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    Chicago's Pizza Kitchen

    3.8 (93 reviews)
    Closed • 4:00 pm - 8:00 PM
    Updated 1 month ago

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    The Six Corners Pizza we ordered.  It was quite good!
    Alden C.

    Chicago's Pizza Kitchen is tucked away kind of and is not really easy to see or get to if you are unfamiliar with the area. The best thing to do is to get your coordinates through GPS in order to get to the restaurant. Our experience with the pizza was good. It was solid, tasty and enjoyable. No issues with that at all. We got the Six Corners Pizza which has red sauce, mozzarella, sausage, ham, pepperoni, mushrooms and green pepper. The pizza was quite good and we got a 12" thin sliced pizza. We were thinking of getting a deep crust but was told for that order it would be 45 minutes to have it made so instead we went in the direction of the thin crust. While the service was good some unusual stuff was going on. The door was wide open but the sign was still switched to "off" or closed. The business was operating but not with a full staff as we were told and with what a sign said. Another customer mentioned this to them and it sounded like the sign was deliberately switched to "closed". I imagine so less customers would come in but it didn't deter many. By the time we left the sign was switched to "open". So all of that was unusual but other than that it was a good experience.

    The barbecue chicken pizza was extremely dry and the crust was hard and burnt and that was the pan deep dish pizza then the 9 inch tavern style pizza with just Canadian bacon on. It was hard as a rock. I could tell on that one that the crust was premade, not fresh baked. would not recommend this place!

    Quad all meat
    Kristie P.

    We were nearby for a baseball showcase and found this place on yelp. We have been craving deep dish pizza since our Chicago trip a year ago. It did not disappoint! We were new to try the Quad, with all meat, we also got a traditional Chicago with pepperoni. My husbands favorite was the all meat but the Chicago put me in a cheese and sauce coma! The place is a little hidden and very limited seating. We were the only group dining in, everyone else that came were carrying out. I believe the owners were the ones waiting on us. They were so sweet. Come HUNGRY leave HAPPY!

    Sausage mushroom olive pizza
    Jackie C.

    This was the worst pizza I have ever ordered. I was not edible. I order pineapple and ham and got a plain cheese. The other was sausage mushroom and olive, it was soggy and greasy. The employees were rude when I went to pick up the order. I was so disappointed because I had waited for sometime to try this restaurant. My review is over priced with under performance. It gets 0 stars

    Monica S.

    Very nice waitress in a weirdly hidden restaurant off the main road. It's very mom and pop, unfortunately with gnats and flies, but the whole point is the food, right? She told us they import all the meats from Chicago so, if true, that's pretty unique. The deep dish was good - nothing to write home about honestly. While we've had better, it's good to know we don't necessarily have to travel to Seattle for deep dish if we don't want to. The meatballs were very tasty (maybe IL just does them better?) and had no weird hard bits, which annoys me with most ground meat. Overall, I'd return.

    Kids grabbing the me "string cheese," Chicago Deep Dish pizza.
    Peter R.

    Dave and Lisa are a genuinely sweet couple serving up some serious pizza magic. This was my first-ever Chicago-style pie, and it absolutely delivered. The cheese pull was basically endless, and the crust was spot on -- crispy on the outside, chewy in the center, and seasoned just right so the salt balanced perfectly with the pizza. With a 5-year-old and a 2-year-old in tow, we appreciated the coloring papers and crayons during the longer cook time (which is completely worth the wait). The kids loved it, we loved it, and the whole experience felt welcoming from start to finish. You can tell Dave and Lisa genuinely enjoy what they do, and Lisa's sense of humor makes it even more fun. So glad we came in -- we'll be back.

    Hawaiian deep dish
    Jirad B.

    We got the bbq wings and Hawaiian deep dish pizza. The wings were meaty and saucy and the pizza had a delicious crispy crust and was super cheesy and flavorful! Definitely will come back!

    Italian beef.. juicy & delicious
    Eric F.

    Off the beaten path, but a gem & well worth it. Overpriced? A little bit, but if you're looking for the authentic Chicago dog, Italian beef, or deep dish pizza this is the best place in the south puget sound. It's not Al's beef, Tony's, Portillo's, or Giordano's yet, but they are giving it a great try & always open to a typical Chicago opinion.. lol Tasty, fresh, and great service with a smile. The smile doesn't come in Chicago, so that's a bonus.. give it a try.

    Front of the restaurant.
    Joe P.

    We were in Chicago last weekend and didn't have time to get a Chicago dog or an Italian beef sandwich. I decided to search for a Chicago style restaurant near Tacoma and found this gem! We tried the Chicago chi-dawg, the Cub (Italian beef), and The Quad deep dish, pan-style pizza. The hotdog was classic and perfect. The beef sandwich with the Giardiniera relish was dynamite. But the star of the show was the pizza. Great ratio of sauce, cheese and toppings; and that burnt cheese pan crust was fantastic. The service was fast and friendly. The owner came out and told us about how he adopted his favorite recipes from all the places he loved and worked at when he lived in Chicago. It was a great experience, we'll definitely be going back!

    A half empty pizza

    The crust shows that they have the pan to do genuine Chicago deep dish pizza. But ours was cold and more than half way empty. A regular pizza with Chicago crust, an utter disappoint for 60 dollars never again

    Veggie deep dish pizza
    Jessica G.

    The service was wonderful the lady was kind and very helpful. I was blown away by the sauce it was perfect. The deep dish was delicious and I can't wait to come back! My boyfriend got the thin pizza where he said it was ok. Honestly I think the deep dish is worth the calories and wait!

    Yum ranch

    " One bite everybody knows the rules " DP Bomb sauce I'm sitting outside eating in my car So happy Chicago native born on pizza errry Friday

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    2 months ago

    Great food and service! The wait staff is extremely friendly. Everything is made fresh,

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    1 year ago

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    5 months ago

    Pizza was delicious but a little cool. But tasted great. Service was good to. Plan to get carryout again soon

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    11 months ago

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    5 months ago

    Solid Chicago style pizza. Only note is that the chest was moderately soggy. Still good though and will definitely go back.

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    5 months ago

    First couple times very good.......you can tell when an owner is not creating their goodness. Such a shame!!!

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    Westside Pizza

    Westside Pizza

    4.0(57 reviews)
    1.6 mi

    First thing, finding good pizza anywhere in UP, Fircrest, and Lakewood is a roll of the dice. Most…read moreplaces are hit or miss with the exception being Casa Mia. I try to find places that are consistent from order to order before I write a post. That being said this is the first time that I ordered pizza from Westside since new management took over after Covid. In the past, this pizza was pretty good. Toppings were consistent from pizza to pizza with plenty of meat and vegetable toppings just like you'd expect from anybody that you order pizza from. Last night I ordered the same pizza that I normally get from anyone of the pizzerias around this area and found that Westside Pizza really needs some work. Their Hawaiian pizza was supposed to have double Canadian bacon, double pineapple and double cheese, and what I got was a single layer of ham on top of the sauce that was paper thin and about 4 cups of pineapple along with their extra cheese. The Westside combo was no different, plenty of vegetable toppings and no meat. I couldn't taste the pepperoni and had to go looking for it. There it was, paper thin, sitting on top of the sauce causing a sloppy wet mess. Most pizza has a small layer of cheese to hold the toppings in place and this was missing in both pizzas. If you're going to put extra cheese on the pizza, you have to put some down on the sauce before you lay your toppings. What I'd like to see from Westside Pizza is their pizza cooked a little longer, cheese added on top of the sauce, so it's not soggy, and a consistent amount of meat and vegetables that complement each other versus one topping over powering the rest of the pizza. I never want to ask "where's the meat"? The one positive that I could take away from Westside Pizza is their sauce. It has its own unique flavor that you won't find elsewhere. I know this pizzeria is struggling to stay open and I would like to see them stay afloat. Hopefully more people will come here and give a legitimate review of the pizza and hopefully they'll make some changes to satisfy their customers.

    I'm giving this place 5 stars even though it's been inconsistent. Because when the pizza is good…read moreit's really good. Service is also always friendly and they're fast. Plus love to support local shops over big chains (I know this is not their only location but I just mean it's not dominos or Pizza Hut) For the record I have only had from their pepperoni pizza and cinnastix consistently. The first time I had their pizza around a year ago I was not very impressed by it but I was blown away by their cinnamon sticks. Best ever. I didn't order from them again til 2 weeks ago because it's so close to our house and again, wanted to support local and I didn't plan on eating it anyways. I was ordering it for kids. For a large pepperoni and cinnamon sticks. BUT THIS TIME the pizza was AMAZING!!! I'm talking perfect. I couldn't believe how much it had improved. Last night I ordered from the deals menu (amazing deals) 3 items $7.99 each. Cheapest way to order what we were getting. 2 medium pep and an order of bone in buffalo wings. The pizza last night was lacking. And honestly I think it's because a large pizza is just stretched out more so it tastes better (5x better). The wings looked and smelled great but weren't for me so I have no review on them but the kid who ate them literally ate to the bone so I'm guessing they were 10/10. Now here's the bum part of this review. I also ordered another set of wings, boneless with bbq sauce. And the bbq sauce was near nonexistent. See pics. My son actually thought there was no sauce til we saw it hiding under one nugget (let's face it, boneless wings are just nuggets and don't deserve to be called wings). The wings looked good and he ate them but luckily we bbq sauce we could add to them. Kind of ironic too because they open up all the pizza and dessert boxes for you at pickup to show you your order is right but they didn't with the wings. So just letting you guys know to check your wings before you walk out! All in all I will order from them again, for sure. The sauce is good and I am not even a marinara fan but they do it right here, pepperoni which I hate to love is perfect, the cheese is heavy and gooey. I just think it needs to be tossed on a large to get the best quality. Even the wings we will order again. They seem to have great bundle deals so I would check out that tab before just ordering straight off the menu. Realized I have a desire for cherry Pepsi cola now after ordering from this place (but it must be in a .91cent can, which is so cheap right!)

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    Chicago's Pizza Kitchen - hotdog - Updated October 2026

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