Kung Pao chicken and Mei Fun were excellent. Orange chicken was not as good, a bit oilyread more

Do you ever hear so many people tell you that you absolutely HAVE to try a restaurant because it's…read moreallegedly the BEST option in town? Kinda like when when your Aunt Suzy says you, "Just have to meet my neighbor's daughter. I know she's 47 and still lives in her parent's basement, but you'll really hit it off because she likes 'The Netflix', too..." Well, China Renaissance is that place for me. After being told that I just had to give it a shot, I finally did. Well, the first time I tried they cancelled my uber eats order after an HOUR with little explanation. Minus one star. After I waited the customary 30 days for my anger to subside, I decided to give them a fresh start and ordered again. Based off of reviews, we went with Mongolian Beef and General Tso/Tao/Tsao's Chicken. Fun Fact: General Tso was a real person, and his family doesn't like the fact that an Americanized chicken dish is named after him, but I digress... I opted to add $3 "extra beef" to the Mongolian Beef order, because, well, I'm kind of a glutton. What arrived was a very tasty beef dish that unfortunately was mostly vegetables and without any trace of the "extra beef". It was almost as if my cardiologist intercepted the order and told the chef, "No, no, no... more veggies for Dan..." Tasty? Yes. Worth the $12 I paid for it? Not a chance. Minus one star. The General Tso's chicken was decent, and they obviously use a higher quality of chicken than most places do. There's just one major issue I have with that: I like my General Tso's to be the smaller chicken cuts of questionable origin that I've grown accustomed to. If I wanted huge pieces of chicken breasts in a barbecue-like sauce I'd just do it myself on a grill. Now, I know that General Tso's Chicken is like the chili of the Chinese food world: It's different at every place. Nonetheless, minus one star. Just like Aunt Suzy's recommendation, this was a letdown.

Very tasty! We got the honey walnut shrimp, saucy chow fun, and Peking duck. Very happy with our…read morechoices. The fried rice had a lot of flavor! Service was great. Everyone was very kind, pleasant and attentive. Ambience is mom and Pop Chinese restaurant.

Very good food, reasonably priced and the staff is very attentive. They have extensive food and…read moredrink menus. Always enjoy it.

So good. Become our favorite place. We love the beef and broccoli and the sweet and sour chicken…read more Also love that they have the little Habachi salads with the ginger dressing.

food was excellent. went for lunch. had won ton soup and garlic chicken with fried rice. husband…read morehad hot and sour soup with beef with garlic sauce and fried rice. no up charge for fried rice. lunch specials include any soup or egg roll. I think the hot and sour soup is excellent. place was clean and comfortable. will definitely return

Little Hong Kong has always been a fav in my house, we ordered the day after Christmas and the…read morestaff wrote a sweet note on each take-out box. Thank you for the great service and delicious food!

Good, good service! Would definitely recommend this business. Found it through GPS, and I'm glad we…read morestopped there.

Eating Mashiso Asian Grilled is like eating expensive Japanese hibachi for much, much less. Lots…read moreof tasty offerings and options. Normally order takeout but eating at location is inviting and clean. Never had to stand in line long as service is fast even during lunch rush. Friendly staff. Manager/owner is always super nice.

Can't beat this for a delicious, fast, fairly healthy korean American fusion dish. The noodles are…read moremy favorite around and every meat it good!

Chicken teriyaki, and triple crown tasted like leftovers from previous day. Fatty pieces of meat…read more Few vegetables, tiny pieces. Very disappointing.

Clean, fast, friendly, and exactly what you expect from a neighborhood Chinese place. All the usual…read morestandards. Mostly take-out, but they have three booths to eat indoors. Order at the counter.

Great meals with philosophical friends (1 of 2)…read more My friend who hails from and now again lives in the western suburbs of CLE introduced me to Joe's Fine Deli and this Chinese restaurant - King Wah - which are considered area gold standards for their respective cuisines and have stood the test of time. My friend said that they might have done some remodeling and might be "off line." Their website and my phone call confirmed that they were open for business. Thus, going here was then easily agreed upon. I don't write too many reviews for Chinese restaurants. That said, allow me to be a jerk and bring up some dynamics I see - not so much with Asian food - but with consumers of Asian food. In the tech suburbs on Portland's west side, I have been in eateries where WASPy and "boring as watching paint dry" techies come in for a take-out order of lunch. These same guys sing the praises for Thai and Indian food, which they order with a high spice quotient, and I wonder if it's to counterbalance their lack of personal pep. I have eaten spicy food from these regions on a few occasions that I ordered in "dumbed down" form, my nose ran the entire time, and I wound up later going home sick. Back to King Wah. I'm open to ethnically diverse food. It just cannot be spicy. King Wah serves up the broad spectrum of Cantonese staples that Americans often choose and love. They might offer some menu items beyond Cantonese ones. Spicy items on the menu are clearly identified with the "hot pepper" icon. For me, ordering in a Chinese restaurant is a no-brainer. Is it going to be cashew chicken, lemon chicken, or beef broccoli? I had the cashew chicken. My friend ordered one of the fish entrees. We sampled each other's food and both dishes received the nod of approval. I liked my cashew chicken because it was a very satisfying larger portion that was also very tasty. The interior is clean and features some of the decor you may often see in Chinese restaurants. The service was excellent - low key, polite, and informative. Because the fried rice is "sold" separately, the overall tab might be a tad higher, but not by much. I will now go off on another tangent. I ponder some strange angles to situations. It's obvious that the management and most of the staff at King Wah might hail from China. I wonder what it must be like to come to the U.S., open a restaurant in a catchment area that is mostly non-ethnic Americans, and become the greatest thing since sliced bread to your customer base. I'm just trying to process their perceptions and acclimation along a trek that non-ethnic Americans will never experience. (For what it's worth, my foreign-born parents certainly went through this, albeit not as restauranteurs.) It's all good because it happens to every immigrant group that opens up what become popular restaurants in the U.S. and Canada and it's an interesting thing to watch unfold ... at least to me. Again, I don't partake in this cuisine often, but when I'm ready to go, I'm ready! I'm not giving this restaurant 5 stars because I was hoping that that dollop of fried rice would have come with the meal, but King Wah is clearly a 4 star experience and I would recommend it highly to aficionados of more mainstream Cantonese Chinese cuisine.

I've only ever gotten takeout from here but what is now becoming my usual order has never left me…read morefeeling disappointed. What do I order you may ask? Shrimp Ho Fun. No notes. Just get it, you won't regret it. Now you may ask me, Christina where is the photo? And I would answer you good sir or madam, that no one has time to take a photo when you've ordered Chinese takeaway in the middle of the week after a long day at work. Even if one order of this dish is about 2 or 3 meals for me...no time.

Always delicious dishes here. I love the lemon chicken. Very friendly staff. Very clean inside.read more

I moved and had to find a new Chinese restaurant. This was the first and last place I tried. It was…read morebetter than the previous place (in another county). The carry-out service has always been delightful. I only wish I was able to try their dine-in. I ordered takeout at least a dozen times, but the last time I ordered, I was floored by the price! What was always $35 was near $60! I went to double check and lo and behold, I see different prices in the pics on Yelp, and their facebook page hasn't been updated in years. So other than going in to place and order and ask, how would I know? There are no prices listed for dish/meal substitutions or the homemade mustard/duck sauce. I can't help but wonder what I paid for a tiny 1oz cup of mustard the last time? I'm guessing I would've passed on it had I been aware. I will likely order again, I have a patient that loves the wonton, but not nearly as often. I'm only going to order when I can place in-store, so I can see what I'm paying for! Until they publish all of their prices in a place where they can be found. Whether on a website, social media, or at the minimum, their actual menu.

Very good. Yum yum. Everything is fabulous!…read morePrices are very reasonable.. Comfortable dining room..

Updated: take or it or done in, Dragon Towers is always consistently fantastic. Toning we went old…read moreschool, noodles, egg drop soup and shrimp egg foo young, hot and full of flavor. As always, we will be back.