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China Garden

3.0 (101 reviews)
InexpensiveChinese, Chicken Wings
Open • 10:30 am - 10:00 pm

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Bean curd szechuan style ($8.60). Gloopy, congealed sauce. Edible, but heavy. Indistinguishable from bean curd home style.
Kedar D.

This is a stripmall Chinese restaurant that I had high hopes would be a go-to for Americanized Chinese food. We got the spring rolls ($4.04) and fried vegetable dumpling ($6.10 for 8 pieces). Both of these simple appetizers were pretty good. The vegetable chow ho fun ($8.80) was a straightforward, savory noodle dish. I liked it. The broccoli with garlic sauce ($8.60), bean curd home style ($8.60) and bean curd Szechuan style ($8.60) all suffered from the same issues: a gloopy, congealed sauce and TONS of oil. These main dishes felt really heavy, though they did taste all right. Word of warning: the two bean curd dishes (home style and Szechuan) are indistinguishable from each other. If you're looking for great Americanized Chinese food, head a few miles south to Hunan Restaurant in Bloomington, which is stellar. Yangtze in St. Louis Park is also great. For something authentic, check out Grand Szechuan in Bloomington or Szechuan in Roseville.

Entrance
Sheldon B.

Great place to grab lunch with a friend! It's quiet, it's calm, it just us a relaxed vibe that allows you to chill, unplug and enjoy. I was here with a friend and neither of us had been here before, it was recommended by another friend. He went for the pad Thai with beef and I always go for the pork egg foo young. It did not disappoint! I can eat some food and the portion will fill you up, guaranteed! Our host seated us and let us know she was training in someone new, the service we received was great, they key our drinks filled, they checked up on us every so often if we needed extra sauce or anything. It's a small place, but big in flavor and service. I'll absolutely be back!

General Tso's lunch special with chicken fried rice
Rodger B.

I've been searching for the best cheap Chinese in the Twin Cities, and the latest I tried was China Garden in Richfield. I went for the General Tso's lunch special, extra spicy. The chicken wasn't overwhelmingly spicy whatsoever, but their "spicy" version would be the perfect balance of sweet and heat for most. I had to throw a bit of sriaracha and hot chili garlic sauce in there, but once I did, it was certainly on point. The meal came with chicken fried rice, which I really enjoyed as opposed to pork/veggie fried rice. Furthermore, you can add on any soup for $.50, making it a crazy steal. The food itself was a 3/5, but the bang for your buck for a lunch special with soup ($8 after tax) definitely took it up a star!

Szechwan Tofu (vegan!) extra spicy with a side of veggie egg rolls.
Rachel W.

This place is just what you'd expect from a cheap Chinese takeout spot - and we love it in our house! My brother LOVES the orange chicken. The lunch combos are super cheap and really good. They deliver right to your door, and the food arrives really quickly & is always sill piping hot. They've always made our orders perfectly and accurately. I would recommend this place if you are looking for yummy Chinese take out.

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3 years ago

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1 year ago

I live this place! Go here frequently for working lunches or dinners. OMG try the garlic eggplant.... It is out of this world!

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3 years ago

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6 years ago

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4 years ago

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2 years ago

What I consider to be some of the best take out Chinese in the twin cities. We love their beef lo mein and orange chicken

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6 years ago

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2 years ago

Food sucked. Small portion & they tack on a gratuity. My order was $46. My ending total was $71. Make that make sense!! CROOKS

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5 years ago

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9 years ago

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3 years ago

Ok good for the money. I don't like the typing you have to do do for these. This is a great place to order from

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6 years ago

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5 years ago

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4 years ago

Tasty Vegan options!! Call or eat there to get the General Tsos Tofu (we ask for it spicy). Perfectly breaded, saucy, & yummy :)!

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4 years ago

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Northern Kitchen - Mapo tofu, pork belly and spicy beef stir fry- good flavors

Northern Kitchen

4.5(26 reviews)
1.7 mi

This is a fantastic little Chinese restaurant off the beaten path! We stopped by for dinner on a…read moreWednesday evening, and were the only diners at the time - a shame, since the food was incredible! The waitress was nice, and very prompt with service. We had sesame balls as an appetizer, and several dishes for the table. Everything was extremely delicious and served super hot and fast. The table favorite was the cumin lamb, definitely try that if you stop by! Family friendly, they had high chairs and were welcoming of our little one. Come support this little restaurant and enjoy some incredible Asian food!

I wanted something spicy Chinese and gave this place a shot. Spoiler alert, it wasn't but I also…read morehave a pretty high tolerance, and we are in Minnesota (no shade). I ordered the Stir Fry Spicy Beef, Mapo Tofu, and the Pork Belly. Everything was tasty and have no complaints as far as the actual flavors. I do think that the Mapo Tofu should always be soft tofu rather than firm, but that's just a personal preference. The beef was plentiful and extra tender and the pork belly was perfectly melt-in-your-mouth, so good that I felt like I had to ration it throughout the next few meals. I do wish it came with more rice. I ordered three sides and only got one box of rice. I was hoping to have at least two so I can eat it for several days. However, to end on a positive note, when I walked in to pick up my order, the woman (owner possibly) was incredibly friendly and spoke Mandarin to me. She was welcoming, funny, and we briefly argued how spicy food should really be for it to be enjoyable. "The spicier the better," me thinks. Come show these guys some love!

Photos
Northern Kitchen - Restaurant counter

Restaurant counter

Northern Kitchen - Chicken fried rice

Chicken fried rice

Northern Kitchen - Entrance to the restaurant, be on the look out or you might miss it!

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Entrance to the restaurant, be on the look out or you might miss it!

Mandarin Kitchen - Shrimp dumplings and egg custard buns

Mandarin Kitchen

3.5(528 reviews)
2.8 mi
•$$

I come to Mandarin Kitchen a few times a year for their dim sum. They have this every weekend from…read moreopen until 2 pm. However, it is always packed so just come ready for a wait. The good news is there's a boba place right next door you can hang out at. Mandarin kitchen is a gem still running the old classic push cart style dim sum with a wide array of popular dim sum dishes as well as some lesser known ones. Everything is made in house and the food is all incredible. It can be hard to know how much you're going to pay until the end as they just are checking off boxes on a piece of paper and you don't even know which box they'll check off until after you get it, but still never ends up being too bad - worst I ever had to pay was $37/person but usually it's around $20 and you'll be stuffed. The staff are quick and constantly running around with so many delicious dishes. You might have to ask if you want something specific, but certain dishes like the duck can run out quick so be sure to get it when comes around. Overall, an awesome place for friends, family and just about everyone. One of my favorites.

They need to update hours on website. No longer 11 am - changed to noon recently. Closed Tuesday…read more Service is fantastic. Food dropped down a notch. Sesame chicken was very thin and dry. Ambiance is loud as a result of hard surfaces but that's always been that way. Haven't tried in years. But Dim Sum was always outstanding. Weekends only.

Photos
Mandarin Kitchen - Interior

Interior

Mandarin Kitchen - Toad fish

Toad fish

Mandarin Kitchen - Shrimp dumplings, pork dumplings, steam BBQ pork buns

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Shrimp dumplings, pork dumplings, steam BBQ pork buns

Eddie Cheng Restaurant - 72. Bean Curd Hunan Style

Eddie Cheng Restaurant

3.2(99 reviews)
1.5 mi
•$

During my trip to the Twin Cities, I worked remotely on a Monday. I was trying to use up all my…read morevacation days for 2024 and was short a day to cover my vacation from December 13th to the end of the month. So, I chose Monday to work remotely because, well, why not? For almost a year, I have been using a DoorDash pass for free. It means that I can get meals delivered for free if each order hits a minimum of $15. I decided to do delivery because it feels fancy to me when I'm in a hotel. I did a search on the DoorDash app and found Eddie Cheng Restaurant. It had menu items that appealed to me. What's funny to me was that it was across the street from the hotel. I could have easily placed my order and walked across the street to fetch it. I'm glad that I did delivery. My manager had an urgent task for me to complete on my final workday of 2024. Getting lunch delivered helped me get this task done quickly and efficiently. I ordered the following items: - Wonton soup - Shrimp with lobster sauce on roasted pork fried rice I didn't get any drinks because I had lots in my hotel room. When you go with delivery from this eatery, the restaurant decides if it's going to use its own delivery service or go with a DoorDasher. I had scheduled my food to arrive between 11:30 am and noon. The restaurant's own driver delivered my food. I had instructions to knock and leave the food at my door. This delivery person didn't read the instructions. He knocked on the door and expected me to open the door. I said politely to leave it at the door and I thanked him. He did. The wonton soup was amazing. The broth looked so clean. It was yummy. The wontons were huge and had a lot of filling. I'd order this soup again. It was excellent. The shrimp with lobster sauce on roasted pork fried rice wasn't what I had expected. I am so used to the version that New China does in Rochester with a lot of yummy lobster sauce that this one was different. It was basically a few large shrimp and veggies tossed in lobster sauce and pan-fried. They all were on top of fried rice. It was good. The shrimp and veggies were cooked well. The lobster sauce was salty. The fried rice seemed bland to me on its own, but was fine when I mixed the veggies and shrimp with it. My food came with crispy chow mein. It wasn't yummy. Pass! I got a fortune cookie, which I liked. We'll see if my fortune comes true... haha! It's good Chinese food. I'd get the wonton soup again, but would try something else off the menu. (8)

My family and I usually order from Eddie Cheng and in the past it used to be very tasty and…read moreenjoyable. But the last few times we have not been very pleased. Food was very bland and had no flavor. If I am going to be spending the amount of money I do when I order, I at least expect it to be enjoyable and taste good.

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Eddie Cheng Restaurant - How long it took me to drive to retrieve items from trash to take back to Eddie Cheng per their request

How long it took me to drive to retrieve items from trash to take back to Eddie Cheng per their request

Eddie Cheng Restaurant - Rice didn't have any veggies or spice added and was like warm

Rice didn't have any veggies or spice added and was like warm

Eddie Cheng Restaurant

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Huie's Chow Mein - Shrimp fried rice

Huie's Chow Mein

4.1(68 reviews)
1.6 mi•Nokomis
•$

These are the type of Spots Foodies dream of, hile in the wall, mostly take out, your order will…read moreweight about 10 pounds. Super genorous portions here. Best part, the FOOD, best Chow Mein ever. I ordered the Huies Low mein and sweet n sour pork. The smell in the car on the way home was makimg my stomach growl. Got home digged in....6 stars. Oh and its super affordable!

Well, if food, service, and ambience are the three categories I should consider in my review,…read moresuffice it to say I wish I could give them negative stars. The neon sign outside says "Dine In" and yet the woman who stands behind the Covid era plexiglass will shout at you "take out only!!" To that end, there is no service. They only take cash, (so I'm relatively certain they're not reporting all of the income on their taxes). And when I say they only take cash, I mean there's no other options. No credit card, no debit card, no Zelle, Venmo, CashApp... Nothing else. Now for the main attraction, the Food. I'm reluctant to critique anyone's artistry, but this food is shit. There is no nicer word. Relatively certain the eggrolls, the chicken tenders, all of it comes frozen and is loudly prepared on a grill. Since you can't see it being cooked, all you can hear is the metal utensil clanging loudly against the grill. All of the sauce is store-bought, prepackaged, sugary, gelatinous slop. I suppose the only nice thing I can say about this place they have free parking. Seriously, save your time and your cash. Do NOT eat here.

Photos
Huie's Chow Mein
Huie's Chow Mein - Mapo Tofu

Mapo Tofu

Huie's Chow Mein

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China Garden - chinese - Updated November 2026

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