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Chef Israel Mora

5.0 (1 review)

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4 years ago

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Lasalle Events

Lasalle Events

(6 reviews)

WOW what an incredible dinner experience!…read more We provided Chef Al with a rough idea of our dinner preferences along with a couple food allergies and he created a stunning menu in no time. He was also able to make adjustments as needed. The private dinner was absolutely phenomenal and delicious. Chef Al is no ordinary chef, you can tell he has some upscale culinary training and experience. The food was so delicious we didn't want to stop eating lol. Ahi with an incredible soy orange glaze over crispy wontons and Chilean sea bass cooked to perfection were just a couple of the highlights from our dinner. Chef Al is so great this was actually the second time we booked him! And his encore was just as incredible as the first private dinner he did for us last year. Super friendly and professional - would definitely recommend him to anyone looking for the perfect private dinner experience.

We've had Chef Al cook for our family 3 times now and every time has been such a treat! The food he…read moreprepares is simply amazing--some of the best food we've ever had. Everything is always cooked perfectly and the flavors are next level. He works together beautifully with his wife who makes awesome desserts. It is a full service experience from start to finish--preparing a menu, cooking food on site at your home, and then they take care of all the clean up when it's over. Not only is Chef Al an amazing chef, but he also is a pleasure to talk to, he's engaging, and he's happy to answer questions. Our kids love him too! If you're looking for an amazing private chef to deliver the ultimate luxurious dining experience, look no further. Chef Al is your guy!

Cozymeal - Chocolate chip cannolis

Cozymeal

(22 reviews)

Westshore

I couldn't have asked for a better first cooking class experience. The class was intimate,…read moreinformative but laid back, beginner friendly and extremely rewarding. The menu the chef created was out of this world--shrimp scampi, ratatouille, lasagna, and cannolis. The space was clean and very well curated for everyone to have a hands on experience during the class. I also happened to take the class with some really funny people from different walks of life so it was a nice social experience too! I will definitely be taking one of chef Ricky's courses again in the future and hope you all have a chance to check one out as well.

I took the make your own sushi class with Chef Ricky in Carrollwood…read more This class was so much fun and Chef Ricky is the best! It is in the chef's house, so don't be alarmed when the maps takes you to a neighborhood. I got this for my boyfriend for a birthday gift and he loved it. There were 6 people in the class, he has a beautiful home with so much space. The spots are nicely setup with everything you need. He teaches you to make sushi from scratch and helps you every step of the way. He is very detailed and will answer any questions you have as well as make sure you are doing everything correctly so no one gets frustrated. You can bring your own drinks, he provides wine glasses and water. The price is absolutely worth it, you make so many rolls of sushi that you eat while you cook and also get to take so much home with you, you will have sushi for days! You can find his Instagram @tampachefricky

Appetitbyalisa - Chef and owner Alisa Golenko

Appetitbyalisa

(6 reviews)

Hyde Park, Historic Hyde Park

How many good things can I condense into one review about Chef Alisa and her husband, Alex? I…read morereached out to Alisa by simply searching for a 'private/personal chef' on Google. She was one of the first few chefs in the Houston area that popped up on my screen and I decided to do some more "research;" and by "research," I mean I searched for her on social media platforms to see pictures of her dishes before contacting her...Come on, we're all guilty of it. lol To my pleasant surprise, Chef Alisa was one of the winners on The Food Network's "Supermarket Stakeout" which I thought was a pretty cool thing to have on her resume. :) So of course, naturally, I contacted her to check out her prices and menu. Now, by no means am I accustomed to having a personal chef in our home, but to celebrate a special occasion, I thought it would be a fun experience and a great "date night" for my husband and I. My review is strictly based off of my first experience having a chef come to my home to cook for me and the communication between Chef Alisa and I throughout the whole process. From the very beginning of getting into contact with Chef Alisa, she was extremely prompt in her e-mail responses and very transparent about her rate and any additional costs. After reviewing other chefs in Houston, I decided that I wanted Chef Alisa as our private chef to celebrate a special occasion with my husband, and after that, she sent me a menu with several delicious selections for each course (i.e., appetizer, salad, main dishes, desserts). I think choosing just one option from each course was the hardest part about this whole process, I wanted to try them all. During the selection process, I e-mailed Alisa back and forth a few times asking if I could make small changes here and there (e.g., sub an appetizer, or add a protein), and each time I heard back from her, she was timely in her responses and tactfully offered her professional recommendations. What I liked about Chef Alisa was that she was helpful and respected any accommodations or changes I wanted to make to the final menu. To give you an idea of some of the changes, I asked for, Chef Alisa recommended an appetizer, a salad, main dish and dessert; whereas, my husband doesn't like salad, so I asked if we could have two hot appetizers instead. Chef Alisa was accommodating and made two hot appetizers for us to replace the salad and added a protein to one of the dishes she normally serves as a main entree. While at the store, she even accommodated when I wanted her to change one of the proteins (last minute). Her ability to be flexible and accommodate her clients made her really pleasant to work with. After making my selections, I had to pay 50% of the total cost to Alisa to secure the date and then on the day of, I would pay the rest as well as any additional costs (e.g., groceries). Additionally, Alisa asked for a picture of my kitchen so that she could work her way around the kitchen with ease on the day of her arrival. On the day of, Alisa and her husband Alex (her "sous chef") came over about 3 hours before I wanted our meal served (appetizers by 6:15pm), and she started to cook up a storm as if my kitchen was her kitchen all along. I got to know them as a couple while she was cooking and Alex was prepping and it really felt like I was just chatting with friends. They're a really sociable couple and Alisa's food turned out amazing. The entire meal was served perfectly well-timed, and they were attentive to our needs. The icing on the cake was that there were no dishes for me to do at the end of the night! They left our kitchen cleaner than it was before they came over. :) If you're looking for a fun date night or even a get-together with friends, hiring Chef Alisa for a special occasion will be a treat.

Alisa G. and her team helped me host a wonderful 12-person birthday dinner celebration for my wife…read more She made my first private chef experience fantastic and, because of that, it will not be my last. She presented, at our request, a Mediterranean-themed dinner with appetizer, entree with side, and desert. Every dish she served was delicious and her team took exceptional care of us and our guests. It was all very much appreciated. I highly recommend Alisa G and look forward to using her services the next time an opportunity arises.

Chef Israel Mora - personalchefs - Updated October 2026

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