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    Ceviche Ceviche

    4.4 (87 reviews)
    InexpensiveSeafood
    Open 10:30 am - 7:30 pm
    Updated over 3 months ago

    Ceviche Ceviche Photos

    CEVICHE CEVICHE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

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    Krystal B.

    This place was the Ma and Pa love put into ceviche that I was looking for!!! Wow! So fresh, flavorful and a great portion for the price!! The employees were so helpful in my selection process and even offered recommendations. I got the mahi mahi and shrimp with as many veggies as I could get lol the sauces were fun to play with! Will definitely visit again if back in town!

    Menu! Mix& Match toppings for a great price!
    Ivette D.

    Ceviche Ceviche was one of the most delicious discoveries on my last visit to the RGV. Confession: I went twice in one day! The concept of a build your own ceviche is fantastic and the ingredient options were fresh, unique and also classic. I has the shrimp fiesta and the shrimp islander with a couple of swaps. I might always want grapes in my ceviche after this experience. Also the price point was so great for the value! Please someone come invest in this spot and make it a national chain because I will be craving it in Colorado. In a sea of great Mexican food, botana platters, tortas, and Matamoros style tacos, I encourage you to cast your net towards Ceviche Ceviche for a fresh new take on ceviche a tu gusto.

    Islander mixed with added avocado and pineapple ginger dressing
    David P.

    Great food made however you like. Friendly service and amazing choices. I had the islander mixed with avocado and the pineapple ginger sauce

    Classic Ceviche with shrimp and mahi mahi
    Ilsa S.

    The food is delicious! However, hearing the employees argue in front of the customers makes for a crabby experience to say the least!!

    Mixed ceviche with radish, avocado, cilantro, tomato, and celery.
    Antoinette S.

    I'm sitting here at the restaurant as I'm writing this and I couldn't wait to post that this is THE BEST CEVICHE I've EVER had. I have a mild allergy to raw onions and I can't ever have this dish out in restaurants since it's always included (understandable). Being from San Diego, it's served at many places but I always have to make it at home instead to really enjoy it. NOT ANYMORE!!! I can finally eat this like a normal person and truly truly enjoy it. High five to Maria, Alix, and Sam for their hospitality and smiles!!

    OMG. This was so freaking good. I had the Islander with shrimp and mahi mahi and I added avocado.
    Myoshi F.

    OMG. This was so freaking good. I had the Islander with shrimp and mahi mahi and I added avocado. This is a must for anyone that like ceviche. Soooo good!

    two takeout containers of food
    Reina W.

    The freshness and quality of food was fabulous. The young ladies serving and preparing were very friendly and welcoming, however, the wait time was a bit frustrating. There were 2 people in front of my husband and I, but it took about 30 minutes to finally sit and eat. I would suggest ordering ahead. They offer military discount by way of a free drink and chips.

    Ceviche with mahi mahi

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    3 months ago

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    2 months ago

    My ceviche was awesome. The people were friendly and helpful. The restaurant was clean!

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    10 months ago

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    2 years ago

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    1 year ago

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    1 year ago

    Super delicious ceviche! It tastes very fresh and is seasoned perfectly. The service was quick.

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    4 years ago

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    1 year ago

    Great ceviche! I've only eaten here twice, but I haven't been disappointed yet. Service has been good so far.

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    2 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    2 years ago

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    3 years ago

    This is a great concept!! It was fresh and whole family loved it. I'm so glad the valley has something like this.

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    4 years ago

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    2 years ago

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    8 years ago

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    8 years ago

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    6 years ago

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    7 years ago

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    3 years ago

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    5 years ago

    Food prep area was sloppy. They food was a good amount and tasty, but a little watery. Staff nice, friendly.

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    4 years ago

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    5 years ago

    Food is super fresh and you can taste it. Great servings size and the price is good as well.

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    3 years ago

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    3 years ago

    More tomatoes then the actual fish and shrimp,need I say more!! Chips are atrocious!!(bad tasting chips!!)

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    5 years ago

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    7 years ago

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    7 years ago

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    8 years ago

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    4 years ago

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    6 years ago

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    6 years ago

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    6 years ago

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    5 years ago

    Absolutely amazing food and very friendly and helpful staff! Large portions, fish is fresh.

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    Las Vegas Restaurant

    Las Vegas Restaurant

    4.1
    (250 reviews)
    2.4 mi
    $

    Ridiculous Mexican food. Probably the best in the RGV. Worth the 20 minute wait on a Friday at…read morenoon. Awesome and fast service to boot.

    I never thought I would ever be typing these words, but it's the end of an era--hopefully not…read morepermanent. I've been eating here since 1970 when menu was written daily on a small blackboard on the wall and plate lunches were $1.25, drink included. I left the area in '84 but have returned frequently ever since. Las Vegas is always my first stop, and last night was no different, meeting up with ten family members for dinner. Our server, Elizabeth, was superb. When I saw the menu, I was concerned. It was six or eight pages, with dishes I never expected to see here. But I understand why, even though my first thought was, "I hope they haven't messed with the traditional dishes." I've always maintained the cheese enchiladas here are among the three or four finest in the world, if not THE finest. That's what I always order. I also ordered panchos and guacamole. My wife ordered beef enchiladas. The guacamole was very good. The nice thing about LVC is they don't use much (if any) cilantro. This stuff ruins guacamole. Their homemade chips are beyond incredible and so is the salsa. The panchos were terrible. Way too much cheese. Ratios are important. The refried beans and rice were very dry. And finally, the cheese enchiladas. They were not good. There was very little gravy (this is what makes them so good) at all, and the gravy wasn't right. They have changed the recipe. There was also way too much cheese on top. Ratios are important. The medium (soft, medium or crispy taco shell) ground beef taco was perfect. My wife said her enchiladas were also disappointingly dry with bland gravy. I ate the taco and about half the rice, beans and enchiladas. I paid what might be my final tab here, and picked up everyone else's check. 56 years ago, I paid less than two bucks out the door. Last night's tab was over $250 with tip. Times have changed. Unfortunately, so has their food. The women's restroom was repulsive. I won't go into detail about the trash can.

    Photos
    Indoor seating
    Indoor seating
    Smoked Sausage Taco
    Smoked Sausage Taco
    Interior

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    Interior

    Ceviche Ceviche - seafood - Updated July 2026

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