Our boiled seafood banana appetizer was great but our Mexican dinner was anything than Mexican. My…read moresteak burrito tasted bland and the rice inside tasted like they used old tomato sauce. Not one lick of Mexican flavor. My wife had the same problem with her shrimp enchiladas. If you say authentic Mexican food at least attempt to replicate the taste and use Mexican sauces not Japanese sauces!

Food is excellent. This chef is a diamond in the rough. The service needs major work. It is very…read moreinconsistent. Today was fantastic, but last week at the same time, we all walked out because no one waited on us.

Quick BbQ close to exit. I had chicken in a wrap. Fries good also. I would stop again.read more

Great food and service. Fresh bbq, great sauce, sides were excellent and prices were reasonable…read more Also quick service.

This place often has live music, a good crowd, and friendly locals/staff. Menu specials change…read morenightly as do the drink specials. It is a racing themed bar (although you would only know that based off the name) but they host a lot of car shows, outdoor concerts, bbq's and fish frys. If you are looking for a younger crowd, this is definitely not the place. But you can still be guarenteed a great time! Only con I could think of with this spot, is the pricing. Drink specials are rare and the menu pricing has gone up. But the prices are still worthy of the food and the service. The portion sizes are huge (try a stromboli, its all the food you would need for a week) and they are great with custom orders. This is the type of place where everyone knows everyone and if you dont know them, you will before you leave. IMO-one of the best spots to go after work on any night for a great meal, a cold drink, and even better people.

Nice little bar - food is really good (stromboli, wings and pizza) - prices are reasonable. Worth…read morechecking out.

I came here with family for some drinks. It's a big space, and the service was friendly. The…read morepretzels app were very tasty, warm and soft. We had them with the beer cheese dip. We loved the variety of beers and the moonshine selection available. The drinks were tasty. We also had the lemon crème brûlée, which was very tasty.

Always a fave!! Never fails. Great place after the casino!…read moreBeer!! Service! Old time charm!

The only place on the Mountain the always have a variety of IPA Beers on tap, even has…read moreFranziskaner!!! Cheesesteaks are the best on the Mountain! Sweet Potato French Fries with that Cheesesteak are a nice alternative as well.

Food was mediocre service was even less. I heard somebody help talking to customers and a rude way…read more I'm

There's something about that tray of traditional red that keeps us coming back for more. Add some…read moreoften-rotating and very creative wing sauce varieties and it's sure to be a crowd pleaser. I know they're a local favorite, I know they have their devoted followers, but I really do feel like it's one of the more unique pizza offerings in our area. We got takeout and it was ready right on time. I hesitate to say it, but I mean it in the most delicious, addictive way; it's like a thinner, tastier, less stick-to-the-roof-of-your-mouth-ish Nardone's style (in shape and feel), with a more complex cheese build. It's a hybrid tray/bar pie vibe, and you'll wonder how many cuts you can take before others do the math. My son ordered the cheesesteak; I had a hard time verbalizing 'just steak and cheese' but check that picture out, I think he's onto something. The wing sauces don't feel weighed down by butter or additives; they're bright, flavorful and unique blends that you can experiment with, since you can get orders as small as six bone-in wings. One of the sauces we tried was Szechuan orange, almost reminiscent of Asian duck; sweet and tangy with a little peppery zing, the boneless bites come SAUCED. I still prefer the regular wings. And it would be criminal not to mention Grandma Kelsey's Pizza, which might not adhere strictly to the Grandma lineage (whatever that is) but is certainly in my top 3 grandma pies locally; really incredible!

Black and tan pizza was awesome! Service was great and the…read moresetting is someplace that you want to come back to'

How the hell does this place have such a bad rating on Yelp? What's wrong with these reviewers?…read more These are some of the -best- wings I've had in Luzerne county. Fried perfectly, pretty big, juicy, tasty. Pub-style wings have just the right amount of coating. Outside of wing nights, prices won't wow you, but they're still comparable to other restaurants of similar quality. I think every sauce I've tried has been good to great. My only complaint is I still don't know what half of them are and find myself asking constantly what "Melly" or "Hillbilly" means. Maybe throw some descriptions up on the website? Other than wings, their burgers have been pretty good whenever I've ordered them. The pizza seems to be of quality ingredients and made with care--it's just not of a style of pizza I'm personally a big fan of. The fries aren't anything to write home about and could use an upgrade, but they're cheap when ordered à la carte and plenty palatable with wing sauce or even just salt & vinegar. Can't speak to anything like seafood or the other specials they sometimes do. Waitstaff have always been attentive, friendly, and genuine. There's been a couple of nights that seemed to be busier than usual where service was a bit slow, but it wasn't a big deal. Beer selection isn't on the level of places focused on craft beer that have dozens of taps, but you can generally find something that'll pair well with your food on draft. There's also more variety in their bottled and canned beer. I've no insights on any of the drinks other than beer, though some of the cocktails have sounded pretty tasty. Ambiance has been fine. I typically have visited in the afternoon or early evening, so I've never seen anyone get overly rowdy. It does still look a little like a dive bar inside depending on where you're looking, but nothing's dirty, unsightly, or broken. Can't speak to how the bar is later at night since I'm mainly there to eat, not socialize or drink. First time coming here? Get all of your wings done pub-style and consider the house sauce, which I believe is garlic & sweet Thai chili (though I've never really noticed if it was spicy at all). If you come with a big group, maybe split a pizza too just to see if it's up your alley. Bring cash for a discount. edit: just checked Google Maps and this place has a 4.4 rating average with 177 reviews. Some of the ratings here also predate the opening of MT Pub?? There's a reason I stopped using Yelp, I guess.

Visited the establishment this past week and the place had about 8 to 10 patrons…read more Service was slowwww. Food was fair, no taste to the food, its almost like thwy used no seasoning. This is a locals bad n heavely into darts. If thats your thing go for it. Food is below average.

Just tried this spot and it's a win, especially if you've got kids. The outdoor patio is super…read morenice. Lots of space to relax and the playground kept the little ones busy the whole time, which made the experience way more enjoyable. Food was solid and the drinks, too. Ask for the house margarita. Definitely one of those places where you can actually sit and enjoy your meal while the kids burn off energy. We'll be back.

The food here is always good, but the service is almost always terrible. We've been customers for…read moreyears and it's always been the same. Hopefully one day it does get better. They definitely lose out on money from drinks bc a lot of the time we end up getting one drink each, but the server never comes back or asks if we want anything else so we just have the one with our meal and leave to go elsewhere. It also affects their tips bc the more people order the higher the tip... So... ??? Unless it's just laziness and they don't care about the $ bc they all do like to hang out talking instead of checking on tables. The other night we were told the bar closed a little after 9, but they're opened til 10 and there were still other tables there and some had just arrived. So why close it way before closing time?