We hired Chef Bruno for a special family dinner during our vacation in Siesta Key, Florida, and he…read moretruly delivered a gourmet experience. The food was fabulous, the presentation was beautiful, and everything he prepared was absolutely delicious. From the very beginning, Chef Bruno made the entire process effortless. During the planning stages, he asked thoughtful questions about our family -- their likes, dislikes, and what we were in the mood for -- and then crafted a fresh, perfectly balanced menu. His selection of appetizers, salads, mains, and desserts satisfied everyone at the table. He visited Walt's Seafood that morning to pick up the freshest fish for our entrée and ceviche, both of which were huge hits. Every side dish and every sauce complemented the meal beautifully, making each course feel complete and memorable. To top it all off, the kitchen was cleaner when he left than when he arrived. Chef Bruno didn't just cook us dinner -- he created an unforgettable experience for our family.

We had the absolute pleasure of having Chef Bruno Wu cook for us in our home, and it was quite…read morepossibly the best meal I have ever had! Every dish was incredible--from the fried deviled eggs, potstickers, and fried shrimp with goat cheese to the perfectly cooked miso sea bass, wasabi mashed potatoes, and green beans. And to top it all off, a decadent dark chocolate cake with homemade vanilla bean ice cream! Chef Bruno not only prepared everything to perfection, but he also took the time to explain each dish, some of which were his own family recipes. The timing of the meal was flawless, and he left the kitchen even cleaner than when he arrived. If you're looking for a unique and unforgettable dining experience, I highly recommend Chef Bruno Wu!

Melissa worked as a personal chef to my family for several months. She is a talented chef and…read morecapable of cooking what you ask or coming up with her own ideas based on your preferences. I would email what I wanted for the week and she would drop off twice a week. Bliss! Her background is in healthy cooking which was perfect for my vegetarian crew. She has also catered several small to medium sized events for us. The presentation was always fabulous! I have recommended her to several friends and would recommend her again.

From the owner: At Satiety, services include a no-obligation initial consultation and assessment, menu planning,…read moreshopping, cooking your selected meals, packaging and labeling, complete heating instructions, and clean up! You return to a spotless kitchen, exquisite aromas and stress-free dining. Hourly a la carte chef services available, including: Private Event Catering Cocktail Parties Holiday Meal Preparation Vacations / Group Retreats and more! Contact me today for a free personalized quote!

The absolute best experience and food! Professional. We had Andrea come and spend the week for…read moremy birthday. Brunch and dinner was what we requested. The food was outstanding. She also catered my birthday party, which was beyond belief. EVERYONE RAVED!!!! I cannot recommend her highly enough. I would work 10 jobs just to have her live with me and cook dinner. This was the ultimate treat. She can cook everything. The presentation can be as formal or as casual as you would like. Everything was delicious. She fit in with everyone. She needs a Michelin Star!!! No dishes, no clean up!

From the owner: We pride ourselves in our concierge chef services, where we…read morebring the restaurant to you! With classical training chef Andrea customized menus for each client to make sure they get whatever they like ! We provide an array of service options and we also offer bartending and even concierge services! Now booking all weekends in may and open availability throughout the rest of the year!

One of the BEST caterers in our area. I have used her twice, once in 2016 for a surprise birthday…read moreparty for our daughter & on Sat, 7/1, for our 4th of July party. Chef Charlie is the BEST! Here are some pics from our 2 events, one in 2016 & 2023.

We hired COTB to cater a 50th birthday dinner . The food was amazing and chef Charlie and her team…read morewent above and beyond to make it an unforgettable dining experience . I highly recommend!

I highly recommend Tampa Bay Chef Services. I purchased the services over two years ago but never…read moreused it due to Covid. Despite the lapse in time, Chef Christian (owner) honored the purchase. We had Chef Roberto and opted for the Salt Crusted Fish, which ended up being Red Snapper, Caesar Salad, and Gnocchi with homemade San Marzano Tomato Sauce ( absolutely amazing and the best gnocchi ever). The menu options were very expansive. I highly recommend Tampa Bay Chef for all your needs. Check them out!!!

Tampa Bay Personal Chef Services (Chef Cristian) sent Gabriel for our "hands on" experience last…read morenight. (5/10/19). He was fantastic from the get-go. This was a birthday gift for my aspiring chef son so he was involved in the whole process. Gabriel was very patient and low key. (No pressure for perfection) this was the most important part of this evening. The great food was icing on the cake!!! We both learned so much- how to butterfly chicken breasts (albeit need lots more practice), make a Caesar dressing, and. Chicken Carbonara. Also learned the importance of the ingredients- type of oil to use, fresh pasta, etc. Wish I had done this years ago for my sons (and me)!!!

We had Amici's cater our company holiday lunch. In spite of embarrassingly short notice on my part,…read morethey delivered a delicious holiday meal of Caesar salad, penne pasta, chicken parm, garlic bread and brownies that we all enjoyed. They were on time, very professional, the food was delicious and the price was very reasonable. Highly recommend!

We used Amici's Catering to cater food for a celebration of life after the services were held. We…read moreordered hors d'oeuvres only, but they were all delicious. The fruit and cheese platter was fabulous. 1st class all the way. Last the staff was always so friendly to deal with also. I will definitely go back when its time to do a party. Creative cuisine ·

My boyfriend surprised me with Chef Taylor for my birthday. I have a strict diet currently as I'm…read moretrying to holistically heal my body. I can't eat gluten, dairy, soy, egg, peanut, almond, ginger or sesame and he was able to accommodate all that with a DELIGHTFUL 4 course meal. We like to talk and he was amazing to talk to throughout the entire night, giving us tips and educating us along the way. We know a good steak and this one was perfectly executed. Him and his sous chef were able to move around in my tiny kitchen and give us an incredible experience. Capped off with a dessert which is usually HARD for me to order due to my allergy restrictions, but he was able to deliver. 10/10 recommend.

From the owner: I'm a private chef and culinary consultant serving Central Florida, specializing in gourmet on-site…read moremeals and full-service catering for any occasion. With over 20 years of industry experience, I bring a deep passion for culinary arts and a flair for creating memorable dining experiences. My expertise spans a variety of offerings—from tapas and banquet-style catering to plated dinners, all enhanced by a refined knowledge of Tequila, Rum, and Wine pairing. Throughout my career, I've worked as a culinary arts instructor and private caterer, always blending technical skill with cultural appreciation. While my roots lie in Mexican and Mediterranean gastronomy, my culinary journey has taken me across all continents, allowing me to explore and respect diverse cuisines and their rich histories. As a bilingual chef and culinary storyteller, I enjoy sharing these global influences through live cooking shows, whether in homes, offices, or corporate settings. I'm proud to hold: Bachelor’s Degree in Culinary Arts Certification in Oenology ServSafe® Food Protection Manager ServSafe® Alcohol Responsibly Certificate Florida DBPR food safety provider Certificate of Insurance (COI) for third-party general liability

Chef Vivian did an excellent job feeding our group of 8 women on a recent yoga retreat in AMI, FL…read more Her food was well prepared, colorful and nutrient rich. She was very accommodating and easy to work with and offered knowledgable suggestions to make our retreat one of our best so far. I highly recommend On the Go Gormet for your personal chef needs.

Unreliable and unprofessional- do not use…read more We purchased a "gourmet 4 course dinner in our home" for $1500 at a silent auction for a charity, with the thought that if she did well with an event for our friends, we would book her for more important, professional events later. I'm SO GLAD I made that choice because this was a bad experience. We scheduled the date, set the menu ... and then Vivian canceled the day beforehand. We rescheduled and declined her offer for extra food to make it right, offering some grace since issues happen sometimes. On the 2nd attempt, she sent me a text the afternoon of the event to say she was "stuck in traffic," but her sous chef would get things started and she would be there in time to cook the dinner. She never showed up AT ALL that night. The sous chef said Vivian just had other events that conflicted with mine-- so apparently it was just poor planning. Her sous chef was very young, nice and hardworking. However, it was a lot for one person, without having the support person to plate & serve the food, clear the courses, etc. I pitched in to be nice and acted as our server, but for $1500, I definitely should not have had to! And more importantly, since she couldn't focus solely on cooking, she made some mistakes, such as inconsistent results in the temperature of the meat across the servings (some were great and others were overcooked) and cold, over-mashed potatoes that turned pasty/gummy. Vivian also forgot about the conversation we previously had about our dessert choice and had the girl make something different than what I chose. I made that dessert choice for a very specific reason and am frustrated by her lack of attention to detail, which is obviously a pattern. On top of Vivian's poor behavior with the 2nd "no show", when I gave her the feedback about the food at our event and told her that I was disappointed, she decided to ARGUE with me, rather than even apologizing. Apparently, she felt she knew exactly how everything tasted, based on a few pictures that the sous chef texted to her, so I was wrong. It was an inappropriate and unprofessional response, especially given the other mistakes that were made.

John did an offsite catering for my family for a celebration of life. The food was delicious. He…read morehad many menu options for us that included choices for family members with diet restrictions. He was great with communication and was accommodating with time as this was a last minute reservation. He has a catering truck where some dishes were prepared on site at the location in Sarasota. He set up and had servers there to help as well. The gathering went well and I had many guests raving about the food and the service. I definitely recommend!

My hat goes off to Chef John. Despite two devastating hurricanes, he was still able to come through…read morefor my daughter's Englewood wedding. Even though he sustained heavy losses during those horrible storms, he still delivered his delicious menu. The guests had a wonderful luncheon and his staff were all friendly and helpful. Highly recommend!