If you're around here, I recommend you to come and eat breakfast for sure, country fried steak was…read moredelicious, sausage and gravy my wife loved it, corn beef hash very very good. The poach eggs were perfect, great job chefs. You can really tell you love what you do.

Food was simple and yummy. Local diner with a modern flare!! Service and server were friendly…read more Would definitely come back again. The local maple syrup was amazing!

Great little store they would have just about everything you need. They make excellent sandwiches…read moreand delicious bakery items. Coffee is always hot. People are very nice.

Excellent Subs. Easily feeds two adults with one of there subs. You'll not be disappointed by…read moregetting one of them! I recommend the " The Vermonter "

Went to Cafe Oma this morning and WOW! It was fantastic! My maple latte was perfect, and the…read morebreakfast sandwich was the best I've had in Vermont. Lovely view of a beautiful stream, also. Friendly staff. I love this place!

Since the dawn of time itself, coffee and bikes have been cosmically linked together as a vector…read morefor good vibes. Cafe Oma is an excellent example of this thermodynamic principle. While it is technically possible that there is a better place, it's just not very likely, statistically speaking... Before we delve into the details of why - it is critically to understand that 'mean people' are highly encouraged not to be mean here... (whether intentional or not) those acting against the grain of goodness will likely not share the same positive experience as the rest of the well meaning beings basking in universal glow. The food: it's all good. Let serendipity steer you through the various offerings on the different blackboards. Reminder - you are in VT, don't forget to add maple syrup to your coffee or tea. If you won't tolerate gluten, there are plenty of options. Even baked goods. The service: lily and team crank out the goodness. Trust the process. If it's busy consider adding baked goods to your order to hold your party over while waiting for the rest of your food. Ambiance: Top notch. This Cafe shares space with a bike shop. Even if you don't bike. You'll appreciate it. Bathrooms are upstairs. Enjoy!

Environment and ambiance was clean and very Vermonty... service was swift and everyone was really…read morenice and pleasant. The food was not great. Got the eggs Benedict and the hollandaise sauce was so buttery that it immediately upset my stomach and lacked any other flavor-- all you could taste was butter. I unfortunately wasn't even able to eat my entire meal because it was just too rich/intense. Fiancé got the biscuits and gravy and it was a hearty portion but had to pay extra for eggs... he said he'd give his meal a 5/10. Both our breakfasts were served with home fries and those were also really gross. It also felt kind of expensive for diner food... we each got the entrees mentioned above, one coffee and waters and with tip included it was $50. If it were for the environment and the service, we'd go back-- but for the food and the price...likely not.

It was pretty busy and we qere still in and out pretty quick food was good staff was friendlyread more

I recommend this place because there's not many that are left like this and you have to have the…read moreexperience of of what a diner life should be like. I would absolutely recommend you sit down and let somebody cook for you.

Great place to relax and get a home cooked meal for less than local groceries. Bon Appetit!read more

This was a welcomed dining experience in St. Albans that I did not expect. Tim's Place had good…read morefood, amazing waitstaff, and a clean facility within which to consume my food!

Nice little diner to eat at! The staff were friendly and food came out promptly! The Greek pizza…read morewas really good! There's also mashed potato pizza that we were afraid to try, but if you're more adventurous than us, try it! Good place to stop at if you're passing through!

Wonder food, rustic farmhouse decor, freshly baked breads and desserts, plus quick and friendly…read moreservice. I'm partial to the thick cut smoked bacon. Large portions too. Second time here, has yet to disappoint. Get here early otherwise you may need to wait.

Ok...ok...Ok! This…read moreplace gets it. Do you understand the words you're reading? Go HERE now this place is a Diamond in the rough. The staff is amazing, music is great, and the food is not only filling it is done f-ing right! Those apple cinnamon walnut pancakes are what fall dreams are made of. The sausage patties are everything you want them to be. The biscuits and gravy are spot on delicious. I promise you will not be disappointed so stop reading and get your ARSE in motion. Hurry up!

This is an unsolicited review I felt I needed to post because our experience was incredible. We met…read morefamily here since it was a great middle point between Burlington and Montreal, and it could not have worked out better. The service was outstanding. Everyone was thoughtful and friendly, without being over the top. it is obvious they care about your experience, want you to feel comfortable, and take pride in their work. The atmosphere is cozy and full of great energy. Every detail feels intentional. I especially love the wall art that the owner's friend made for them and the cute dishes they served their meals on. The food was absolutely incredible. We started with the onion tart, recommended to us by the wait staff, and it is definitely a must. Every entrée was excellent, especially the char. Everything felt well prepared and was beautifully presented. Dessert wrapped up our experience and was just as impressive. The lemon dessert was amazing, the French toast was unforgettable, and the rum ball was the best I have ever had. Every person in our group was blown away by this experience. I had heard this place was amazing and now see what the hype is all about. We will absolutely be back.

Ate here tonight because friends bought us gift cards, they are true foodies…read more What a delight!!! Nice and eclectic wine list. I'm a Pinot noir fan, so it did NOT disappoint. For starters we had the coquilles St Jacques, and onion tart. OMG! Best I have ever had. Likewise, for entree we had braised beef gnocchi and trout almandine. Again, nothing but praises! The service is impeccable. The chef brought out our entrees and our waiter, Spencer was both knowledgeable and pleasant. The ambiance is French cafe/bistro. Music was the right volume and selection to enhance the experience. Will definitely return. Great place for a date night or special occasion.

I highly recommend the Sunday turkey dinner special to go. It was a lot of food and felt like…read moreThanksgiving all over again. The staff were very pleasant! The restaurant is not currently open for sit down meals but it looks like a cozy place.

I'm not gonna lie- a really weird place…read more The outside is super cute and there's a huge menu with so many things. When you get in, it's tiiiiny. It's awkward because there's only a few tables and then a counter. They've got pastries but a lot were out by the afternoon. I assume they mostly sell that because they did not seem as prepared with the food. But the food was good. We got poutine and buffalo chicken dip. Both yummy but neither exceptional. Probably a good spot for breakfast instead of lunch. The service was weird... very casual which is nice but since we're from out of town we weren't really sure how it worked. I'm sure a lot of locals come just fine but it was a learning curve! The employees were nice, though, and we were satisfied at the end.

During a recent ski trip to Jay Peak, my group and I visited this cozy local restaurant with high…read morehopes, given the limited dining options in the area. Overall, it offered a unique experience, though not without a few drawbacks. To start, the appetizers were fantastic. We shared the beef tartare, mussels, and crab rangoon. The beef tartare stood out for its flavor, though the accompanying baguette was slightly stale. Despite that, the appetizers were the highlight of the meal. For soup, we sampled the French onion, which was met with mixed reviews--decent, but not particularly memorable. The main courses included kangaroo, venison, fish and chips, and duck. While the chef's talent for creating flavorful dishes was evident, all the meats were unfortunately overcooked. This may have been due to the challenge of preparing multiple meals at once, as we were informed that there was only one chef in the kitchen. The restaurant itself boasts a charming and homey ambiance that enhances the dining experience. Service was friendly and accommodating, with no issues on that front. A standout feature of the menu was the inclusion of kangaroo--a rare find, especially in Vermont. While it's worth trying for the novelty, be prepared for its distinctively high iron content, which imparts a metallic flavor that may not appeal to everyone. In conclusion, this restaurant offers a unique and enjoyable experience despite a few missteps. The friendly service and cozy atmosphere make it a worthwhile stop for those visiting the Jay area. Just keep in mind that the kitchen's limitations may impact larger parties or more complex orders. If you're feeling adventurous, give the kangaroo a try--you likely won't find it anywhere else nearby!

We dropped by here for dinner. The INN is really gorgeous, and the restaurant was smaller than…read moreexpected and intimate. We ordered the antelope Swedish balls, French onion soup, and firecracker beef. Most of the food wasn't great - the antelope Swedish meatballs were the best of the 3. The French onion soup had too much thyme and a very watery broth. The firecracker beef was offensive!! It has a warning that it's very spicy (which is true), but it was a really strange dish! I expected an Asian inspired spicy beef dish over rice, but we got a hot sauce drenched rice bowl. Allegedly there was beef in it, but there was really no texture or flavor other than hot sauce! To clarify to the owner comment - we did tell our server we didn't like it, and that it was not due to the spice - it was due to the gross flavor. She simply said "oh I haven't heard that one" and did not offer to take it off the bill or replace it. Now the drinks and desserts were fantastic! We loved our seasonal cocktails, and we ordered two desserts and polished them off. The maple chomeur was drenched in sauce and so good - we actually poured the remaining sauce over our apple warm too! I loved the fresh apples in the tart since there was some texture. Service was also very good from the front desk to our server.