We celebrated my wife's birthday in Palm Springs with friends and a private dinner from Kuki +…read moreAnia. To start we answered a few questions and give some ideas about our interests, allergies, and some vegan meal needs. Then we received some menu options, all sounded delicious. We made our selections and asked for some fun drinks too. My group loved Chef Kerry's food and she was just fun to be around while she was cooking. It was the first time we had ever done something like this and what a great experience!

Everything about Kuki + Ania is superb. We worked on our menu and then had to change it all. Chefs…read moreV and Sarah were extremely accommodating. On the day of our dinner Chef Sarah arrived and was ready to go. She prepared a lovely meal for us all while adapting the menu for our food allergies. The food was delicious and beautifully served. I would hire them again without hesitation. They are well organized and the food was fabulous.

Stephen cooked an amazing dinner for our group of 8 in Indio. He worked with me seamlessly to plan…read morethe perfect menu, including making our two vegan attendees feel included by making them a plant-based protein option. The food was incredible - you could tell the freshest ingredients were prepared, with such attention to detail. And while we loved all of the menu items, I have to say the crudites were the surprise hit of the evening. Stephen used the freshest of vegetables, and he pickled them divinely. We literally couldn't stop eating the vegetables (in addition to the rest of the meal). We certainly look forward to working with Stephen again. He has a true passion for his craft, and you can taste it in his food.

Amazing ! We had Stephen prepare dinner for 14 for my son's 30th birthday. Her arrives about an…read morehour before the party all prepared. He has a large van/truck labeled "Food Dept". Most of the dinner is all prepped and he just finishes up the cooking in your kitchen. Very professional and great, fresh tasting food. We had two appetizers that were so good. Tuna on crispy rice and beef carpaccio. Next Caesar Salad that was fresh with homemade dressing and croutons. The main course was a perfectly cooked filet and sea bass. Fresh veggies and a homemade pasta as a side. Best part is when he's done, so is all the clean up. I highly recommend him.

WOW!!! We had the pleasure of having Chef Albert and his amazing team cater our intimate wedding…read morereception at home for a total 16 people. From start to finish, the whole experience was smooth and stress-free. Chef Albert made the process of choosing the menu super easy and was more than happy to accommodate all our preferences. The meal began with two appetizers--hamachi crudo (melt-in-your-mouth fresh) and bacon-wrapped asparagus (perfect savory flavor). The broccoli cheddar soup was rich and creamy followed by a panzanella salad. The highlight of the evening was the 8oz filet mignon, cooked to absolute perfection--tender and juicy. To end the night, we indulged in a crème brûlée. I had never done anything like this before, and my now-husband and our family have been raving about the food and experience. If you're looking for a private chef who delivers above-and-beyond service, do not hesitate to book this team. They truly made our wedding day unforgettable!

I have never experienced an incredible dinner like this! A four course meal that was perfection!…read moreChef Garcia brought everything to the home we were staying at and cooked the meal right in front of our eyes all the while, having great conversations with our party of seven! His Sous Chef was on point and assisted very professionally! The food was first class! A must try!

I just wanna start with how wonderful and thoughtful this chef is! I had an event just suddenly…read morecome up and this wonderful chef came thru with flying colors and delicious food. He was so thoughtful and helped me thru this whole process that I'm knew to. Everything was delicious and elaborate! He took the time to make sure everything came together just right. I want to say I seen a complaint against him as I was getting ready to write this review. I believe the lady was angry at the organization of the company and took it out on this angel of a chef. Shame on her, I feel like she was just disappointed and kept her nagetivity towards the chef. There is no way his food is bad like she is trying to say, sounds to me like she wanted free food. If you need a chef with the fingers and soul of an angel chef Julian boudreaux is the guy for you! Please let him host your next event!

Food was decent but he kept making rude remarks under his breath. Called my wife a "libtard."read more

We hired Mike for my daughter's birthday dinner for ten guests this past weekend in Paso Robles…read more It was somewhat of a last minute request. From the start, he was so easy to communicate with. He created a gorgeous and creative charcuterie board, which included everything she asked for and more. Dinner to dessert was exactly what my daughter wanted...beautifully prepared, delicious and served by the nicest team ever! Look no further, he is so talented, kind and a dream to work with.

I wish I was writing a different review commenting on how amazing the food was, but unfortunately…read morewe are not going to get to that point. I reached out to Mike & he was great communicating via email put together an amazing menu, and was super helpful in recommending ideas. I started to get concerned when I continued to reach out to finalize & put a deposit down 2 weeks prior to my event and received no answer. I reached out again & was told sorry we can no longer do your event because of chef's leaving. I understand there are things out of our control, but I am disappointed that this was discovered so late in the game & after many details had been planned. Luckily Mike recommended another chef that is available & I will review her work once we have our event!

This review is long over due. Chef Greg is efficient personable and clean!!! His Presentation of…read morehis dishes is ICONIC ... Greg and his team arrived at the location promptly- and prepared, for myself and my guests. I had requested fresh and organic - sort of bougie. Greg was able to serve everything - even with consideration of a diet restriction. Clean up was no hassle for me whatsoever cause Greg and his Team left things tidy - as if they never were there. Most recently, I had rented the Invisible house in Joshua Tree for myself and my family. - He was spot on with timing at the said location. Can't wait to use him again. I'll attach the photos and update soon! Because - he is the ONLY Chef - I use, and plan on using him very soon! Thanks Greg I appreciate you!

Chef Greg and his team were the highlight of our elopement. He was so easy and pleasant to work…read morewith. Extremely professional. The menu he created was so spot on to our preferences he was even able to customize specific dishes to accommodate my food allergies. The food was phenomenal!! Everything was left spotless. Everyone was very impressed. Thank you chef Greg!

I am delighted to offer my highest recommendation for Brother's Brunch & BBQ Catering. I recently…read morehired Trevor to cater an 80th birthday champagne brunch, and he, along with his assistant Ethan, exceeded both my expectations and those of my guests. The food was abundant, delicious, and beautifully presented. The variety of choices was exceptional, and the made-to-order omelets were truly a highlight of the event. The wide selection of fresh ingredients allowed everyone to customize their omelet exactly to their liking. One especially thoughtful touch that impressed everyone was that, after placing an omelet order, the hot dish was personally delivered to guests wherever they were seated. Trevor and Ethan arrived promptly at 8:30 a.m. for my 11:00 a.m. party and immediately began preparing everything from scratch. They carefully cleaned and plated fresh fruit, arranged an assortment of breads, and created a stunning brunch display. Their professionalism, attention to detail, and organization made the entire experience seamless and stress-free. At the end of the event, they left my kitchen spotless. My friends were so impressed that several are already planning a BBQ gathering just so we can have Trevor cook for us again!

Chef Peter de Mas that's so helpful pitching in at the last minute and delivering a knockout family…read morebirthday dinner and dessert. He was so personable and phenomenal. We had Filet Mignon with whatever the marinade washat was so good, truffle mashed potatoes, a banana crepe dessert and some yummy green beans plus delicious appetizers. I'd hire him again and at heartbeat.

Chefs Dana and Kenyata are AMAZING! They created such a beautiful experience for my sister's…read morebachelorette weekend in Palm Springs. We had the California Family menu. It was the perfect balance of fresh and rich flavors. The presentation felt like a high-end restaurant experience but within the comforts of home! SO RELAXING! Unlike other catering companies I reached out to, they had so many menu options. They also accommodated our smaller party of 5 guests (so hard to find!). They really were a highlight of our weekend and I appreciate how prompt and communicative they were through the whole process. Thank you both!

Chef Dana and chef Kenyata put together an amazing Mediterranean themed dinner spread for the first…read morenight of our wellness retreat of 16 ladies. They also brought us boxed quinoa salad lunches we could take for a picnic the next day as we explored the hiking trails inside Joshua tree national park! Will definitely use them again for my next Joshua tree retreat!

If you are looking for a private chef in Palm Springs, then look no further! Chef Ashelanna is…read moreyour go-to! Not only does she provide a professional experience and warm environment but the food is delicious! We hired Chef Ashelanna for a private 6-person dinner with friends. One of us has strict dietary restrictions and two of us are vegans. Not only did Chef Ashelanna cater to all of us, but she hit the menu out of the park. We asked for Chef Ashelanna to cook a fully vegan meal that would surprise our meat-loving friends. I want to point out that the creativity and art that went into her creation lends itself to her skill as a chef (no matter what menu you wish to create)! Chef Ashelanna was amazing as communication and her prices are very reasonable considering the effort she went to. We will be hiring Chef Ashelanna for future events and recommending her to anyone who needs a private check in Palm Springs!

I love working with Chef Ashelanna! She is my go to Chef for all my luxury vacation guests. She's…read moreextremely gifted, professional and easy to work with. Highly recommended!

We hired her for 5 dinners ahead of time, after looking for Chef's in the Palm Springs area, we…read morepicked her she was the most expensive but thought she must be the best, and would not give us a break in price for al the dates we asked for. Okay that is fine so we went ahead and booked her. .All her invoices stated Gratuity Not Included, so we gave her tip in cash the first time and the next 4 visits she said just pay me the tip at the end. Three days before our last dinner she sent an invoice which now she added a New line item of 22% gratuity. She asked my husband for the last invoiced to be paid within 1/2 hour of getting here. We had 8 guest and my husband said we will Zelle you or Venmo or PayPal on the tip, after we go over all of the invoices, she said No and I will not leave until I get it and went and sat at the barstool until we paid her 22 % nonnegotiable . She was very rude and unprofessional in our opinion, with all our guest here she did not care. Also, lots of adders to our invoice which were not expected. Her food was good and lie oved her helpers , we asked to have food prepared ahead of time because she spent over 6 hours the first time she was will to do it in a commercial kitchen with extra charge but well worth it...

We love Chef Sarena cooking! She made the most delicious Moroccan meal for our small Retreat in La…read moreQuinta. Including the yummiest stuffed Dates with goat cheese. She catered both for the vegans and non-vegans in the group. Chef Sarena ensured safety and cleanliness first. She sets up and breakdown fast and will easily be comfortable cooking in your kitchen. Chef Sarena even takes the time to check in with the guests to ensure everyone is fully satisfied. As an added surprise, she even made us a beautiful Sunflowers bouquet and her delicious cinnamon rolls for breakfast the next day. Thanks, Chef Sarena, for making our event memorable.