I recently used Farm to Feast to cater my daughter's Sweet 16. From start to finish, everyone at…read moreFarm to Feast was wonderful. Everything was handled through their online request for a quote and email. Responses were usually received within 24 hours. I never felt like I needed to pick up the phone and reassure myself that they were taking care of my request. The online quote form is very detailed and when I stated that the theme for my daughter's party was Lord of the Rings, they ran with it. The creativity shown in the menu was amazing. It made my daughter extremely happy from the start. Hannah definitely worked to keep the menu within our budget, offering suggestions on where we could tighten things. The week of the event, they were back in touch to finalize details and on the day of the event, Chloe showed up with the food at the designated time and was very professional and polite but also very approachable. She did an excellent job setting up and explaining all the dishes. Finally, the food! Absolutely amazing! The hits were the leaf-wrapped elven lembdas bread and Balin's spiced beef (brisket). The brisket was so tender it melted in your mouth. While those two were the standouts, the rest of the food certainly held its own and disappeared quickly. I would definitely use Farm to Feast for any future catering needs.

I used Farm to Feast for a funeral reception recently and was disappointed in the quality of food…read more The mini cheesesteaks were not recognizable as such, yes they were mini, had expected at least 4". The ham and biscuits were pasty with deli ham; ropa vieja empanadas were unimpressive and doughy, chicken skewers were bland- looked poached, mini crab cakes were not memorable. The staff was responsive, available and worked easily with my contact so I had guessed it would be fine. I was moved by the name and had expected freshness, goodness and quality. I wanted my husband's reception to be beautiful with delicious food but instead, I was embarrassed with what was served. Don't be fooled by the pictures on the site, buyer beware.

Our server Benie was awesome. She made our experience wonderful. We've been coming to the College…read morePark Milk & Honey for years. They made changes to their menu. I have to get my staple Fried Green Tomatoes which for today the garnish was like having a side salad, so good. I got the Tail of Two Fish which is always good. They have a drink called the Bishop that was good. I also had to get my staple favorite lavender lemonade. He got the chicken and waffles combine lemon pepper & their hot honey. This before the snowstorm meal was so good. We made the right call coming here today.

Food was scrumptious, tbh best food I've had other than my moms food, tastes like your momma was in…read morethe kitchen def come here if you want to fix your craving, the service is a little bit slow but it's worth it!!!! Josie is an excellent host.

Booked the Bayfront Club as our wedding venue since we wanted a waterfront ceremony with a gorgeous…read moreview. Love that it's a family run business. the owner Ray and his son Joseph were fantastic- I toured most of their venues with them. They were super accommodating and attentive to any concerns I had as a bride. Our account manager Marcie was wonderful, taking detailed notes on everything (we communicated with her up until 2 weeks out from the date) and responding to my million and one questions, with a quick response time via email or call. Since we did a grand arrival by private charter, they even let us do a dry run ahead to practice docking and were super patient in waiting for us. 2 weeks out we were assigned our catering manager for the day of- Veronica is the best!! Responsive to texts and emails at any time of day (and unlike most venues where the catering manager is only concerned with ensuring the venue fulfills their contractual obligations), she and her staff showed up, worked with our day of coordinator, and played a huge role in ensuring the day went as flawlessly as it did! The day of, Veronica arrived at the venue early in case any of the production crew arrived early. She checked on us throughout the night, and you could tell she genuinely was excited for us and loves what she does! They truly went above and beyond. Couldn't have asked for a better team. Brides if you're heavily involved in planning the details of your wedding and looking for a hassle free experience, highly recommend booking one of CBU's venues. One of the best wedding decisions I've made.

Not very flexible in the seating arrangements. Messed up the table settings, so here I sit with no…read moresilverware or place setting. I am borrowing parts from other people. I have no glassware or even a napkin. I'll never hire them for just this reason alone. They are unable to adapt. The food was a small salad, chicken and crabcake, with asparagus and potatoes. The salad was fine nicely dressed and tasty. The meal was cold, but you almost expect that for wedding caterers. The crabcake could have been great except there was no Old Bay seasoning available. Still haven't been offered a soft drink, guess I'll have to get that myself. The silk napkin, though fancy keeps falling off our laps. The venue, is impressive with the view of the bay but alas the parking is ridiculous as in you have to stack and pack the cars, so that will be fun when everyone leaves. Wedding cake was okay. Overall could have earned a 3 to 4 except for the lack of adaptability.

We used prime choice for our wedding. All of the food tasted great and was exactly how we tasted…read moreit during our tasting. We would totally use them for any other event in our future. The staff was helpful, courteous, and always had a smile. They were very attentive to our needs. When someone spilled a drink all over the floor and they cleaned it up very quickly. Also the quality of the food was great as we had fish and chicken which were cooked perfectly. They were up front with all of the billing and exactly what services they would provide. They followed our instructions to the letter. We also had some people at our event with allergies and they made sure they were helped out by making sure their food was safe. The event flow was great too. Also when we were out taking pictures in the hot sun, they offered us water and appetizers which was very thoughtful (we didn't ask them to do this). We had a great wedding day and it couldn't have happened without The Prime Choice. Thanks so much for such a great event!

Prime Choice Caterers, Inc. catered our wedding on March 30th, 2013, and Dave Shepard and his crew…read moredid an absolutely beautiful job. I was a nervous bride, but from the onset Dave reassured me and did his best in calming my nervous. He dealt with all the issues that arose at the venue, and on the wedding day he and his staff were attentive and very professional. The food (we had a sit down meal consisting of salmon and sirloin steak) was good and beautifully presented. We purchased their package deal which included the cake (Clara's Cakes) and photography (Lidia Miller's Photography). They both far exceed my exception. Our theme was love birds, so Clara designed a cake with shimmery silhouettes of kissing birds around the three tiers and big blossoms of sugar flowers as the topper. It was beautiful! Lidia (the photography) was a godsend! She handled the chaos of the day with a grace and calm. Initially my husband was a irritated because Lidia took so many pictures and had us pose very specifically for each one. At the end, however, we both agree that it was worth it, as we now have a beautiful documentation of our special day. So, if you are looking for a worry-free beautiful reception, this company will not disappoint you. I HIGHLY recommend!!!

I cannot say enough positive things about the St. Germain team! Carrie was attentive, patient, and…read moreso helpful throughout the planning process. She responded to my questions quickly and was always willing to adjust our invoices or provide recommendations. They are also the most affordable company I've found in the DC area. On site, the catering team went above and beyond to ensure our events went seamlessly. I have never had guests compliment the staff and the menu as much as they did with St. Germain! As the event coordinator, I appreciated that Ceecho, Donal, and Johnny checked in with me throughout the event, quickly adjusted to the schedule changes, and were efficient and helpful throughout the set up and tear down process. I highly recommend Saint Germain for our next catered function in DC! We will be a repeat customer for sure!

Very little meat provided for the sandwiches - too much bread and lettuce- confusion over delivery…read moreaddress as well

Their food truck is here at our Community Day in our neighborhood (Sat., 8/17/24). SUPER glad they…read moreare. Their smoked turkey sausage, baked beans and mac n cheese is GOODT. Impressive food truck ... he clearly takes pride in his business. Will make an effort to visit their actual store soon. Hope you do & tell them you saw it on Yelp.

Lunch time....Hungry.....Drowsy. Looking for something…read morelight. Something that'll wake me up. Oh! Look! Smoke Datt is back in the building. 1 Star = It's Not Good 2 Stars = Something's Missing 3 Stars = It's Ok 4 Stars = It's Good 5 Stars = it's Bangin! There's one permanent BBQ place and 2 pop-up caterers on rotation/schedule. I'm feeling sluggish, BBQ is the last thing I want. But then the memories of my first Smoke Datt rib returns. It looked dry, but on that day I wanted BBQ, so dry or not I'm Fat Guy from the Spy Who Shagged Me. It was like yesterday when i went in for that bite but OH! Meat falling, tongue rejoicing. Teeth! Be gentle. This bone may look like bark (I'm exaggerating the appearance) but there was no bite. A picture of Smoke Datt may show up in your App Store while looking for something else because it's Tender. It was good, somebody SMOKED DATT with prejudice towards swine. What that pig do to you?!? Fast forward, I don't want bbq because I'm already tired. Ok I give in. 3 bones, My Momma's baked Mac & Cheese (yeah, I know where that recipe came from j/k), Cole Slaw, (I usually get the baked beans) and a Diet Coke. Why diet? I like Diet. Was I tired afterwards? YES! Any regrets? Nope! Would I do it again? See you all next week because Smoke Datt was BANGIN on my taste buds singing baby come back and the meal wasn't even over. I am critic. Oh, 1 more thing. Eat a bone without sauce. True BBQ. Sorry No pictures, next time I'll take pictures before devouring, and update this post with the pics. ------ I went back. And today, It was hot outside and tropical smoothie was in my mind. What?!? Smoke Datt is back. Ok, let me just get the ribs a la cart to post the pics I promised. I just want the ribs. She smiles and goes in her tiny voice "you don't want any macaroni and cheese?" I go "Nawww," she ask "you sure?".... Give it to me! . You KNOW I want some of THAT........BAKED MAC & CHEESE. "You can get another side".....well it is just $1 more. Ok ok, I haven't tried the green beans. Corn bread please. Paid in disgrace . Ok, I was super busy so I didn't get to my food for 3 hours. Warmed it up and was going to go down stairs to a table. Food smells great. Let me just....before I get to the stairs.....taste this. Oh.....OH. This window seal is just fine . Who needs a chair? Ribs- I don't know what I was on when last time I said that the ribs looked dry. Look at the PICS......Juicy! Why is it so Smokey good. Like seriously, this is what Dave, Mission, Myron Mixon's Pitmaster, and yo Daddy call The End of their manhood. Just close your stores. The second someone backs DATT with some funds. It's OVER. Let the right person get a hold of one of these ribs and watch the meat fall off before he raises it to his mouth. The Mac - Music was playin "Retuuurn of, the Mac!" My life of Mac and Cheese flashed before my eyes. Big bad Wolf BBQ, Rocklands, Famous Dave's, Mission, Chuck Fil A, Myron Mixon's Pitmaster, Sweet fire Donna's (with her burnt ends) my mom's, and my grandma's (I swear my thumbs tripped and this is a typo if someone tells her) for the record, if I ever gave any of those places a 5, I'm sorry, I take it back. There Good - 4 stars at best. The Green Beens - I only got the green bean's because I had a taste for corn bread. I have nothing to say. Just one question. Why are these green beans so GOOD!?! What did you what did you what did you PUT in here? Nooo, green beans don't taste like this. Seasoned perfectly. Not salty, SEASONED. Corn Bread - Mannn, the consistency wasn't like cornbread: it was like corn cake lol. But taste like cornbread, but better. It's like the change in texture just did something for my life. I may have just been extra.....but YOU weren't on that window ledge in the hallway, happy as can be while Colonels, Generals and Secretary's of Defense are walking by, and I'm just nam nam nam trying to hide my face. DATT is Bangin! I am critic

Birria tacos. Unreal. Usually I stay away from them because it feels like they're the trendy thing…read moreto order and most places they're not seasoned great. Great seasoning and flavor here. Both the green and red salsas are delicious too. The service was super helpful with recommendations and also very quick. 5 minute turn around. It's a taco truck so I was happy they had picnic tables with umbrellas and even trash cans. Not trashy around and tables were good wood. Must try.

Hey friends! I was in the area, went for a walk nearby at Lake Elkhorn, & decided to stop by. I…read morediscovered this place from the Grab &Go Yelp event earlier this year! I ordered the shrimp tacos. They took about 10 minutes. They were delicious. Unfortunately not as flavorful and spicy as my first visit. But I love that the ingredients always taste fresh. It comes with fresh limes and two sauces. -Customer Service was good. -This is a food truck outside of a gas station, so parking is very limited. I was able to find street parking. -There a few tables outdoors to dine at. -Prices are great! $14 for three tacos. I'm excited to return and try their churros. I hope you enjoy! With love, The Picky Pescatarian