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    Cheddar's Scratch Kitchen

    3.3 (309 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Complimentary rolls
    Tiffany T.

    We came in sat at the bar. I ordered draft blue moon husband go Stella both cold and good. Bartender was attentive but didn't listen to order. I ordered cheeseburger medium and side salad instead of fries. She didn't put in substitution came with fries. Burger was not medium. New Orleans pasta was flavorless and very watery. We will not return.

    Menu
    Meri M.

    Great food and service. This place is such a bargain for the quality and quantity of food. The chicken fingers are always good. One kiddo enjoyed the chicken pot pie and broccoli cheddar casserole. Two of us had fish and shrimp--one grilled and one fried. Both good. We tried the red beans and rice for the first time and it was busting with flavor. The red beans and rice were better than any we had in New Orleans a few weeks ago. My only compliant is that the dining room was freezing. Take a jacket and a blanket with you, especially in the summer.

    Melanie W.

    Chris is a delight! Personality was perfect for his role! He seems to enjoy his job.Burger was perfect. Chris upsold me to the bacon cheddar fries!!! Good choice

    Honey butter croissants
    Brian P.

    Decent Cheddar's location, but they definitely cut corners compared to other locations we've been to. One example of this was on their cocktails, which are pictured in big glasses with fruit garnish, but here they looked pretty disappointing when we received them. The previous location we went to in Arkansas made it just like the menu photo! Service was meh, but it was pretty busy on a Friday night, so that probably was out of the server's control. The food came out hot and fresh and was good. Overall, Cheddar's is still a great spot compared to most other chain restaurants!

    Chicken Alfredo

    This is the second time I have eat at Cheddar's and it will be my last. The first time was right after they opened. The only thing good at this restaurant are croissants. I ordered the Chicken Alfredo. The pre-marinated grilled chicken was too salty and the pasta was dry. It had very little sauce. The garlic toast was burned and very hard. The waitress replaced my order and it was not any better. The chicken was replaced with pulverized non battered chicken tenders. Absolutely no taste. The garlic bread, once again, was burned. My mother ordered the bourbon glazed salmon. It was dried out, like it had been sitting under a heat lamp. They brought out another order which was a lot better. My sister ordered the potato soup. It was very salty and the cheese was so thick you couldn't find the potatoes. The waitress was amazing. She did a fantastic job and was tipped well. Whoever the cook is, needs to replaced with someone who cares. I just wish I had taken more pictures.

    Sirloin and shrimp with loaded baked potato
    Allen H.

    Stopped in from out of town. Been to other Cheddars locations before with good results. This location was below average. Clean and somewhat friendly service. Bathrooms in disrepair. Server was nice but didn't have much good to say about the menu when asking questions. I decided on the sirloin, medium, with grilled shrimp, house salad and loaded baked potato. Salad and meal arrived together; not a huge problem but I believe most of us would like it in advance. Steak served closer to rare then medium. Shrimp had good flavor but was ok at best; it was cool almost room temp. Baked potato was good. Overall it was just ok. I expected more from my previous experiences at other locations, but I will not return to the location.

    Classic Cheeseburger*

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    6 years ago

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    8 years ago

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    8 years ago

    I enjoyed the Monte Cristo! It was devoured in short order!! We brought friends and quickly noticed the staff is friendly and courteous.

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    6 years ago

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    11 years ago

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    9 years ago

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    6 years ago

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    10 years ago

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    12 years ago

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    9 years ago

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    12 years ago

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    9 years ago

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    9 years ago

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    8 years ago

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    5 years ago

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    8 years ago

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    9 years ago

    It was ok. Service was terrible. Food was decent but overall i dont know if i will return

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    11 years ago

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    7 years ago

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    8 years ago

    Food is always good, big portions and not expensive. Been coming since they opened. I love it

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    8 years ago

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    7 years ago

    Loved the Country Fried Steak plate! Very generous portions, great service, tasty food. I think the prices at cheddars are very reasonable.

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    8 years ago

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    Page 5 of 8

    Cheddar's Scratch Kitchen Reviews in Other Languages

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    Maple Street Biscuit Company - Squawking Goat

    Maple Street Biscuit Company

    2.9(45 reviews)
    42.0 mi
    $$

    Great food, nice was staff and bacon was on point. Also reasonably priced, atmosphere was pleasant…read more Biscuits were soft with a good crunch And combos were very filling

    This is a pretty solid breakfast and lunch spot- very casual, laid back place with indoor and…read moreoutdoor seating - the brunch menu is the only this available on the weekends, so if you like a particular item from the weekday breakfast or lunch menu, it might not be available on the weekend. We went for the first time the day after they opened. They were slammed and they provided great service, really doing a great job with the volume of people that were there. The second visit was several weeks later and the service seemed to have slipped, even with it being much less busy - they were busy, just nothing like opening weekend. The food was solid, but if you have ever read any of my reviews, you know I like food that is supposed to be hot to be hot. That just was not the case. Here's the thing. You order at the counter, and food is brought to you. Food was being prepped and then sitting with no heat source for a while in many cases - you could see when the food was ready to be picked up. I wanted to just try the biscuit, so after we were all done eating I ordered a single biscuit. It took 28 minutes, in a biscuit restaurant - one single biscuit. When it came to me (finally) there was no butter or spread on the side. I asked for both and I believe they only had one jelly option. That is also very confusing to me. Seems like you would have a variety of really cool jams and jellies. They have some interesting biscuit concepts, but when you spend $100 for 6 people to eat biscuits and 5 of them are in high school, you really need to deliver on your concept. It is a great concept and I am sure the location will execute. I would note that since the closing of Ed's Seafood Shed on the hill in Spanish Fort, this is the only other good option for breakfast besides Chick-Fil-A and Waffle House.

    Photos
    Maple Street Biscuit Company - Squawking Goat

    Squawking Goat

    Maple Street Biscuit Company - Five & Dime

    Five & Dime

    Maple Street Biscuit Company - Sweet Grace

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    Sweet Grace

    Feast & Company - Lovely entrance

    Feast & Company

    5.0(2 reviews)
    28.3 mi

    I'm remiss in posting this review. I first fell in love with the food & staff at the Coastal AL…read moreMarket. Visiting the store was nothing less than magic! The food, the atmosphere, the welcome. It's like going to your MiMi's on Sunday or visiting that crazy Auntie who can make a mean dip and a even better drink! Everything is exceptional...dreaming of when I can visit again. See y'all in July!

    I stumbled across this place at the Coastal Alabama Farmers and Fishermans Market in Foley. One…read morebite of their fresh crab and shrimp salad, and I was hooked. So, I tracked down their actual restaurant in downtown Foley. Feast & Company, at 116 W Laurel Ave, just a block west of Hwy 59 on 98, delivers a great meal with a big focus on local ingredients and that warm Southern hospitality. Feast & Company started as a family catering business. The owners, with deep Alabama roots, returned after four generations in Texas, determined to share their love for fresh, seasonal food. It's paid off. Now they run a thriving farm-to-table spot that showcases the area's bounty. I got to talking with Mary, the owner, and she's full of family recipes and a real passion for fresh, flavorful dishes. They're legit about farm-to-table, sourcing fruits, veggies, and more from nearby, with a menu packed with healthy options like soups, salads, quiches, entrees, spices, herbs, and other takeaway goodies. Walking in, you're greeted by a cozy setup-, exposed brick, rustic wood, and a beautiful courtyard for outdoor dining. The smell of fresh-baked bread and Southern dishes hits you right away. It's a standout spot. The menu's full of dishes that celebrate local flavors and old-school Southern cooking. Think homemade breads, pies, pastries, or hearty plates like shrimp and grits or smoked brisket, all done with real care. They've got something for everyone, too, with gluten-free, vegetarian, and vegan options. On top of the food, Feast & Company offers some cool extras. They do private events and catering, perfect for parties or work functions. The staff's always on point, making it a favorite for us locals and visitors as well. Bottom line: Feast & Company in Foley, Alabama, is a farm-to-table gem serving up the best of Southern food and hospitality. With fresh, local ingredients and a welcoming vibe, it's worth a visit. Highly recommended!!! Hours: Tuesday-Saturday: 11:00 AM-3:00 PM Friday-Saturday: 11:00 AM-8:00 PM Sunday: 11:00 AM-3:00 PM Closed Mondays.

    Photos
    Feast & Company - Interior

    Interior

    Feast & Company - Cold stuff ready to go!

    Cold stuff ready to go!

    Feast & Company - This is soooo good!!

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    This is soooo good!!

    Goat Lips Chew & Brewhouse - Cheeseburger and Chips

    Goat Lips Chew & Brewhouse

    4.4(226 reviews)
    2.3 mi
    $$

    Goat Lips Chew & Brew House feels like the kind of place that was designed after someone said,…read more"What if every room had a different personality and the backyard never ended?" And honestly? The vibe is the star here. This place is wildly eclectic in the best way. A huge outdoor area that feels built for lingering, laughing, and losing track of time, plus a maze of themed rooms inside that make every turn feel like you accidentally walked into a different bar. It's unique, memorable, and exactly the kind of place you want to love before the food even hits the table. The service definitely helped that cause. Friendly, attentive, and genuinely pleasant from start to finish. Then the pretzel appetizer arrived and apparently chose violence. The beer cheese sauce had the consistency of warm yellow water and somehow even less personality. The pretzel itself tasted like it had been baptized in butter but still came out bland, which is honestly an achievement. I didn't know something could be both greasy and forgettable, but here we are. Thankfully, I was aggressively encouraged to order the club sandwich. "You HAVE to get it," they said. For once, the hype mostly paid off. The bread was toasted beautifully, full of crunch and flavor, and the sandwich as a whole really worked. Now, the meat? Let's just say it had strong gas station cold-cut energy. Perfectly edible, nothing offensive, but nobody's writing songs about it. That said, the mayo situation deserves its own fan club. There's some kind of mustard-seasoned magic happening in that spread, and it absolutely carries the whole sandwich across the finish line. Honestly, give me that toast cut into strips and a bowl of that sauce, and I'm a happy man. Forget the turkey, let me dip carbs directly into whatever wizardry they whipped up back there. So where does Goat Lips land? A place with a killer atmosphere, great service, one appetizer that should be investigated, and one sandwich condiment worthy of applause. The experience averages out exactly where the stars do: right down the middle. Three stars. Goat Lips is average food wrapped in an unforgettable setting, which somehow makes the whole thing more fun than it probably deserves.

    Not my favorite place. Cuban was okay. Didn't try to beer. Went with a large party so I'm sure the…read morekitchen was overwhelmed. Food can out fast. A little loud inside but it's a bar so that's to be expected. Lots of locals and dogs so that's always fun!

    Photos
    Goat Lips Chew & Brewhouse - Entryway Art.

    Entryway Art.

    Goat Lips Chew & Brewhouse - Italian Sub

    Italian Sub

    Goat Lips Chew & Brewhouse - Inside 2

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    Inside 2

    Cheddar's Scratch Kitchen - comfortfood - Updated May 2026

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