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    Charcuterie

    4.6 (22 reviews)
    InexpensiveDelis, Paint & Sip, Bars

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    6 years ago

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    3 years ago

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    7 years ago

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    8 years ago

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    4 years ago

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    6 years ago

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    6 years ago

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    6 years ago

    Very very good sammichez. Even better ordered hot. Can't go wrong here. Love the fresh deli meat they use. This isn't Subway.

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    6 years ago

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    6 years ago

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    5 years ago

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    7 years ago

    Hey, it may be a charcuterie...but Chef Scott and the crew haven't forgotten about the pescatarians, vegetarians and vegans among us!

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    8 years ago

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    7 years ago

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    9 years ago

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    10 years ago

    Best Ruben I've ever had. Cute deli with amazing meats plus nice choices of unique interesting foods for sale... I'll definitely be back..

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    9 years ago

    Nice selection of deli meats, craft beer and cheese, friendly staff and decent prices!

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    9 years ago

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    8 years ago

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    8 years ago

    Great service and an excellent selection of meats and cheese. Beautiful interior. Very friendly staff. Thank you.

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    8 years ago

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    10 years ago

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    Broadstreet Tavern - NEW OWNER BROAD-STREET TAVERN

    Broadstreet Tavern

    2.6(5 reviews)
    0.0 mi

    This place has that very clean industrial retro vibe that you'd get from modern looking bars these…read moredays. It reminded me of a lot of the bars we have in California, so it felt like I was at home. It wasn't packed for a Monday night, which isn't a bad thing, and meant we got more attentive service sitting at the bar. The bartender made sure that I never had an empty bottle. We ordered a Hot & Spicy pizza, which was probably one of the best pizzas I've had in a long while. If you're into heat like I am, it's definitely a must. My friend mentioned that the Bacon Chicken Ranch pizza is also a good choice. Overall, I'm definitely going to be making this a must-go the next time I'm in NWI.

    I ordered a Gelsosomo's cheese pizza for carry-out. It was the worst pizza I've ever had. The…read morecheese was hard and waxy and the pizza was over-sauced. I've had much better frozen pizzas. When I ordered it, I asked if their pizza was "tavern style." The woman on the phone said she didn't know what that was. It was also cut into slices and not squares the way a typical thin crust or Tavern Style should be. When I arrived, I waited quite a long time before being acknowledged, given only one table was occupied. The woman who brought the pizza to me barely said a word and gave me the receipt to sign and left. I wished I had chosen nearly any other pizza place that evening. I will never return.

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    Charcuterie - delis - Updated May 2026

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