Hires this team for a work event and the food was fantastic. Punctual and professional and a great…read morespread. The swordfish was incredible! Thanks y'all

The food was excellent and cooked perfectly. The choice of hors d'oeuvres and entrées was exactly…read morewhat we wanted. Blake came, brought his own cooking, utensils, and pots, prepared all the food appropriately and dinner was served exactly on time. He cleaned up afterwards.

We had a party of eight that Chef Nic thoughtfully prepared for us. The process, from beginning to…read moreend, was easy and the communication was excellent. I'm sad I was so busy enjoying the food that we forgot to take pics! We are an older foodie bunch, all whom have hosted with private chefs before and this one did not disappoint any of us! I asked for unique items (i.e. something I don't usually have or can cook myself) and Chef Nic sent me suggestions to choose from. We ended up with a 5-course meal which was way too much food, so afterwards we asked, "What course would we have skipped?" and couldn't decide! Chef brought most of the food prepared enough for ease of cooking and serving, and brought it all out in surprisingly even serving times. The chef immaculately clean-up my kitchen and even started the dishwasher. We highly recommend Chef Nic and Gather & Forge.

Was in Austin for my bachelor party and found Gather & Forge through some research and could not…read morehave been more happy with the decision. The experience was top notch from beginning to end. Chef Dan did a fantastic job cultivating a fine dining experience from the comfort of our home and left with raving fans as a result!

Chef Steph is truly exceptional. We are vegan, and she has an incredible ability to transform any…read moremeal we choose into a thoughtful, elevated, and genuinely delicious vegan dish. Every single week we are blown away by the flavor, creativity, and care she puts into her cooking. Her meals are so good that we honestly no longer want to eat out. The food she prepares for us at home is consistently better than what we would order at restaurants, and that says everything. Each dish feels intentional, nourishing, and beautifully balanced, with just the right touches to make it feel special without ever being heavy. Every meal has been outstanding, and the consistency is what truly sets her apart. Chef Steph has completely changed the way we eat at home, and we feel incredibly lucky to have found her. If you are considering working with her, do it. You will not be disappointed.

I never thought I'd be able to justify the luxury of a private chef service, but I keep this…read moreservice as a lifeline in my back pocket for weeks that we just need a little extra help, like when the demands of parenting and working during a global pandemic seem extra burdensome. So far, we've had three appointments, and they've all been wonderful. For each one in advance, you choose the time/date for your chef, three entree items and three sides. The "sides" is a bit of a misnomer, as you can often make meals of these in themselves. They include salads, hot breakfast casseroles, pies, and more. Recipes range from Mongolian Beef to Shepherd's Pie, homemade granola bars, Thai Chicken salad, etc. I imagine if we did this weekly, the options might get monotonous, but doing it every once in a while works out well for us so that there are usually a few new options that appear the next time we're ready to book an appointment. For each item you'll see an estimate on how much extra it will add to your bill in groceries in addition to the base chef cost. The chef will stop at your local HEB to shop for your ingredients fresh right before your appointment. You pay a $35 deposit, which you can get refunded if you cancel the appointment by the stated deadline (and they send you frequent reminders -- they're not trying to pull one over). On average with tip and the cost of groceries, we usually spend around $225 for our family of four. The meals last us a while. Sometimes we share them with friends who could use an extra meal, or sometimes we freeze the leftovers. There are instructions for reheating, freezing, etc. As stated in other reviews the chefs are generally efficient and very tidy, leaving your kitchen looking spotless, with a huge amount of prepared food for you to enjoy (it's hard not to dive right in). Communication by text is great. During COVID, the chef has worn a mask during the appointment and the service has had very clearly communication about canceling in the event of COVID exposure, etc. I appreciate that they're taking it seriously. If I had a couple of critiques, it would be that whatever process gets communicated to the chef regarding ingredients might need to be streamlined. The past two appointments, our chef has had to make a couple of grocery store trips because he forgot items, and this prolongs the preparation process. I would also love to see a bit more variety to the menu options. It would be nice to have it broken down roughly by type of dish (seafood, beef, casserole, etc.) and price (budget friendly or special splurge). Other than those minor tweaks, we love the service, and I imagine we'll keep using it as occasional customers.

Freda's Kitchen - Iron Chef Review…read more We engaged Ashley and her team to create an Iron Chef style event for our family of fifteen ages 5-84 over the holidays. They did an absolutely incredible job! Ashley made sure every detail was taken care of and coordinated the entire event flawlessly. Ashley's team members (Kyle, Kristin, Holly and Chef Uyen Pham) were all exceptionally professional and they ensured it was a wonderful experience for everyone involved. Although the final results are still under protest (just kidding). We highly recommend Freda's Kitchen for anyone looking for something different whether it be a team building or in our case a family event. We also held it at Wilson's Appliance in Dripping Springs who were gracious in allowing to use their top of line equipment in their model kitchens.

My friends and I did a cooking class here and had a great time. Our chef and her assistant were…read morereally friendly and down-to-earth, and they gave an introduction letting us know about their business and why they started it, which gave some meaning to what we were doing. The space where we ate was gorgeous and felt like we were dining in someone's beautiful home. Half our group was running late (30 minutes!) due to the marathon closing off some roads, and they still gave us our full experience. FYI, it is BYO here! If we had known earlier, we would have brought our own additional drinks, but they did serve us wine. The kitchen was a little cramped for 14 of us, and compared to other cooking classes I've done, it was a little ad-hoc getting everyone organized. They didn't have a pre-set number of people for each station, and with only 2 staff, they were stretched a little thin helping everyone. It all worked out, but it was a little slow figuring out who would do what, with rough last minute estimates on how many people were needed at each spot. Still, our food was great, we all learned some new kitchen skills (though the chef did help us quite a bit to get us there!), and we had a fun time! There were tons of leftovers too.

My wife planned a casual dinner party for my birthday with family and friends and received a…read morerecommendation to use Natalie as a caterer. My wife and Natalie worked the menu together discussing likes and dislikes and tweaking some of the dishes. Natalie arrived right when planned, quickly got setup and went straight to preparing the hors d'oeuvre and buffet dinner for 20 people. The ingredients were high quality and everyone thought the food was delicious. Natalie worked very hard the whole 5 hours she was here and left the kitchen clean. I highly recommend her and we will definitely be trying her for a more formal seated dinner party.

Chef Natalie was outstanding!…read more I used her services to cook dinner for my fiancé and her friends on her bachelorette party. Her friends are still raving about how awesome the meal was and most importantly how awesome Natalie and staff were. If you need breakfast, lunch or dinner served for a group, do not hesitate to book Natalie!

They catered a Celebration of Life on short notice. We were from out of town and had never done…read moreanything like that before and Chef Shawna was a huge help. Way more people than we anticipated ended up wanting to come and they were able to take care of everything and food was fantastic!

Shawna was great! Our meal was excellent. She was on time, responsive, flexible and cleaned…read moreeverything up. We had a wonderful experience!

We hired this private chef team led by Chef D and his wonderful mother for a bachelorette party,…read moreand they absolutely exceeded our expectations! From the very beginning, communication was prompt, professional, and easy. They arrived right on time, fully prepared with a clear plan and a fantastic team. The food was phenomenal--delicious, beautifully presented, and the portion sizes were perfect. Everyone left full and happy! Pricing was very fair for the quality and service we received. What really stood out was how well the team balanced professionalism with personality. They were fun, engaging, and added to the vibe of the evening. I would 100% work with them again and highly recommend them for any special occasion. They helped make our night unforgettable! Thank you Chef D and team.

Do yourself a favor and hire D'Jour for your event. Chef D, his mom, and their team are…read moreprofessional, kind, and make delicious food. They came and catered our bachelor party breakfast, and it was just what we needed to bring our crew back to life. Chef D took care of everything, all we had to do was approve his suggested menu. The food was fantastic, they even surprised us with shrimp and grits which ended up being my favorite. Highly recommend Chef D for your breakfast, and based off my experience I'm sure he's great for lunches and dinners as well.

My first time here and will be back! JP gave an amazing shampoo and I'm so pleased with the cut I…read morereceived from Victoria. Everyone is very friendly and does not rush. Highly recommend.

Chef Shawna was wonderful! We did a seated dinner for 10 on Friday night and a birthday party for…read more40 on Saturday night. Both experiences were excellent. Food was great, service was great, cleanup...great! We all really enjoyed everything!