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    Chick-fil-A

    2.8 (78 reviews)
    Closed • 6:30 am - 10:00 pm
    Updated 1 month ago

    Chick-fil-A Photos

    CHICK-FIL-A ATMOSPHERE

    What's the vibe?
    Good for kids
    Dogs allowed

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    Opened chick fila sauces and ketchup with superior packaging

    The food was good, but the packaging of the Chick-fil-A sauces is terrible. They used to open perfectly, but now they open a tiny bit and rip. I've experienced it at every location since this spring, but this time, not a single sauce opened correctly. Please fix this packaging issue! I included an image. All sauces were opened the same; carefully, and yet they still ripped. I love chick fila, but I don't understand why you changed the packaging! Thank you for your concern.

    JemuelnleAnne M.

    My morning breakfast spot. Love the chicken minis wIth honey!! Yummy... staff usually on point!!

    ows a man standing at a counter in a fast food restaurant
    Patrick O.

    I feel like you just can't go wrong with a Chick-fil-A. The store is always clean, the service always great, and the food always delicious. And this location is no exception to those rules. I swung by for a late meal after a long day and was please as always to get and devour my food. I will absolutely be returning.

    Spicy Deluxe Sandwich

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    1 year ago

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    5 years ago

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    1 year ago

    Slowest cfa ever. Took 30mins at 2pm on a saturday. Didnt ask for our drink orders with the meal.

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    6 years ago

    Can't go wrong with Chick-fil-A and this location is amazing! Fast service, nice staff, and amazing food!

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    3 years ago

    Drive thru is super slow! Need attendants outside taking orders so the line goes quicker.

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    8 years ago

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    Page 1 of 2

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    Review Highlights - Chick-fil-A

    “I've never been here when the drive-thru isn't packed with vehicles.”

    Mentioned in 3 reviews

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    Cottonwood Kitchen - Pecan pie 8 bucks

    Cottonwood Kitchen

    4.2(19 reviews)
    7.8 mi

    My friend informed me about their 29.00 prime rib special on Weds so we decided to give it a try!…read more We were seated immediately (no reservations required) and our server was very efficient and helpful (although a bit snarky and sarcastic). BFF and I ordered the prime rib special (well done) and it was fantastic (served with mashed potatoes and veggies). Mom was going to order the SF enchiladas but the server did not recommend them so mom ordered a salad instead (we appreciated the honesty). My friend does not eat meat unless it is Halal (she is married to a Pakistanian) so she ordered a side of mashed potatoes and an order of nachos (w/o meat). Everyone enjoyed their meal and also opted for dessert! Mom and I got the pecan pie (she got hers a la mode). BFF and my friend got the apple pie a la mode. We all really enjoyed the meal but the only thing was our server was just a bit too snarky which we did not appreciate. For example, she came by as we were finishing up our dessert and I thought she was picking up our plates so I was going to hand mine over and she said she would be by to take them (no problem); however, she was just right behind me asking the other table if they needed anything and then she picked up our plates. I felt as if she was doing this on purpose (some servers just have an attitude and are not "people persons" as they say). Other than that, I would definitely return!

    This evening, we had a late dinner at the Cottonwood Kitchen. We started our meal with a plate of…read morecorn chips with pico de gallo, guacamole and salsa. Then, we had a chocolate tort with ice cream and a slice of peach cheesecake for dessert. Everything was fresh and delicious. Service was outstanding. Ambiance was typical of a casino eating establishment.

    Photos
    Cottonwood Kitchen - At the bar

    At the bar

    Cottonwood Kitchen - Prime rib special (Wrds) 29 bucks

    Prime rib special (Wrds) 29 bucks

    Cottonwood Kitchen - Tilted view at the bar

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    Tilted view at the bar

    The Burger Stand - Lettuce, chick peas, and more.

    The Burger Stand

    3.9(435 reviews)
    3.0 mi
    •$$

    Best veggie burger I've ever had! They make it in-house and it is perfectly meaty and shroom-y and…read moredelicious! I'm not sure if they make their buns in house but they are also incredible! My boyfriend got the smoke burger with bacon and green chilis and he loved it! I do eat meat as well so I had a bite of his and the burger was well seasoned and cooked to perfection. Fries were great too. Nothing but great things to say!! I had a mojito to drink and it was so refreshing! The bartender told me he grows the mint in the back garden. Great service too!! Sorry we didn't take photos!

    The service was great, but that's about where the good ends with this visit. I had been here before…read moreand remember not carrying much for it but decided to give it another try. I asked for the burger to be cooked medium, and it was more like medium well or more done. The bun was a disaster, falling apart and sliding all over the place. One of the onions on it was inedible. The green chili suffered from a typical New Mexico problem (either hot with no flavor or flavor with no heat); this one was quite hot with no flavor. I don't know why, but my expectations were pretty high, but this burger was pretty bad. Oh yes, another point on the positive side, I got a house salad instead of french fries, and the salad was fantastic. Had some sesame seeds and cranberries in it that made it really delicious. I won't be back though. They simply must do better.

    Photos
    The Burger Stand - Interior back wall

    Interior back wall

    The Burger Stand - Mushrooms & Swiss

    Mushrooms & Swiss

    The Burger Stand - Patio seating

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    Patio seating

    Escondido - Here's what queso fundido really looks like ... best served in an iron skillet.

    Escondido

    3.6(99 reviews)
    0.7 mi

    Made reservation for early Friday lunch to avoid potential wait during peak tourist season in Santa…read moreFe. Glad we did because the restaurant filled up quite a bit by the time we left. Started off with barbacoa croquettes and pablano fries to share. Both came out piping hot and tasty. Impressive cocktail list with lots of tequila, beer and wine options. We had the mango en Fuego (strong with habañero) and tepache (pineapple beer from Nayarit, Mexico), both went well with dishes ordered. For main course we tried the Chile en Nogada, flautas, pork belly tacos, tempura fish tacos. All we're quite good especially the Chile Nogada and pork belly tacos. Tempura fish tacos were tasty but the batter was a bit too much for small pieces of fish. Portions are quite large so we didn't have room to try the dessert menu. They do have happy hour on week days for those looking to have bit size sampling.

    Spectacular for brunch We've eaten at Escondido multiple…read moretimes, it has always been outstanding. Today, 6 of us ate brunch, which was equally impressive. The menu is a bit different for Brunch, and I highly recommend many of the times we tried. I had the Chilaquiles with mole; this may be the best version of Chilaquiles I've ever had. I really love the mole chef makes here; the tortilla chips are homemade, which makes a huge difference in the dish. One in our party raved over the Breakfast Vegetarian Mole Enchiladas and the Eggs Benny. My wife had the Tempura Fish Tacos, which I tried and agree were outstanding. Great service too. We arrived on a Saturday when they open, 11 AM, and by the time we left, around 12:30, the place was packed. Go early and make reservations for Brunch (Saturday and Sunday only, 11 am-3pm).

    Photos
    Escondido - Dining room and patio (doors open as the place fills up)

    Dining room and patio (doors open as the place fills up)

    Escondido - Ceviche Verde

    Ceviche Verde

    Escondido - Beautiful spot

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    Beautiful spot

    Chick-fil-A - hotdogs - Updated October 2026

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