticks, all were good, oh and the jerk chicken quesadilla . They even worked out pricing and tried to see if the catering menu would be more beneficial for us (but it made more sense to order seperately) We all agreed we would go back if we're in the area again! They told us the night before, they had live jazz. Looking forward to see how they grow moving forward

We stopped in for a late dinner and really enjoyed the vibe. They had live jazz music playing,…read morewhich made the atmosphere feel cozy and relaxed. The staff was super friendly, and the manager even came by to check on us, which was a nice touch. We ordered the 16" pepperoni pizza, which was perfect for two people and we still had leftovers to take home. It does feel like the restaurant is still ironing out a few small kinks, but overall it was a good experience and I'd come back to see how they continue to grow.

The service was nice, the bartender served me, he was a absolute sweetheart, the Ambiance was…read morelovely, felt like I was sitting in a tavern I can only imagine how cozy it is on a Saturday/Friday night! And the food was great!! I tore up the brussel sprouts I recommend them, ALittle salty but I still tore it up! 10/10 would come back, lemonade has free refills!

Elias was seemingly the only one working and he took great care of us even with a full bar! The…read moreplace was packed. Apparently it was a member party that trickled over into the public space. Even though we had made a reservation, there wasn't a hostess to greet us and confirm it once we arrived. Elias came from behind the bar, cleared a table, and seated us. The drinks were spirit forward which we both love and balanced. I didn't look at the menu beforehand so I just assumed bar fare. Was surprised to find crabcakes and salmon on the menu. Both were yummy but the brussel sprouts stole the show!

Always a great time to grab fresh and indulgent meals at The Food Market…read more Parking can be a little tight some nights but the service is typically very quick and reliable. I like to come during happy hour and times when I'm impressing my friends. I highly recommend you stop in.

New Sunday Special offering from the Food Market! Your choice of steak, two sides and a sauce for…read morebetween $50-70. Me and my date split a 10oz ribeye, lobster Mac and baked potato (not a standard bake potato fyi) and added fried lobster tail. Everything was SO GOOD!!!

Had the most amazing potato leek soup! So good! Also had Biscuits and gravy for brunch with an…read moreIrish coffee- delicious!

I ordered on DD and when I received my food the chicken was still hot which I appreciated…read more I ordered a Caesar salad with crispy chicken. The chicken was crispy but not seasoned at all!! Very very very bland which is so disappointing. Why don't places season their chicken??? Or maybe they surface season and don't let it marinate. The chicken isn't directly on the lettuce when you receive it though, which is smart so the heat won't wilt the lettuce. The lettuce was crispy and good amount of cheese. It was shaved and crumpled Parmesan, I believe. Croutons were good but the dressing was okay. I think it was made in house, definitely taste the anchovies but something was missing. Couldn't quite put my finger on it. Overall, I did enjoy the salad!

Visiting some friends who live in Pigtown, they suggested going to Mystique and I'm glad we did…read more The place was pretty packed on Saturday night (they host a lot of various events and this night was speed dating) but we fortunately found a table. While it was a bit noisy, it was an otherwise inviting space. Since it was my first time here, I opted for some flights. Honestly, every beer was solid. I got mostly sours, porters, and stouts and I would get any of them again. I have to be in a very specific mood for an IPA, but the one I got was nicely hopped, but not overly so with a solid piney and grapefruit flavor. They have a respectable selection of food items. It can be a little something to pick at or a proper meal. I thoroughly enjoyed my bratwurst with sauerkraut and would get it again. The mezze platter was okay; I think it could benefit from some veggies instead of (or better, in addition to) the pita chips. I would definitely come back. Recommended!

I've visited Mystique a number of times since the 2024 Pigtown festival and I've been quite…read moreimpressed with their beer progression during that time. I'm a beer snob and usually have a hard time finding something to drink that fits my requirements. I've not been having that issue at Mystique recently! Service has been iffy, idk if the bartenders are friendly or not. But I've been able to order drinks and food, so...

Excellent location, service, menu. The burgers are…read moreexceptional. Saw many family groups coming there.

My fiancé and I normally love blackwall hitch but we left so disappointed this last time. We had 4…read moreout of a dozen oysters rotten. One was visibly grey and desiccated and made it up to us, it made the entire table smell disgusting. The other 3 looked okay visually, but smelled rotten. I've never had an issue with oysters here before. I'm not sure if the shuckers were having an off day, but man. I was so disappointed! We were seated upstairs and our service was also lacking a bit, not getting refills quickly, etc. definitely not the best time!

The food here is always good. However it is a pretty small restaraunt and tables for parties over 4…read morepeople are very limited. Best to have a reservation. Our party of 6 did not have a reservation and ended up waiting about 1.5 hours on a Friday. The hosts seemed a bit overwhelmed with the busyness of the evening - not sure if they just needed some extra hands on deck. Outpost has good cocktails and mocktails. The wings are a go-to for us and the burger does not dissapoint at all. However the star of the show at our last visit was the Brussels sprouts!! Sooo flavorful and crisped up. Highly recommend. Definitely stop by here if you have a reservation or a relatively small party and looking for a tasty lunch or dinner!

A quick xmas eve dinner while we were in the neighborhood, we decided to secure some resys while in…read morethe area. We were promptly sat upon walk in. Vibes were comfy and cozy, with a neighborhood bar feel where if you're a regular they probably know your name and drink order. Parking is very tricky because this restaurant is in a residential area. My bf got the halloumi carbonara but unfortunately it was quite salty. Not just the crispy halloumi bits but the actual noodles and sauce as well. I got the brazillian picanha and though there was a miscommunication about the meat temp, it was promptly handled and I enjoyed the steak itself. The sides of mashed potatoes and asparagus however were a little weak compared to the steak itself. I can't explain it but the seasoning felt a bit off on the horseradish mashed potatoes. Dessert was excellent- we split the chocolate guava tart.

I've been going to the Local Fry since they were located in Fed Hill and the food has always been…read moreconsistent, hot and ready to go I love that they've expanded to serve college students at Morgan State because I would've loved that when I was in college. The chicken is crisp and fried hard just the way I like it! The fries are delectable and still hold the power of the local fry sauce! This is a go to for me on my way home and if you haven't tried it it's a go to for you too. I recommend that you place an order first that way It'll be ready when you get there.

All of their food is simply amazing. It's one of the hidden gems of Baltimore and a must try for…read moreanyone in the area. The favorite is catfish asada fries and hot old bay bone in wings (hard fried, extra sauce). They have the best in the city.

Had a great Mother's Day brunch at Grill 620. The food and service were both really good overall. I…read moreordered the steak and eggs -- the flavor was great, although I would've loved for the steak to be a little more tender. The espresso martini was excellent and definitely one of my favorite parts of brunch. My husband ordered the crab omelette and really enjoyed it as well. The atmosphere was nice for Mother's Day, and the staff provided great service throughout our visit. I'd definitely come back again -- especially to try the oysters and champagne brunch next time!

Ambience and food and service was pretty good. There is a…read morecouple of things that I can criticize but I do t want to. Because the energy of the place was really good. Servers was good too. May be big thing about service there was a hair on mango martini not on mine, on my friend. They Change it immediately. But I prefer not to see it here. I mean the place like this... Anyway. I still can go and have my meal here. I like the place .