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    Cheddar's Scratch Kitchen

    3.4 (437 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Cheddar's Scratch Kitchen

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    Patti F.

    This is my first time eating at cheddars and I wasn't sure what to expect. I was pleasantly surprised at the quality of the service, and the quality of the food for the price. We were a party of six and our server couldn't have been more pleasant. She was attentive and smiling and had a wonderful demeanor. I asked for the chicken sandwich, which is not on the dinner menu, however, it is on the lunch menu. I was so excited when they obliged and said I could get the chicken sandwich. The chicken itself was moist, tender, and just overall delicious. I would return.

    Melisa F.

    The staff, from the to-go counter to the bartender, is amazing. The food is delicious. The service is quick.

    Chicken pot pie with chicken, carrots,peas and a creamy sauce incased with soft golden crust.
    Andrew D.

    In the mood for simple comfort food so stopped by here and gave it a try. Ambience is welcoming, server friendly. Tried the chicken pot pie and it was delicious! I will come back again and try out the other recipes.

    Melissa N.

    Weeknight dinner. Walked in. Greeted and got seated right away. This is just me and my preference, but the restaurant isn't too well lit. Seems dim for us. But that's my personal opinion. Plenty of parking. Restaurant was busy. Sat for a little bit, tried to look over the menu but the menu was really extensive. Our waitress came by and grabbed our drink orders. Sweet tea, water, and an adult beverage. We were also given the complementary butter croissant. I thought they were suppose to come out warm, it came out to our table almost cold. The warm honey butter was far from it. Total disappointment. The thing that we were really looking forward to the most honestly. Ordered our entrees. Fried fish, ribs, grilled shrimp. Got our sides, loaded baked potatoes, and the broccoli casserole (which was absolutely amazing!), and corn off the cob. Service throughout dinner was fine, she tried to check up on us often, but we'd have to flag her down for things we needed as it took her a while to make her way back to our table. Service could've been better, the croissant could've been warm/hot. But other than that, we finally after driving by here all the time, had the time to pop in for dinner. We may pass on this location as the one in St. Pete really set the standard high for Cheddars.

    Croissants
    Yvethe R.

    Ok, let's start where every Cheddar's meal starts: those warm buttered croissants! Yes yes yes, they are amazing!!!! I took my teen and a friend to have lunch and I sat in another table so they could chat. After my croissant, I ordered their chicken wrap and I have to say it was a larger portion than I expected. Flavor was good and the server was super nice as well. Parking is plentiful as well. I am pretty sure I will be back!

    Chicken Tenders, Queso, and Spinach Artichoke Dip appetizer
    Joe S.

    F Raising Canes, F Popeye's, F Chick Fit A, F Zaxby's, F Huey Magoos, F Chicken Guy, F KFC, and F any other chicken tender place. I hear by decree Cheddars Scratch Kitchen to be the King of Chicken Tenders. They also have pretty reasonable prices in comparison to some of the places that are just overcharging like crazy. They still bring out complimentary honey butter croissants which are a great start to any meal. Service is still great as well. I was thirsty and he kept up with my refills like a champ. Also, you can pay right at the table with their little TV thingy. Easy Peasy! They have a pretty good drink menu too with a Painkiller (limit 2) and other concoctions that won't break the bank. I really need to look into their happy hour too! In the immortal words of The Terminator... I'm coming back for more tenders! KOCT!

    Chocolate cake sundae
    Angel L.

    Went on a Monday night where the restaurant was pretty empty. ordered 6oz sirlion with corn and soup, chocolate Cake sundae. The good: food had great flavors and price was reasonable, can't forget the yummy croissants The bad: meat was undercooked and service was extremely lacking. Couldn't even get a refill of water.

    Nathali N.

    Wow just wow. We came back for a second time and we had the best waiter hands down. I came in with my brother and my daughter and we have the same as always. My steak was on point juicy and tender with just a bit of spice. They came out quick and fast. Our waiter was so sweet and kind very professional and punctual. I likely to say best Sunday dinner for the night

    Half Rack Fall-Off-The-Plate Baby Back Ribs (Half Rack)
    Kathryn G.

    A good spot for a casual lunch or dinner! For anyone who likes traditional American food in a nice setting, Cheddars is the place. Their portions are big and their food is always a hit. Plus, if you sign up for their rewards, you get free Chips and Queso! I usually get the Grilled Salmon ($14.99), which is so good, but I decided to go for the 6oz Sirloin ($13.99) this time with mashed potatoes and a caeser salad. The salad had the perfect amount of dressing, and the mashed potatoes were so good with the skin included. My sister had the Half Rack of Ribs ($16.29) and they were so tender they fell off the bone. The Dijon Chicken and Mushrooms ($15.29) were also really yummy, as was the Country Fried Chicken ($13.49 or $15.79 for double the chicken). And don't even get me started on those FREE sweet buttery Honey Butter Croissants! Our server was helpful and charismatic, and overall our trip was great! Definitely give them a try.

    Chicken Tender Platter (No. 8 Special)
    Nicolas T.

    So, I have driven by Cheddar's a million times but never tried it. That changed yesterday after a friend advised me that they have "the best chicken tenders ever." I needed a good tender because our local Bojangles just burned down. Let me tell you, he wasn't kidding. These were straight up incredible!! They tasted so fresh and perfect I really couldn't believe it. The fries were also amazing. Honestly, I wasn't even really able to get to the slaw because the other stuff was so nice and filling. This place is really a hidden gem. The service also rocked. I unfortunately am experiencing a health issue at the moment which renders me barely able to speak...the bartender was extremely accommodating and patient with me. It was a great meal. I cannot wait to return.

    John M.

    Cheddar's Scratch Kitchen is a restaurant chain that started in Irving, Texas back in 1979 and has expanded into over 170 locations across the United States. The company was started by Aubrey Good and Doug Rogers and has since been acquired by the restaurant giant, Darden Restaurants. Cheddar's Scratch Chicken offers a menu filled with American comfort food favorites and they have a decent price point. Favorites like country fried chicken or steak, chicken pot pie, fried fishand more. They also have a decent burger. The staff is friendly and this particular location is conveniently located on East Colonial Drive (State Road 50) close to Woodbury Road and is in the same shopping plaza as the Publix. All in all, I would definitely recommend this particular location of Cheddar's Scratch Kitchen and for being a chain restaurant, this is a good choice.

    Strawberry Iced Tea w/Chicken & Broccoli Penne Pasta Alfredo

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    3 years ago

    Food was good and affordable. Service was excellent. Will be back as we did miss dessert.

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    Page 2 of 11

    Ask the Community - Cheddar's Scratch Kitchen

    Chef Art Smith's Homecomin'

    Chef Art Smith's Homecomin'

    4.4
    (3.4k reviews)
    23.7 mi
    $$

    Chef Art Smith's Homecomin' is my favorite restaurant at Disney Springs, and it's not even close…read more I've celebrated Father's Day here for the last two years. I've come here for my birthday. I already have plans for a visit when my family gets here in two weeks. Obviously, the food is phenomenal. I usually get Art's Famous Fried Chicken, which they say is Buttermilk-brined for 24 hours then and then flash fried. I have a severe shellfish allergy, and they're always very cautious. No matter who the server or floor manager is. Typically, it's served with creamy mashed potatoes, but I usually swap it out with Momma's Mac and Cheese. I've also had the Smothered Chicken, Bee Haven Fried Green Tomatoes, and the Skilled-fried Chicken Paillard, which is what most of the staff recommends as their favorite dish. And you always have to get a cheddar drop biscuit. That's a non-negotiable. This restaurant is very popular and often gets quite busy, so I recommend to make a reservation as soon as you're ready. But the busyness of the restaurant won't matter once you take a bite. The food is the ambiance and changes everything. Just trust me.

    HUGE portion and very reasonable pricing. I can see why they are popular. You WILL walk out feeling…read morevery full. The service was pretty great as well. They treat you like you're an old time friend even if it's your first time there. The appetizers (deviled egg and hush puppies) were great. The fried chicken, which they're known for, was very disappointing. It was one of the driest fried chicken I've had in a while. The biscuit side was also very mid. Overall, I do recommend trying this place out, but skip their fried chicken (unless you just love chicken).

    Photos
    Thigh High Chicken Biscuits
    Thigh High Chicken Biscuits
    Skillet Paillard WIth roasted potatoes and grilled asparagus
    Skillet Paillard WIth roasted potatoes and grilled asparagus
    The Honeybee cocktail

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    The Honeybee cocktail
    P & D Soulfood Kitchen

    P & D Soulfood Kitchen

    4.4
    (166 reviews)
    13.6 mi
    $$

    Haven't eaten here yet but my buddy did and he said it's amazing food. Get the turnip greens and…read morethe cornbread. yum yum yum yum yum yum is what I heard!

    Food Made With Love…read more I'm visiting from out the state and the only food I desired was southern cooking. There were a few choices on Yelp and Google but I selected P&D. The first letter of the husband an wife names. My expectations were high, and they should have been based on the reviews. This is not a standalone location as the are other businesses within the same building. You won't see P&D on the exterior signage but you will see "Soul Food Kitchen" A la carte buffet style food served. I like this so I could see what I'm ordering. Which is way I should have not purchased the Mac&cheese. Macaroni noodles and shredded cheese melted within. A serious faux pas for macaroni and cheese. I observed how many customers appeared to be regulars, and several people were ordering additional food to take home. I ordered two full meals. The main dishes are served with cornbread dressing on the savory side or rice. One suggestion for P&D would be to offer a brown gravy option alongside that is not meat-based specifically for the dressing. The highlights for me were the yams, fried fish, and pork chop and red velvet cake. Those dishes were well seasoned & well-prepared. Without being critical of the other side dishes this is what I would say: Sharing a few side dishes with your group before committing to larger portions. If you're a singleton stick to yellow rice, yams, and beans. While some food choices did not meet my palate, I can understand why this place has a loyal following. The welcoming familial atmosphere, location, and comfort food are sometimes the basics of what people need to get through the day. Service: 5 stars Food portions: 5 stars Food presentation: 4 stars Parking: 5 stars Returning?: Unlikely "When food is made with love, it's hard to critique the heart."

    Photos
    Serving station
    Serving station
    BBQ'd Chicken Leg Qtrs , Green Beans
    BBQ'd Chicken Leg Qtrs , Green Beans
    Exterior signage from the street

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    Exterior signage from the street
    Nikki's Place

    Nikki's Place

    3.9
    (295 reviews)
    11.9 mi
    $$

    Hey there! Went to Nikki's place this past weekend with my wife and my son and I'll tell you, it…read moredidn't disappoint. I've been wondering for a while where to get some good stick to your ribs so food, so when my wife told us that Nikki's Place reached out to her to come try some authentic soul food, I had to join her. We had to make sure to get an array of different things to try as much as possible. So we ordered.. smothered pork chops, fried catfish and shrimp, lemon butter chicken wings, red rice, Collard greens, Lima beans, black eyed peas, cornbread, candied yams, mac and cheese, and some onion fries.. with some sweet tea. I want to tell you, every bite I took had me closing my eyes and smiling. My only complaint was the lima beans were a little bit salty, but when I ate it with everything else it didn't really matter. The lemon butter fried chicken wings were absolutely amazing. I have not tasted anything like that in my life. You can't go there and not get them. You need these wings. I'd also like to say that all the sides are meat-free , so vegetarians come get some . We ate till we were full, and we had enough to take home as well. We took an order of bread pudding home for dessert and that was absolutely delicious too. Overall absolutely great food. The staff took care of us very well. Highly recommended!

    There's nothing that reminds me more of growing up in the south more than southern cooking. Nikki's…read morePlace will certainly make you feel like a part of a southern family. This authentic taste of soul food is on par to what I grew up eating at my grandma's house. Everything from smothered pork chops with fried okra to fried chicken and collard greens. Not to mention they're amazing yams. Their legacy, their hold on tradition and the ongoing consistency is what keeps me going back.

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    Wall of recognition
    Wall of recognition
    Shrimp and grits
    Shrimp and grits
    Nikki's Place

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    Tibby's New Orleans Kitchen

    Tibby's New Orleans Kitchen

    4.3
    (1.2k reviews)
    8.0 mi
    $$

    If you're looking for a spot that gives real New Orleans vibes, Tibby's did not disappoint. From…read morethe food to the ambiance, it truly felt like a little taste of Bourbon Street. Our server Brett was amazing and made the whole experience even better. We started with the gator bites, and for the main dishes we had the shrimp & andouille cheese grits and a po' boy sandwich with slow-cooked red beans and rice. The mains were absolutely delicious, full of flavor, and seasoned perfectly. For dessert we had the beignets, and they were sweet, flaky, and full of flavor. The perfect ending to the meal. To drink we had the Hurricane and the Hemingway. The drinks were definitely strong, but absolutely worth it. The music, atmosphere, and overall energy really reminded me of New Orleans culture. Definitely a place I would come back to again.

    My favorite location for Cajun food. Such a fun atmosphere, it absolutely has the spirit of New…read moreOrleans flowing in every aspect of this place, from the decor to the drinks to the food and the music. It's an elevated Cajun experience, starting with the debris spring rolls, pot roast and manchego cheese fried to crisp perfection in an egg roll with a delicious beef gravy for dipping. Their hurricane is strong and authentic. Jazz music flows through the restaurant and everywhere you look has color, glitz and glam! You haven't had shrimp and grits til you've had them as grit cakes, get the shrimp and grit cake: Monica style, if you don't like spice, maybe don't get it but it's delicious otherwise. The combination of the crunchy fried exterior and the creamy grits inside is such a yummy experience. Lastly, you have to get beignets and an espresso martini. As a beignet obsessed person, it pains me to say that their bread pudding is the superior dessert. I'm not a HUGE fan of the croissant flaky style of beignet that's become the norm for most places, but that's what they have here. I'd much prefer the classic beignet with the pocket of air in the middle. But otherwise they're still amazing and the espresso martini is delicious. Sarah B was an efficient and friendly waitress! If you need a NOLA fix, this is the place to go! Laissez les bon temps rouler!

    Photos
    The Napoleon Room at Tibby's Winter Park offers private dining for graduation parties, birthdays, holiday parties, business dinners, family.
    The Napoleon Room at Tibby's Winter Park offers private dining for graduation parties, birthdays, holiday parties, business dinners, family.
    Brunch on Bourbon at Tibby's brings live music, bottomless mimosas, specialty cocktails, New Orleans brunch, and Sunday Funday energy.
    Brunch on Bourbon at Tibby's brings live music, bottomless mimosas, specialty cocktails, New Orleans brunch, and Sunday Funday energy.
    Father's Day at Tibby's: Brunch on Bourbon, lunch, dinner, live music, New Orleans Cajun food & Dad's free frosted beer schooner.

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    Father's Day at Tibby's: Brunch on Bourbon, lunch, dinner, live music, New Orleans Cajun food & Dad's free frosted beer schooner.
    Highball & Harvest

    Highball & Harvest

    4.4
    (548 reviews)
    17.9 mi
    $$$

    It's a great spot for cocktails and dinner down on the ground level of the Ritz! Warning that it…read morewas very cold (even for me) down there - it's nice that have blankets you can put over your legs. Service was excellent and we were the drinks (margs so good) and loved the IPAs. Ladies really enjoyed the fried green tomatoes, and shrimp and grits! The smoked Iberico was weird and G instead share C awesome grits. I had the skirt steak and it was cooked to perfection, very good and filling (couldn't finish it all). Great place to unwind after a long day

    Our family of four had dinner at Highball & Harvest last night. This was our third dinner at the…read moreRitz/JW Grande Lakes and possibly one of my least favorite meals. Let's focus on the positives first: the atmosphere is incredibly fun and the live music Saturday night was a perfect touch at the bar. There were plenty of fun activities for the kids and there was an all-you-can-eat buffet for the kids with fried chicken and shrimp, macaroni and cheese, fries, and red velvet cupcakes. $25 is a deal if your child would chow down on shrimp, but it might not be a great deal if your child is usually full after four bites. Our server was absolutely fantastic, friendly and very attentive. We started off the dinner with some fantastic deviled eggs and a lemon cello cocktail. I ordered the shrimp and grits and was really disappointed with the tiny, overcooked shrimp and crawfish that accompanied the slightly bland grits. The shrimp on the kids buffet was at least four times larger than the sad little shrimp in my dish. I think the sausage was cut into smaller chunks just so it wouldn't be so obvious how small the shrimp was. My husband didn't love his heirloom tomato salad and said the Wagyu appetizer was disgusting. Dessert was mediocre. The macarons that accompanied my crème brûlée were stale and chewy. This is a fun spot for a drink and appetizer, but I would skip eating dinner at Highball & Harvest.

    Photos
    Lobby
    Lobby
    Parker House Rolls
    Parker House Rolls
    Highball & Harvest

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    Cheddar's Scratch Kitchen - tradamerican - Updated July 2026

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