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CevicheriaAltata

5.0 (9 reviews)
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Bota no squid
Janae W.

The best aquachille and fire empanadas. Love this spot! So happy they're back open for the spring

Agua fresca
Rocio C.

Nice little stand on Montevista, I highly recommend it. The seafood was delicious. We had shrimp ceviche tostadas and aguachile. We asked for spicy spicy and it was delicious. The price is pretty good and the customer service from the young ladies was outstanding, I recommend trying it out

Coktel con scallops

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6 months ago

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8 months ago

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9 months ago

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3 years ago

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5 years ago

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4 years ago

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6 years ago

Great food ! Has the best seafood in highland park. Amazing flavors and is freshly made!

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5 years ago

Love the place clean and friendly. The plates are well served my favorite tacos gobernador & botana

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5 years ago

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Fishwives - Sampler platter - called "the fish"

Fishwives

4.2(1.7k reviews)
3.8 mi•Downtown
•$$

Came here for dinner with another fish-loving friend, and neither of us had ever been. We had an…read moreexcellent meal here, and I can't wait to go back and try more of the menu... I'd been sleeping on this place! I really liked the open, airy, diner-like atmosphere here, with comfy, clean booths but still a bit of an upscale feel. We started with the House Pickles and some fresh oysters. Our server was great at recommending some oysters in different flavor profiles, since we liked the milkier, less briny-tasting varieties. His recs were spot on too, and I loved that they provided house-prepared mignontette and horseradish. Then, we shared the Maryland blue crab cake (one cake that was big enough for its own meal) and the U10 Diver Scallops that came in a sauce of cream, spinach and bacon, and a side of buttery, soft bread. I make scallops all the time at home and never would have thought of a sauce like this... it was dreamy! We used the bread to just about clean the plate (since it isn't really socially acceptable to lick a plate in a restaurant), and I'm still thinking about the scallops and that sauce today. The crab cake and pickles were excellent too. We paired everything with some crisp New Zealand sauv blanc. I really enjoyed this place and I'd love to go back to try to hand rolls, soups, and everything else!

Fishwives is a solid option for seafood in the SGV. I was especially impressed with their oysters…read morewhich are fresh and devoid of any fishy taste; the salsa paired very well with them. Good to know there is a safe and delicious place to get some fresh oysters around here! Otherwise, the rest of the food was okay. The clam chowder was a bit flavorless, although we liked how much vegetables and clams were in it. The fish tacos were also a bit flavorless. The ceviche was decent. The miso black cod was delicious but given that it was a special, I feel like they could have done more with it rather than only serving it with a side of bean sprouts. The french fries were good; I liked the tartar sauce. There weren't many people on a Sunday at 12 pm. Service was super nice and quick. The restaurant is clean and spacious. Parking at the Schoolhouse Lot on Green St recommended: $1 parking for the first 2 hours.

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Fishwives - Dungeness Crab Roll

Dungeness Crab Roll

Fishwives - Lobster Roll

Lobster Roll

Fishwives - Fresh but under seasoned albacore, amberjack, salmon, ponzu vinaigrette

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Fresh but under seasoned albacore, amberjack, salmon, ponzu vinaigrette

Rosty - Bread

Rosty

4.4(710 reviews)
0.2 mi•Highland Park
•$$

If you're on the fence about eating here...eat here! I was worried the portion sizes wouldn't be…read morebig enough, especially the ceviche. But there was so much to eat and it was all so flavorful. The ceviche classico is some of the best I've had in years. Lots of fish, tangy, incredible with the Peruvian corn and sweet potato fixins. Sandwich de lomito was chonky and saucy and hit the spot. Aguadito de pollo really tasted like a savory delicacy, tender chicken and a good deal at under $7 for a decent-sized cup. Overall, it's pricy but the dishes are delicious and thoughtfully made. Excited to eat some leftovers today.

I used to come here nearly weekly when I was working in the area years ago. It was a favorite…read morelunchtime mainstay in rotation. When I found myself here again, I revisited. The Peruvian food is still as good now as it was then. I ordered the Aquadito de Pollo which is a chicken soup with a distinct herbal flavor. There is plenty of tender chicken in the soup. It was a good start to my main which was Saltado de Pollo, my favorite. The dish was nicely prepared with a good ratio mix of chicken, onions, tomatoes, and French fries. It was not too salty at all. Rosty seems to make an exemplary Saltado de Pollo. The Chicha Morada was refreshing with the meal. I would return to Rosty if I am in the area again. Dining areas are comfortable with staff being friendly and efficient. The neighborhood looked gentrified with many other businesses in close proximity to explore. Street parking is usually available on the side streets if none is found in front of the restaurant.

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Rosty - Tiled wall decor

Tiled wall decor

Rosty
Rosty - Plastic blue cup with tap water

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Plastic blue cup with tap water

Pez Coastal Kitchen - Pear and vanilla ice cream with hazelnut crunch - yum!

Pez Coastal Kitchen

4.4(388 reviews)
3.8 mi•Downtown
•$$$

I had a lovely dinner with friends at Pez Coastal Kitchen in Pasadena. They live in the area and…read morego to this place a lot. There is street parking nearby, and we walked from our hotel the Hyatt Place. They have a good drinks menu. I ordered the Lady Bug which was a tequila based drink that was really good. They also have a bunch of non-alcoholic blended drinks. For food, we ordered a bunch of stuff to share including the ceviche, the lamb meatballs, the octopus, the jumbo scallops, Brussels sprouts, and the yams. Everything was unique and excellent. We were too full to try a dessert. Service was very gracious. I did find it interesting that they close the kitchen around 8 pm on a weeknight, but also the restaurant was not that busy.

We came here on a Tuesday evening and there was no wait for a table. The restaurant is warm, cozy…read moreand quiet-perfect for a nice dinner outing. There is some street parking and some parking structures nearby. We ordered: Beet Salad-5/5 Endive Salad-5/5 Yam Skins-5/5 Chiopino-3/5 All the appetizers were delicious! Lots of textures and flavors in every bite! The cioppino was a disappointment. I think we only got 4 clams in the entire dish and they were all closed/inedible. Even after informing the wait staff that all the clams were not edible, nothing was done to make amends. For dessert, we ordered the chocolate cake-I thought it was a bit dry. We only wound up eating half. The restaurant was kind to throw in a free Strawberry Panna Cotta birthday dessert. That was a winner!

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Pez Coastal Kitchen - Seating area and bar

Seating area and bar

Pez Coastal Kitchen - Half dozen oysters

Half dozen oysters

Pez Coastal Kitchen - Sea bream - after!

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Sea bream - after!

Dos Besos

Dos Besos

4.5(431 reviews)
3.9 mi•Downtown
•$$$

We made a reservation via email (best way to get a reservation) 2days ago, I must say it was worth…read moreit. We were celebrating my husband's bday and reservation was set for 7:30 pm. We arrived early and we got seated immediately by Alejandro. For starters we had the pan con tomate, jamón ibérico (a must) and the burrata with black truffle, we had a couple of glasses of wine and sangria, all very delicious . Our entree was the paella de mare and the oxtail pasta (not on the menu) both exquisite and delicious, cooked to perfection. At the end of the meal the crew came over singing happy birthday with delicious slice of warm bread pudding and house made vanilla ice cream. All throughout the meal the service was amazing, always attentive to our needs. Keep in mind it was Friday night and the restaurant was packed only a table was empty. Alejandro too his time to explain different dishes too and gives us a little more background of where the dishes fresh was from The can smell the fresh dishes from the kitchen and you can see them cooking thru the glass windows, the wonderful aromas... definitely a place to come back to over and over again. Oh and do t forget to ask what they have available ofc the menu I promise you will enjoy it Unfortunately we didn't take any pictures coz we were too hungry

My first time here and we came on a Saturday night. We were a party of 4 and the experience was…read moreexcellent. We sat outside on the patio. It was a bit dark for our eyes to see the menu but we had our phones. I wish they had a nice light or candle which would help with the lowlight. On to the food. Excellent. It was so good. Everything is served for sharing. This is a Spanish restaurant so think tapas. We shared tapas - albondigas in tomato sauce, Olives and garlic, octopus with potatoes. All so tasty and delicious. For the main meal, we ordered, filet mignon, seabass, lamb chops and rigatoni with peas and serrano ham. We shared each others dishes so that everyone had a few bites. It did not disappoint. I really want to go back to try the paellas.

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Dos Besos - Indoor seating

Indoor seating

Dos Besos - Basque cheesecake

Basque cheesecake

Dos Besos - Almond Cake

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Almond Cake

Queen's Raw Bar & Grill - Crudo and Daily oysters

Queen's Raw Bar & Grill

4.0(269 reviews)
1.2 mi•Eagle Rock
•$$$

We ordered the Point Break Platter, Queen St Salad, Hushpuppies, Bigeye Tuna Frites and Strawberry…read moreJam Sundae. We debated between the Shrimp & Grits and Bigeye Tuna. Decided on the Bigeye Tuna. We sat on the patio with our pup. Staff was very friendly and observant. Always made sure we had water and checked if we needed anything. Loved the Queen St Salad. So much we ate it fast and didnt get a chance to take a photo. We got the platter, which was beautiful! I'm not a fan of oysters or shrimp cocktail, but my partner and friends are. I did have a couple of oysters, and loved the flavor with the sauce. It's more of, I don't like the texture (pretty common). But my favorite thing on the platter was the crudo! I probably could have ate the bowl by myself! The hushpuppies were nice with the butter. Tastes great with seafood and a beer always. The Bigeye Tuna and Frites was probably the least liked dish. I think because the tuna is seared, the raw center of the tuna with the aioli sauce, the combo felt slippery and off-putting. Flavor was good though! I will say that the fries were amazing in that sauce though! Lastly, for dessert we got the Strawberry Jam Sundae. It was very refreshing for a warm night on the patio. Not too sweet, just right! And it was sprinkled with some crushed biscuits which added a nice texture. The sundae reminded me of a deconstructed fruit galette cookie with ice cream. I would happily come here just to eat the sundae on a hot day. Overall, I liked this place a lot. I want to come back and try more things on the menu.

ambiance was warm and upbeat, as if i was working in a restaurant but with a nice steady flow…read more service was good, booth tables inside have time limit most likely due to reservations which is totally understandable. my partner and i sat at the bar has no time limit witch was nice. i think for some a booth table is ideal for a restaurant like Queen's but the bar has a nice atmosphere you can watch your oysters being prepared while enjoying a delicious mojito. the food was delicious! xx highly recommend Clams Casino & Bar Steak

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Queen's Raw Bar & Grill - Cool Art wall

Cool Art wall

Queen's Raw Bar & Grill - Strawberry Jam Sundae

Strawberry Jam Sundae

Queen's Raw Bar & Grill - Outside eating area

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Outside eating area

Super Cajun - Cajun Shrimp Bowl (Head ON)

Super Cajun

4.8(226 reviews)
0.6 mi•Highland Park

I've been meaning to try this spot ever since they opened up. I'm frustrated that I didn't sooner…read morebecause Super Cajun was incredibly tasty! My family and I were on our way home from a long day of errands so we decided to order online for pickup on the way home since we live fairly close to it. It did not disappoint! Since it was our first time trying it, we only ordered a 1 pound of shrimp, 1 pound of mussels, with some corn and potatoes mixed in with the Super Cajun Signature Seasoning. We wished we ordered more! It was just as good as The Boiling Crab if not better, especially since you don't have the long wait. Just keep in mind that it is a small casual spot and not a big restaurant. Even though we ordered for pickup, it did look like a nice little setup. We will definitely be ordering from here again, especially since it's close by and a local business to support!

Super Cajun in Los Angeles is an excellent restaurant. Pick your protein, pick your seasoning, add…read moreyour sides and they boil everything together for you. I had the shrimp and crab as my protein, Cajun butter sauce, spicy, and added potatoes and corn. Servings are large, especially with the added sides, but the seasonings were delicious, seafood was very fresh shrimp with sweet crab was delicious. Counter help were very helpful and friendly. Ambience is very casual but food is fresh seasonings are fresh and the various toppings inside dishes you can add from corn, potatoes, rice, broccoli.

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Super Cajun - Good Make Your Own Seafood Combo

Good Make Your Own Seafood Combo

Super Cajun - Make your own Cajun seafood combo boil at Super Cajun_Seafood Express.  Enjoy incredible seafood, cooked just the way you love it.

Make your own Cajun seafood combo boil at Super Cajun_Seafood Express. Enjoy incredible seafood, cooked just the way you love it.

Super Cajun - Cajun Crawfish Pasta to get your feet wet. Don`t forget to pick your sauce, and spiciness and add on the extras.

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Cajun Crawfish Pasta to get your feet wet. Don`t forget to pick your sauce, and spiciness and add on the extras.

The Dive Oyster Bar - New Pan Roasta

The Dive Oyster Bar

4.2(1.6k reviews)
7.2 mi
•$$
Full bar
Happy hour specials

My sons took my husband and me here for my birthday, and wow the food was SO good! We had such a…read moregreat time. For appetizers, we ordered the fried calamari with the dipping sauce, which was delicious. I also had a sangria, and it was so refreshing! For our meals, I ordered the Pan Roast with chicken and sausage, served with white rice. It was so flavorful and came with a generous portion. I ended up sharing it with my son because there was so much food! My husband and my son both ordered the jambalaya, and we all really enjoyed our meals. Everything was delicious and satisfying. The customer service was excellent. The staff were very attentive and kept checking on us to make sure we had everything we needed and that we were enjoying our food. That always makes a dining experience even better. The restaurant itself is cozy and nicely decorated, with a DJ playing music. The music was more for the younger generation I'm definitely old school! but it still added a fun atmosphere to the evening. The decor is really nice, and I especially noticed how clean the bathrooms were, which is always a big plus for me. Overall, we had a wonderful birthday dinner, enjoyed the food, and felt very well taken care of. Definitely a place we would come back to!

I've been here a few times and the food is always pretty good. I usually go when they have their…read moreDineLA deal! I'd skip the Cajun Shrimp Pasta next time because it was extremely oily... Ordered... Caesar Salad Cajun Shrimp Pasta Shrimp & Grits Traditional Pan Roast (House Speciality w/ blue crab, shrimp, clams, mussels, sausage)

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The Dive Oyster Bar - Freshly Shucked Oysters.

Freshly Shucked Oysters.

The Dive Oyster Bar
The Dive Oyster Bar - Bread Pudding with a mixed berry compote

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Bread Pudding with a mixed berry compote

CevicheriaAltata - seafood - Updated October 2026

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