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    China Bay

    3.4 (62 reviews)
    InexpensiveCantonese, Szechuan
    Closed 10:30 am - 10:30 pm

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    Eat in
    Joshua R.

    Great takeout food with plenty of room to eat in as well. We ordered sesame chicken (no tofu that day), Hunan beef, vegetable fried rice, some pork egg rolls, a vegetable egg roll, and some steak on a stick. All of the food was great and we had plenty for leftovers, which I love. The egg rolls were actually crispy when I got home!!! (Must be magic...) The restaurant crew was very nice and speedy to get all the food out quickly. My nephew lives right up the street and never knew this gem was so close...

    Bourbon chicken order w plastic in my rice and chicken.

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    8 months ago

    The. Best! Hot n tasty! Love the food n service Tried the rest, now try the Best! Staff is awesome n helpful

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    1 year ago

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    4 years ago

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    2 years ago

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    1 year ago

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    3 years ago

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    2 years ago

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    7 years ago

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    3 years ago

    Good food and service was okay. Forgot some things from our order but quality is good

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    I went for take out. The food is good and affordable prices. The staff was friendly as well.

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    3 years ago

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    6 years ago

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    11 years ago

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    10 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    7 years ago

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    4 years ago

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    4 years ago

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    7 years ago

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    7 years ago

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    9 years ago

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    10 years ago

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    7 years ago

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    9 years ago

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    10 years ago

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    7 years ago

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    10 years ago

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    8 years ago

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    3 years ago

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    7 years ago

    Really good food. Great steamed dumplings. I'm glad I found this place!

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    6 years ago

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    6 years ago

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    12 years ago

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    Page 1 of 2

    Ask the Community - China Bay

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    Li Wah

    Li Wah

    3.5(544 reviews)
    6.3 miGoodrich Kirtland
    $$

    As far as major cities go I've had Chinese food in NYC Chinatown, SF Chinatown, Dallas, and…read moreHouston. Li Wah does not disappoint! Authentic as can be as far as aesthetics, service, and food. The pork buns may be some of the best I've had and on par with anything better. The texture was perfect moist, soft, and airy. The pork did not deviate from well done traditional dim sum and there was no surprise flavor alteration. The pork was sliced, not scrappings, well cooked, and fresh. The wonton soup was good, I've had better, but really good. The chicken low mein was good, I've had better, but it shouldn't disappoint you at all! The dumplings had a great flavor profile with a welcoming hint of ginger. If you're looking for authentic Chinese food look no further!

    Came here many times as a kid with my family as it was only 1 of 2 dim sum places in Cleveland. Our…read morefamily always preferred Bo Loong back then. There was one particular time dinning here when the service was terrible, our wait time was egregiously long, and to top it off, the staff were really rude to my parents (the nicest, calmest people). That self-induced ban lasted almost 2 decades and I came back in 2022 at the invitation of my daughter's friend's family. The place was SWARMING and we had to wait for our table. There is free parking but it's limited and usually full up on the weekend. Cart service was quick but I had to go over to the dessert ones to get them to come to our table. Offerings were pretty standard and thankfully, the taste was overall pretty good. Nothing was cold, everything was steaming hot. Wish they had a few more items to select from. The restaurant space should be expanded by now since they are so popular. It's impossible to walk around with all the big tables and people squeezed together. Afterwards, I bought all the kids boba smoothies from their bar in the corner (smart thing to have apart from the dim sum). They upped their prices over the years but portions are the same. Still more affordable than Lao Sichuan in Pinecrest but not impressed with the auto 18% added to the bill (because...weekends?). Cleveland needs more dim sum options! I have dined here for dinner once upon a time as well and I remember the dishes being pretty good and authentic but those memories are from circa 1999-2000 so back in ancient times.

    Photos
    Li Wah
    Li Wah - Won Ton Soup

    Won Ton Soup

    Li Wah - Entrance to restaurant

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    Entrance to restaurant

    Siam Cafe - S1Tom Yum Gong / 冬陰功湯

    Siam Cafe

    4.0(380 reviews)
    6.9 miGoodrich Kirtland
    $$

    The food here is excellent and tasted authentic, not Americanized. The service is also good. The…read morebathrooms are kind of dirty. We came on a Wednesday evening and were quickly seated. We ordered the rare beef noodle soup, a dish with spicy fish, and a clay pot brisket dish. Rare beef noodle soup: (3/5) This dish came with sliced rare beef, onions, bean sprouts, noodles, veggies, and a few other things. The soup was kind of bland and the beef portions were kind of small. The noodles were also average. Spicy fish dish: (5/5) It was indeed spicy and the fish and vegetables were delicious. The fish was tender and had a nice texture unlike some other restaurants that just heat things up in a bag. Brisket clay pot: (5/5) The brisket was super tender and tasty. The vegetables and radish that came with it also had a nice flavor. I know few restaurants that can make this dish as good as this one. Service: (4/5) Our server came to refill water frequently and checked in on us. Ambiance: (3/5) It was nice and quiet since we came close to closing time. One of the employees was eating in the back. The interior was clean though the bathrooms were kind of wet and they had no paper towels and had a moldy hand dryer. Just so you know, they don't have hot tea for free.

    Always so good…read more Used to come here with my parents when I was young, it's my turn to take my wife and kids here. Kids were VERY HAPPY with the mango shake and bubble tea they got. All the food is exactly as I remember, great quality and freshly made. Pad Thai was amazing, such good flavors and texture, just very fresh! I recommend everything we ate, of course very safe. One dish I'd say for sure is the Mongolian beef! The meat was so tender, so unreal! Finally the atmosphere, as you look around, it's truly a melting pot of cultures. You know it's good when customers from every corner of the world is represented in this restaurant!

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    Siam Cafe
    Siam Cafe - Thai rolls

    Thai rolls

    Siam Cafe - Main entrance

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    Main entrance

    King Wah - Genwr Tso chicken

    King Wah

    3.6(223 reviews)
    6.4 mi
    $$

    Great meals with philosophical friends (1 of 2)…read more My friend who hails from and now again lives in the western suburbs of CLE introduced me to Joe's Fine Deli and this Chinese restaurant - King Wah - which are considered area gold standards for their respective cuisines and have stood the test of time. My friend said that they might have done some remodeling and might be "off line." Their website and my phone call confirmed that they were open for business. Thus, going here was then easily agreed upon. I don't write too many reviews for Chinese restaurants. That said, allow me to be a jerk and bring up some dynamics I see - not so much with Asian food - but with consumers of Asian food. In the tech suburbs on Portland's west side, I have been in eateries where WASPy and "boring as watching paint dry" techies come in for a take-out order of lunch. These same guys sing the praises for Thai and Indian food, which they order with a high spice quotient, and I wonder if it's to counterbalance their lack of personal pep. I have eaten spicy food from these regions on a few occasions that I ordered in "dumbed down" form, my nose ran the entire time, and I wound up later going home sick. Back to King Wah. I'm open to ethnically diverse food. It just cannot be spicy. King Wah serves up the broad spectrum of Cantonese staples that Americans often choose and love. They might offer some menu items beyond Cantonese ones. Spicy items on the menu are clearly identified with the "hot pepper" icon. For me, ordering in a Chinese restaurant is a no-brainer. Is it going to be cashew chicken, lemon chicken, or beef broccoli? I had the cashew chicken. My friend ordered one of the fish entrees. We sampled each other's food and both dishes received the nod of approval. I liked my cashew chicken because it was a very satisfying larger portion that was also very tasty. The interior is clean and features some of the decor you may often see in Chinese restaurants. The service was excellent - low key, polite, and informative. Because the fried rice is "sold" separately, the overall tab might be a tad higher, but not by much. I will now go off on another tangent. I ponder some strange angles to situations. It's obvious that the management and most of the staff at King Wah might hail from China. I wonder what it must be like to come to the U.S., open a restaurant in a catchment area that is mostly non-ethnic Americans, and become the greatest thing since sliced bread to your customer base. I'm just trying to process their perceptions and acclimation along a trek that non-ethnic Americans will never experience. (For what it's worth, my foreign-born parents certainly went through this, albeit not as restauranteurs.) It's all good because it happens to every immigrant group that opens up what become popular restaurants in the U.S. and Canada and it's an interesting thing to watch unfold ... at least to me. Again, I don't partake in this cuisine often, but when I'm ready to go, I'm ready! I'm not giving this restaurant 5 stars because I was hoping that that dollop of fried rice would have come with the meal, but King Wah is clearly a 4 star experience and I would recommend it highly to aficionados of more mainstream Cantonese Chinese cuisine.

    I've only ever gotten takeout from here but what is now becoming my usual order has never left me…read morefeeling disappointed. What do I order you may ask? Shrimp Ho Fun. No notes. Just get it, you won't regret it. Now you may ask me, Christina where is the photo? And I would answer you good sir or madam, that no one has time to take a photo when you've ordered Chinese takeaway in the middle of the week after a long day at work. Even if one order of this dish is about 2 or 3 meals for me...no time.

    Photos
    King Wah - The restaurant interior featured a good mix of modern and traditional features ... and the interior lighting was good.

    The restaurant interior featured a good mix of modern and traditional features ... and the interior lighting was good.

    King Wah - Vegetable egg roll

    Vegetable egg roll

    King Wah - This is the exterior of remodelled King Wah, there was snow on the ground, and it was very cold outside.

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    This is the exterior of remodelled King Wah, there was snow on the ground, and it was very cold outside.

    China Bay - cantonese - Updated May 2026

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