The food was not nice - the crispy cauliflower came bathed in a sauce so definitely not crunchy…read more The naan bread was greasy and the samaso chaan was bland and not intact - just a spoonfull of mush. The coconut chicken curry had a nice flavour but the chicken dry despite the sauce. Will definitely not order from here again.

Great atmosphere, service and Indian food. We had a number of idshes. My favourite was the chili…read morefish which had tender pieces of fish encased in a light and spicy batter. The aloo cauliflower came plentiful and spicy. A really good accompiment to the butter chicken which was my husband's favourite. Rice and naan were good but usual. I would go here again to sit and chat, but it wouldn't be the first place that I would go to indian food. Kinda more on the expensive side without the flavours reaching thier capacity.

Great Indian food on Stony Plain. Run, don't walk to Chettinad Aachys! Great food, fast service…read moreand plentiful portions. We had the Best Butter chicken ever! No sickly sweet sauce - a deep, savoury sauce cooked mild w just the right after heat. Mutton vindaloo had lots of mutton, lovely sauce and yes, you will sweat. Veg biryani was great. Fluffy rice and spicy. Coupled w garlic naan that was crispy and fresh. Wow!

Aachy's is the most scrumptious food I have ever put in my mouth. All the flavours are exquisite…read moreServices spot on and you leave feeling amazing..

I ordered pickup from The Masala Tree a while back. In terms of food, I tried their Butter Chicken,…read moreMasala Murga, and regular Naan. The butter chicken and naan were a bit disappointing - butter chicken was not very creamy/buttery/fragrant and the naan felt quite flat/dry. The masala murga was pretty good though -(good flavour, nicely fried)...I'd give them 7.5/10

Went there for the Butter Chicken. Excellent!…read more Wife had Chicken Tikka Masala, also very good! We were the only ones dining in at that time, 6:00, but plenty of takeouts. We will be back!

So we were looking for somewhere quick to eat after a long day at the hospital. We stumbled onto…read morethe Spice Grill to be honest because it is slightly off of Whyte Ave and had parking. Also we haven't had Indian food for a long time. Inside my heart sank because it looks horrible inside. A couple of tables added as an afterthought, no decorations and a sad counter. Definately made for a take out place. But we were here and took a seat anyway. Menu was full of the usual things. Prices seemed to be congruent of other restaurants but with no atmosphere. The owner or staff were friendly and hospitable and suggested a few things. We decided on the vegetable samosas, lamb vindaloo, and butter chicken. The meals came with naan and rice. It took a bit or maybe I was hungry it seemed like it. But when it came, it was delicous. The samosas were plump and flavourful and for just over 6 bucks for 3 a great bang for your buck. The lamb vindaloo was hot (as we asked for), lamb was tender and plentiful. The butter chicken was swimming in a rich sauce and my husband sopped up all of it with the delicate naan. Will definately be back here but maybe order it to go.

If you're looking for a comfortable, authentic Indian food I highly recommend checking out Spice…read moreGrill. The service was awesome and very friendly. The ambiance was very calming with relaxing music playing in the background. The prices were great and portion sizes were large and quite filling. The food was fantastic, made fresh and served swiftly. One thing to note, seating area is limited. If you're looking to go in a group try to keep it to 4 people

This used to be a go-to place when shopping around the south of Edmonton. Since they renovated…read morehowever, the food quality changed drastically. The dosa was crispy and very bland. The indo-Asian menu seemed like someone's best attempt at home cooking, and the Hakka noodles were not fully cooked! The server was either stressed or was unable to understand our order, she walked away while we were ordering and came back several times to confirm our order. When we complained that the dosa was too hard to our liking, she gave us a blank stare and asked if we wanted more dosa. Despite the more modern interior decor, the poor tasting food and poor service unfortunately completely turned us away from returning. Really disappointing!!

Truth be told, I'd been feeling somewhat disillusioned with the Indian food in Edmonton lately. The…read morebutter chicken stopped being as good at the place where I used to love it and every restaurant that I'd try was starting to taste the same. For a city that actually has a ton of Indian food available, I really needed to shake things up and to try something new. Enter Suvai Dosa's, named Best Indian Restaurant 2023 in EDify Magazine. I'd never heard of them before but eagerly headed down to Ellerslie Industrial to taste everything that I could. And boy am I glad that I did. The location isn't much to look at. It's in a strip mall and the windows are covered in brightly-coloured images of their food. Entering the little restaurant, you are not met with a space of fine decor or grandeur. It's honestly more like a hole-in-the-wall cafeteria and I was truthfully filled with feelings of doubt. There are booths along the circumference of the room and the walls are brightly painted in lime green, orange and red. I did, however, appreciate the TV showing only Bollywood music videos and the great Indian music that was continuously playing. We were able to sit wherever we wanted on the Saturday evening of our visit but the restaurant was also steadily occupied with other patrons. Our server was helpful enough but also seemed slightly perturbed by our questions and entire existence? She also disappeared entirely toward the end of the meal and we had to go up to the counter ourselves for further service. Regardless, the food turned out to be good enough for me not to care about any of that. As always, I started with a Masala Tea ($2.75), which is a traditional chai. This version was excellent. They serve it with sugar but I never add anything to it and am happy to drink it straight. As good of a masala tea that I've had anywhere else, this chai tastes real. It's not the too-sweet coffee chain chai latte made with syrup - it's the real thing. Simmered spices that create a warm, flavourful cup. The cuisine at Suvai Dosa's is specifically South Indian food. I'm not an expert (nor am I pretending to be) and I'm not familiar with which dishes originate from which regions. But what I do know is that this food was unlike any of the Indian food that I've had in the past. Had I previously been eating Northern Indian food? Or just a North American white-washed version of Indian food? I'm not sure. All I know is that something different happened at Suvai Dosa's and it has changed my previous perception of what Indian food is supposed to be quite a lot. We started with the Tiffin section which means a "light meal" or "snack." (Not to be confused with the Starters, which are different.) I wanted to try a bit of everything so the Idly (3pcs) Vada (2pcs) Combo ($12.49) seemed like the best way to achieve a full experience. I didn't know much about what I was ordering but was so ready to learn and to try things. Right away, I loved that the chutneys (dipping sauces) were the colours of the Indian flag. I'd never seen any of these items before. Idly (the warm, white spongy pillows that reminded me a bit of Wonder Bread) are a type of savoury rice cake made by steaming a batter consisting of fermented urad dal (lentils) and rice. It's absorbent and made to sop up sauces, hence the array of chutneys that it was served with. I loved the white chutney that tasted like coconut! The bread is cooked in specially designed molds and comes out perfectly formed. With a delicately earthy lentil flavour and a fermented kick, this was enjoyable to eat. Next was the vada, which looked similar to a pakora to me. These are essentially savoury Indian donuts - fritters made of urad dal (lentils), onions, and spices and fried until golden and crisp. Fun and easy to eat, these tasted great dunked into the sambar (a lentil-based vegetable stew) that was also served on the side. In the Starters section I was extremely close to ordering the Chicken Lollipop (they looked really fun!) but changed it to the Masala Fried Fish (Marinated with spices and Tawa Grilled - $16.99) at the last second. I am so glad that I did! If I had to pick my favourite dish of the whole meal, this would be it. Wow! Two big pieces of fish crusted in the most flavourful array of spices. The outside was slightly crisp with amazing caramelized edges, while the inside was incredibly moist and meaty. Plus there was a big spicy kick for anyone who loves some heat! I will have to order this every time I visit because this dish was gorgeous and the execution was perfection. I've certainly never tasted anything like this at another Indian restaurant before. Of course we needed to try the Suvai Special Dosa's especially since it's the namesake dish of the entire restaurant! Going into this, I had never tried dosa before and wasn't sure what to expect. Interestingly, Suvai Dosa's does NOT serve naan. I found this slightly shocking. But then I started to wonder if the dosa was meant to take its

Love this place! No buffet....order a la carte. I was here with a friend and we ordered a number of…read moredishes. The restaurant itself lacks a little with atmosphere. It was clean and presentable, but rather bland in décor. However, the food here will make you not pay attention to your surroundings. We had Naan, Fish Moilee, Kerala Chicken Stew, Lamb Rogan Josh, and lemon rice. All were excellent, but the Fish Moilee and lemon rice were a stand out. We found the Kerala chicken stew to be a little on the bland side after the diversity of flavours in the fish and lamb. However, all dishes were made with fresh ingredients. Definitely will be back to try more dishes!

Skip to important part below!…read more In town visiting my folks and they mentioned a decent Indian restaurant around the corner, walking distance how could one not give it a whirl. Been here 10 days and I have eaten there 3 times, always take out. Anyway I can't wait to eat there and get the food fresh, in my mind the food is always better when eaten at the establishment. Important part.. 4.5 stars Above average food with above average service, everyone I have met there have been more than accommodating. Mango chicken, Rogan Josh (lamb), Veggie Samosa, pakora basket, naan, Baingan Bartha and a few others were all excellent dishes. Not sure how the pricing is comparative but honestly these days if the food is above average then the is worth it. Hard to find good food and service anymore. Coriander is worth the visit and I hope your experience was as good as ours. Take care!

This is an experience of true India cuisine of cultural spice. From the best of a foodie moment…read more I walked in the place and there was this aroma that brought me highly lifted to a place out of this world. Saffron rice tandoori chicken and charred pepper filled my senses. Peppe explained nann breads in his world. Then we drifted off to a land of. .... ......mamboia I cannot say more. You must must stop here for an authentic fine dining room with Hindu music that that takes you on a journey to a land far away.

Despite favouring Indian food over almost any other cuisine, you might notice that I'm severely…read morelacking in Indian restaurant reviews. In spite of my Indian fondness for butter chicken, saffron rice, every kind of curry EVER and of course, naan bread. There is a special place in my heart (and in my belly) for naan bread. So why don't I eat it more? Don't look at me. My darling husband wouldn't put it very high up on his list of favourite cuisines...so I either go at it alone or don't eat it at all. And I have this weird thing about eating at restaurants alone, so...I don't eat it at all, for the most part. That was a very long introduction to explain why I'm so thrilled about New Asian Village Express at Southgate Mall. There's no shame in eating at a food court by yourself, so I'm totally fine with dining here. The combo includes one of two kinds of rice (steamed or saffron), one of six curries (including my fav, butter chicken), potatoes (they're amazing), plus one of two salads (I go with caesar, a weird choice, but it's delicious). I haven't tried the samosas, but they're next on my hit list. I always order garlic naan bread with my meal, too. Last time, it came out a little crispy, but it was still full of the most perfect and delicious salty, garlicy, bready flavours. Perfect for scooping up that leftover curry! For $10-12 you'll go from very hungry to very full. Lots of hot, fresh food from a local joint for a great price!

I honestly cannot say enough good things about this restaurant. I order from here all the time --…read moreit's easily one of my favorite Indian spots in the city -- and every single experience reminds me why. Tonight, I had an issue with my Uber Eats order where part of it was missing. Uber wasn't willing to correct it, and I was incredibly frustrated. As I was about to leave the restaurant after realizing the mistake, the gentleman there stepped in and completely turned the situation around. Even though it wasn't their fault and they absolutely didn't have to, he generously made up for the missing item out of pure kindness. That level of care and integrity is rare. The service here is always exceptional -- warm, welcoming, and genuinely kind. And the food? Absolutely to die for. Every dish is packed with flavor, perfectly prepared, and consistently delicious. This is the kind of local restaurant that truly deserves support. Incredible food, outstanding service, and people who genuinely care about their customers. Do yourself a favor and order from here -- you won't regret it.

Yum!!!! Was super impressed with the food here. First time trying them out. We ordered through Skip…read morethe Dishes so I can't comment or rate them based on the restaurant itself. Only on the delicious food. We ordered Dal Makhani, a spicy dish with lentils and blank beans in a beautiful sauce. Also Fish Masala, Saffron Rice and some Naan. What a delicious delicious! The Naan was the only negative about that meal. It wasn't very fresh. Otherwise, everything else was so yummy. If you haven't been there or haven't ordered from them I highly recommend you try them. It's now my new favourite Indian restaurant.