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China Chef 1

4.0 (23 reviews)

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Suite front
Emmett T.

The last time I visited this address in the Rolando neighborhood, the format was cafeteria style Americanized Chinese cuisine. I'm uncertain if the ownership has changed, but the current business name is China Chef 1. All of the items were cooked to order so there's no more bulk food production and having it sit under heat lamps. There were still around ten tables in the dining area, however the chairs had been upgraded to look nicer. The two-sided menu was now bilingual (English/Spanish) so I suspected that this place draws a significant number of Hispanic customers. Lunch specials were offered from 11 am to 3 pm. About a dozen selections were available that each came with a side of soup and rice. Appetizers and drinks were also listed on that page of the menu. The other page displayed the rest of the food offerings from the categories of chow mein, fried rice, beef, chicken, seafood, vegetables, and soup. All of the choices could be purchased as a party size. For my to-go order, I picked the Shrimp and Noodles from the Chow Mein section. The food came in a plastic takeout container with a solid number of good-sized shrimp. Since the noodles were thick and chewy, the stir fry was really lo mein as opposed to chow mein which uses thinner diameter noodles. The item was not overly salty, and I couldn't detect much MSG, if any was even applied. I gave a 3.5 star rating for my visit to China Chef 1.

Chicken chow mein
Justine T.

It's unfortunate for where they're located since I could tell they wanted to have an elevated modern space. Ordered a lunch plate to go and I didn't see chow mein on the menu. They accommodated and made a chicken chow mein with a side of fried rice. Ugh I so wanted to have found a new gem near my job. Both no flavor. I won't be returning.

Menu
Andy N.

The place is very clean and service was really quick. I just got the eggrolls though as I just wanted to check the new place out. It was a bit pricy though for only 2 eggrolls but the filling tasted great

Grand opening
Tony L.

New Chinese restaurant, food is good, service is great! Friendly staff. My favorite was the shrimp chow mein , also with the Thai tea boba!

Cecilia R.

It's so beautiful and clean! The workers are so welcoming and smells delicious. Definitely coming back to dine in since we only tried their boba !

Pork Chow Mein

This was my first visit. The staff are very friendly and attentive everyone who entered including those stopping by to browse the interior. The interior is clean with a nice layout. There are maybe 10 tables, and therefore I imagine seating can be more difficult on a busy night or lunch rush though I ate here on a Wednesday afternoon with no wait. Takeout is offered here. I ordered the small Pork Chow Mein. The dish was very favorable. The small is large enough for 2 or 3 adults. I will come back to try another dish.

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4 months ago

Excellent food, amazing ambiance, and superb service. Everything was perfect, and we truly enjoyed our visit.

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3 days ago

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7 months ago

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7 months ago

Helpful 55
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4 months ago

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10 months ago

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4 months ago

I did not enjoy the food that much but the service was excellent when I picked up the order.

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5 months ago

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10 months ago

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11 months ago

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5 months ago

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10 months ago

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5 months ago

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8 months ago

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4 months ago

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10 months ago

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7 months ago

Food was cold and flavorless. Lo mein noodles were more like spaghetti than lo mein.

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6 months ago

Food, service for take out were good- price was comparable to other restaurants. The restaurant looked clean and welcoming.

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10 months ago

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9 months ago

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9 months ago

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10 months ago

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8 months ago

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4.4(180 reviews)
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My first time here and it won't be the last…read more Parking: 5/5 I arrived on a Saturday evening and I found parking in the plaza location of Shancheng. So did my other friends. Not sure if I just got lucky because parking on Convoy can usually be troublesome for how popular it is, but perhaps we just came on a lucky day. Customer Service: 5/5 Lovely staff. I arrived before our party of 7 and they were able to accommodate us by offering two table options. Thoughtful and friendly people work here. Hotpot: What a selection! I loved the mushroom broth, the assortment of fresh veggies from bok choy, romaine lettuce, lots of mushrooms options - my favorite is the enoki, and I loved the tofu skin. Beef lovers and seafood fans will enjoy this place as well. One of my fave items we ordered is a shrimp paste dish for our hotpot. That was delicious. I also love how they have a sauce bar. Snack Bar: I frequented the snack bar. The coconut jelly and coconut crackers is my favorite. They have a lot of snacks to pick from and it's complimentary! Ambiance: This place is gorgeous. Lots of interesting architectural decor. I had a great time capturing photos of the restaurant while I waited for my party to arrive. I'll definitely be coming back and recommending this place.

Came on a Friday night around 7pm and we were seated immediately as a party of 4. The inside was…read morespacious, clean, and welcoming and service was friendly and quick throughout the whole meal. Parking can be a bit rough since it's right on Convoy so we parked on a side street but there is a lot right in front if you're feeling lucky. We got the split pot with bone broth and mild spicy and the spicy side was SO SPICY! The flavor was there but I definitely preferred the non spicy side. They also have an extensive sauce/snack/dessert bar with unlimited sesame balls, shrimp chips, and other Chinese desserts which I thought was unique. In terms of the actual hot pot ingredients, they definitely use high quality stuff and have a large variety to pick from! Overall, it was a good experience, but if I were to come back I probably would avoid the spicy soup base.

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China Chef 1 - cantonese - Updated October 2026

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